Indian Spice in Northland Menu

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Vegetable samosa $6.99
- Triangular flour shells filled with potatoes and green peas. Deep fried and served with tamarind sauce
Onion bhaji $6.99
- Chopped onion rings mixed with chickpea flour and spices. Deep fried and served with tamarind sauce
Paneer pakora $7.99
- Paneer & spices with chickpea flour batter deep fried and served with tamarind sauce
Subz kebab $7.99
- Mixture of cottage cheese, potatoes , peas and coriander . Crumbled deep fried and served with mint sauce
Sekh kebab $11.99
- Lightly spiced lamb minced mixed with traditional spices cooked in tandoor. It is served with mint sauce
Tandoori chicken Half $12.99 Full $24.99
- Chicken marinated in yoghurt , spices and lemon then barbequed in the tandoor
Chicken tikka $12.99
- Diced breast chicken matured overnight in velvet smooth yoghurt based marinade , lightly spiced and cher-grilled in tandoor
Vegetable platter for two $20.90
- Assorted pieced of samosa, onion bhaji, paneer pakora & subz kabab. It is served with tamarind sauce & mint sauce

Butter Chicken $17.99
- Roasted chicken pieces cooked in creamy tomato sauce
Chicken Korma $17.99
- Boneless chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavour
Chicken Kadai $17.99
- Chicken cubes cooked with sliced green chilli, capsicum , onion and tomatoes
Balti Chicken $17.99
- Chicken prepared with natural spices and herbs in traditional balti style
Chicken Jalfrezi $17.99
- Boneless chicken pieces cooked with onion , green and red peppers, spiced with garlic, ginger, turmeric , cumin and chillies
Chicken Do-Pyaaza $17.99
- Boneless chicken prepared traditionally in special spice and herbs with petal onion and capsicum to create a unique flavour
Chicken Vindaloo $17.99
- Hot and spicy chicken curry in a very special vindaloo sauce
Chicken Saag $17.99
- Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
Methi Chicken $17.99
- Boneless chicken cooked with golden brown onion, garam masala and finished with kasoori methi
Mango Chicken $17.99
- Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
Chicken Tikka Masala $17.99
- Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger , garlic , turmeric , coriander and dash of cumin
Chicken Madras $17.99
- Chicken pieces coked in coconut cream sauce with spices, green chilles and bay leaves

Lamb Saag Wala $17.99
- Chopped spinach cooked together with lamb
Lamb Nawabi $17.99
- Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onion
Lamb Rogan Josh $17.99
- Tender boneless lamb pieces delicately cooked in traditional mughalal style
Lamb Vindaloo $17.99
- Hot and spicy lanb curry in a very special vindaloo sauce
Lamb Kadai $17.99
- Lamb cooked in rich and creamy butter sauce
Lamb Bhuna $17.99
- Cooked with onion and tomatoes, lightiy spiced with ginger, turmeric and fresh mixed herbs
Lamb Korma $17.99
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Lamb Madras $17.99
- Lamb pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
Lamb Do Pyaaza $17.99
- Boneless lamb prepared traditionally in special spices and herbs with petal onion and capsicum to creat a unique flavour
Beef Madras $17.99
- Beef pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
Beef Vindaloo $17.99
- Hot and spicy beef curry in a very special vindaloo sauce
Beef Saag $17.99
- Tender pieces of beef cooked in subtly flavoured spinach and exotic spices
Beef Korma $17.99
- Boneless beef pieces cooked in a ground cashew nut and cream based gravy to create rich and nutty flavour
Beef Curry $17.99
- Creamy onion and tomato cooked based beef curry

Goat Curry $17.99
- Tender goat pieces cooked in the tomato and onion based curry
Goat Masala $17.99
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices

Prawn Kadai $18.99
- Prawns cooked in rich and creamy butter sauce
Fish Masala $18.99
- Fish fillets cooked in an onion, cream and tomato based sauce
Goan Fish Curry $18.99
- Fish fillets prepared in goonese style with rich herbs and coconut sauce
Prawn Saag $18.99
- Tender pieces of prawns cooked in a subtly flavoured spinach and exotic spices
Prawn Malabari $18.99
- Prawns cooked with capsicum, onion, fresh tomatoes and coconut milk in a mild creamy sauce
Prawn Jalfrezi $18.99
- King prawns cooked with a combination of vegetables & indian herbs
Prawn Masala $18.99
- Succulent prawns gently cooked in a true north indian style with fresh onion and coriander

