Illy Espresso Bar in 6g/55 Main North Road Menu

Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Steamed Custard Bun $10.00
- 3pcs
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Pork & Prawn Shumai $12.00
- 4pcs

Chicken platter small $30
- Karaage, spicy, sweet and sour wings .
Salmon $5
Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
Salmon croquette (2 pieces) $5.80
Katsu curry $23
- Pork or chicken
Bbq beef $18
Japanese curry $15

Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
-King prawns $20.00
Phud Kraprow
- Spicy chili, garlic and basil with vegetables
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Phud Num Mun Hoy(oyster sauce)
- Non-spicy dish with oyster and vegetables
-Pork / chicken / beef. $18.00

Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
All Mains Come With Rice,
Steamed Seasonal Asian Greens $9.00
- With Roasted Sesame Seed Dressing
-Chicken, Pork Or Beef $16.00
Stir Fried Tiger Prawns With Red Curry Paste $19.00
- Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
-Vegetable And Tofu $12.00
-Chicken, Pork Or Beef $16.00

Deep Fried Sweet Corn Fish $20.00/$36.00
Crab Meat & Fish Fin Soup $8.00/$30.00
Stir-Fried Mussels with Chilli Sauce $18.00/$34.00
Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
Stir Fried Scallop with Spring Onion & Ginger $24.00/$44.00
Satay Pork in Sizzling Plate $18.00/$34.00
Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
Stir Fried Pork with Vegetable $16.00/$30.00

Palak Paneer $15.90
- Home-made cottage cheese cooked with spinach and spices.
Chicken Posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices
Goa Fish $18.90
- Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
Pearl’s special salad $6.00
- Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Chips $7.50
- Served with tomato sauce & aioli
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
∙Sides
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Roast meal & ice cream sundae - GFA (Please ask) $15.00

Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
Medium $17.50

Cannelloni Fiorentina $20.50 / $26.50
- Filled with spinach, house ricotta & parmesan then baked with Napoli sauce. Served with chargrilled vegetables
Pizza Bread $13.50
- Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
Calzone Paradiso $24.50 / $34.50
- A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
Risotto Piselli & Zucca One size ~ $24.90
- Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff

Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Bagels $7.00
- Cream cheese & jam
Gluten Free Bread $1.00
Dutch Pancakes Plain $10.00
Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
Soup of the Day N/A
- With bread or toast
Bacon Butties $6.50

Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
English Muffin $3.00
- includes butter and preserves
Basket of wedges $7.00
Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
Basket of chips $5.50
Porridge $6.50
- With melted brown sugar
Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
Eggs Benedict $17.00
- English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce

Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil

Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.

Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
-Hot smoked Salmon $22.00
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
-Add garlic butter / Add Gravy $2.00
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Belgian-style waffles with Pear & Rhubarb $17.50

Illy Espresso Bar in 6g/55 Main North Road Menu

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Illy Espresso Bar

Canterbury > Christchurch > Illy Espresso Bar

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6g/55 Main North Road, Christchurch, Canterbury, 8052, New Zealand

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