Indian 2nite Bistro & Tandoor in Palmerston North Menu

VEG ENTREE VEG ENTREE
  • -Full $15.99
  • Onion bhaji $6.00
    • Sliced onions stirred through chickpea batter and fish fried
  • Vegetable samosa $6.00
    • Triangular pastry filled with potatoes and peas, succulently flavoured with spices
  • Mixed pakoras $6.00
    • Chopped vegetables spiced and dipped in batter then deep fried
  • Paneer tikka
    • Cottage cheese pieces marinated with yoghurt, spices and the cooked in oven
  • -Half $10.00
  • -Full $15.99
  • Paneer pakora
    • Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
  • -Half $10.00
  • Vegetable platter for two $15.99
    • Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
  • Harabhara kebb
    • A delicacy of spinach stuffed with cottage cheese, nuts and herbs and shallow deep fried
  • -Half $10.00
  • -Full $15.99
ENTREE ENTREE
  • Tandoori chicken
    • Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
  • -Half $10.00
  • -Full $18.00
  • Chicken tikka
    • Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
  • -Half $10.00
  • -Full $18.00
  • Chicken pakoras
    • Boneless chicken dipped in spiced batter and deep fried
  • -Half $10.00
  • -Full $16.00
  • Malahi / Methi tikka
    • Chicken pieces, marinated with yoghurt, spices and the cooked in oven
  • -Half $10.00
  • -Full $18.00
  • Mixed platter for two $16.00
    • A selection of various entrees for two (samosa, pakora, chicken tikka and seekh kabab)
  • Tandoori mixed platter for two $18.00
    • Tandoori chicken, chicken tikka, seekh kebab, malahi takka
  • Seekh kebab $90.00
    • Skewered lamb imbued with spices and cooked over the tandoor
  • Jal pari $14.90
    • Prawns steeped in egg batter, flash fried in vegetable oil and served amidst green salad featuring indian 2nite sweet and sauce
  • Fried fish $14.90
    • Indian style- marinated spices and lemon juice, deep fried later
  • Fish & chips $9.90
  • Hot dogs & chips $9.90
  • Chicken nuggets & chips $9.90
MIXED VEG MIXED VEG
  • Daal fry $13.90
    • Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
  • Daal makhani $13.90
    • Lentils stewed on slow fire overnight, garnished with ginger and coriander
  • Aloo gobhi $13.90
    • Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
  • Chana masala $13.90
    • Boiled chickpeas cooked with onion, green chillies and mixed spice, goes well with chutney (recommended by chefs)
  • Chapaki chana curry $13.90
    • Cooked with ginger, garlic and onion with a thin gravy
  • Bombay aloo / aloo zirra $13.90
    • Fresh potato cooked with cumin seed and herbs
  • Navratan korma $16.90
    • Fresh mixed vegetables cooked in creamy sauce
  • Saag - aloo or paneer $16.90
    • A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
  • Malai kofta $16.90
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
  • Karahi paneer $16.90
    • Cottage cheese cooked in a special pan with onion, capsicum, special blend of masala
  • Paneer or aloo mattar $16.90
    • Potatoes, cottage cheese and peas cooked together in a subtle spicy gravy
  • Shahi paneer $16.90
    • Cubes of cottage cheese cooked in cashew nut, tomato flavoured sauce
  • Paneer makhani $16.90
    • Cubes of cottage cheese cooked in creamy tomato flavoured sauce
  • Palak paneer $16.90
    • Fresh made cottage cooked in creamy spinach
CHICKEN CHICKEN
  • Butter chicken $16.90
    • Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
  • Chicken korma $16.90
    • Boneless pieces of chicken cooked in cashew nut and yoghurt sauce then garnished with cream (chef special)
  • Chicken vindaloo $16.90
    • Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
  • Chicken madras $16.90
    • Delicious curry garnished and prepared with coconut sauce in south indian style
  • Karahi chicken $16.90
    • Cooked in a wok in spicy blend of masala
  • Murg labador $16.90
    • Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
  • Chicken tikka masala $16.90
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and sliced onions
  • Punjabi chicken $16.90
    • Fresh tender cooked chicken with tomatoes and coriander powder, cumin powder with rich onion gravy
  • Mango chicken $16.90
    • Tender pieces of chicken cooked in mango sauce and spices
  • Apricot chicken $16.90
    • Tender pieces of chicken cooked in apricot sauce and spices
  • Chicken jal frazie $16.90
    • Boneless chicken pieces cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
  • Bhuna chicken $16.90
    • Boneless chicken pieces cooked in thick onion, tomato, capsicum and cashew nut gravy
  • Lemon chicken $16.90
    • Boneless chicken pieces cooked capsicum, garlic, onion slices with fresh lemon
  • Garlic chicken $16.90
    • Boneless chicken pieces cooked with crushed garlic
  • Chilly chicken $16.90
    • Boneless chicken pieces cooked with cornflour, chilli sauce and soy sauce
  • Indian 2nite special $16.90
    • Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg
LAMB LAMB
  • Lamb vindaloo $16.90
    • Spicy curry straight from beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
  • Lamb madras $16.90
    • Delicious curry farnished and prepared with coconut sauce in south indian style
  • Lamb masala $16.90
    • Cooked in a wok in a spicy blend on masala
  • Lamb rogan josh $16.90
    • Diced meat cooked in traditional north indian style
  • Lamb do piaza $16.90
    • Boneless lamb cooked with fried onions, capsicum and whole spices
  • Lamb nawabi $16.90
    • Sauteed lamb with onions and tomatoes, garnished and flavoured with cashew nuts and onions
  • Lamb saagwala $16.90
    • A royle choice meat dish cooked in spices laced spinach sauce
  • Lamb kadhai $16.90
    • Tender meat pieces cooked with capsicum, onion and coriander seed
  • Lamb tikka masala $16.90
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
  • Lamb jalfrezi $16.90
    • Boneless meat cooked with juliennes of onion, tomato, capsicum and vegetable, tempered with coriander and ginger
  • Bhuna lamb $16.90
    • Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
BEEF BEEF
  • Beef shasi korma $16.90
    • Beef cooked in delicious cashew nuts sauce
  • Beef vindaloo $16.90
    • Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
  • Beef madras $16.90
    • Delicious curry garnished and prepared with coconut sauce in south indian style
  • Beef masala $16.90
    • Cooked in a wok in a spicy blend of masala
  • Beef rogan josh $16.90
    • Diced meat cooked in traditional north indian style
  • Bhuna beef $16.90
    • Boneless beef pieces cooked in a thick onion, tomato, capsicum and cashew nut gravy
  • Beef jalfrezi $16.90
    • Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
  • Beef saagwala $16.90
    • A royle choice of meat dish cooked in spices and spinach sauce
SEAFOOD SEAFOOD
  • Butter prawn or fish $17.90
    • Prawns or fish cooked in creamy tomato flavoured sauce
  • Karahi - fish or prawn $17.90
    • Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
  • Fish or prawn curry $17.90
    • Fish fillets or prawn cooked in a fine tomato paste and curry sauce
  • Fish masala $17.90
    • Fresh fish pieces cooked in charcoal oven and cooked with capsicum onion and tomato
  • Prawn jalfrezi $17.90
    • Marinated prawn cooked in charcoal oven and cooked with capsicum, onion and tomato
  • Prawn saagwala $17.90
    • A prawn cooked in spices laced spinach gravy
RICE RICE
  • Plain rice $3.00
    • Plain steamed rice
  • Jeera rice $4.00
    • Plain basmati rice cooked in cumin seed
  • Pulaw rice $8.00
    • Yellow fried rice cooked with cashew and fried onion
  • Matar pulao $8.00
    • Plain rice cooked with green peas
  • Kashmiri pulao $10.00
    • Yellow rice cooked with nuts
  • Vegetable pulao $10.00
    • Yellow rice cooked with mixed vegetables
  • Vegetable biryani $15.90
    • Basmati rice cooked with seasonal vegetable
  • Chicken biryani $15.90
    • Flavoured basmati rice cooked with marinated chicken pieces and pieces
  • Lamb biryani $16.90
    • Flavoured basmati rice cooked with marinated lamb pieces and species
  • Prawn biryani $17.90
    • Flavoured basmati rice cooked with marinated prawns and spices
  • Fish biryani $17.90
    • Flavoured basmati rice cooked with marinated fish and spices
  • Roti $2.50
    • Hand rolled bread made from wholemeal and white flour, garnished with butter
  • Naan $3.00
    • Plain flour bread cooked in tandoor, garnished with butter
  • Cheese and garlic naan $4.00
    • Stuffed with cheddar cheese and garlic
  • Kashmiri naan $4.00
    • Special naan from hasmi, plain flour bread stuffed with dry fruits and spice
  • Aloo parantha $4.00
    • Plain flour bread stuffed with spiced potatoes
  • Peshawari naan $4.00
    • Dry fruit with sugar
BREAD BREAD
  • Indian 2nite special naan $4.00
    • Cheese with dry fruits or nuts with sugar
  • Gobhi naan $4.00
    • Filled with cauliflower stuffed in
  • Paneer naan $4.00
    • Naan stuffed with cottage tandoori cheese
  • Chicken naan $4.50
    • Naan stuffed with boneless chicken tikka
  • Keema naan $4.50
    • Naan stuffed with spiced lamb mince mixture
SIDES SIDES
  • Green salad $6.50
    • Sliced of selected vegetables, cucumber, carrots, onion and tomato
  • Toast salad $6.50
    • Cube of seasonal cucumber carrot and tomato
  • Mango or mint chutney $2.50
  • Plain of mixed raita $3.50
  • Mixed pickles & tamarind sauce $2.50
  • Pappadums $0.50
EXTRAS EXTRAS
  • Onions / Eggs / Tomatoes $2.00

