Indian Bukhara in Taranaki Menu

STARTERS STARTERS
  • Samosa $6.00
    • 2 pieces triangular pastry filled with potatoes and peas. Fried and served with chutney.
  • Onion Bhaji $6.50
    • (GF) Chopped onions and Silverbeet in a chickpea batter. Deep fried and served with chutney.
  • Chicken Tikka (6 Pieces) $10.00
    • (GF) Tender morsels of boneless chicken marinated in garlic and ginger. Roasted in Tandoor and served with salad chutney
  • Seekh Kebab (6 Pieces) $12.00
    • (GF) Minced lamb mixed with spices and cooked in tandoor oven. Served with salad and chutney.
  • Tandoori Chicken (Half) $10.00
    • [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
  • Tandoori Chicken (Full) $18.00
    • [GF] Chicken marinated in garlic and ginger, cooked in Tandoor oven.
  • Non-Vegetarian Bukhara Platter $15.99
    • 2 Samosa, 2 Onion Bhaji, 2 Chicken Tikka, 2 Seekh Kebab.
RICE RICE
  • Plan Rice $3.00
  • Pulaw Rice $7.50
BIRYANI BIRYANI
  • Vegetable $14.99
    • Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
  • Chicken $15.99
    • Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
  • Lamb $16.50
    • Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
SIDE DISHES SIDE DISHES
  • Papadam (4 for) $2.00
  • Mango Chutney $3.50
  • Mixed Raita $3.50
  • Mango Pickle $3.50
  • Mango Lassi $4.50
MAINS (CHICKEN) MAINS (CHICKEN)
  • Butter Chicken $15.99
    • All time kiwi favourite. Tomato based gravy, creamy, rich and spiced to your taste.
  • Chicken korma $15.99
    • Cream and cashew nut sauce with Indian spices.
  • Chicken Methi (Chef Special) $15.99
  • Chicken Tikka Masala $15.99
    • Traditional favourite. Marinated chicken in yoghurt and spices, roasted and cooked in a tomato based sauce with capsicum.
  • Chicken Saagwala $15.99
    • Fresh spinach and ginger in a garlic sauce.
  • Mango Chicken $15.99
    • Another favourite tandoor roasted chicken in cream, cashew nut and mango sauce.
  • Chicken Vindaloo $15.99
    • Not for the faint hearted, hot and spicy in our special vindaloo sauce.
  • Chicken Jalfrezi $15.99
    • A gentle blend of tomato, onion and capsicum.
  • Bukhara Chicken $15.99
    • Our special dish with tomato, whole spice, brown onion gravy and coriander.
  • Chicken Nawabi $15.99
    • Onion, tomato, cashew nut sauce, with cream and gentle spices.
  • Chicken Madras $15.99
    • Cooked with mustard seed coconut cream herbs spices.
MAINS (Lamb /Beef) MAINS (Lamb /Beef)
  • Lamb Korma $16.50
    • Cream and cashew nut sauce with Indian spices.
  • Lamb Saagwala $16.50
    • Fresh spinach and ginger in garlic sauce.
  • Lamb Vindaloo $16.50
    • Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
  • Lamb Rogan Josh $16.50
    • North Indian style onion and tomato gravy.
  • Lamb Nawabi $16.50
    • Onion, tomato, cashew nut sauce with cream and gentle spice
  • Lamb Madras $16.50
    • Cooked with mustard seed, coconut cream, herbs and spices
  • Beef Korma $15.99
    • Cream and cashew nut sauce with Indian spices.
  • Beef Vindaloo $15.99
    • Not for the faint hearted hot and spicy in our special vindaloo sauce.
  • Beef Rogan Josh $15.99
    • North Indian style onion and tomato gravy.
  • Beef Madras $15.99
    • Cooked with mustard seed, coconut cream, herbs and spices.
SEAFOOD SEAFOOD
  • Butter Fish $18.00
    • All time kiwi favourite. Tomato based gravy, creamy rich and spiced to your taste.
  • Fish Vindaloo $18.00
    • Not for the faint hearted. Hot and spicy in our special vindaloo sauce
  • Bukhara Fish $18.00
    • Our special dish with tomato whole spice brown gravy and green coriander.
  • Fish Madras $18.00
    • Cooked with mustard seed, coconut cream herbs and spices.
  • Butter Prawns $18.00
    • All time kiwi favourite. Tomato based gravy, creamy, rich and spiced to your taste.
  • Prawns Saagwala $18.00
    • Fresh, spinach and ginger in a garlic sauce.
  • Prawns Vindaloo $18.00
    • Not for the faint hearted. Hot and spicy in our special vindaloo sauce.
  • Bukhara Prawns $18.00
    • Our special dish with tomato, whole spice, brown onion gravy and coriander.
  • Prawns Madras $18.00
    • Cooked with mustard seed, coconut cream, herbs and spices.
  • Prawns Tikka Masala $18.00
    • Traditional favourite. Marinated prawns in yoghurt and spices, roasted and cooked in a tomato based sauce with capsicum.
VEGETABLE VEGETABLE
  • Vegetable Korma $14.99
    • Mixed seasonal vegetable in cream, fenugreek and cashew nut sauce.
  • Aloo Gobi $14.99
    • Potato and cauliflower in a mild onion gravy.
  • Aloo Mutter $14.99
    • Potato and peas, cooked with onion tomato, spices and brown gravy.
  • Dal Makhani $14.99
    • Black lentils with mild spices in a creamy tomato sauce.
  • Vegetable Makhani $14.99
    • Mixed seasonal vegetable in a creamy tomato sauce.
  • Palak Panner $14.99
    • Homemade, cottage cheese in a fresh spinach sauce. Lightly spiced and very tasty.
  • Chana Masala $14.99
    • Chickpeas in a spiced tomato and onion gravy.
  • Aloo Saagwala $14.99
    • Potato and fresh spinach sauce, with mild spice and very tasty.
  • Mutter Panner $14.99
    • Homemade cottage cheese and pea's tomato, onion based gravy
  • Dal Tadka $14.99
    • Yellow split lentils cooked, with cumin seed, ginger, garlic tomato and fresh coriander. Mixed seasonal vegetable in a creamy tomato sauce.
  • Paneer Makhani $14.99
    • Paneer cooked tomato-based gravy, creamy rich and spiced to your taste.
BREADS BREADS
  • Plain Naan $3.00
    • Indian flour bread in tandoor.
  • Garlic Naan $3.50
    • Bread naan stuffed with lashings of garlic.
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese.
  • Cheese & Garlic Naan $4.00
    • Naan bread stuffed with cheese and garlic.
  • Keema Naan $4.50
    • Traditional naan stuffed with tasty mince.
  • Kashmiri Naan $4.50
    • Try this with diced fruit and coconut.
  • Aloo Paratha $4.00
    • Naan stuffed with potato and spices.

Nearby Sample Menus

  • Tri - colour gelato (gf) $13.9
    • Three different flavours of gelato with pistachio crumble.
  • Smoked chicken pesto risotto $14.9
    • Smoked chicken, mushroom, roasted capsicum, onion & basil infused w vodka, served w a basil pesto cream sauce risotto.
  • Vodka del pollo $24.9
    • Sliced chicken, bacon, capsicum, onion, garlic, infused w vodka, basil pesto creamy sauce w choice of penne pasta or risotto
  • Margarita $22.9
    • Napoli, mozzarella, sliced tomatoes, bocconcini cheese & fresh basil
  • pollo insalata $16.9
    • sliced chicken, orzo pasta, cherry tomatoes, rocket, olives, pumpkin seeds, dressed with basil pesto & avocado oil
  • Pesce del giorno $32.9
    • Fresh caught pan fried snapper, garlic roasted potatoes, aged truffle balsamic, sun dried tomatoes, capsicum, olives & greens finished with a creamy caper sauce
  • Seafood pizza $19.9
    • Napoli, mozzarella, prawns, salmon, shrimp, scallop, mussel, calamari, & fresh parsley finished w a squeeze of lemon.
  • Rolled pork belly $33.9
    • Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • Cordon Bleu $6.50
  • Extra $ 0.50
    • per piece for crumbed
  • Cheese, Pineapple, Onion, Ham, Tomato, Bacon, Egg, Steak, Cream com
  • Deep fried moro bar $3.00
  • Bacon & Egg $7.50
  • Prawn Twister $ 1.50
  • Lemon $3.50
  • A11 sweets are dipped & cmnmons & sugar
  • Extra fillings $1.00
  • Per 1/2 scoop $2.00
  • Bacon $8.00
    • 2 rashers of bacon, salad and tomato relish
  • Gf option available
  • Curly fries $6.50
  • Spring roll $2.50
  • Supreme
    • Cheese, ham, pineapple, mushroom, capsicum, pepperoni & olives
  • Chicken tender $2.50
  • Smoked Pakari Aged Cheddar
  • Gorgonzola Prelibato (dolce)
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
  • Brie Mon Sire
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Locally Baked Breads $12
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Onion bhaji $6.00
    • Sliced of onion, coated with a chickpea batter. Deep fried and served with tamarind dressing.
  • Jeera rice $2.50
    • (fried with cumin seeds)
  • Falafel roll $9.00
    • Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
  • Peshawar $1.50
  • Lamb nawabi $15.00
    • Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
  • Kadahi chicken $15.00
    • Bonless chicken cooked with onion capsicumand tomato.
  • Lamb do plata $15.00
    • Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
  • Lamb madras $14.00
    • Traditional South Indian dish cooked in coconut based gravy.
  • Nachos
  • -Seasonal vegetables
  • - Rocket salad
  • Roast Beef & Yorkshire Pudding $ 20.00
    • Potato puree & mushroom & whisky sauce
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • Choice of two sides
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • Chicken Open Sandwich $ 15.00
    • Chicken fillets, avocado, crispy pancetta & cranberry relish
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise $12.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Croque Madame (with egg) $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Saagwala $16.00
    • A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
  • Chicken Chatnaru $15.00
    • Chicken cooked in mustard seeds, coconut gravy and curry leafs
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach puree and lightly spiced with onions gravy
  • Lemon Rice $5.00
    • Basmati rice flavoured with lemon
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • BBQ Pork Ribs $24.00
    • Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
  • Gourmet Kiwi Burger $25.00
    • 180g Angus Beef Pattie, onion rings, beetroot, bacon, cheese, salad, smoked bbq sauce. Served with fries & aioli.
  • Chicken Nuggets and Fries
  • Chicken, Cranberry & Brie Burger $25.00
    • With baby spinach, tomato, beetroot & aioli. Served with fries.
  • Fresh Garden Salad $6.00
  • Fish n Chips
  • Apple Crumble $12.00
    • With Vanilla ice cream
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Meatfeast
    • Beef, bacon, chorizo w caramelized onion, BBQ sauce and aioli
  • -Flame Grilled
  • Chicken Parmigiana Burger-
    • Crumbed chicken topped with bacon, Napoli and cheese w house slaw
  • -400G $55.00
  • Roasted Vine Tomato
  • Seeded Mustard Mash
  • -Stone Grill
  • Stonesy S Classic Fish & Chips $21.00
    • Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
  • -Small $4.00
  • -Half Rack $18.00
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • BBQ Pork Ribs
    • Fries / Salad
  • Fry Me A River Burger $22.00
    • Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
  • veg makhani $14.50
    • Vegetables cooked in a creamy tomato gravy with butter
  • Naan platter $10.00
    • One each of Plain, Garlic, Cheese & Carle, and Cheese Naan
  • Mixed platter for 2 $15.00
    • 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney
  • Seafood curry $17.00
    • Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
  • Lamb/chicken/veg biryani $14.90
    • Basmati rice cooked with spices and condiments in a traditional Indian way
  • Chicken tikka (GF) H $8.00 / F $15.00
  • Mixed raita $2.50
  • All curries are served with rice
  • Chicken Nuggets $8.5
    • 6 Delicious Chicken Nuggets with Hot Fries, served with Tomato sauce.
  • Bowl of Fries $4 Large $5
    • Seasoned Hot‏ Potato Chips served with Tomato Sauce
  • Toasted Prawns $9
    • Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
  • Spring Rolls $9
    • 6 Mini Homemade spring rolls filled with lightly minced Chicken, Vegetables & Vermicelli noodles, served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
  • Wedges $9
    • Seasoned Wedges, topped with melted Cheddar Cheese, drizzled in Salsa and Sour Cream.
  • Grilled Steak $23.5
    • Grilled Scotch Fillet on Hot Gravy, served with Inflame Salad with Balsamic Dressing and Hot Fries.
  • B.L.T $10.5
    • Bacon, Lettuce and Tomato, with a delicious Relish and Mayonnaise sauce in between Toasted Bread.
  • Battered Fish $5
    • Scrumptious Homemade-Battered NZ Fish.
  • Mac 'n' cheese
  • CAESAR SALAD $15.90
    • with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
  • Steak fries
  • JAPANESE DUMPLINGS (Gyoza) $13.90
    • with dipping sauce - see specials board
  • GARLIC PRAWNS & SAFFRON RICE $16.90
    • pan cooked prawn cutlets in a creamy garlic & white wine sauce.
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • BOWL OF FRIES $5.50
    • served with aioli.
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
Indian Bukhara

Indian Bukhara

location

Address

3 Moa Street, Inglewood, Taranaki, 4330, New Zealand

phone

Phone

067568638

email

Email

None

clock

Opened hours

Monday: 16:00-21:00, Tuesday: 16:00-21:00, Wednesday: 16:00-21:00, Thursday: 16:00-21:00, Friday: 16:00-21:00, Saturday: 16:00-21:00, Sunday: 16:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
3 Moa Street, Inglewood, Taranaki, 4330, New Zealand
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