Daal Makhni $15.99
- Mixed pulses cooked on aslow fire, finished with coriander and ginger
Tadka Daal $15.99
- Red lentils on a slow fire, finished with garlic, ginger , onion, tomato and coriander
Aloo Gobhi $15.99
- Cauliflower and potato sauteed in our selected spices
Palak Paneer $16.99
- Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
Kadai Subzi $16.99
- Roasted mixed veg cooked with potatoes, ginger, garlic and red onion . Garnished with fresh coriander
Kadai Paneer $16.99
- Cottage cheese cooked in spicy kadai masala
Vegetable Korma $16.99
- Mixed fresh vegetable cooked in mild creamy cashewnut sauce
Sahi Paneer $16.99
- Indian fresh cheese cooked with thick creamy and spicy gravy
Matar Paneer $16.99
- Cottage cheese cubes and green peas cooked in an onion based sauce
Malai Kofta $16.99
- Soft croqettes stuffed with cottage cheese, potatoes, and raisins cooked in rich cashew nut sauce
Navaratan Korma $16.99
- An assortment of vegetable cooked in creamy onion and cashew nut sauce
Vegetable Jalfreiz $16.99
- Sliced capsicum, onion, tomato, beans , potato, cauliflower, peas cooked in special onion and tomato gravy.
Paneer Makhani $16.99
- Cotttage cheese cubes in creamy tomato sauce
Aloo Zeera $16.99
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
Chana Masala $16.99
- Chick peas cooked with onion, tomato based gravy in indian style.

Salt & pepper Prawns $19.50
- Deep fried prawns with red and black pepper
Chilli Mountain Chicken $17.50
- Boneless chicken with onions, capsicum & mountain sauce
Chilli Paneer/Chicken $16.50 / $17.50
- With a touch of garlic, greeen capsicum and onions in rich chilli sauce
Vegetable/Chicken Manchurian $16.50 / $17.50
- Dumblings of assorted vegetable / chicken in rich manchurian sauce
Paneer 65 / Chicken 65 $16.50 / $17.50
- Paneer/ chicken in turmeric tempered yoghurt sauce with a touch of curry leaves and onions
Drunken Fish $24.50
- Deep fried fish with salt & pepper
Vegetable Hakka Noodles $15.50
- Boiled noodles with a touch of soy sauce, chilli sauce and vegetables
Vegetable / Chicken Fried Rice $14.50/ $15.50
- Rice with a touch of soy sauce, black and white pepper
Szechwan Fried Rice $16.50
- Rice tossed in rich szechwan sauce

Naan Buttered $3.00
- Leavened plain flour bread cooked in tandoor topped with butter
Garlic Naan $3.50
- Sprincled with fresh garlic
Cheese Naan $4.50
- Plain flour bread with cheese
Cheese & Garlic Naan $5.00
- Plain flour bread with cheese & garlic
Stuffed Naan $5.00
- Stuffed with a filling of potatoes and peas
Paneeer Kulcha $5.00
- Naan filled with indian cheese and spices
Keema Naan $5.00
- Mice meat stuffed in naan bread
Tandoori Roti $3.00
- Whole wheat roti
Tandoori Parantha $4.00
- Layered bread with butter, fenugreek and coriander, cooked in tandoori
Kashmiri Naan $5.00
- Naan stuffed with sultanas and nuts

Plain Rice $3.00
- Steamed basmati rice
Jeera Rice $6.99
- Basmati rice flavoured with aromatic cumin
Peas Pulav Rice $8.99
- Saffron rice with peas

Hyderabadi Dum Biryani - Chicken/ Lamb $16.99
Hyderabadi Dum Biryani Vegetarian $15.99
Prawn Biryani $20.99

Raita $4.50
- A mixture of cucumber, onion and tomatoes goes into yoghurt spices in it
Mixed Pickles $3.50
Papadom $4.00
Fresh Garden Salad $6.00
- Tomato onion, cucumber and lemon pieces sprinkle with indian masala
Mango Chutney $3.50
Mint Chutney $3.50
- Amixture of mint , green chillies and coriander mixed into yoghurt

Nearby Sample Menus

Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
French fries $9.00
- With aioli
Chargrilled pineapple $12.00
- With white chocolate cookie dough, mint ice-cream
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
-Smoked salmon / mushroom $5.00
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Petits Fours $8.00
- Three TopSail chocolates
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia

Tofu Grill (GF) $25.00
- Served with asian vegetables
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
Garlic Bread $3.50
Crumbed Scallops
- Laid on tartare sauce

Mango chicken $15.00
- Chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
Methi malai matar $15.00
- Fenugreek, green peas, cream cooked with onion gravy cashew nut paste and mild spices
●Vegetarian
Spice lounge special curry $15.00
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
Dhal tarka $14.00
- Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
Butter chicken $15.00
- All time favorite need no introduction
Vegetarian platter (for two) $15.00
- Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls

Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Gluten free bread available $1.50
French toast $18.00
- Bacon and berry maple glaze
Muesli (GF) $11.00
- Fresh fruit and yoghurt

Mint Dressing $2.70
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Onion Kulcha $4.00
- naan stuffed with diced onions and spices
Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce
Chicken Nuggets $8.00
Side Dish Platter $8.00
- a bit of all above dressing excluding poppadoms & salad
Muttar Mushroom Curry $13.50
- peas and mushrooms cooked in a creamy onion and tomato based curry

Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk

Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
All Day menu: 8:30 am- 2:30 pm

Garlic Bread $7.50
Calamari & Chorizo Salad $18
- Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
Bushmans Platter $46
- Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
350gm Angus Scotch Fillet $39
- The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Kumara Wedges
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
Prawn Horns $13

Hamburger $10.00
- 120g meat pattie, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
Chicken Schnitzel $20.00
- Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
-Lamb M $18.00 / L $22.00
Seafood Chowder $12.00
- Combination of seafood and shellfish in creamy sauce with garlic bread
Omelette $15.00
- Filled with Ham, Cheese, Onion, Tomato and Mushroom
-Egg / Onions $2.00
Soup of the Day $12.00
- Homemade soup served with garlic bread or toast
Mushrooms on Toast $12.00
- Mushrooms in a creamy sauce with toasted bread

Saag Aloo $15.50
- Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
Onion Bhaji $6.50
- Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.
Assorted Kebab Platter $19.90
- An assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce.
Chicken Saag $17.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Kadai Paneer $16.50
- Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based kadai. Famous North Indian dish
Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
Onion Salad $3.50
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.

CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
- add Prawns (6) + $7.00
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:

Cranberry Chicken $9.99
- Mozzarella, chicken, cranberry swirl, red onion spinach
Keema Naan $4.00
- Naan stuffed with spiced mince
Chana Masala $13.99
- Chick peas cooked in onion, tomato gravy & spices
Vegetable Samosa $5.00
- Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
Any curry can make mild/medium/hot
Chicken Fried Rice $15.99
Tandoori Chicken $9.99
- Mozzarella, tandoori chicken, tomatoes, mushroom, capsicum, onion
Lamb Saagwala $15.99
- A pureed spinach & Punjabi lamb curry

Oysters $2.20
2. 2x Fish, 2x Sausages, 1x Chips $16.00
Hawaiian $9.90
Cheese & Tomato $5.50
Cheese (Swiss) $9.90
Potato Fritter $2.00
Steak $10.50
Ham $5.00

Chefs Side Salad 6.00 $6.00
- Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
Greek Marinated Lamb Salad $22.50
- NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
Palms Pork Spare Ribs $25.00
- Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
Mini Hot Dogs $9.50
Caesar Salad $19.50
- Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg

Indian Spice

Northland > Indian Spice

Address

66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

Phone

094060896

Email

greensint@gmail.com

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Thai , Vegetarian

Features

Delivery , Romantic , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Seating , View , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly

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Indian Spice in Northland Menu

Nearby Sample Menus

Indian Spice

Northland > Indian Spice

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

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