Il Buco in Auckland Menu

Nearby Sample Menus

Chips $3.00
Crumbed prawn $0.80
"Brat" burger $7.00
- Chips, tomato sauce & juice
Spring roll $2.50
Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Snapper $5.20
Hoki $3.80
Chicken nuggets (6) $7.00
- Chips, tomato sauce & juice

Pad Ze Ew $10.90
- Fried rice noodles with egg, black soy sauce and vegetables - Seafood
Rad Nah $10.50
- Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
Gang Khaew Wann $13.00
- Green curry with coconut milk and mixed vegetables - Seafood
Pad Med Ma Moung $13.00
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
Tod Kra Tiem Prik Thai $12.50
- Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
Pad Med Ma Moung $12.50
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Lamb or roasted duck
Pad Med Ma Moung $11.50
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Beef, Pork, Chicken
Pad Ped $13.00
- Thai style curry stir fried with green pepper and vegetables - Seafood

Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
-Salmon $19.50
Free range eggs on toast $11.00
- Poached / fried / scrambled +$1
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze

Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
Salade Caesar $19.00
- W/ bacon - Add chicken $24.00
Bacon / Cured Salmon / Sausage $7.00
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
Egg $3.00
Crepe Nutella $8.00
Crepe Citron $6.00
- Lemon & sugar crepe
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00

Lamb/Chicken Samosa $5.00
- Deep fried pastry with savoury filling of lamb or chicken Piece
Matar Paneer $13.99
- Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
Chilli Chicken $14.00
- Chicken pieces cooked in Indo-Chinese style with chilli, capsicum and spices
Methi Matar Malai $13.99
- Made from methi (fenugreek leaves), meter (green peas) and malai (heavy cream)
Hara Bhara Kebab (6 Pcs) $9.90
- A healthy and delicious Indian vegetarian snack made with spinach, potatoes, green peas and cheese
Dal Punjabi Tadka $13.99
- A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
Chicken Manchurian $14.00
Do Pyaza (2 Pcs) $14.99
- Do pyaza is a style of cooking with lots of onions. 'Do Pyaza' means onions added twice to the gravy

Crisp skin master stock chicken wings, ginger water. $14.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Seaweed chips, black sesame, dashi mayo. $8.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00

Hen things $18.00
- Spit-roasted on the bone, citrus glaze
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
Espeto sausage $8.00
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Pork spare ribs $16.00
- Slow roasted, sticky glaze
Beef short-ribs $18.00
- Cooked overnight, charcoal seared
Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon

Golden French Toast $15.90
- Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
-Non Gluten-free option $15.90
-with smoked salmon, avocado and cream cheese $11.50
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
Chicken Nuggets $7.50
- Served with French Fries
Blueberry Pancakes $15.90
- With seasonal fruits, crispy bacon and Canadian maple syrup
Toast Selection
- Bagel / 5 Grain / Ciabatta
Crispy Bacon and Eggs on Toast $13.50
- Bacon with free-range eggs in any style on house baked toasted bread

Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice
Sambal Grilled Prawn $9.50
- Grilled prawn with home made sambal sauce
Nasi or Mee Goreng Chicken $15.00
Mata Lembu (Sunny side up) $1.50
Vegetarian Mee Goreng $13.00
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Char Kuay Teow + Mee "KTM" $14.00
- Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Beef Murtabak $15.50
Extra sauce $2.00

-Berries and natural yoghurt $15.00
-Side of fries $4.00
-With avocado, cream cheese and tomato $12.00
Cajun chicken salad $16.80
- Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
Greek salad $12.00
- Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
Eggs benedict
- Poached 2 free range eggs on english muffins with hollandaise sauce
-Mushroom $3.50
-Mushroom and spinach $16.00

Il Buco