Nearby Sample Menus

  • Onion rings $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Large fries $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Garlic bread $3.50
  • Xtra Large $3.90
  • Stuffed Chicken Breast $21.00
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Schnitzel $17.00
  • Cheesecake $9.50
  • Special Platter $16.50 large $21.50
  • Salt & Pepper Squid $8.50
  • Classic Roast $12.90
  • Crispy Chicken Salad $18.50
  • Prawn $17.9
  • Prawn $17.9
  • 204 Sizzling Black Pepper Chicken(V) $18.5
    • Hong Kong
  • Prawn $9.9
  • 400 Beef Yellow Curry(V) $17.5
    • Thailand
  • Chicken or Vegetables $15.9
  • 404 Sizzling Sweet Chilli Beef (V) $18.5
    • Thailand
  • 604 Coconut Rice $4.4
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Warm puy lentil salad $14.00
    • w carrot, radish, pickled red onion, sherry vinaigrette
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Southern fried chicken $14.00
    • w lemon sour sauce, cucumber cabbage slaw, sesame aioli
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Beef $7.00 / $9.00
    • Mini / Large
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Falafel $2.00
  • Beef $6.90
    • Mediterranean Style
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Braised Fried Port on Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Stir Fried Chicken On Rice (Spicy) $11.90
  • Sichuan Noodle Soup (Spicy) $9.90
  • Braised Eggplant and Potato on Rice $11.90
  • Fried Won Tons $5.50
  • Vegetarian Dumplings (16 pcs) $9.50
  • Vegetarian Fried Noodles $11.90
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • S $3.20
  • S $3.50
  • Takoyaki / 6pcs $8.50
    • deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .
  • Beef Steak Set $17
    • diced beef steak, garlic and soy based sauce, fresh green salad  /
  • Avocado Roll / 6pcs $12
    • teriyaki chicken, avocado slices, teriyaki sauce
  • Oyakodon $16.50
    • steamed chicken thigh, egg, shitake mushroom, onion, scallions, home made sweet sauce, nori  /
  • Edamame $6.50
    • steamed soy beans, lightly salted
  • Dragon Roll / 5pcs $12
    • tempura prawn, crabmeat, cucumber, egg, avocado, teriyaki sauce, tempura crumb
  • Chicken Cucumber Maki $9 / $11.50
    • 6 pcs  / 8 pcs
  • Beef Tataki $17
    • seared rare beef, ponzu sauce, garlic, scallion  /
  • Roti (Flaky Bread) (1pc/2pcs) $6.00/$9.00
    • with peanut sauce (extra roti $3.00)
  • Banana or Berry Hot Cakes $14.00
    • with maple syrup (add bacon $2.50)
  • Beer Battered Fish & Chips $23.00
  • Salt & Pepper Squid $15.00
  • Mini Pizza $12.00
    • Ham, cheese & pineapple pizza on a pita base served with fries
  • Moroccan Chicken Salad $23.00
  • Caesar Salad with Salt & Pepper Squid $16.00/$25.00
  • Garlic Bread (3pcs / 6pcs) $6.00/$10.00
  • 1 Seafood Friiter & Chips $5.50
  • 1 Lasagna Square & Chips $5.50
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Pineapple Friiter $1.50
  • Hawaiian $5.80
  • 6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
  • Special Sweet Sour S $ 7.00 / L $ 12.00
    • Wonton & Pork
  • Steak,Eggs & Chips $15.50
  • Eggs Benedict $15.00
    • Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Coachman Fish & Chips $25.00
    • Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
  • Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
    • Served with an Asian slaw and dipping sauce
  • Pan Seared Scallops (Gluten Free) $35.00 / $17.00
    • Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
  • Pizza Bread $10.00
    • With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
  • smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
  • and raisin chutney $35.00
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Seasoned Wedges with Tomato Sauce $5
  • Salmon sashimi 6p $12.00
  • Seaweed salad $5.00
  • Seafood stir-fry noodle $12.50
  • Udon Tempura $11.50
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Chicken teriyaki stir-fry noodle $12.50
  • Hot seafood soup $13.50
  • Spring roll 5p $5.00
  • Toasted Rewana / English Muffins / Whole Grain / Egg any Style / Leg Ham $4.00 per Selection
  • 72% Dark Chocolate Tart $16.00
    • With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
  • Char Grilled Chicken Salad $28.00
    • Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
  • Cheese Plate $16.00
    • With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
  • Sesame Calamari $25.00
    • Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
  • Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
    • With Peppered Brussels sprouts and Sweet Onion Just
  • Toasted Rewana $9.50
    • With Seasonal Spreads
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Indian 2nite Bistro & Tandoor

Indian 2nite Bistro & Tandoor

location

Address

22 George St, Palmerston North Central, Palmerston North

phone

Phone

063537400

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , North Indian

features

Features

Cash

Location
22 George St, Palmerston North Central, Palmerston North
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