India Today in Bay of Plenty Menu

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Onion Bhaji $7.50
- Sliced onions stirred through chickpea batter and flash fried
Vegetable Samosa $7.50
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Mixed Pakora $8.00
- Thinly sliced potato, onion, silverbeet and cauliflower, mixed in a chickpea batter and flash fried
Aloo Chat $9.99
- Grilled croquettes made with potato, red onion and various spices, served with yoghurt, cucumber and Tamarind
Desi Fish $11.99
- Fresh fish marinated with garlic and chickpea batter
India Today Prawns $14.00
- Prawns, stepped in egg batter, flash fried in vegetable oil and served amidst a green salad
Grilled Scallops $15.00
- Grilled with tandoori spice and a mint and coriander sauce
Mixed Platter for Two Full$20.90
- A selection of various entrees for two served on a hot sizzled plate (samosa, pakora, chicken tikka and seekh kebab)
Chicken Tikka Half $10.90 Full $19.90
- Juicy morcels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
Seekh Kebab Half $10.90 Full $19.90
- Skewered lamb infused with spices and cooked over the tandoor
Tandoori Chicken Half $12.90 Full $23.90
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor. Served on a hot sizzling plate with white sauce
Grilled Meat Platter $20.99
- A selection of meals marinated in yoghurt and spices with sliced onions and capsicums
Maharaja Banquet (per person) $35.00
- Entree: Samosa, seekh kebab, chicken tikka and pakora served with tamarind and mint sauce. Main: Butter chicken, rogan josh (lamb), navratan korma (veg), served with naan (x2) and rice
Vegetarian Banquet (per person) $30.00
- Entree: Vegetable samosa, onion bhaji, pakora and Aloo chat. Main: Mix vegetable, Daal Makhani, Vege Lababdar served with naan (x2) and rice
Papadum Platter $8.99
- Papadams served with a mango chutney, pickle and chopped onion, cucumber and tomato salad

Chicken Salad $20.99
- Chunky pieces of chicken missed with cheese and garden fresh salad in a delicious Caesar dressing, serve3d with garlic bread
Bombay Aloo $13.99
- Potato cubes cooked with roasted cumin seeds, turmeric and herbs, finished with coriander and ginger
Individual Side Dish $2.99
- Raita, mint chutney, mango chutney, pickles and tamarind sauce
Garden Salad $9.99
Fries $4.99

Plain Rice $3.99
Cumin Rice $7.50
Pulaw Rice $7.50
- Yellow fried rice cooked with cashews and fried onion

Naan $4.50
- Plain flour bread baked in tandoor, garnished with butter
Roti $4.50
- Hand rolled bread made from wholemeal flour, garnished with butter
Garlic Naan $4.50
Cheese Naan $5.00
Cheese and Garlic Naan $5.50
Kashmiri Naan $6.50
- Special naan from Kashmir. Plain flour bread stuffed with dry fruits
Keema Naan $6.50
- Plain flour bread stuffed with lamb mince and coriander
Potato Kulcha $6.50
- Naan bread stuffed with potato and peas

Daal Fry $17.99
- Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with pickles (recommended by chefs)
Daal Makhani $17.99
- Lentils stewed on a slow fire overnight, garnished with ginger and corianer
Vege Lababdar $19.99
- Fresh seasonal vegetables cooked in ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions
Egg Plant Subzi $18.99
- Roasted egg plant cooked with potatoes, ginger, garlic and red onion. Garnished with fresh coriander
Aloo Gobhi $18.99
- Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita (recommended by chefs)
Chana Masala $18.99
- Boiled chickpeas cooked with onion, potatoes, coriander and mix spice. Goes well with mango chutney
Navratan Korma $18.99
- Fresh mixed vegetables cooked in a cashew nut and yoghurt sauce
Saag - Aloo or Paneer $18.99
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Malai Kofta $18.99
- Mashed potatoes and cottage cheese deep fried and cooked in a rich gravy

Saag Lamb or Chicken $20.99
- A laid back and lightly spiced puree of spinach with with lamb or chicken
Beef or Chicken Vindaloo $20.99
- Spicy curry straight from the beaches of Goa, cooked in hot vindaloo sauce. Goes well with raita (recommended by chefs)
Beef or Chicken Madras $19.99
- Delicious curry garnished and prepared with coconut sauce in South Indian style
Rogan Josh $20.99
- Diced lamb cooked in traditional North Indian style with onion gravy
Lamb or Chicken Do Piaza $20.99
- Boneless lamb or chicken cooked with red onions, capsicum and whole spices
Goat Curry $19.99
- A North Indian favourite - this traditional goat curry is cooked on the slow fire with seven spices and finished with coriander and red onion garnish
Mango Chicken $19.99
- Boneless chicken cooked with cashew nut sauce and mango syrup
Chefs Special $21.99
- Roasted beef cooked with cumin, ginger, garlic and coriander, finished with Indian Whiskey and egg white
Chicken Tikka Masala $20.99
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
Lamb Nawabi $20.99
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
Butter Chicken $19.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
Chicken or Beef Korma $19.99
- Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nuts (chef special)
Jalfrezee Chicken $20.99
- Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with fresh coriander and ginger
Chicken Lababdar $20.99
- Tender pieces of boneless chicken with ginger and garlic, half cooked in the tandoor and finished with a creamy tomato flavoured sauce with sliced capsicum and onions
Biryani Chicken or Lamb $20.99 Veg $19.99
- Traditional Muglia delicacy of rice with spices and delicately layered with cooked vegetables or meat served with yoghurt sauce

Prawn or Fish Madras $22.99
- Prawn or fish cooked in onion sauce and finished with coconut sauce
Prawn or Fish Curry $22.99
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Butter Prawn or Fish $22.99
- Prawns or fish cooked in creamy tomato flavoured sauce
Kadhi Prawn or Fish $23.99
- Boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Butter Scallops $24.99
- Scallops cooked in creamy tomato flavoured sauce, garnished with sliced almonds

Nearby Sample Menus

EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
Pan fried fish and chips with carrot sticks 10
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
Bacon and eggs on toasted soldiers 7
KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
Fresh Sliced Tomato 4

Mince on Toast $17.90
- served with poached eggs
Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Lamb Ribs $18.50
- with sticky fennel caramel sauce
Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
Hash Stack $19.50
- hash browns, creamy mushrooms and bacon

Lacha parantha $5.00
- Unleavened wholemeal flour bread lavered .
Fatless and cholesterol free
Butter vegetables $14.50
- Fresh vegetable cooked in smooth tomato and creamy sauce.
Goan fish curry $18.50
- Fish fillet cooked in fine tomato paste and coconut gravy.
Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
Veg platter $14.00
- Mixture of vege pakora, onion bhaji and samosa.
Chicken nuggets & chips $7.00
Basmati rice
- Plain rice steamed to perfection.

Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
Pork belly $17.50
- served with a port jelly, accompanied with an apple & walnut side salad
Wedges $9.50
Bacon & Eggs $17.50
- served with toast & grilled tomato
Warm sticky date pudding $12.00
- served with a warm butterscotch sauce whipped cream & berries
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
Chicken Thai green curry $29.50
- infused with coconut cream served with sticky rice & griddled herb flat bread
Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
- Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips

Kebab Box $8.50
- Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
Pita Pocket $8.00
- Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
Meat on Fries $12.00 / $14.00
- Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large

MUSHROOM AND ONION BURGER $17.50
- beef burger with fried mushroom and onions topped with extra cheese
CHICKEN SCHNITZEL $17.00
- topped with our cheddar melba mushroom sauce and beer battered fries
FISH AND CHIPS $12.00
- battered fish served with chips and tartare sauce salad on the side
STEAK AND CHIPS $18.00
- tender rump steak with chips and onion rings served with Chedda melba or pepper sauce
CREAMY MUSHROOM ON TOAST $12.00
- toast topped with creamy mushrooms
STEAK SALAD $16.00
- tender steak slices served on a bed of salad greens
MINCIN' ABOUT $15.50
- savoury mince on sourdough toast with poached egg
HAWAIIN BURGER $17.50
- beef burger with pineapple served with chips

- For Kids! (Serves 6-10)
Teriyaki Chicken on Rice $29.90
8PC. DBL AVO $8.90
- 8 pieces Jumbo Teriyaki Chicken
Double Avocado Fresh Salmon
8PC. REG $8.90
8PC. REG $8.40
Vegetarian Sushi

Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Fresh Green Salad $5.00
- All the Essentials
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas

Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
-Pork Belly $16.00
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
Garlic Bread (4) (GFO) $10.00

All Curries Comes With Rice
Mixed Entree $9.00
- A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
Set Menu ( For 2 person) $75.00
- 1 x Mixed Entree (6 pieces), 1 x Green Curry Beef, 1 x Cashew Nuts Chicken, 1 x Sweet and Sour Pork, 1 x New Zealand Grlic Lamb, 1 x Jasmine Rice and Roti
Phad Kra Prow $17.50
- Stir-fried fresh chili, garlic, basil & veges with your choice of chicken, pork, beef or lamb
Spicy Fried Rice $17.50
- Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
Grilled Salmon Fillet $27.50
- Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
Pork Chop $17.50
- Grilled pork chop with chilli garlic lemon sauce served with stir fried vegetables
Gai Sapparod $17.50
- Stir fried chicken with pineapple, onion, honey, and cashew nuts

5 Spicy chicken wings $6.00
Beef and onion $5.00
- Beef & onion topped with mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Cookies & cream mousse $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl

Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Small Platter $12.00
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread

Onion parantha $4.00
Chilli paneer $10.50
Dosa platter $16.50
- Masala dosa, idli vada, sambhar & chutney
Onion rava masala dosa $12.50
Mixed uttapam $11.50
- Paneer, carrot, onion, coconut & beans
Plain uttapam $10.00
Idli sambhar $9.90
- 4 pcs
Aloo kathi roll $9.00

Roast (2) Combination Noodle Soup $11.00
Steam/Deep Fried Whole Fish Seasonal Price
Hot & Sour Soup $6.00
Steamed Pork Rib With Black Bean Sauce $18.00
Shredded Duck & Salted Cabbage Vermicelli Soup $9.00
Roast Pork Fried Rice $12.00
Stir Fried Rice Noodles With Gravy-Egg & Shrimp $12.00
Beef (Chicken/ Pork) with Ginger & Spring Onion on Rice $9.50

Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Bircher Muesli $13.00
- Oats, chia, mango, coconut, poached blueberry, grated apple
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney