Indian 2nite Bistro & Tandoor in Palmerston North Menu

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-Full $15.99
Onion bhaji $6.00
- Sliced onions stirred through chickpea batter and fish fried
Vegetable samosa $6.00
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Paneer tikka
- Cottage cheese pieces marinated with yoghurt, spices and the cooked in oven
-Half $10.00
-Full $15.99
Paneer pakora
- Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
-Half $10.00
Vegetable platter for two $15.99
- Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
Harabhara kebb
- A delicacy of spinach stuffed with cottage cheese, nuts and herbs and shallow deep fried
-Half $10.00
-Full $15.99

Tandoori chicken
- Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
-Half $10.00
-Full $18.00
Chicken tikka
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
-Half $10.00
-Full $18.00
Chicken pakoras
- Boneless chicken dipped in spiced batter and deep fried
-Half $10.00
-Full $16.00
Malahi / Methi tikka
- Chicken pieces, marinated with yoghurt, spices and the cooked in oven
-Half $10.00
-Full $18.00
Mixed platter for two $16.00
- A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
Seekh kebab $90.00
- Skewered lamb imbued with spices and cooked over the tandoor
Jal pari $14.90
- Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
Fried fish $14.90
- Indian style- marinated spices and lemon juice, deep fried later
Fish & chips $9.90
Hot dogs & chips $9.90
Chicken nuggets & chips $9.90

Daal fry $13.90
- Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
Aloo gobhi $13.90
- Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
Chana masala $13.90
- Boiled chickpeas cooked with onion, green chillies and mixed spice, goes well with chutney (recommended by chefs)
Chapaki chana curry $13.90
- Cooked with ginger, garlic and onion with a thin gravy
Bombay aloo / aloo zirra $13.90
- Fresh potato cooked with cumin seed and herbs
Navratan korma $16.90
- Fresh mixed vegetables cooked in creamy sauce
Saag - aloo or paneer $16.90
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Malai kofta $16.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Karahi paneer $16.90
- Cottage cheese cooked in a special pan with onion, capsicum, special blend of masala
Paneer or aloo mattar $16.90
- Potatoes, cottage cheese and peas cooked together in a subtle spicy gravy
Shahi paneer $16.90
- Cubes of cottage cheese cooked in cashew nut, tomato flavoured sauce
Paneer makhani $16.90
- Cubes of cottage cheese cooked in creamy tomato flavoured sauce
Palak paneer $16.90
- Fresh made cottage cooked in creamy spinach

Butter chicken $16.90
- Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
Chicken korma $16.90
- Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
Chicken vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
Chicken madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Karahi chicken $16.90
- Cooked in a wok in spicy blend of masala
Murg labador $16.90
- Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
Chicken tikka masala $16.90
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and sliced onions
Punjabi chicken $16.90
- Fresh tender cooked chicken with tomatoes and coriander powder, cumin powder with rich onion gravy
Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices
Apricot chicken $16.90
- Tender pieces of chicken cooked in apricot sauce and spices
Chicken jal frazie $16.90
- Boneless chicken pieces cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
Bhuna chicken $16.90
- Boneless chicken pieces cooked in thick onion, tomato, capsicum and cashew nut gravy
Lemon chicken $16.90
- Boneless chicken pieces cooked capsicum, garlic, onion slices with fresh lemon
Garlic chicken $16.90
- Boneless chicken pieces cooked with crushed garlic
Chilly chicken $16.90
- Boneless chicken pieces cooked with cornflour, chilli sauce and soy sauce
Indian 2nite special $16.90
- Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg

Lamb vindaloo $16.90
- Spicy curry straight from beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
Lamb madras $16.90
- Delicious curry farnished and prepared with coconut sauce in south indian style
Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala
Lamb rogan josh $16.90
- Diced meat cooked in traditional north indian style
Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
Lamb nawabi $16.90
- Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
Lamb saagwala $16.90
- A royle choice meat dish cooked in spices laced spinach sauce
Lamb kadhai $16.90
- Tender meat pieces cooked with capsicum, onion and coriander seed
Lamb tikka masala $16.90
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
Lamb jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato, capsicum and vegetable, tempered with coriander and ginger
Bhuna lamb $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy

Beef shasi korma $16.90
- Beef cooked in delicious cashew nuts sauce
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
Beef madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Beef masala $16.90
- Cooked in a wok in a spicy blend of masala
Beef rogan josh $16.90
- Diced meat cooked in traditional north indian style
Bhuna beef $16.90
- Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
Beef jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
Beef saagwala $16.90
- A royle choice of meat dish cooked in spices and spinach sauce

Butter prawn or fish $17.90
- Prawns or fish cooked in creamy tomato flavoured sauce
Karahi - fish or prawn $17.90
- Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Fish or prawn curry $17.90
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Fish masala $17.90
- Fresh fish pieces cooked in charcoal oven and cooked with capsicum onion and tomato
Prawn jalfrezi $17.90
- Marinated prawn cooked in charcoal oven and cooked with capsicum, onion and tomato
Prawn saagwala $17.90
- A prawn cooked in spices laced spinach gravy

Plain rice $3.00
- Plain steamed rice
Jeera rice $4.00
- Plain basmati rice cooked in cumin seed
Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Matar pulao $8.00
- Plain rice cooked with green peas
Kashmiri pulao $10.00
- Yellow rice cooked with nuts
Vegetable pulao $10.00
- Yellow rice cooked with mixed vegetables
Vegetable biryani $15.90
- Basmati rice cooked with seasonal vegetable
Chicken biryani $15.90
- Flavoured basmati rice cooked with marinated chicken pieces and pieces
Lamb biryani $16.90
- Flavoured basmati rice cooked with marinated lamb pieces and species
Prawn biryani $17.90
- Flavoured basmati rice cooked with marinated prawns and spices
Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices
Roti $2.50
- Hand rolled bread made from wholemeal and white flour, garnished with butter
Naan $3.00
- Plain flour bread cooked in tandoor, garnished with butter
Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
Kashmiri naan $4.00
- Special naan from hasmi, plain flour bread stuffed with dry fruits and spice
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
Peshawari naan $4.00
- Dry fruit with sugar

Indian 2nite special naan $4.00
- Cheese with dry fruits or nuts with sugar
Gobhi naan $4.00
- Filled with cauliflower stuffed in
Paneer naan $4.00
- Naan stuffed with cottage tandoori cheese
Chicken naan $4.50
- Naan stuffed with boneless chicken tikka
Keema naan $4.50
- Naan stuffed with spiced lamb mince mixture

Green salad $6.50
- Sliced of selected vegetables, cucumber, carrots, onion and tomato
Toast salad $6.50
- Cube of seasonal cucumber carrot and tomato
Mango or mint chutney $2.50
Plain of mixed raita $3.50
Mixed pickles & tamarind sauce $2.50
Pappadums $0.50

Onions / Eggs / Tomatoes $2.00

Nearby Sample Menus

Prawn $17.9
209 Chicken Teriyaki (V) $18.5
- Japan
8 Pork & chive Dumpling $5.4
- Hong Kong
29 Beef BBQ $6.9
- Thailand
404 Sizzling Sweet Chilli Beef (V) $18.5
- Thailand
Prawn $17.9
606 Steamed Vegetables (V) $5
304 Pork Kimchi $18.5
- Korea

Taboulli $1.00
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Veg Fritter $2.50
Cheese $1.50
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Mixed $12.90 / $15.90
- Served with Rice. Small / Large

BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
HASHROUNDS $2.50
- Crispy, poppable potato rounds.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
WESTERN BACON CHEESEBURGER $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.

Mac & cheese with rosemary & 3 seed crust $9.50
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Red chicken curry $22.00
- Coconut Rice, Poppadom
House fries $8.50
Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Crumbed mushrooms drizzled in truffle aioli $8.50

Coconut Rice $5.50
Fish $18.50
Thattudosa $5.50
Lentil Donuts (Uzhunnuvada) $6.00
- Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
Garlic Paratha $3.50
Chutneys $3.00
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India

BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
BURNOUT $13.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream

-Full $12.50
Apricot Chicken/ Lamb/ Beef (GF) $15.00
- Diced meat tossed with apricot then mixed in delightful onion tomato gravy
Kachamber Salad $3.80
Korma Prawn/ Scallop (GF) $14.50
- Prawn/ scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
-Full $13.50
Nawabi Prawn/ Scallop (GF) $14.50
- Prawn/ scallops mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Hot Wings with Chips (4 Pieces) $5.99
Pulao Rice (GF) $5.00

Prawn / Scallop Curry - Home Style $13.99/$14.49
- Prawn/Scallop sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
Vegetable Samosa $4.99
- Deep fried conical pastries stuffed with spiced mashed potatoes and nuts
Prawn / Scallop Malabari $13.99/$14.49
- Tiger Prawns/ Scallops cooked in ginger, garlic and tomato, finished with delicious coconut gravy
Fried Rice Veg / Chicken $9.99
- Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallion onions
Biryani Chicken/Lamb/Beef/Prawn/Veg $11.99/$12.49/$12.49/$10.49
- Rice flavoured with whole spices, rose water and meat cooked with onion tomato sauce garnished with nuts, cilantro and brown onion
Pickle $1.50
Fish Cake with Chips (2 pieces) $5.99
Apricot Prawn / Scallop $13.99/$14.49
- Diced meat tossed with apricot then mixed in delightful onion tomato gravy

GF toast with $10.00
- jam and homemade peanut butter
HLT $9.50
- halloumi, lettuce, tomato & mayo
Eggs on GF toast $13.00
- free range eggs poached, scrambled or fried
Kumara fries $12.90
- loaded with salsa
Smoked salmon with aioli, dill, olive oil & capers $17.50
Add cheddar, halloumi, tempeh or feta $3.50
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
Free range chicken $9.50
- with aioli & salad

Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
Nargheesi Kofta $19
- Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
Prawn Malabari $19.99
- An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas
Love Story Naan $6
- Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
Tandoor Kerala Parotta $4
- slightly crispy layered bread. Specially prepared in tandoor.
Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.

-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
Crispy chicken wings 5 sauces $9.00
●Beef
-Pork Spare Ribs (G) 4pcs $13 / 8pcs $25
- Roasted pork ribs fused with the lab's sweet hoisin sauce
Coconut creme Brulee / Banana pudding with creamy sauce / Chocolate mousse parfait $12.50
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
Mix A $11.50
- Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
Spicy chicken balls / Prawns cheese balls $9.50

-Chicken / beef / pork $15.50
●Rada Nah
- Stir fried rice noodles in thick sauce
Teriyaki chicken on rice $15.50
-Whipped cream / Oreo $1.00
-Banana chocolate/caramel / Strawberry chocolate/caramel $7.90
Pho (Vietnamese beef noodles) $13.90
Basic platter $16.90
- French fries / prawn wonton 5 pcs/ chicken karaage 6 pcs
Chicken karaage (6/9 pcs) $6.90 / $9.90

23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
- Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth

Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14
White Haven Gewurztraminer, Marlborough 9.00 / 40.00
Pork Belly (GF) Cooked in a master stock until succulent and tender, served with cauliflower puree, baby carrots and leeks, bok choy, edamame bean and tomato salsa, glazed with master stock and soy to $27
Lindauer Fraise 200ml 10.00
Station Road Sauvignon Blanc 6.00 / 25.00
Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Eggs Benedict Soft poached eggs, toasted English muffin, fresh hollandaise sauce, sautéed button Mushrooms, grilled tomato and spinach with: Hash brown; Bacon; Smoked Salmon. $16

Marbecks Grill $19.90
- Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Eggs Benedict on Agria Hash $14.90
- Spinach & Mushroom
Wedges $13.90
- Bacon & Cheese
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast
Eggs on Toast $4.00
- Add Bacon
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Breadworks Bagel $8.90
- Cream Cheese and Preserves