Independent Burger Company in Palmerston North Menu -

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Independent Burger Company in Palmerston North has no menu available, but can choose from many other options such as Duck Noodle Soup or Spring Rolls (Prawns - 4 pcs) from Thaihouse Express. Dejeuner Restaurant offers many options including Crumbed Chicken breast schnitzel and Smoked salmon, potato and rocket salad. Rangoli Indian Restaurant includes a wide range like 1. Palak Shorba or 2. Tomato Shorba. Fries and Beef chilli from . Suitcase Restaurant & Bar offers Mint Cafe & Bar and Wedges.

Nearby Sample Menus

Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
Agedashi Tofu (V) $7.00
- Lightly fried tofu with soy broth & spring onion, radish
Haru Donburi Set (V) (Japanese traditional rice bowl) $15.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork / grilled eggplant (V). Comes with salad, pickle, miso soup
Teriyaki Chicken Roll
- Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce
V=Vegetarian / GF=Gluten free
Tofu & Avocado Salad (V/GF) $12.00
- Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
Any Three Balls $10.00
- Green tea / vanilla / chocolate

Prawn $17.9
30 Grilled Squid $9.5
- Thailand
8 Pork & chive Dumpling $5.4
- Hong Kong
206 Sizzling Ginger Chicken (V) $18.5
- Hong Kong
Prawn $17.9
15 Chicken Mushroom $8.9
- Thailand
404 Sizzling Sweet Chilli Beef (V) $18.5
- Thailand
81 Thai Tom Yum Soup
- Thailand

Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Pork & veal meatballs $14.00
- w apple, tomato, fried sage, parmesan
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing

JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
CHEESE & BACON SOURDOUGH MELT $6.90
- It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.

Meen Pollichadhu (Dry Dish) P.O.A
- Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Pickle $2.50
Garlic Paratha $3.50
Lamb $17.50
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Vegetable $14.50
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix

Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
cheese pizza pane $ 7.90
m. $28.90
e.$19.90
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
marinated feta cheese $8.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Pasta of the Day $18
- See the staff for today's flavour
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt

Roast Beef Pita $10.9 Reg / $8.9 Petita
Custom Mix $10.00 per head
Grilled Wedges $4.90
Marmite Mania $4.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Pita Chips and Dip $3.90
Cookie Fix $2.00
Ediballs $3 or $5 for two packs

Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
Pasta of the Day $19

Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
2 Slices of Thick Toast with choice of spread N/A

Pocket Salad $13.00
Small $7.00
Chicken Sushi (5 pieces)
Chilli Teriyaki Chicken $28.00
- Grilled chicken breast meat coated with homemade chilli teriyaki sauce and come with rice
Age-Tofu $13.50
Green Tea Ice-Cream $9.00
Seaweed Udon $15.00
Vegetarian Sushi With miso soup $16.00
- Maki sushi filled with vegetables, our own dressing and sweet chili sauce

CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad

Fried dumpling 5p $5.00
Tofu salad $7.00
Seaweed salad $5.00
Teriyaki chicken roll 5p $6.50
- Teriyaki chicken / Avocado
Chicken cutlet $13.50
Avocado roll 5p $6.50
Seafood stir-fry noodle $12.50
Hot seafood soup $13.50

Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Roasted Pork Fillet and Sticky Feijoa Belly $36.00
- Baked Apple and Lemon Mustard Emulsion
Char Grilled Chicken Salad $28.00
- Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb

Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
extra-large $24
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges