Il Buco in Auckland Menu

Nearby Sample Menus

2. Sweet and Sour with rice
- Stir fried in sweet and sour sauce with tomato,pineapple and onion
Vegetarian $15.50
Sticky Rice $3.00
5. Pad Thai (noodle dish)
- Thai noodles with beanspouts, spring onion and crushed peanut
Fries $4.00
Meat Selection;
Vegetarian + Tofu $15.50
Vegetarian options are available

Grilled creamed mussel $8.80
- grilled mussels with golden cream sauce
Gyoza $9.80
- pan fried japanese style dumpling served with vinaigrette soy sauce
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
Prawn tempura $16.80
- lightly battered deep fried prawn served with tempura sauce
Grilled chicken $17.80
- grilled chicken with black pepper and chilli sauce
Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
Tempura roll $12.80
- rolled sushi with prawn tempura, cucumber and japanese mayonnaise
Mixed nigiri (5p) $11.00
- variety of sliced raw fish on the sushi rice ball

Todman Kao Poad $8.00
- Fried corn cakes with a sweet chili sauce
Beef $17.50
Prawn $22.00
Slow cooked Beef $18.00
Poh Pia Pug $7.90
- Vegetarian spring rolls
Chicken $18.00
Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
Larb (Medium, Hot, Thai Hot)
- Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.

Soup Of The Day $10.5
Pan Fried Calamari $17.5
- Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Sucuk Pasta $19.5
- Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
Imam Bayildi $17.5
- Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)

Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
Garlic Prawns $19
- seared with Green Leaf Salad
Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
Garlic Bread $5
Blackboard Specials from $3
Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
Risotto Balls $12
- with Baby Leaf Salad
"Atomic” Coffee from $4

Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Malacca Fried Chicken Tenders $12.9
- with pineapple & mango chilli sauce
Fresh Nodini Mozzarella $6.5
- with rocket, figs & sherry
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
Spiced Pork Belly $12.9
- with pickled red onion & star anise jus
Wild Roasted Mushroom Tagliatelle $22.5
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00

SAUSAGE ROLL $1.80
FISH BURGER $9.90
- Battered, Crumbed Fish, Salad, Tartare Sauce and Lemon Pepper
SOUTHERN CHICKEN $3.50 Per Piece
PUMPKIN $0.80
1 FISH (HOKI)
HOT DOGS $2.50
All served with Roast Potatoes, Kumara, Pumpkin, Peas, Hot Gravy and Sauce of your choice.
Cheese+Pineapple $3.50

Chongqing noodle (VG) $11.00
- noodle in spicy soup
-Add spam $2.00
Sichuan Chicken $8.80
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
-Seafood $13.80
Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
-Chicken $12.80

Flap dem wings (3) $9.00
- Marinated in BBQ sauce, served with fries
Tomato pesto pasta $18.00
- Tomato pesto, red onion, bacon, basil, Parmesan
Lamb shanks $18.00/$24.00
- Slow cooked lamb shanks served with kumara mash, seasonal vegetables and mushroom gravy on top
Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Curry of the week $16.00
- Please ask your wait staff for today's chef's special house made curry
Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Pig feathers pizza $9.00
- Bacon and free range Chicken breast
Honolulu for you huu $9.00
- Bacon and Pineapple

House Pickles $6.00
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Traditional Vietnamese Beef Noodle $14.50
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)