Indian 2nite Bistro & Tandoor in Palmerston North Menu

Are you the owner? Manage this listing for free.

-Full $15.99
Onion bhaji $6.00
- Sliced onions stirred through chickpea batter and fish fried
Vegetable samosa $6.00
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Paneer tikka
- Cottage cheese pieces marinated with yoghurt, spices and the cooked in oven
-Half $10.00
-Full $15.99
Paneer pakora
- Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
-Half $10.00
Vegetable platter for two $15.99
- Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
Harabhara kebb
- A delicacy of spinach stuffed with cottage cheese, nuts and herbs and shallow deep fried
-Half $10.00
-Full $15.99

Tandoori chicken
- Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
-Half $10.00
-Full $18.00
Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
-Half $10.00
-Full $18.00
Chicken pakoras
- Boneless chicken dipped in spiced batter and deep fried
-Half $10.00
-Full $16.00
Malahi / Methi tikka
- Chicken pieces, marinated with yoghurt, spices and the cooked in oven
-Half $10.00
-Full $18.00
Mixed platter for two $16.00
- A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
Seekh kebab $90.00
- Skewered lamb imbued with spices and cooked over the tandoor
Jal pari $14.90
- Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
Fried fish $14.90
- Indian style- marinated spices and lemon juice, deep fried later
Fish & chips $9.90
Hot dogs & chips $9.90
Chicken nuggets & chips $9.90

Daal fry $13.90
- Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
Aloo gobhi $13.90
- Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
Chana masala $13.90
- Boiled chickpeas cooked with onion, green chillies and mixed spice, goes well with chutney (recommended by chefs)
Chapaki chana curry $13.90
- Cooked with ginger, garlic and onion with a thin gravy
Bombay aloo / aloo zirra $13.90
- Fresh potato cooked with cumin seed and herbs
Navratan korma $16.90
- Fresh mixed vegetables cooked in creamy sauce
Saag - aloo or paneer $16.90
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Malai kofta $16.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Karahi paneer $16.90
- Cottage cheese cooked in a special pan with onion, capsicum, special blend of masala
Paneer or aloo mattar $16.90
- Potatoes, cottage cheese and peas cooked together in a subtle spicy gravy
Shahi paneer $16.90
- Cubes of cottage cheese cooked in cashew nut, tomato flavoured sauce
Paneer makhani $16.90
- Cubes of cottage cheese cooked in creamy tomato flavoured sauce
Palak paneer $16.90
- Fresh made cottage cooked in creamy spinach

Butter chicken $16.90
- Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
Chicken vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
Chicken madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
Murg labador $16.90
- Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
Chicken tikka masala $16.90
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and sliced onions
Punjabi chicken $16.90
- Fresh tender cooked chicken with tomatoes and coriander powder, cumin powder with rich onion gravy
Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices
Apricot chicken $16.90
- Tender pieces of chicken cooked in apricot sauce and spices
Chicken jal frazie $16.90
- Boneless chicken pieces cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
Bhuna chicken $16.90
- Boneless chicken pieces cooked in thick onion, tomato, capsicum and cashew nut gravy
Lemon chicken $16.90
- Boneless chicken pieces cooked capsicum, garlic, onion slices with fresh lemon
Garlic chicken $16.90
- Boneless chicken pieces cooked with crushed garlic
Chilly chicken $16.90
- Boneless chicken pieces cooked with cornflour, chilli sauce and soy sauce
Indian 2nite special $16.90
- Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg

Lamb vindaloo $16.90
- Spicy curry straight from beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
Lamb madras $16.90
- Delicious curry farnished and prepared with coconut sauce in south indian style
Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala
Lamb rogan josh $16.90
- Diced meat cooked in traditional north indian style
Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
Lamb nawabi $16.90
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
Lamb saagwala $16.90
- A royle choice meat dish cooked in spices laced spinach sauce
Lamb kadhai $16.90
- Tender meat pieces cooked with capsicum, onion and coriander seed
Lamb tikka masala $16.90
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
Lamb jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato, capsicum and vegetable, tempered with coriander and ginger
Bhuna lamb $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy

Beef shasi korma $16.90
- Beef cooked in delicious cashew nuts sauce
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
Beef madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Beef masala $16.90
- Cooked in a wok in a spicy blend of masala
Beef rogan josh $16.90
- Diced meat cooked in traditional north indian style
Bhuna beef $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
Beef jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
Beef saagwala $16.90
- A royle choice of meat dish cooked in spices and spinach sauce

Butter prawn or fish $17.90
- Prawns or fish cooked in creamy tomato flavoured sauce
Karahi - fish or prawn $17.90
- Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Fish or prawn curry $17.90
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Fish masala $17.90
- Fresh fish pieces cooked in charcoal oven and cooked with capsicum onion and tomato
Prawn jalfrezi $17.90
- Marinated prawn cooked in charcoal oven and cooked with capsicum, onion and tomato
Prawn saagwala $17.90
- A prawn cooked in spices laced spinach gravy

Plain rice $3.00
- Plain steamed rice
Jeera rice $4.00
- Plain basmati rice cooked in cumin seed
Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Matar pulao $8.00
- Plain rice cooked with green peas
Kashmiri pulao $10.00
- Yellow rice cooked with nuts
Vegetable pulao $10.00
- Yellow rice cooked with mixed vegetables
Vegetable biryani $15.90
- Basmati rice cooked with seasonal vegetable
Chicken biryani $15.90
- Flavoured basmati rice cooked with marinated chicken pieces and pieces
Lamb biryani $16.90
- Flavoured basmati rice cooked with marinated lamb pieces and species
Prawn biryani $17.90
- Flavoured basmati rice cooked with marinated prawns and spices
Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices
Roti $2.50
- Hand rolled bread made from wholemeal and white flour, garnished with butter
Naan $3.00
- Plain flour bread cooked in tandoor, garnished with butter
Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
Kashmiri naan $4.00
- Special naan from hasmi, plain flour bread stuffed with dry fruits and spice
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
Peshawari naan $4.00
- Dry fruit with sugar

Indian 2nite special naan $4.00
- Cheese with dry fruits or nuts with sugar
Gobhi naan $4.00
- Filled with cauliflower stuffed in
Paneer naan $4.00
- Naan stuffed with cottage tandoori cheese
Chicken naan $4.50
- Naan stuffed with boneless chicken tikka
Keema naan $4.50
- Naan stuffed with spiced lamb mince mixture

Green salad $6.50
- Sliced of selected vegetables, cucumber, carrots, onion and tomato
Toast salad $6.50
- Cube of seasonal cucumber carrot and tomato
Mango or mint chutney $2.50
Plain of mixed raita $3.50
Mixed pickles & tamarind sauce $2.50
Pappadums $0.50

Onions / Eggs / Tomatoes $2.00

Nearby Sample Menus

AngusPure sirloin $18.00
- w orange kumara miso mash
Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Mushroom ragù $12.00
- w celeriac, sage, herb oil

CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
JR. CARL $3.00/$$6.40
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.
BBQ CHICKEN SANDWICH $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
- Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.

Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries

Chicken Breast
8 for $7.90
Kids Combo Add $4.00
- Pita + Snack + Small Drink
Petita $8.90
Petita $8.90
Reg $10.90
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
Petita $8.90

-Chicken Kadai $14.50
- Tender chicken pieces cooked in kadai with capsicum and whole coriander seeds
Half Sizes $8.50
-Mushroom Palak $13.90
- Fresh mushroom cooked in creamy spinach and spices
-Subz Bahar $12.90
- 4 mixed vegetable cooked with herbs and spices
-Chicken Tikka Masala $14.50
- Boneless chicken pieces marinated overnight in a yoghurt and spices then roasted in a tandoor and cooked with onion, tomato sauce
-Prawns Malabari $16.50
- King prawns cooked on a rich coconut, onion gravy with fresh curry leaves and mustard seeds
Tandoori Mixed Platter $22.00
- Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka
-Chicken Jalfrezi $14.50
- Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce

-Full $12.50
-Full $13.50
Prawn/ Scallop Saag (GF) $14.50
- Prawn/ scallops cooked with green herbs and fresh spinach onion gravy
Stuffed Kulcha $3.50
- Naan stuffed with potato, green peas, onion and spices
-Full $13.50
Paneer Kulcha $4.00
- Cottage cheese, coriander spices
Lacha Paratha $3.50
Home - Style Curry Chicken/ Lamb/ Beef (GF) (DF) $15.00
- Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander

Curry Chicken/Lamb/Beef Wrap $8.99
Fried Fish Koliwada with Chips (4 pieces) $6.99
Santone Potato $5.99
Stuffed Kulcha $3.00
- Naan stuffed with potato, green peas, onion and spices
Dal Makhani $11.99
- Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
Butter Chicken Wrap $8.99
Madras Chicken / Lamb / Beef see above
- Roasted meat cooked with coconut cream and nuts tempered with South Indian flavour
Jal-Frezi Chicken / Lamb / Beef see above
- Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce

Butter Vegetables - Half/Full $8.00/$12.00
Navratan Korma - Half/Full $8.00/$12.00
Cauliflower Kulcha $4.00
Kabab Wraps $10.00
- Chicken Tikka, Lamb Seekh Kabab, Murgh Malai Kabab, Kasoori Kabab, Hara Kabab
Beef Madras - Half/Full $9.00/$14.00
Vegetable Pulav $10.00
Shahi Paneer - Half/Full $8.50/$12.50
Onion Kulcha $4.00

Butter Chicken $13.50
Peshawari Naan $4.00
Roti $2.50
Plain Rice $3.00
Tomato / Beetroot / Relish $3.00
Vegetable Samosa $5.00
Chicken / Lamb / Beef Saagwala $13.50
Vegetable Korma $11.50

New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings

Dark Chocolate Cake $15.00
- Served with triple chocolate ice cream and a rich dark chocolate sauce
Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
Coachman Combo $62.00
- Entrées, Main and Dessert
Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
coriander salsa with crispy salmon skin $35.00
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti

Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
Dal Makhni 13.90
- Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
Peshawari Naan 4.20
- Leavened flour bread, stuffed with dried fruits and nuts
Lamb Rocanjosh 15.90
- The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
Roti 3.00
- Traditional wholemeal unleavened bread
Prawn Malabari 16.90
- A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices

Prawn Spinach $15.00
- prawns cooked in spinach onion tomato gravy & spices
Goat Korma $14.49
Chicken Vindaloo $14.00
- boneless chicken cooked with onion tomato gravy in vindaloo sauce specially from goa
Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Butter Naan $3.00
- naan bread made with butter and white sesame seeds
Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
Lamb Madras $14.50
- diced lamb cooked in coconut,onion tomato gravy,tempered with curry leave and mustard seeds
Lamb Sheekh Kebab $10.00
- minced lamb flavored with exotic spices and herbs pressed on skewer then cooked in the tandoor oven

• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti

Hot Cakes $4.00
- Add Bacon
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
Wedges $13.90
- Bacon & Cheese
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish