Il Buco in Auckland Menu

Edamame $5
- whole steamed soy beans
Coconut Crusted Squid Rings $12
- with golden sauce
House steamed milk buns:
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
Szechuan Pepper Peanuts $5
Spicy Crispy Chicken Strips $12
- with golden sauce
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8

Homemade Vietnamese Bread Roll $9
- with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
Grilled marinated pork on rice $15.5
- with salad
Grilled chicken skewer on rice $15
- with salad
Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
Grilled lemon grass chicken on rice $15.5
- with salad
Fresh Vietnamese tofu summer rolls $7
- with soya dip
Stir fried beef and vegetables on rice $16

Add 3.00 For (gf)
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
- 400G $30.00
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Meat lovers $19.50
- smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
Roasted chicken $19.00
- camembert, dried cranberries and red onion

Chicken Fried Rice Noodles $ 11.00
Vegetable Fried Noodles $ 11.00
Prawn Fried Noodles $ 12.50
BBQ Pork Fried Rice $ 11.00
Singapore Rice Noodles $ 11.00
Black Bean Pork Spare Ribs on Rice $ 11.00
Sweet & Sour Fish on Rice $ 11.00
Roast Duck Congee $ 8.50

Sandwiches $ 5.50
Large/Small $3.00/$1.00
All served with roast potatoes pumpkin kumara mixed vegies and gravy
Drumstick $2.20
Shanks Only $9.00
Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
1 Shank Meal $14.00

Dahiwala Chicken (Chef's Special) $15.99
- Low-fat chicken curry made using card and mild spice
Dal Punjabi Tadka $13.99
- A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
Vindaloo $16.99
- Marinated fish or prawns cooked in hot ground Vindaloo paste
Saagwala $17.99
- Spinach and fresh prawns are cooked together in this dish with the hint of cream
Chicken Tikka Full $18.00
- It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
Paneer Tikka Masala $13.99
- Soft chunks of grilled paneer and capsicum in a mildly spicy onion, capsicum, tomato masala.
Veg Manchurian $14.00
Kids Mango Chicken $9.90

Seafood Platter $28.50
- Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
The Breakfast StackThick grainy toasted bread stacked with bacon, pesto, hash brown, grilled tomato & drizzled with mushroom sauce $17.50
Waffles Dessert $14.50
- Waffles stacked with seasonal fruit, strawberry sauce, whipped cream & vanilla gelato
The Hawaii RG $14.50 LG $16.50
- Five OHam & pineapple
Breads & Dips(serves two) $12.50
The Smoked Salmon Bagel $15.50
- Toasted bagel with cream cheese & smoked salmon
The Southerner RG$18.50 LG $23.50
- Smoked chicken, pepperoni, capsicum, onion & cracked pepper
The Pizza Box French Toast $13.50
- French toast filled with berries & apples drizzled with maple syrup & thickened cream

Tikka
- Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
Daal tadka $13.90
- Yellow lentils cooked to perfection with cumin & garlic
Tawa Sabzi with roomali roti $15.90
- Fresh seasonal vegetables cooked on the tawa(cast iron pan) with our chef's secret masala and fresh green chillies. served with roomali roti, kashmiri pulao & salaan
Tandoori chicken $12.90
- An all time favourite! spicy marinated half chicken with bone straight from the clay oven
Korma
- A royal delight! rich & creamy cashew cashew based curry infused with mild but flavorful indian spices. choice of chicken lamb & mixed veg
Nirvana special baked vegetables $15.90
- An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
-Choice of chicken & prawns available extra $2.00
Tandoori chicken salad $11.90

Smoked Salmon Bagel $13.50
- With south island smoked salmon, cream cheese, house salad, lemon & avocado
Eggs on Toast $8.90
- Any style on ciabatta toast
Bacon Egg Buttie $12.90
- Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
Black Board Special P.O.A
- Please ask your waiter
Open Steak Sandwich & Chips $19.90
- 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
5 Grain Toast $2.00
Bowl of Fries $6.90
Cajun Chicken & Spicy Chorizo Sandwich $18.90
- Cajun chicken, spicy chorizo open sandwich with chips

String Beans with Pork Mince / Spicy Capsicum $16.50
Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
Pan Fried Dumplings $12.00
- Served with steamed jasmine rice (except fried rice range)
Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
Smelly Tofu $6.00
Steamed Egg $12.50
Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
Combination Salad (Large) $20.50

Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Chef's Special POA
- Ask our staff to see what's our special dish.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.

Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
Kadai $16.50
- Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Prawn Salad $16.50
- Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
Kolapuri $15.50
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Madras $15.00
- Chicken prepared with exotic spices and coconut milk, in a tomato gravy
Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50
Tandoori Paneer Tikka (4 pieces) $14.50
- Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad
Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad

Green Leaf Salad $10.00
- With housemade dressing
Please speak with your server for menus
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
9 Course $105.00 pp

Special Chicken sticks $50.00 / 12
Lamb Shoulder $38.00
- KG
Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
Marinated Seasoning $1.00 plate
egg Pancake $6.00 plate
Lamb stick $1.60 ea
Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
Roasted tendons of beef $16.00 plate

*Vegan Friendly
Tofu $10.50
- Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
Chork $13.90
- Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
●toppings
Skinny vege $9.90
- A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
-egg $1.00
Yolko uno $11.50
- Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun

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Il Buco

Auckland Region > Auckland > Il Buco

Address

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35B Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

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