Indian Spice in Northland Menu

STARTER STARTER
  • Vegetable samosa $6.99
    • Triangular flour shells filled with potatoes and green peas. Deep fried and served with tamarind sauce
  • Onion bhaji $6.99
    • Chopped onion rings mixed with chickpea flour and spices. Deep fried and served with tamarind sauce
  • Paneer pakora $7.99
    • Paneer & spices with chickpea flour batter deep fried and served with tamarind sauce
  • Subz kebab $7.99
    • Mixture of cottage cheese, potatoes , peas and coriander . Crumbled deep fried and served with mint sauce
  • Sekh kebab $11.99
    • Lightly spiced lamb minced mixed with traditional spices cooked in tandoor. It is served with mint sauce
  • Tandoori chicken Half $12.99 Full $24.99
    • Chicken marinated in yoghurt , spices and lemon then barbequed in the tandoor
  • Chicken tikka $12.99
    • Diced breast chicken matured overnight in velvet smooth yoghurt based marinade , lightly spiced and cher-grilled in tandoor
  • Vegetable platter for two $20.90
    • Assorted pieced of samosa, onion bhaji, paneer pakora & subz kabab. It is served with tamarind sauce & mint sauce
CHICKEN SPECIALITIES CHICKEN SPECIALITIES
  • Butter Chicken $17.99
    • Roasted chicken pieces cooked in creamy tomato sauce
  • Chicken Korma $17.99
    • Boneless chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavour
  • Chicken Kadai $17.99
    • Chicken cubes cooked with sliced green chilli, capsicum , onion and tomatoes
  • Balti Chicken $17.99
    • Chicken prepared with natural spices and herbs in traditional balti style
  • Chicken Jalfrezi $17.99
    • Boneless chicken pieces cooked with onion , green and red peppers, spiced with garlic, ginger, turmeric , cumin and chillies
  • Chicken Do-Pyaaza $17.99
    • Boneless chicken prepared traditionally in special spice and herbs with petal onion and capsicum to create a unique flavour
  • Chicken Vindaloo $17.99
    • Hot and spicy chicken curry in a very special vindaloo sauce
  • Chicken Saag $17.99
    • Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
  • Methi Chicken $17.99
    • Boneless chicken cooked with golden brown onion, garam masala and finished with kasoori methi
  • Mango Chicken $17.99
    • Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Chicken Tikka Masala $17.99
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger , garlic , turmeric , coriander and dash of cumin
  • Chicken Madras $17.99
    • Chicken pieces coked in coconut cream sauce with spices, green chilles and bay leaves
LAMB AND BEEF DISHES LAMB AND BEEF DISHES
  • Lamb Saag Wala $17.99
    • Chopped spinach cooked together with lamb
  • Lamb Nawabi $17.99
    • Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onion
  • Lamb Rogan Josh $17.99
    • Tender boneless lamb pieces delicately cooked in traditional mughalal style
  • Lamb Vindaloo $17.99
    • Hot and spicy lanb curry in a very special vindaloo sauce
  • Lamb Kadai $17.99
    • Lamb cooked in rich and creamy butter sauce
  • Lamb Bhuna $17.99
    • Cooked with onion and tomatoes, lightiy spiced with ginger, turmeric and fresh mixed herbs
  • Lamb Korma $17.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Lamb Madras $17.99
    • Lamb pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
  • Lamb Do Pyaaza $17.99
    • Boneless lamb prepared traditionally in special spices and herbs with petal onion and capsicum to creat a unique flavour
  • Beef Madras $17.99
    • Beef pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
  • Beef Vindaloo $17.99
    • Hot and spicy beef curry in a very special vindaloo sauce
  • Beef Saag $17.99
    • Tender pieces of beef cooked in subtly flavoured spinach and exotic spices
  • Beef Korma $17.99
    • Boneless beef pieces cooked in a ground cashew nut and cream based gravy to create rich and nutty flavour
  • Beef Curry $17.99
    • Creamy onion and tomato cooked based beef curry
GOAT CURRY GOAT CURRY
  • Goat Curry $17.99
    • Tender goat pieces cooked in the tomato and onion based curry
  • Goat Masala $17.99
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
SEAFOOD SEAFOOD
  • Prawn Kadai $18.99
    • Prawns cooked in rich and creamy butter sauce
  • Fish Masala $18.99
    • Fish fillets cooked in an onion, cream and tomato based sauce
  • Goan Fish Curry $18.99
    • Fish fillets prepared in goonese style with rich herbs and coconut sauce
  • Prawn Saag $18.99
    • Tender pieces of prawns cooked in a subtly flavoured spinach and exotic spices
  • Prawn Malabari $18.99
    • Prawns cooked with capsicum, onion, fresh tomatoes and coconut milk in a mild creamy sauce
  • Prawn Jalfrezi $18.99
    • King prawns cooked with a combination of vegetables & indian herbs
  • Prawn Masala $18.99
    • Succulent prawns gently cooked in a true north indian style with fresh onion and coriander
VEGETARIAN DELIGHT VEGETARIAN DELIGHT
  • Daal Makhni $15.99
    • Mixed pulses cooked on aslow fire, finished with coriander and ginger
  • Tadka Daal $15.99
    • Red lentils on a slow fire, finished with garlic, ginger , onion, tomato and coriander
  • Aloo Gobhi $15.99
    • Cauliflower and potato sauteed in our selected spices
  • Palak Paneer $16.99
    • Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
  • Kadai Subzi $16.99
    • Roasted mixed veg cooked with potatoes, ginger, garlic and red onion . Garnished with fresh coriander
  • Kadai Paneer $16.99
    • Cottage cheese cooked in spicy kadai masala
  • Vegetable Korma $16.99
    • Mixed fresh vegetable cooked in mild creamy cashewnut sauce
  • Sahi Paneer $16.99
    • Indian fresh cheese cooked with thick creamy and spicy gravy
  • Matar Paneer $16.99
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Malai Kofta $16.99
    • Soft croqettes stuffed with cottage cheese, potatoes, and raisins cooked in rich cashew nut sauce
  • Navaratan Korma $16.99
    • An assortment of vegetable cooked in creamy onion and cashew nut sauce
  • Vegetable Jalfreiz $16.99
    • Sliced capsicum, onion, tomato, beans , potato, cauliflower, peas cooked in special onion and tomato gravy.
  • Paneer Makhani $16.99
    • Cotttage cheese cubes in creamy tomato sauce
  • Aloo Zeera $16.99
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
  • Chana Masala $16.99
    • Chick peas cooked with onion, tomato based gravy in indian style.
INDO CHINESE MENU INDO CHINESE MENU
  • Salt & pepper Prawns $19.50
    • Deep fried prawns with red and black pepper
  • Chilli Mountain Chicken $17.50
    • Boneless chicken with onions, capsicum & mountain sauce
  • Chilli Paneer/Chicken $16.50 / $17.50
    • With a touch of garlic, greeen capsicum and onions in rich chilli sauce
  • Vegetable/Chicken Manchurian $16.50 / $17.50
    • Dumblings of assorted vegetable / chicken in rich manchurian sauce
  • Paneer 65 / Chicken 65 $16.50 / $17.50
    • Paneer/ chicken in turmeric tempered yoghurt sauce with a touch of curry leaves and onions
  • Drunken Fish $24.50
    • Deep fried fish with salt & pepper
  • Vegetable Hakka Noodles $15.50
    • Boiled noodles with a touch of soy sauce, chilli sauce and vegetables
  • Vegetable / Chicken Fried Rice $14.50/ $15.50
    • Rice with a touch of soy sauce, black and white pepper
  • Szechwan Fried Rice $16.50
    • Rice tossed in rich szechwan sauce
TANDOORI BREADS TANDOORI BREADS
  • Naan Buttered $3.00
    • Leavened plain flour bread cooked in tandoor topped with butter
  • Garlic Naan $3.50
    • Sprincled with fresh garlic
  • Cheese Naan $4.50
    • Plain flour bread with cheese
  • Cheese & Garlic Naan $5.00
    • Plain flour bread with cheese & garlic
  • Stuffed Naan $5.00
    • Stuffed with a filling of potatoes and peas
  • Paneeer Kulcha $5.00
    • Naan filled with indian cheese and spices
  • Keema Naan $5.00
    • Mice meat stuffed in naan bread
  • Tandoori Roti $3.00
    • Whole wheat roti
  • Tandoori Parantha $4.00
    • Layered bread with butter, fenugreek and coriander, cooked in tandoori
  • Kashmiri Naan $5.00
    • Naan stuffed with sultanas and nuts
BASMATI RICE BASMATI RICE
  • Plain Rice $3.00
    • Steamed basmati rice
  • Jeera Rice $6.99
    • Basmati rice flavoured with aromatic cumin
  • Peas Pulav Rice $8.99
    • Saffron rice with peas
BIRIYANI DISHES BIRIYANI DISHES
  • Hyderabadi Dum Biryani - Chicken/ Lamb $16.99
  • Hyderabadi Dum Biryani Vegetarian $15.99
  • Prawn Biryani $20.99
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $4.50
    • A mixture of cucumber, onion and tomatoes goes into yoghurt spices in it
  • Mixed Pickles $3.50
  • Papadom $4.00
  • Fresh Garden Salad $6.00
    • Tomato onion, cucumber and lemon pieces sprinkle with indian masala
  • Mango Chutney $3.50
  • Mint Chutney $3.50
    • Amixture of mint , green chillies and coriander mixed into yoghurt

Nearby Sample Menus

  • Jimmy’s Rib Taster $19.90
    • A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
  • BBQ Chicken Burger $19.90
    • Barbeque chicken, onion and bacon with our BBQ sauce with tomato and lettuce served with fries.
  • Warm Apple Pie $10.90
    • Warm apple pie with ice cream and whipped cream.
  • Curly Fries $7.90
  • UNDER 12 ONLY
  • Prawn Avocado Salad (GF option) $19.90
    • A Fresh collection of plump prawns and avocado in a dreamy dressing
  • Vegetarian Burger(V)(GF Option) $19.90
    • A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
  • Side Salad $7.90
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Additional Dip $0.50
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Simple garden salad $8.00
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • The quay beer battered fish & chips $25.00
    • With tartare sauce
  • -Smoked salmon / mushroom $5.00
  • Crispy pulled pork $17.00
    • With blanched baby vegetables and pork jus
  • Black and blue tuna S $18 / L $33
    • With miso mayonnaise & braised kelp
  • Fish of the day special
    • Please see blackboard for details
  • Beetroot cured salmon $17.00
    • With smoked yoghurt and pumpkin seeds
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • -cheeseburger
  • Extra Fillings for Toasted Sandwiches
  • Ham $12.00
  • Fish & Chips $19.50
    • Our own battered fish with tartare sauce
  • -small $5.00
  • Homemade Mushroom Sauce $4.00
  • Egg $1.50
  • Vienna $16.00
    • Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Kiwi $14.00
    • Sauce, cheese, ham, bacon, onions & pineapple
  • Homemade Bread $9.50
    • Served with a selection of dips
  • Kids Pasta $10.00
    • Free range chicken and mushroom
  • Black Olive Salad $7.50
    • Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
  • Fries $6.50
    • Served with homemade aioli
  • Pepperoni $13.00
    • Sauce, cheese, salami, onions, capsicum & olives
  • Fries $8.00
    • Handcut fries, garlic Aioli
  • All kids meals are $13.00
  • - add Poached free range eggs $12.00
  • - Add Black Pudding $21.00
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • Vietnamese Salad $23.00
    • Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
  • Duck $30.00
    • Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
  • Dicken's Breakfast $24.00
    • Two fried eggs, streaky bacon, kransky sausages, mushrooms, baked beans, grilled vine tomato, sautéed potato, slice of our sourdough toast, Worcestershire sauce
  • Sliders $15.00
    • Three mini buns w/ market fresh fish in golden beer batter
  • Check blackboard for the daily selection
  • -Thai Green Curry (Steamed Fresh NZ Mussels) 1/2 kg $17 / 1kg $27
    • Coconut cream, coriander, lemon grass
  • -Dicken's Caesar $18.00
    • Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
  • Spud in a Bucket $9.00
    • Chunky chips, tomato sauce, or chilli mayo
  • From 11am til' 5pm
  • -Vegetarian Medium $20 / Large $25
    • Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
  • Lemongrass wings $11.00
    • Marinated chicken wings with our special sauce and garnished with crispy lemon grass
  • Roti $4.00
  • Gaeng panang (G)
    • Mild thick curry with your choice of meat and finely chopped lime leaves
  • Whole fish $25.00
    • Deep-fried whole snapper with a mild three flavour sauce or a medium garlic and black pepper sauce or a hot sauce with thai herbs, lemon grass, kaffir lime leaves and a spicy lime dressing
  • Pad prik gang
    • Stir fried red curry paste dish with fresh herbs & vegetables
  • Pad khing
    • Homemade sauce cooked with choice of meat, young ginger and shallot
  • Karee puff (v) $7.90
    • 4 pcs. Vegetarian deep-fried pastry filled with potato, sweet corn, peas and served with a sweet chilli sauce.
  • -vegetables and tofu (V) / chicken E $8.90 / M $18.50
  • 4-8 people $60.00
  • Satay chicken sticks (4) $10.00
  • Steak Sandwich $12.00
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
  • A selection of cheeses, crackers, smoked mussels and dips $15.00
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Chicken, Pork, Beef $11.50
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Prawn $16.50
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Cashew Nut (Chicken, Pork, Or Beef) $11.50
    • Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
  • Fish Pakoras 4pcs $12.00
    • Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
  • Paneer Masala $12.00
    • cottage cheese cooked in gravy & capsicum
  • Lamb Bhuna(Dry) $14.00
    • boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
  • Pulao Rice $10.00
    • basmati rice cooked with green peas and cumin seeds
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Vegetable Korma $12.00
    • Seasonal vegetables cooked in mild creamy cashew gravy
  • Paneer Kulcha $4.00
    • stuffed with homemade cottage cheese
  • Sweet Chilli N/A
  • Oven Roasted Chicken N/A
  • Choc Chip N/A
  • Veggie Patty N/A
  • Chipotle N/A
  • Jalapenos N/A
  • Double Choc Chip N/A
  • Yoghurt N/A
  • Oven Roasted Chicken N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Turkey N/A
  • Turkey & Ham N/A
  • Mayo N/A
  • Double Choc Chip N/A
  • Subway Melt N/A
  • Oat & Raisin N/A
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Beef Saag $18.99
    • Tender boneless pieces of beef and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Chicken Do Pizza $17.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
  • Dal Makhani $15.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
  • H= Half / F= Full
  • Beef Vindaloo $18.99
    • boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
  • Lamb Madras $18.99
    • A traditional South Indian dish. Boneless lamb pieces cooked in coconut based gravy.
  • Paratha $4.50
    • A flaky thick bread, enriched with butter.
  • Chicken caesar salad
  • Beef burrito
    • Served with sour cream
  • Vege nachos
    • Served with sour cream
  • -Cheese / bacon / pattie / egg $1.50
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Chicken enchilada
    • Served with sour cream
  • Filipino pork & chicken adobo
    • Served with rice
  • Tomato & bacon pasta
    • Served with parmesan
Indian Spice

Indian Spice

location

Address

66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

phone

Phone

094060896

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Thai , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand