Il Forno Bakery & Cafe in Auckland Menu

MENU MENU
  • From monday to friday / from 7 to 1:30
  • Toast with butter & preserves $4.00
    • Your choice of: mix grain, ciabatta, sourdough
  • Croissant with butter & preserves /spreads $4.00
  • Sesame / Poppy seeds bagel
  • -With butter & preserves $3.50
  • -With cream cheese & preserves / Spreads $4.50
  • House made oat muesli $6.00
    • Served with yoghurt & milk
  • Hot fruit porridge $6.00
    • Served with yoghurt & milk
  • Free range eggs on toast $8.00
    • Any style
  • Extra $2.50
    • Your choice of: crispy bacon, fresh or roast tomato, spinach, field mushrooms, potato gratin
  • Free range eggs omelette $9.50
    • Your choice of: field mushrooms & taleggio cheese, smoked chicken, spinach and roast tomato
  • Cooked breakfast
    • 2 free range fried eggs, bacon, tomato, potato gratin
  • -With home made pork sausage $13.00
  • -With home made lamb or chicken sausage $15.00
  • Vegetarian cooked breakfast $13.00
    • 2 free range fried eggs, mushroom, spinach, roast tomato, potato gratin
  • Lasagna $12.00
    • With meatball, sausage, parmesan & neapolitan ragu
  • Gnocchi $12.00
    • Potato gnocchi served with pancetta, smoked mozzarella & baby spinach
  • Chicken schnitzel $12.00
    • Deep fried chicken thigh on ciabatta roll with roast tomato, bocconcini, mesclun & mayo
  • Cannelloni $12.00
    • Filled with ricotta & spinach
BRUNCH BRUNCH
  • Weekend only
  • Toast with butter & preserves $4.00
    • Your choice of: mix grain, ciabatta, sourdough
  • Croissant with butter & preserves/spreads $4.00
  • Sesame/poppy seeds bagel
  • -With butter & preserves $3.50
  • -With cream cheese & preserves/spreads $4.50
  • -With ricotta cheese & fresh tomato $5.00
  • Plain croissants $2.20
  • Almond croissant / Selection of fornut $4.00
  • Lemon & ricotta almond croissant / Chocolate almond croissant $4.50
  • Oat, orange & raisin scone $3.00
  • -With butter & homemade preserves $4.50
  • Selection of lattice $3.80
  • Fruit danish with custard / Chocolate danish $3.50
  • House made oat muesli $6.00
    • Served with yoghurt & milk
  • Hot fruit porridge $6.00
    • Served with yoghurt & milk
  • Free range eggs on toast $8.00
    • Any style
  • Lemon curd & ricotta crepes $11.00
    • Served with raspberry sauce
  • Asparagus crepes $11.00
    • Served with creamy mushroom
  • Cooked breakfast
    • 2 free range fried eggs, bacon, tomato, potato gratin
  • -With home made pork sausage $13.00
  • -With home made chicken or lamb sausage $15.00
  • Free range eggs benedict
    • Your choice of:
  • -Bacon $15.50
  • -Smoked salmon $16.50
  • -Field mushrooms $16.50
  • Lasagna $12.00
    • With meatball, sausage, parmesan & neapolitan ragu
  • Gnocchi alla bolognese $12.00
    • With ragu sauce, mozzarella & parmesan
  • Chicken schnitzel $12.00
    • Deep fried chicken thigh on ciabatta roll with roast tomato, bocconcini, mesclun & mayo
  • Cannelloni $12.00
    • Filled with ricotta & spinach
  • Wholemeal pie
    • Your choice of:
  • -Chicken, steak & cheese, steak & mushrooms $6.00
  • -With salad $9.50
  • Lamb spinach feta $7.00
  • -With salad $10.50
EXTRA EXTRA
  • Your choice of:
  • -Crispy bacon, fresh or roast tomato, avocado, spinach, field mushrooms, potato gratin, homemade pork sausage $2.00
  • -Smoked salmon, chicken sausage or lamb sausage $3.00
  • Free range omelette $9.50
    • Your choice of:
  • -Field mushrooms & taleggio
  • -Smoked chicken, spinach and roast tomato
SWEETS SWEETS
  • Plain croissants $2.20
  • Almond croissant $4.00
  • Chocolate almond croissant / lemon ricotta almond croissant $4.50
    • Weekend special
  • Oat, orange & raisin scone $3.00
    • Weekend special
  • -With butter & preserves $4.50
  • Selection of lattice $3.80
  • Fruit danish with custard /chocolate danish $3.50
SAVORY SAVORY
  • Wholemeal pie
    • Your choice of:
  • -Chicken, steak & cheese, vegetarian, steak & mushroom $6.00
  • -With salad $9.50
  • -Lamb spinach feta $7.00
  • -With salad $10.50

Nearby Sample Menus

Urban Soul (sample menu)
  • Creamy Field mushrooms $17.00
    • Pesto crusted sourdough & parme.
  • Prime Beef Burger $22.00
    • Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
  • House Breakfast $22.00
    • Any style eggs, bacon, sautéed potato, roast tomato, pork sausages & garlic mushrooms on white or grain toast.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Hash browns or kumara rosti’s $4.00
  • Fried chicken & chips basket $9.00
  • In-house hot smoked salmon (gf) $5.00
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
A La Turca (sample menu)
  • Beef
    • prime beef patties tomato beetroot cheese, streaky bacon fried egg
  • (all meals come with salad and sauces)
  • Mayonnaise
  • Cajun Chicken & Prawn $15.00
  • Meatballs $1.80
  • Meatball $14.50
  • Falafel $10.00/$14.50
  • Mix $15.50
Wang Wang Spring Pancake (sample menu)
  • Sprouts with chives $9.80
  • Beef and tomato $13.80
  • Sprouts with potato noodle $9.80
  • Cucumber with potato noodle $9.80
  • Sweet pastry cake $8.00
  • Edible fungus with pork $12.80
  • Egg, prawn and chives $10.00
  • Beef in chilli sauce $9.80
Tai Yuen Takeaway (sample menu)
  • BBQ Pork, Cashew Nuts & Veges $14.00
  • Prawn Fried Rice $15.00
  • Roast Pork & Vegas Curry $13.00
  • 6 Chicken Nuggets $4.00
  • Garlic Potaties $6.00
  • Fish Burger with Tartare sauce $4.50
  • Beef & Ginger & Pineapple $13.50
  • Roast Pork, Pineapple & Chilli $13.50
The Orient Cafe & Restaurant (sample menu)
  • Sauteed Mushroom $16.50
  • Grilled Halloumi Cheese
  • Smoked Salmon
  • Burger
    • crunchy slaw, sliced tomato on organic brioche bun with
  • Panko Crumbed Fish & Lime Mayo $18.00
  • Game Chips $8.00
    • served with house aioli and ketchup
  • Free Range Egg in Any Style $10.00
    • served with organic ciabatta and tomato
  • Each $ 4.50
La Gondola (sample menu)
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • All items are served with a choice of cup of soup or house salad
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
  • Capellini con Gamberi e Roasted Garlic $12.00
    • Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
Mac Roast (sample menu)
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Vegetarian $ 8.00/$ 10.00/$ 12.00
    • Small/Medium/Large
  • All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
  • 6 Nugget Combo $ 9.50
    • 6 Nuggets chips and can drink
  • Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Roast Kumara $ 0.90
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
K L Cafe (sample menu)
  • -Salt & Pepper Paddle Crab / Fried Fish Pieces with Salt & Pepper $12.50
  • Stir fried Australian prawns with maggi sauce $38.00
  • -Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • -Prawn Toast / Deep Fried Prawn Ball $7.00
  • -Beef / Pork / Chicken / Seafood / Singapore Style $18.00
  • ●Bluff Oyster
  • ●Surf Clams / Otta Clams
Golden Fortune Chinese (sample menu)
  • J6. Round Beans $20
    • With Pork Mince
  • D4. Stir Fried Squid $28
    • With Black Bean Sauce
  • D2. Stir Fried Squid $28
    • With Celery
  • J1.Seasonal vegetables(Choi sum, Gallan, Pokchoi Lettuce & Broccoli) Stir Fried $20
    • With Garlic or Ginger sauce/ Oyster Sauce
  • I17. Diced Pork $20
    • With Cashew Nuts
  • For 4-6 people $28
  • K5. Braised Noodles in Brown Sauce $22
  • G2. Two Course: (Half/Whole) $48/$58
    • 1st Course-Skin With Pancakes, 2nd Course-Lettuce Wrap/ Stir-Fried Duck Meat/ Duck Bone with Spring Onion & Ginger/Duck Bone with Salt & Chili
Nick and L's Food Bar (sample menu)
  • Sweet Corn $2.50
  • Steak & Onion Roll $4.50
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Seasoned Wedges $4.00
  • Extra (Tomato, Onion, Pineapple) $0.70
  • Crumb Fish $2.70
  • American Hot -Dogs $3.50
  • Steak $4.50
Happy Chef (sample menu)
  • Salmon Salad $ 40.00
  • Tonkatu $ 15.00
  • Chicken with Rice $ 13.00
  • BulGoGi $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Cutlass-fish Boiled $ 17.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Cold Noodles $ 13.00
Wangthai Restaurant (sample menu)
  • Gae Yang N/A
    • grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
  • Phad Phak N/A
    • stir-fried seasonal mixed vegetables in soya sauce.
  • Nua Khi Mao N/A
    • stir fried Beef with basil leaves, chilli and vegetables
  • Geang Mussamman Nua N/A
    • beef in a masala curry.
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Geang Paa Gai N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Goong Hom Phar N/A
    • sesame crusted chicken strips, served with a sweet chilli sauce
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
Pita Pit (sample menu)
  • Petita $7.90
  • Petita $8.90
  • Regular $10.90
  • Garden (V) Salad
  • Chicken Caesar Salad
  • Marmite Mania $4.00
  • Regular $10.90
  • Petita $9.50
Knightsbridge Catering (sample menu)
  • Sausage x 2 $4.00
  • Hollandaise
  • - w/ Cajun Chicken + $1.00
  • - w/ Smoked Salmon + $2.00
  • Sauces:
  • Ciabatta $3.50
  • Hash Brown x 2 $3.00
  • Spinach $3.00
Cuff Cafe (sample menu)
  • add mushroom $4.00
  • Banana, walnut, maple syrup $8.90
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • HUSH POTATO $12.90
    • herbs, poached egg, hollandaise sauce
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • add bacon $5.00
Il Forno Bakery & Cafe

Il Forno Bakery & Cafe

location

Address

55 Mackelvie Street, Ponsonby, Auckland, 1021, New Zealand

phone

Phone

098016064

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Italian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
55 Mackelvie Street, Ponsonby, Auckland, 1021, New Zealand
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