Indian Spice in Northland Menu

STARTER STARTER
  • Vegetable samosa $6.99
    • Triangular flour shells filled with potatoes and green peas. Deep fried and served with tamarind sauce
  • Onion bhaji $6.99
    • Chopped onion rings mixed with chickpea flour and spices. Deep fried and served with tamarind sauce
  • Paneer pakora $7.99
    • Paneer & spices with chickpea flour batter deep fried and served with tamarind sauce
  • Subz kebab $7.99
    • Mixture of cottage cheese, potatoes , peas and coriander . Crumbled deep fried and served with mint sauce
  • Sekh kebab $11.99
    • Lightly spiced lamb minced mixed with traditional spices cooked in tandoor. It is served with mint sauce
  • Tandoori chicken Half $12.99 Full $24.99
    • Chicken marinated in yoghurt , spices and lemon then barbequed in the tandoor
  • Chicken tikka $12.99
    • Diced breast chicken matured overnight in velvet smooth yoghurt based marinade , lightly spiced and cher-grilled in tandoor
  • Vegetable platter for two $20.90
    • Assorted pieced of samosa, onion bhaji, paneer pakora & subz kabab. It is served with tamarind sauce & mint sauce
CHICKEN SPECIALITIES CHICKEN SPECIALITIES
  • Butter Chicken $17.99
    • Roasted chicken pieces cooked in creamy tomato sauce
  • Chicken Korma $17.99
    • Boneless chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavour
  • Chicken Kadai $17.99
    • Chicken cubes cooked with sliced green chilli, capsicum , onion and tomatoes
  • Balti Chicken $17.99
    • Chicken prepared with natural spices and herbs in traditional balti style
  • Chicken Jalfrezi $17.99
    • Boneless chicken pieces cooked with onion , green and red peppers, spiced with garlic, ginger, turmeric , cumin and chillies
  • Chicken Do-Pyaaza $17.99
    • Boneless chicken prepared traditionally in special spice and herbs with petal onion and capsicum to create a unique flavour
  • Chicken Vindaloo $17.99
    • Hot and spicy chicken curry in a very special vindaloo sauce
  • Chicken Saag $17.99
    • Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
  • Methi Chicken $17.99
    • Boneless chicken cooked with golden brown onion, garam masala and finished with kasoori methi
  • Mango Chicken $17.99
    • Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Chicken Tikka Masala $17.99
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger , garlic , turmeric , coriander and dash of cumin
  • Chicken Madras $17.99
    • Chicken pieces coked in coconut cream sauce with spices, green chilles and bay leaves
LAMB AND BEEF DISHES LAMB AND BEEF DISHES
  • Lamb Saag Wala $17.99
    • Chopped spinach cooked together with lamb
  • Lamb Nawabi $17.99
    • Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onion
  • Lamb Rogan Josh $17.99
    • Tender boneless lamb pieces delicately cooked in traditional mughalal style
  • Lamb Vindaloo $17.99
    • Hot and spicy lanb curry in a very special vindaloo sauce
  • Lamb Kadai $17.99
    • Lamb cooked in rich and creamy butter sauce
  • Lamb Bhuna $17.99
    • Cooked with onion and tomatoes, lightiy spiced with ginger, turmeric and fresh mixed herbs
  • Lamb Korma $17.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Lamb Madras $17.99
    • Lamb pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
  • Lamb Do Pyaaza $17.99
    • Boneless lamb prepared traditionally in special spices and herbs with petal onion and capsicum to creat a unique flavour
  • Beef Madras $17.99
    • Beef pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
  • Beef Vindaloo $17.99
    • Hot and spicy beef curry in a very special vindaloo sauce
  • Beef Saag $17.99
    • Tender pieces of beef cooked in subtly flavoured spinach and exotic spices
  • Beef Korma $17.99
    • Boneless beef pieces cooked in a ground cashew nut and cream based gravy to create rich and nutty flavour
  • Beef Curry $17.99
    • Creamy onion and tomato cooked based beef curry
GOAT CURRY GOAT CURRY
  • Goat Curry $17.99
    • Tender goat pieces cooked in the tomato and onion based curry
  • Goat Masala $17.99
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
SEAFOOD SEAFOOD
  • Prawn Kadai $18.99
    • Prawns cooked in rich and creamy butter sauce
  • Fish Masala $18.99
    • Fish fillets cooked in an onion, cream and tomato based sauce
  • Goan Fish Curry $18.99
    • Fish fillets prepared in goonese style with rich herbs and coconut sauce
  • Prawn Saag $18.99
    • Tender pieces of prawns cooked in a subtly flavoured spinach and exotic spices
  • Prawn Malabari $18.99
    • Prawns cooked with capsicum, onion, fresh tomatoes and coconut milk in a mild creamy sauce
  • Prawn Jalfrezi $18.99
    • King prawns cooked with a combination of vegetables & indian herbs
  • Prawn Masala $18.99
    • Succulent prawns gently cooked in a true north indian style with fresh onion and coriander
VEGETARIAN DELIGHT VEGETARIAN DELIGHT
  • Daal Makhni $15.99
    • Mixed pulses cooked on aslow fire, finished with coriander and ginger
  • Tadka Daal $15.99
    • Red lentils on a slow fire, finished with garlic, ginger , onion, tomato and coriander
  • Aloo Gobhi $15.99
    • Cauliflower and potato sauteed in our selected spices
  • Palak Paneer $16.99
    • Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
  • Kadai Subzi $16.99
    • Roasted mixed veg cooked with potatoes, ginger, garlic and red onion . Garnished with fresh coriander
  • Kadai Paneer $16.99
    • Cottage cheese cooked in spicy kadai masala
  • Vegetable Korma $16.99
    • Mixed fresh vegetable cooked in mild creamy cashewnut sauce
  • Sahi Paneer $16.99
    • Indian fresh cheese cooked with thick creamy and spicy gravy
  • Matar Paneer $16.99
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Malai Kofta $16.99
    • Soft croqettes stuffed with cottage cheese, potatoes, and raisins cooked in rich cashew nut sauce
  • Navaratan Korma $16.99
    • An assortment of vegetable cooked in creamy onion and cashew nut sauce
  • Vegetable Jalfreiz $16.99
    • Sliced capsicum, onion, tomato, beans , potato, cauliflower, peas cooked in special onion and tomato gravy.
  • Paneer Makhani $16.99
    • Cotttage cheese cubes in creamy tomato sauce
  • Aloo Zeera $16.99
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
  • Chana Masala $16.99
    • Chick peas cooked with onion, tomato based gravy in indian style.
INDO CHINESE MENU INDO CHINESE MENU
  • Salt & pepper Prawns $19.50
    • Deep fried prawns with red and black pepper
  • Chilli Mountain Chicken $17.50
    • Boneless chicken with onions, capsicum & mountain sauce
  • Chilli Paneer/Chicken $16.50 / $17.50
    • With a touch of garlic, greeen capsicum and onions in rich chilli sauce
  • Vegetable/Chicken Manchurian $16.50 / $17.50
    • Dumblings of assorted vegetable / chicken in rich manchurian sauce
  • Paneer 65 / Chicken 65 $16.50 / $17.50
    • Paneer/ chicken in turmeric tempered yoghurt sauce with a touch of curry leaves and onions
  • Drunken Fish $24.50
    • Deep fried fish with salt & pepper
  • Vegetable Hakka Noodles $15.50
    • Boiled noodles with a touch of soy sauce, chilli sauce and vegetables
  • Vegetable / Chicken Fried Rice $14.50/ $15.50
    • Rice with a touch of soy sauce, black and white pepper
  • Szechwan Fried Rice $16.50
    • Rice tossed in rich szechwan sauce
TANDOORI BREADS TANDOORI BREADS
  • Naan Buttered $3.00
    • Leavened plain flour bread cooked in tandoor topped with butter
  • Garlic Naan $3.50
    • Sprincled with fresh garlic
  • Cheese Naan $4.50
    • Plain flour bread with cheese
  • Cheese & Garlic Naan $5.00
    • Plain flour bread with cheese & garlic
  • Stuffed Naan $5.00
    • Stuffed with a filling of potatoes and peas
  • Paneeer Kulcha $5.00
    • Naan filled with indian cheese and spices
  • Keema Naan $5.00
    • Mice meat stuffed in naan bread
  • Tandoori Roti $3.00
    • Whole wheat roti
  • Tandoori Parantha $4.00
    • Layered bread with butter, fenugreek and coriander, cooked in tandoori
  • Kashmiri Naan $5.00
    • Naan stuffed with sultanas and nuts
BASMATI RICE BASMATI RICE
  • Plain Rice $3.00
    • Steamed basmati rice
  • Jeera Rice $6.99
    • Basmati rice flavoured with aromatic cumin
  • Peas Pulav Rice $8.99
    • Saffron rice with peas
BIRIYANI DISHES BIRIYANI DISHES
  • Hyderabadi Dum Biryani - Chicken/ Lamb $16.99
  • Hyderabadi Dum Biryani Vegetarian $15.99
  • Prawn Biryani $20.99
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $4.50
    • A mixture of cucumber, onion and tomatoes goes into yoghurt spices in it
  • Mixed Pickles $3.50
  • Papadom $4.00
  • Fresh Garden Salad $6.00
    • Tomato onion, cucumber and lemon pieces sprinkle with indian masala
  • Mango Chutney $3.50
  • Mint Chutney $3.50
    • Amixture of mint , green chillies and coriander mixed into yoghurt

