Indian Affair in New Zealand Menu

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Indian Affair in New Zealand has no menu available, but can choose from many other options such as Chicken Salad or Tofu Salad from Moto Sushi Bar. Sunnyvale Takeaways offers many options including CHIPS REGULAR and KUMARA CHIPS. Wellingtons Restaurant & Bar includes a wide range like Garlic & Herb Bread or English Breakfast. Teriyaki Chicken Udon and Tempura Udon from . Saika Japanese Food Bar offers The Strand Cafe and GRANOLA :.

Nearby Sample Menus

The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chef's Breakfast $23.5
- wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
Toast, hash brown, hollandaise, tomato, crumpets $4
Mushroom, 2 eggs, spinach $5
Terra viva hot smoked salmon, (50g) $6.5
Classic French Toast $18
- brioche french toast with maple & banana
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs

-special $11.30
Chicken $9.80
Beef $9.80
Chicken $9.80
Big burger $5.50
Hashbrowm $0.70
Fish cake $2.50
Tarakihi $3.60

3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29

Combination Spicy Rice Noodle Soup / Chicken Curry on Rice $9.90
Lamb Cutlet on Rice $13.00
Wonton Egg Noodle Soup / Crumbed Chicken on Rice / Combination on Vermicelli $9.90
Vietnamese Summer Roll / Vietnamese Springroll $6.50
Vietnamese Sub $6.50
- Chicken, Pork
Low Carb Option (Chicken-Pork) $9.90
Combination Seafood Noodle Soup / Grilled Chicken-Pork Chop on Rice $9.90
Mixed Meat Platter $6.50

KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish

Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Mixed oven Roasted Vegetables $17.00
Pannacotta $12.00
- with melted chocolate and toasted almond flakes

SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
MUSSEL $1.50
2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
15 X HOKI $26.90
MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
POTATO FRITTER $2.00
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce

Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes

Kids meal $10.00
- Burger + small chips (with 2 sauces) + kids drink
Spicy cajun chicken burger $10.00
- Marinated chicken thigh, green salad, grilled tomato, parmesan cheese, onion mayo
Foundry beef $10.00
- Beef, cheese, tomato, gherkin, green salad, foundry sauce, & garlic aioli
Mushroom patch $12.00
- Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
Hawaiian BBQ $14.00
- Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
Chicken satay burger $10.00
- Chicken thigh, green salad, grilled tomato, grilled onion, spicy peanut satay sauce
Cheese & bacon sour cream / Chilli cheese bacon & sour cream / BBQ bacon & sour cream / Tomatillo avo salsa
Mushroom steak $14.00
- Beef, portobello mushroom, green salad, foundry cheese, grilled onion, beetroot, creamy mushroom sauce & roast garlic aioli

Grilled Beef Salad $15
- with crispy fried noodles, spring onion, toasted sesame seeds coriander, peanuts and lime chilli and ginger vinaigrette
Chicken Melt $15
- herb crumbed chicken breast topped with ham and cheese, served with beer battered fries, salad & mushroom sauce
Garlic Prawn Skewers $15
- served with a seasonal salad, beer battered fries and topped with a creamy garlic sauce

The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
Sparkling Grape Juice white or red 750 ml $11
Homemade Fish Cakes Fresh fish bound with potato, herbs & lemongrass. Mixed leaf salad, hollandaise sauce, lemon $19 (GF)
Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
Sanctuary Riesling, Marlborough 8.00 / 35.00
Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
Apple Cinnamon Rice Pudding Crumble Hot apple and cinnamon rice pudding Covered with a crunchy crumble mix. Served with Kapiti vanilla bean ice cream and apple syrup, cinnamon sugar. $14

Snack Pack $6.80
- 1/4 Chicken & Chips / Tomato Sauce
American Hot Dog $3.00
- in a roll
Mars Bar $2.60
Sausage Pack $6.80
- 3 Sausages / Chips & 2 Tomato Sauce
Family Pack $35.50
- Whole Chicken/4 Fish/4 Sausages/Chips & Tomato Sauce
Banana Fritter $2.20
1/4 Chicken $4.50
Steak Burger $4.30

Beef burger also includes caramelised onion and cheese
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
200gm $20.00
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
+ garlic bread $17.00

Fish Cakes
Spring Rolls
Chicken Drumstick (Special)
Gourmet Steak & Bacon Cheese
Sausage Rolls
Steak & Kumara Pies
Potato Top Mince Pies
Cabanossi Sausages

Mushrooms on toast $11.90
Eggs on Toast
Bagel / Crumpet / 5 Grains
Power Breakfast $21.90
- Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
-Avocado $2.50
-Tomato / Hash Brown $3.90
-Salmon & Hollandaise $17.90
-Poached / Fried $8.50