Address
195 Riffle Range Rd Paetiki Shopping Center, Taupo Central, Taupo
Indian Affair in New Zealand Menu
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Indian Affair in New Zealand has no menu available, but can choose from many other options such as Chicken Salad or Tofu Salad from Moto Sushi Bar. Sunnyvale Takeaways offers many options including CHIPS REGULAR and KUMARA CHIPS. Wellingtons Restaurant & Bar includes a wide range like Garlic & Herb Bread or English Breakfast. Teriyaki Chicken Udon and Tempura Udon from . Saika Japanese Food Bar offers The Strand Cafe and GRANOLA :.
Nearby Sample Menus
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
- Baba Ghanoush Lavosh, Olives $11
- Cheese Garden Pickles, Sourdough $22
- Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
- Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
- Terrôir glace (selection of flavours) ~ per scoop $5.00
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Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
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Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
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Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00
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Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
- Terrôir garden salad $9.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- $50 per person seafood option
- Honey & lime anglaise, anzac & coconut crumble, chocolate soil, butterscotch snowMuscat De Beaumes De Venise $12.00
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- Panko crumbed leg of lamb with creamed red lentils & cucumber. Bilancia Pinot Gris $11.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco Seresin ‘Memento’ Riesling $12.00
- Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
- $50 per person mixed option
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Soup of the Day POA
- See the black board, served with warm specialty bread
- Sausages $5.00
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
- Sauteed mushrooms $4.00
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Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
- Fries with tomato sauce & aioli $7.50
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
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The Bog Burger $23.50
- 180g in house made beef burger on a flour bap with grilled cheese, onion, bacon, egg, served with chips or criss cross potatoes
- -Single $23.5
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The Bog Nachos (GF) $18.50
- Corn chips topped with chilli con carne and smoked cheddar with sour cream and sweet chilli on top >>
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Kids Pasta $14
- Penne with cheese and vegetables or bacon.
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JJ’s Bangers and Mash (GF) $23
- Pork sausages served on a bed of colcannon with caramelised onion and finished off with parsnip crisps, peas and gravy.
- Available from 11.30am
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Fisherman’s basket $35
- Consists of Hoki bites, crumbed mussels, prawn twisters, crumbed calamari, chips, lemon wedges, Tartare and tomato sauce
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Garlic Bread $12.50
- A hot pull apart loaf with lashings of garlic butter
- - Large $6.50
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Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
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Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Large $6.50
- Side Salad $4.50
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Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
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Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Butternut & tomato soup, campagne $20
- Hotcakes, passionfruit, vanilla custard $19
- Smoked trevally, poached egg, salsa verde, ciabatta $21
- Fries $8
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Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
- Or, with bacon $25
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Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
- Moroccan eggs, lentils, campagne $22
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
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Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
- (ALL SERVED WITH FRIES)
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V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
- Grilled halloumi Salad (V,*) $21.00
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
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Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Chicken Mayonnaise & Salad $10.00
- Served with Chips
- Scotch Fillet $22.00
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Fish & Chips $10.00
- Served with Salad
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Prawn Cocktail $10.00
- Served with Creamy Seafood Sauce
- Cramed Meringues $6.00
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Extra filling $0.50
- Cheese, Onion, Tomato, Ham
- Ice Cream Sundae $5.00
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Salt & Pepper Squid $10.00
- Served with Aioli Sauce
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Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Fries (GF) $6.00
- With aioli
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Soup of the Day $10.00
- With artisan soup roll
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
- A bowl of ice cream or sorbet $13.5
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Fish of the day $34
- please see the blackboard
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
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Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
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Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
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Vegetarian of the day $34
- please see the blackboard
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Special coffee $12.5
- pour over coffee with your preferred liqueur & cream
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Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Hummus $9.50
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
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Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
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Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
- Creamy Mushrooms $5.00
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
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Fish, Fries & Salad $18.00
- Dory fillet with beer batter
- Bowl of Fries $5.00
- Free-range eggs (each) $1.50
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Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
- (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
- Fresh Summer Salads $7.50 - $16.50
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Sweetcorn Fritters $14.50
- w Bacon & Mesclun
- Creamy Balsamic Mushrooms on Toast $13.50
- French Garlic Bread $7.50
- (B) w Jam & cream cheese $8.50
- (B) w Salmon, cream cheese, capers & tomato $16.50
- Scrambled Eggs
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PAYA $12.00
- lamb legs boiled with fried onion with corn flour and black pepper
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FAMILY PACK BIRYANI $40.00
- mutton chicken and veg family pack
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VEGETABLE DUM BIRYANI $12.00
- authentic marinated Hyderabadi veg biryani cooked in dum style
- BUTTER NAAN $2.50
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MARG $15.00
- cooked with boneless lamb with fried onion cream and spices
- Chicken N Corn Soup $7.00
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KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
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EGG BIRYANI $12.00
- authentic marinated Hyderabadi egg biryani cooked in dum style
Indian Affair
Phone
073768092
Opened hours
Price
$30 - $50
Type
None
Service
None
Cuisine
Indian , North Indian
Features
Cash
195 Riffle Range Rd Paetiki Shopping Center, Taupo Central, Taupo
- New Zealand Indian Menus
- New Zealand North Indian Menus