Nearby Sample Menus

  • Chicken Falafel reg$9.50 / larg $11.90
  • Mixed reg$9.50 / larg $11.90
  • Vege Combo $14.50
  • Zucchini $13,50
  • Sarma $1.00 each
  • Falafel reg$9.00 / larg $11.00
  • Lamb Falafel reg$9.50 / larg $11.90
  • Baba Ganush $6.90
  • Battered Mussel $2.00
  • -small $5.00
  • Fish $5.50
  • Seafood Fritters $19.90
    • Generously sized homemade fritters with tartare sauce
  • Pirates Dinner Box
    • Six (6) crumbed fish bites with fries & sauce
  • Potato Wedges $10.50
    • Topped with grilled cheese & served with sour cream, bacon bits & spring onions
  • Sirloin $25.50
    • Premium cut sirloin steak grilled to your liking
  • -steak $2.50
  • Ham & Cheese Croissant $8.50
  • Breakfast Ciabatta $10.00
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Almond Croissant $6.50
  • Croque Madame $10.50
  • Salad of the Week $12.00
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Quiche or Frittata (With side salad $14.00) $10.50
  • 2x Hoki
  • or
  • 2x Sausages
  • 5x Crabstix
  • 4x Potato Fritters
  • 4x Squid Rings
  • 4x Crabstix
  • $5 Chips
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Keema Naan $3.00
    • Naan stuffed with cooked spiced lamb mince
  • Aloo Zeera $12.90
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Chilli Chicken $13.90
    • Boneless chicken deep fried with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Paneer Makhani $12.90
    • Cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Chicken Jalfarezi $13.90
    • Chicken cooked with julienne of capsicum, onion, tomato and coriander
  • All mains are served with complementary rice.
  • Chicken Tikka Masala $13.90
    • Tender Boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatics spices
  • Lamb Do Pyaza $13.90
    • Boneless lamb pieces prepared traditionally in special spices & herbs
  • Fresh Battered Fish $23.00
    • Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce
  • Wedges $10.00
    • Served with Sour Cream & Sweet Chilli Sauce
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Dipping Plate $9.50
    • Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • PUMPKIN SALAD $8.90
    • roast pumpkin, olives, cucumber, feta, small
  • B.L.T $13.90
    • bacon, lettuce, tomato, pesto with aioli on toasted turkish bread
  • Green side salad $3.50
  • EGGS BENEDICT $14.90
    • bacon with hollandaise on toasted bagel
  • CEASAR SALAD $8.90
    • salad greens with bacon, parmesan, egg, anchovy small
  • CURRY $13.00
    • see blackboard for today’s curry
  • Tomato & avocado $7.00
  • Pesto / gluten free bread/aioli/chutney $1.00
  • Chef 8. Whole Snapper Or Fillet In Thai Three Taste Sauce $30.50/$28.50
    • Deep fried fish with tamarind, chili & vegetables (Whole/ Fillet)
  • Soup 1 Tom Yum
    • Sweet and sour soup with onion, mushroom, onion, lemongrass & tomato
  • Salad 2. Spicy Thai Beef Salad (Entrée/ Main) $16/$23.50
    • Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
  • Or, Duck, Prawns $26.50
  • King Prawn (Entrée/ Main) $11.50/$25.50
  • AP7 Chicken Satay (4 pieces) $9.50
    • Skewered chicken marinated in Thai spices topped with peanut sauce
  • Steamed Jasmine Rice $3.50
  • Noodle1. Pad Thai
    • Traditional Thai fried noodles with carrot, cabbage, bean sprouts & spring onion, egg, garlic & ground peanut in tamarind sauce
  • Beef Rogan Josh $13.00
    • cubes of beef cooked in rich tomato & onions gravy
  • Dhal Tadka $12.00
    • yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • Karahi Lamb $14.00
    • steamed lamb with onion, tomato & capsicum
  • Lamb Madras $14.00
    • Tender lamb pieces prepared with coconut & classic south Indian spices
  • Mix platter for two $16.00
    • a mixture and fine selection of a few of the above( samosa, onion, bhaji, chicken Tikka & Sheekh kebab)
  • Cheese Naan $4.00
    • naan bread stuffed with tasty cheese
  • Vegetable Biryani $12.00
    • basmati rice cooked with mixed vegetables, dried fruits & nuts, raisins and pineapple
  • Butter Paneer $12.00
    • Cubes of cheese cooked in butter and cream sauce
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • Loaves range in price according to speciality.
  • Meaty $18.00
    • Bacon, sausage, mince, red capsicum and cheese
  • Fishbites $5.00
    • A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
  • Pineapple Cheesecake $4.00 per slice
  • 5 Mini Spring Rolls $3.00
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Family Chips $5.00
  • Toasties with 2 fillings $5.50
  • Alert your server if you have special dietary requirements
  • Seafood basket $14.00
  • Open daily for dinner, 5.30 P.M. To 8.00 P.M
  • Seafood platter $29.00
    • perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
  • Gold diggers dessert $7.00
    • ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
  • -Add a small salad $1.50
  • Chocolate mousse (GF) $8.50
    • death by chocolate with whipped cream.
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Pesto & garlic bread grilled $6.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • BUTTER PRAWNS $9.99
    • Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
  • SEA BREEZE $9.99
    • King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
  • GET TWO SIDE FOR $6.00 $6.00
  • SATAY CHICKEN $9.99
    • Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
  • PISTACHIO ICE CREAM $4.50
  • GOD FATHER $9.99
    • Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
  • VEGIE DELIGHT $9.99
    • Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
  • WEDGES $4.00
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Fettucine $30.50
    • topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
  • All mains served with a fresh garden salad
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
Indian Spice

Indian Spice

location

Address

66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

phone

Phone

094060896

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Thai , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand