India Today in Bay of Plenty Menu

Are you the owner? Manage this listing for free.

Onion Bhaji $7.50
- Sliced onions stirred through chickpea batter and flash fried
Vegetable Samosa $7.50
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Mixed Pakora $8.00
- Thinly sliced potato, onion, silverbeet and cauliflower, mixed in a chickpea batter and flash fried
Aloo Chat $9.99
- Grilled croquettes made with potato, red onion and various spices, served with yoghurt, cucumber and Tamarind
Desi Fish $11.99
- Fresh fish marinated with garlic and chickpea batter
India Today Prawns $14.00
- Prawns, stepped in egg batter, flash fried in vegetable oil and served amidst a green salad
Grilled Scallops $15.00
- Grilled with tandoori spice and a mint and coriander sauce
Mixed Platter for Two Full$20.90
- A selection of various entrees for two served on a hot sizzled plate (samosa, pakora, chicken tikka and seekh kebab)
Chicken Tikka Half $10.90 Full $19.90
- Juicy morcels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Seekh Kebab Half $10.90 Full $19.90
- Skewered lamb infused with spices and cooked over the tandoor
Tandoori Chicken Half $12.90 Full $23.90
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor. Served on a hot sizzling plate with white sauce
Grilled Meat Platter $20.99
- A selection of meals marinated in yoghurt and spices with sliced onions and capsicums
Maharaja Banquet (per person) $35.00
- Entree: Samosa, seekh kebab, chicken tikka and pakora served with tamarind and mint sauce. Main: Butter chicken, rogan josh (lamb), navratan korma (veg), served with naan (x2) and rice
Vegetarian Banquet (per person) $30.00
- Entree: Vegetable samosa, onion bhaji, pakora and Aloo chat. Main: Mix vegetable, Daal Makhani, Vege Lababdar served with naan (x2) and rice
Papadum Platter $8.99
- Papadams served with a mango chutney, pickle and chopped onion, cucumber and tomato salad

Chicken Salad $20.99
- Chunky pieces of chicken missed with cheese and garden fresh salad in a delicious Caesar dressing, serve3d with garlic bread
Bombay Aloo $13.99
- Potato cubes cooked with roasted cumin seeds, turmeric and herbs, finished with coriander and ginger
Individual Side Dish $2.99
- Raita, mint chutney, mango chutney, pickles and tamarind sauce
Garden Salad $9.99
Fries $4.99

Plain Rice $3.99
Cumin Rice $7.50
Pulaw Rice $7.50
- Yellow fried rice cooked with cashews and fried onion

Naan $4.50
- Plain flour bread baked in tandoor, garnished with butter
Roti $4.50
- Hand rolled bread made from wholemeal flour, garnished with butter
Garlic Naan $4.50
Cheese Naan $5.00
Cheese and Garlic Naan $5.50
Kashmiri Naan $6.50
- Special naan from Kashmir. Plain flour bread stuffed with dry fruits
Keema Naan $6.50
- Plain flour bread stuffed with lamb mince and coriander
Potato Kulcha $6.50
- Naan bread stuffed with potato and peas

Daal Fry $17.99
- Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with pickles (recommended by chefs)
Daal Makhani $17.99
- Lentils stewed on a slow fire overnight, garnished with ginger and corianer
Vege Lababdar $19.99
- Fresh seasonal vegetables cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions
Egg Plant Subzi $18.99
- Roasted egg plant cooked with potatoes, ginger, garlic and red onion. Garnished with fresh coriander
Aloo Gobhi $18.99
- Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita (recommended by chefs)
Chana Masala $18.99
- Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
Navratan Korma $18.99
- Fresh mixed vegetables cooked in a cashew nut and yoghurt sauce
Saag - Aloo or Paneer $18.99
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Malai Kofta $18.99
- Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy

Saag Lamb or Chicken $20.99
- A laid back and lightly spiced puree of spinach with with lamb or chicken
Beef or Chicken Vindaloo $20.99
- Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce. Goes well with raita (recommended by chefs)
Beef or Chicken Madras $19.99
- Delicious curry garnished and prepared with coconut sauce in South Indian style
Rogan Josh $20.99
- Diced lamb cooked in traditional North Indian style with onion gravy
Lamb or Chicken Do Piaza $20.99
- Boneless lamb or chicken cooked with red onions, capsicum and whole spices
Goat Curry $19.99
- A North Indian favourite - this traditional goat curry is cooked on the slow fire with seven spices and finished with coriander and red onion garnish
Mango Chicken $19.99
- Boneless chicken cooked with cashew nut sauce and mango syrup
Chefs Special $21.99
- Roasted beef cooked with cumin, ginger, garlic and coriander, finished with Indian Whiskey and egg white
Chicken Tikka Masala $20.99
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
Lamb Nawabi $20.99
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
Butter Chicken $19.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
Chicken or Beef Korma $19.99
- Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nuts (chef special)
Jalfrezee Chicken $20.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with fresh coriander and ginger
Chicken Lababdar $20.99
- Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy tomato flavoured sauce with sliced capsicum and onions
Biryani Chicken or Lamb $20.99 Veg $19.99
- Traditional Muglia delicacy of rice with spices and delicately layered with cooked vegetables or meat served with yoghurt sauce

Prawn or Fish Madras $22.99
- Prawn or fish cooked in onion sauce and finished with coconut sauce
Prawn or Fish Curry $22.99
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Butter Prawn or Fish $22.99
- Prawns or fish cooked in creamy tomato flavoured sauce
Kadhi Prawn or Fish $23.99
- Boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Butter Scallops $24.99
- Scallops cooked in creamy tomato flavoured sauce, garnished with sliced almonds

Nearby Sample Menus

Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
Waffle Pop $4.00
- served with raspberry marshmallow sauce or chocolate hazelnut sauce
Chicken Burger
Crinkle Cut Chips With Garlic Mayo $4.00
Chipotle Hot
Garlic Mayo
- family favorite
Cheese $1.00
Double Cheeseburger $15.00
- 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce

Gelato Della Casa $9.50
- Three scoops of your choice of gelato
Calzone $20.50
- Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
L’Italia $15.50
- Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Hawaiian $23.50
- Ham, bacon, pineapple, mozzarella, Napoli
Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
Pollo Alla Parmigiana $29.50
- Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli

Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
Red Curry $14.50
- Red curry paste cooked with coconut cream and vegetables
Green Curry $14.50
- Green curry paste cooked with coconut cream and vegetables
Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream

incl icecream
Fish & Chips
Nacho’s with melted cheese
Malborough Sounds Salmon $26.00
- pan fried & served with a beurre blanc sauce
Market Fish $22.50
- prepared either pan fried, beer battered or crumbed
Mississipi Chocolate Mud Cake
Lamb Shank $24.50
- with truffle mash potato & parsnip crisps
Crumbed Scallops $21.50
- a club favourite

Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
Soup of the day $10.5
- (see board)
Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Marinated rare roast beef $18.5
- served on a vegetable salad
Ceasar salad $22.0
- with chicken or prawns
Bacon and eggs $16.5
- with orange juice
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli

BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
Chicken Thai green curry $29.50
- infused with coconut cream served with sticky rice & griddled herb flat bread
Lamb Cutlets $32.50
- Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
A novel Caeser Salad $18.50
- infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
- Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
VEGETARIAN Crumbed Camembert $18.50
- served with a mesculine salad, black berries, plum sauce & garlic bread
Land To Sea $37.00
- All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces

Oat & Raisin N/A
Olives N/A
Choc Chip N/A
Italian Dressing N/A
Italian Herbs & Cheese N/A
Chicken Teriyaki N/A
Turkey & Ham N/A
Egg and Cheese N/A

-Med Kiwi $15.00
-Whole $19.00
Quarter $5.00
Roll $6.50
-Large Kiwi $19.00
Gravy $2.50/$5.00
LAMB
DRUMSTICKS (Southern Fried) $2.50 each

SALT & PEPPER SQUID $13.00
- Salt & pepper crusted squid, Asian slaw served with wasabi aioli
CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
BEER BATTERED FRIES $8.00
- Crispy beer battered fries served with aioli & tomato sauce
ROAST VEGETABLE Kumara, pumpkin, caramelized onion & tomato $16.00
GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter

Snackbox $4.50
- CHICKEN / SALMON / TUNA
Double Avocado Fresh Salmon
8PC. JUMBO $10.00
- 4 pieces Smoked Salmon & Double Avocado
From $3.20
Budget Beauty $19.90
- 8 pieces Jumbo Teriyaki Chicken
Teriyaki Chicken on Rice $29.90

Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Nachos GF
-Medium $28.5
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries and salad.
- With our Beef & Bean Mix GF $18.9
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Cobb's Classic Sundae GFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.

Phad See Eew $17.50
- Stir-fried flat noodle with vegetables, egg and soy sauce with your choice of chicken, pork or beef
All Curries Comes With Rice
Curry Puff $8.00
- Delicious puff pastry filled with fragrant curry minced chicken and potatoes
New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
Golden Money Bag $8.00
- Golden money bag, it symbolizes prosperity & wealth, gold sachets filled with tender ground minced pork, mixed vegetables and Thai herbs
Ginger Stir Fried $17.50
- Stir-fried vegetables with fresh ginger, garlic, onion, black fungus mushrooms with oyster, with your choice of chicken, pork, beef or lamb
Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
Grilled Salmon $27.50
- Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy

Blackboard Specials $14.00
- Soup of the day
Breads $4.90
- Lebanese Garlic or Plain
Breads $4.90
- Pita Bread Garlic or Plain
Breads $4.90
- French Garlic or Plain
Jamaican Style Jerk Chicken Breast $17.50
- (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
Indian Curries (Mild, Med or Hot) N/A
- Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
Chicken or Fish Tower (Mild Spice) $15.99
- Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
Western Style Omelets $15.00
- Ham, cheese, tomato, onion and potato served with salad

French Toast $15.50
- with bacon, banana & maple syrup
Bacon & Eggs $13.50
Chicken Schnitzel Burger $17.50
- with fries, chicken Schnitzel, bacon, egg, camembert cheese, tomato, lettuce
Eggs on Toast $9.50
Chicken Nuggets & fries $7.50
Beef Burger Sandwich $17.50
- with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
Eggs Benedict with salmon $20.00
Sausage & Eggs $13.50

Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto