Il Buco in Auckland Menu

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1 - 9 Slices - each $6.00
10 + Slices - each $5.00
Soup & soldiers $10.00
Beef lasagne $10.00
Suppli $1.00
Potato croquettes $1.00
Stuffed mushrooms $1.00
Biscotti $2.50
Panforte $2.50
Affogato $8.00
Tiramisu $8.00
Gift vouchers $25.00

Patate N/A
- potato rosemary
Funghi N/A
- mushrooms parsley
Ortolana N/A
- potato zucchini onion capsicum
Diavola N/A
- vegan chorizo mozzarella
Americana N/A
- onion spinach vegan chorizo mozzarella
Spinaci e funghi N/A
- mushroom spinach mozzarella parmesan olives

Spinaci e feta N/A
- spinach chili feta mozzarella
Primavera N/A
- caramelized onion asparagus mozzarella brie
Broccoli e gorgonzola N/A
- broccoli chili blue cheese mozzarella
Quattro formaggi N/A
- mozzarella parmesan brie gorgonzola
Melanzane N/A
- eggplant mozzarella parmesan tomato
Spinaci e funghi N/A
- mushroom spinach mozzarella parmesan olives
Vittoria N/A
- pumpkin spinach caramelized onion blue cheese
Caprese N/A
- buffalo mozzarella fresh tomato basil

Zucchini N/A
- zucchini mozzarella anchovy fresh tomato
Napoletana N/A
- caramelized onion asparagus mozzarella brie
Puttanesca N/A
- broccoli chili blue cheese mozzarella

Patate e salsiccia N/A
- potato rosemary italian sausage
Salsiccia N/A
- mozzarella italian sausage
Prosciutto cotto N/A
- mozzarella fresh ham
Diavola N/A
- mozzarella venison salami
Spinaci e salsiccia N/A
- spinach chili mozzarella italian sausage
Americana N/A
- onion spinach mozzarella venison salami
Boscaiola N/A
- mushroom mozzarella italian sausage capsicum
Funghi e prosciutto N/A
- mushroom fresh ham mozzarella
Capricciosa N/A
- mushroom artichoke fresh ham mozzarella
Ripiena N/A
- mozzarella mushroom spinach fresh ham

Nearby Sample Menus

Bacon and Egg Bap $10
- Chilli Jam, Rocket
Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Herbed Kale $4
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough

Rump $31.90
- 300g A real juicy cut for the not so brave.
Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
Bacon $5.90
Salad Valley $10.90
Steak and Rib Combo $38.90
- Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
Classic Surf and Turf $43.90
- Tender Eye fillet topped with garlic prawns and béarnaise sauce
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.

Stir-fried Cabbage with Pork Belly $18.00
Stew Fried Prawns in Beef fined Taro Basket $30.00
Braised Blue Cod in Brown Sauce / Sweet and Sour Blue Cod seasonal
Sweet & sour fish $22.00
Prawn and Won Ton Soup S $9.00 / M $18.00
Northern style sweet & sour pork $22.00
Yu-Shiang fine sliced pork $22.00
Crayfish Sashimi Two Courses seasonal

Chips $2.20
Corn Fritter $2.00
Chicken Deluxe / Special Burger $6.50
-Seafood or Prawns $12.50
Squid Ring $0.80
Gurnard $4.20
-Seafood or Prawns $12.50
Egg Foo Yona

Long Bay Big Breakfast $24.50
- free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
Fresh fruit salad with yogurt and a berry compote $8.50
Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
Long Bay breakfast mixed grill $17.50

Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Afghan Naan $3.00
- Traditional Afghan bread
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint

QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
CHIPS $6.00
- Our hand cut golden fries
BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
FISH AND CHIPS $16.50
- Breaded fish served with hand cut chips and mushy peas.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise

Brisket Hash $19.00
- Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
Smashed Avocado $14.50
- Mashed avocado with feta, mint & lemon
Al's Buffalo Chicken Burger $14.00
- Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
Slaw $5.00
- With Montreal style vinaigrette
Halloumi $18.50
- With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
The Main 150 $16 / 200g $18
- Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
AFC $17.50
- Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
Bagel with spreads $4.00
- Cream cheese, peanut butter, almond butter, jam or nutella

Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.

Omelet with shelless prawn $22.00
Yangzhou Style Large Meatballs $20.00
Tofu skin in soup stock $18.00
Home cooked tofu $15.00
Tofu jelly (sweet/salty) $5.00
Plain-fried (minced garlic) Kai-lan $14.00
-Large Meatballs $10
Saute Spicy Chicken $35.00

Chips $1.70
Tomato $1.50
B.B.Q. Pork $7.00
Chicken & pineapple $8.60
Chicken $7.00
Chicken and sweet corn N/A
American Hot dog $2.40
Chicken $2.60

Pork Head $6.50 Half
Flounder $5.00ea
Spice Fish $3.00ea
BBQ Chicken Back $1.00ea
Deep Fried Chicken $2.80ea
BBQ Chicken Leg $4.00ea
Pork Tortter $2.50
Pork Hock $8.00ea

Sandwich combo $6.50
- 750ml pump water
Banana $2.50
Potato top $3.50
Cheese $2.50
Ham $3.00
-Extra's 50c each
Samosa $2.50
Sausages $1.20

Lucky Noodle Soup $12.90
Mushroom, cheese, onion $7.50
Mie Kocok $12.90
Kumara Chips $8.00
Bakmie Goreng $13.90
Ham/Bacon or Chicken $7.00
Potato chips $4.00
Egg Benedict (Ham or Bacon) $12.90

That Burger $20.0
- Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
Kids Classic $8.0
- Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
Corner Classic $12.0
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Add to any Burger $2.0
- Pickles / Cheese / Sauce / Egg / Beetroot
Chicken Classic $12.0
- Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
Add to any Burger $3.0
- Bacon / Guac
Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
Hand Cut Kumara Fries $5.5 / $8.5