Independent Burger Company in Palmerston North Menu -

Large $15.90
Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
Chicken Shish Meals $17.90
- Skewered grilled tender chicken cubes
Chicken Kebab
Chicken or Beef & Lamb & Chips $8.00
Chicken or Beef & Lamb Burger $6.00
Falafel
- Chickpeas balls with spices and herbs
Beef / Lamb Kebab

Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread

Hoki $18.90 / kg
Sausages $3.00
Trevally $22.90 / kg
Potato Fritters $1.00
Flounder $16.90 / kg
Hawaiian $6.50
Seafood Basket $10.00
- 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
Snapper $39.90 / kg

Pickle $2.50
Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Garlic Paratha $3.50
Fish $18.50
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Vegetable $14.50

Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.
Reid Mushrooms $4.50
BBQ Pulled Pork $18.50
- Pulled pork, smokey BBQ sauce, honey mayo slaw.
Mixed Berry Compote $4.50
Club Nachos (V) (LG) $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
(Lg)= Low Gluten - Made To A Gluten Free Recipe But May Come In Contact With Gluten During Preparation In Store.
Pancakes with Ice Cream & Cream (V) $11

Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup

2 for $5.00
Bacon + $1.00
Petita $8.90
Free Range Chicken Tenders + Dip
Petita $8.90
Petita $8.90
Roast Beef
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop

Garlic Chicken Tikka $9.49
- Chicken marinated overnight in roasted garlic and spices, then cooked in tandoori oven, served with salad
Chicken Nuggets & Chips (6 pieces) $5.49
Dal Makhani $11.99
- Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
Chicken Tikka (8 - 10 pieces) $9.49
- Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
Chicken half $7.99 full $12.99
Chicken Naan $3.50
Mango Chicken / Lamb / Beef see above
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
Balti Chicken / Lamb / Beef see above
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce

Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Caramel slice $6.50
Ice cream trio $9.00
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.

Beef rogan josh $16.90
- Diced meat cooked in traditional north indian style
Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Vegetable samosa $6.00
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Pappadums $0.50
Malai kofta $16.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
Beef madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style

Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
Garlic Bread f/2 $10 f/4 $16
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
Apple & Plum Crumble $14
- Served with French vanilla ice cream
Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa

Big Eat Shambo N/A
- Foccacia Shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
2 Slices of Thick Raisin Toast N/A
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Wexford N/A
- egg mayo & lettuce
Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato

Mix Platter $14.50
- combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
Lamb Masala $14.50
- diced lamb cooked in onion tomato gravy
Combo 1 $17.00
- 1X full curry, 1X plain naan, 1X plain rice, 1 soft drink
Butter Lamb $14.50
- diced lamb cooked in rich creamy tomato gravy
Butter Chicken $14.00
- tender pieces of boneless chicken half cooked in the tandoor oven and finished in rich creamy tomato gravy
Chole Punjabi (Chana Masala) $11.90
- chicken cooked in onion and spiced gravy
Goat Bhona $14.49
Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon

Breakers Burger $14.00
- Grilled beef pattie, bacon, crisp lettuce tomato, cheese smokey BBQ sauce and mayo.
Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
Grilled Garlic Bread $5.00
Chicken Tenders $14.50
- Chicken tenders coated in our special spice with sweet chilli dipping sauce.
Grilled Chicken Burger $17.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Kumara Patch Pie $16.00
- Roast pumpkin, kumara, spinach, cottage cheese & Cheddar pie with salad and tangy tomato relish.
Double Donut Sundae $8.50
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
Piha Pork Loin $27.50
- Rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy.

Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Fish of the Day N/A
- Waiting staff will inform you
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).

Independent Burger Company in Palmerston North Menu

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Independent Burger Company

Manawatu-Wanganui > Palmerston North > Independent Burger Company

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26/84 The Square, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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