Indian Kitchen in Auckland Menu

Indian Kitchen in Auckland has no menu available, but can choose from many other options such as Fish of the day / Gurnard / Paua Fritters or Mussels / Crabstick from South City Takeaways. Seattle Espresso offers many options including ●Breakfast (any type eggs) and -Bacon & Eggs. Solo Kitchen includes a wide range like Vegan with falafel or Vegetarian with Halloumi. Waitaki Beef and Cheeseburger from . Bountiful Earth offers La Cigale Bistro & Cafe and crumbed pork rillettes.

Nearby Sample Menus

  • FAMOUS STAR WITH CHEESE $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • JR. CHICKEN BURGER $3.00/ $5.00
    • One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)
  • CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)
  • REAL ICE CREAM OREO MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
  • JR. BURGER $4.50/ $7.00
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • BACON 3-WAYS BURGER $12.90/ $14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • SCALLOP $2.00
  • CRAB STICK $1.00
  • TARAKIHI $4.50
  • 3 ONIONS RING $1.00
  • 2 crab sticks
  • POTATOES FRITTER $1.00
  • $1.50 chips
  • SAUSAGE $1.50
  • Crabsticks $1.10
  • Snapper $6.90
  • Steak $4.00
  • Vege burger $8.50
  • Crumbed hoki $2.00
  • Potato fritters $3.20
  • -hoki $3.20
  • Ham $2.60
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • Bak Kut Teh (single serve) $12.00
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Nyonya Sambal Prawns $32.00
    • King prawns with special spicy sambal sauce
  • ●Mock Seafood
  • -Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
  • -Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
  • Shred Pork soup noodle $20.00
  • Steamed Plain rice Rolls
  • BBQ Pork Tart
  • Baked Coconut Bun
  • Honey Puff
  • Baked Crispy Top Bun
  • Deep fried Chinese bread rice rolls
  • Steamed Chicken feets
  • Plain Noodle Soup $5.00
  • Fried Rice Cake And Pork Chops $15.00
  • Boiled Dumplings/Fried Dumpling $8.50/$9.50
  • Sweet And Sour/Salted Pepper With Pork Chops $18.00
  • Pickle Vege And Pork Noodle Soup $8.50
  • Special Chinese Tofu Noodle Soup $8.50
  • Fried Plain Prawns $23.00
  • Tofu And Sliced Pork With Vege Soup $10.00
  • kathi(VEG) $8.5 / $12
  • grilled chicken $10.00
  • seekh kebab (VEG) $10.00
  • add combo of chips and drink for just $3.5
  • mix $10.00
  • satay/souvlaki $10.50
    • chicken/lamb/mix
  • chicken $8.5 / $12
  • lamb $8.5 / $12
  • TERIYAKI CHICKEN SALAD COMBO $7.99
    • Teriyaki Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • BIBIMBAB $7.99
    • Chicken/Beef Bibimbab is a signature Korean dish. Bibimbap is served as a bowl of warm white rice topped with namul (sauteed and seasoned vegetables) and gochujang (chili pepper paste). A raw or fried egg and sliced meat are common additions. The ingredients are stirred together thoroughly just before eating.
  • Seaweed Boat $1.80
  • M3 Teriyaki Chicken
  • Mixed Seafood Eatbox $9.99
  • M1 BBQ Beef
  • Tamago nigiri $1.80
  • CHICKEN KATSU SALAD COMBO $7.99
    • Chicken Katsu with Delicious Sauce + Sushi Seasonal Salad + Rice or Riceball
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • -Bacon & Egg $5.00
  • Wedges, Bacon & Cheese $9.90
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Fish, Egg n Chips $10.90
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • 8.Poached Egg on Toast $6.00
  • Omelet with Creamy Mushroom $11.00
  • (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
  • 23.Sweet Beef Bulgogi with Rice and Salad $11.00
  • - Ham, Cheese, Tomato
  • (Burger Only) $7.50
  • 7. Scrambled Egg on Toast $7.00
  • Vege Nacho $10.00
  • w/creamy cheese & jam $4.50
  • Egg burger $6.50
  • Chicken & pineapple
  • Bacon & eggs on toast $10.50
  • Bacon & egg
  • Cheese burger
  • Ham & tomato
  • Toasted bagel :
  • Cheesecake $9.50
    • Ask about today´s homemade cheesecake.
  • -Fish of the day $6.50
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Kumara Bravas (V) (GF)
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Bacon $3.00
  • ●Eggs benedict
    • Poached egg hollandaise toasted english bagel
  • French fries $4.50
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
  • - With hoki filet $10.90
  • ●Fish & chips
  • - With nz smoked salmon $15.90
  • - With nz smoked salmon $15.90
  • L $24.50
  • Scallops al Funghi e Pancetta $19.50
    • Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
  • Garlic Pizza Bread and Dip $11.50
  • Chicken Avocado $27.50
    • Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
  • Chicken Livers alla Veneziana $15.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Any 1/2 and 1/2 Pizza extra $2.00
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • M $19.50
Indian Kitchen

Indian Kitchen

location

Address

204 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093762001

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Monday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 13:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
204 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines