Indian Spice in Northland Menu

STARTER STARTER
  • Vegetable samosa $6.99
    • Triangular flour shells filled with potatoes and green peas. Deep fried and served with tamarind sauce
  • Onion bhaji $6.99
    • Chopped onion rings mixed with chickpea flour and spices. Deep fried and served with tamarind sauce
  • Paneer pakora $7.99
    • Paneer & spices with chickpea flour batter deep fried and served with tamarind sauce
  • Subz kebab $7.99
    • Mixture of cottage cheese, potatoes , peas and coriander . Crumbled deep fried and served with mint sauce
  • Sekh kebab $11.99
    • Lightly spiced lamb minced mixed with traditional spices cooked in tandoor. It is served with mint sauce
  • Tandoori chicken Half $12.99 Full $24.99
    • Chicken marinated in yoghurt , spices and lemon then barbequed in the tandoor
  • Chicken tikka $12.99
    • Diced breast chicken matured overnight in velvet smooth yoghurt based marinade , lightly spiced and cher-grilled in tandoor
  • Vegetable platter for two $20.90
    • Assorted pieced of samosa, onion bhaji, paneer pakora & subz kabab. It is served with tamarind sauce & mint sauce
CHICKEN SPECIALITIES CHICKEN SPECIALITIES
  • Butter Chicken $17.99
    • Roasted chicken pieces cooked in creamy tomato sauce
  • Chicken Korma $17.99
    • Boneless chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavour
  • Chicken Kadai $17.99
    • Chicken cubes cooked with sliced green chilli, capsicum , onion and tomatoes
  • Balti Chicken $17.99
    • Chicken prepared with natural spices and herbs in traditional balti style
  • Chicken Jalfrezi $17.99
    • Boneless chicken pieces cooked with onion , green and red peppers, spiced with garlic, ginger, turmeric , cumin and chillies
  • Chicken Do-Pyaaza $17.99
    • Boneless chicken prepared traditionally in special spice and herbs with petal onion and capsicum to create a unique flavour
  • Chicken Vindaloo $17.99
    • Hot and spicy chicken curry in a very special vindaloo sauce
  • Chicken Saag $17.99
    • Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices
  • Methi Chicken $17.99
    • Boneless chicken cooked with golden brown onion, garam masala and finished with kasoori methi
  • Mango Chicken $17.99
    • Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Chicken Tikka Masala $17.99
    • Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger , garlic , turmeric , coriander and dash of cumin
  • Chicken Madras $17.99
    • Chicken pieces coked in coconut cream sauce with spices, green chilles and bay leaves
LAMB AND BEEF DISHES LAMB AND BEEF DISHES
  • Lamb Saag Wala $17.99
    • Chopped spinach cooked together with lamb
  • Lamb Nawabi $17.99
    • Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onion
  • Lamb Rogan Josh $17.99
    • Tender boneless lamb pieces delicately cooked in traditional mughalal style
  • Lamb Vindaloo $17.99
    • Hot and spicy lanb curry in a very special vindaloo sauce
  • Lamb Kadai $17.99
    • Lamb cooked in rich and creamy butter sauce
  • Lamb Bhuna $17.99
    • Cooked with onion and tomatoes, lightiy spiced with ginger, turmeric and fresh mixed herbs
  • Lamb Korma $17.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Lamb Madras $17.99
    • Lamb pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
  • Lamb Do Pyaaza $17.99
    • Boneless lamb prepared traditionally in special spices and herbs with petal onion and capsicum to creat a unique flavour
  • Beef Madras $17.99
    • Beef pieces cooked in coconut cream sauce with spices, green chillies and bay leaves
  • Beef Vindaloo $17.99
    • Hot and spicy beef curry in a very special vindaloo sauce
  • Beef Saag $17.99
    • Tender pieces of beef cooked in subtly flavoured spinach and exotic spices
  • Beef Korma $17.99
    • Boneless beef pieces cooked in a ground cashew nut and cream based gravy to create rich and nutty flavour
  • Beef Curry $17.99
    • Creamy onion and tomato cooked based beef curry
GOAT CURRY GOAT CURRY
  • Goat Curry $17.99
    • Tender goat pieces cooked in the tomato and onion based curry
  • Goat Masala $17.99
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
SEAFOOD SEAFOOD
  • Prawn Kadai $18.99
    • Prawns cooked in rich and creamy butter sauce
  • Fish Masala $18.99
    • Fish fillets cooked in an onion, cream and tomato based sauce
  • Goan Fish Curry $18.99
    • Fish fillets prepared in goonese style with rich herbs and coconut sauce
  • Prawn Saag $18.99
    • Tender pieces of prawns cooked in a subtly flavoured spinach and exotic spices
  • Prawn Malabari $18.99
    • Prawns cooked with capsicum, onion, fresh tomatoes and coconut milk in a mild creamy sauce
  • Prawn Jalfrezi $18.99
    • King prawns cooked with a combination of vegetables & indian herbs
  • Prawn Masala $18.99
    • Succulent prawns gently cooked in a true north indian style with fresh onion and coriander
VEGETARIAN DELIGHT VEGETARIAN DELIGHT
  • Daal Makhni $15.99
    • Mixed pulses cooked on aslow fire, finished with coriander and ginger
  • Tadka Daal $15.99
    • Red lentils on a slow fire, finished with garlic, ginger , onion, tomato and coriander
  • Aloo Gobhi $15.99
    • Cauliflower and potato sauteed in our selected spices
  • Palak Paneer $16.99
    • Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
  • Kadai Subzi $16.99
    • Roasted mixed veg cooked with potatoes, ginger, garlic and red onion . Garnished with fresh coriander
  • Kadai Paneer $16.99
    • Cottage cheese cooked in spicy kadai masala
  • Vegetable Korma $16.99
    • Mixed fresh vegetable cooked in mild creamy cashewnut sauce
  • Sahi Paneer $16.99
    • Indian fresh cheese cooked with thick creamy and spicy gravy
  • Matar Paneer $16.99
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Malai Kofta $16.99
    • Soft croqettes stuffed with cottage cheese, potatoes, and raisins cooked in rich cashew nut sauce
  • Navaratan Korma $16.99
    • An assortment of vegetable cooked in creamy onion and cashew nut sauce
  • Vegetable Jalfreiz $16.99
    • Sliced capsicum, onion, tomato, beans , potato, cauliflower, peas cooked in special onion and tomato gravy.
  • Paneer Makhani $16.99
    • Cotttage cheese cubes in creamy tomato sauce
  • Aloo Zeera $16.99
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
  • Chana Masala $16.99
    • Chick peas cooked with onion, tomato based gravy in indian style.
INDO CHINESE MENU INDO CHINESE MENU
  • Salt & pepper Prawns $19.50
    • Deep fried prawns with red and black pepper
  • Chilli Mountain Chicken $17.50
    • Boneless chicken with onions, capsicum & mountain sauce
  • Chilli Paneer/Chicken $16.50 / $17.50
    • With a touch of garlic, greeen capsicum and onions in rich chilli sauce
  • Vegetable/Chicken Manchurian $16.50 / $17.50
    • Dumblings of assorted vegetable / chicken in rich manchurian sauce
  • Paneer 65 / Chicken 65 $16.50 / $17.50
    • Paneer/ chicken in turmeric tempered yoghurt sauce with a touch of curry leaves and onions
  • Drunken Fish $24.50
    • Deep fried fish with salt & pepper
  • Vegetable Hakka Noodles $15.50
    • Boiled noodles with a touch of soy sauce, chilli sauce and vegetables
  • Vegetable / Chicken Fried Rice $14.50/ $15.50
    • Rice with a touch of soy sauce, black and white pepper
  • Szechwan Fried Rice $16.50
    • Rice tossed in rich szechwan sauce
TANDOORI BREADS TANDOORI BREADS
  • Naan Buttered $3.00
    • Leavened plain flour bread cooked in tandoor topped with butter
  • Garlic Naan $3.50
    • Sprincled with fresh garlic
  • Cheese Naan $4.50
    • Plain flour bread with cheese
  • Cheese & Garlic Naan $5.00
    • Plain flour bread with cheese & garlic
  • Stuffed Naan $5.00
    • Stuffed with a filling of potatoes and peas
  • Paneeer Kulcha $5.00
    • Naan filled with indian cheese and spices
  • Keema Naan $5.00
    • Mice meat stuffed in naan bread
  • Tandoori Roti $3.00
    • Whole wheat roti
  • Tandoori Parantha $4.00
    • Layered bread with butter, fenugreek and coriander, cooked in tandoori
  • Kashmiri Naan $5.00
    • Naan stuffed with sultanas and nuts
BASMATI RICE BASMATI RICE
  • Plain Rice $3.00
    • Steamed basmati rice
  • Jeera Rice $6.99
    • Basmati rice flavoured with aromatic cumin
  • Peas Pulav Rice $8.99
    • Saffron rice with peas
BIRIYANI DISHES BIRIYANI DISHES
  • Hyderabadi Dum Biryani - Chicken/ Lamb $16.99
  • Hyderabadi Dum Biryani Vegetarian $15.99
  • Prawn Biryani $20.99
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $4.50
    • A mixture of cucumber, onion and tomatoes goes into yoghurt spices in it
  • Mixed Pickles $3.50
  • Papadom $4.00
  • Fresh Garden Salad $6.00
    • Tomato onion, cucumber and lemon pieces sprinkle with indian masala
  • Mango Chutney $3.50
  • Mint Chutney $3.50
    • Amixture of mint , green chillies and coriander mixed into yoghurt

Nearby Sample Menus

  • Roasted Duck / Prawns / Seafood $16.90
  • Gari Puff (4) $7.90
    • A puff pastry with minced chicken, kumara and onion
  • Kanom Pang Na Ga Prow (4) $7.90
    • Chicken toast with spicy basil leaves
  • YumTalay $21.90
    • A rich mixed seafood with hot and spicy salad
  • Chicken / Beef / Pork $12.90
  • Gaeng Kua
    • Red curry with pineapple, tomato, peas and capsicum
  • Pad Ga Prow
    • Stir-fried with crushed chilli, onion, basil leaves and capsicum
  • Tod Mon Pla (4) $9.90
    • Thai fish cake with herbs and spices
  • Garlic Bread $6
  • Oysters with red wine vinegar & Shallots $18 / $34
    • Fresh, battered or kilpatrick
  • Egg $1.5
  • Bacon $1.5
  • BBQ Pork Ribs $24
    • served w/ chips & apple slaw
  • Oyster $3
  • Sliders with coleslaw and chips $14.5
    • panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
  • Lamb Shank & Neck $28
    • mash, carrots, peas
  • with your choice of meat
  • Pla goong $18.50
    • Thai salad with king prawns, cucumber, tomato, shallot, red onion and mint, tossed with mild chilli jam dressing and topped with cashew nuts
  • Lamb shank $25.00
    • (when available) Slow cooked in mild massaman sauce with vegetables
  • Light creamy cheesecake with ice cream / mango sorbet $9.00
  • Combination $21.00
  • Gaeng karee (G)
    • Aromatic yellow curry paste cooked with coconut milk, carrot and sweet potato with dried onion topping.
  • Whole fish $25.00
    • Deep-fried whole snapper with a mild three flavour sauce or a medium garlic and black pepper sauce or a hot sauce with thai herbs, lemon grass, kaffir lime leaves and a spicy lime dressing
  • Golden chicken curry $23.00
    • Mild yellow curry with golden crispy chicken, sweet potato, carrot, onion
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Broccoli with Almond Butter $6.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • VEGETABLE PAKORAS 5PCS $2.00
    • (Potatoes & onions finely herbed shallow fried)
  • CHICKEN NAAN ROLL $8.00
  • MANGO CHICKEN M$15.50/L$21.50
    • (Cooked with onion gravy, Mango pulp, mango chutney, fresh cream )
  • HOT DOG $2.50
  • FISH CURRY M$16.50/L$21.50
    • (Fish with onion gravy & tamarind paste)
  • PALAK PANNER M$14.50/L$20.00
    • (Spinach curry with cottage cheese)
  • CHEESE NAAN $3.50
    • (Taste cheese)
  • SWEET MANGO CHUTNEY $2.00
  • 4x Sausages
  • 2x Hoki
  • $5 Chips
  • 4x Crabstix
  • or
  • 1x Chips
  • 2x Hoki
  • 5x Hoki
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Gluten free bread available $1.50
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
  • CHIPS $6.00
  • GARLIC CIABATTA BREAD $7.00
  • GRILLED STEAK $29.00
    • served with salad & chips
  • BANOFFEE PIE and of course $8.00
  • ICE CREAM SUNDAE $12.00
  • Prawns $5.00
  • The Knees Trembler $15
    • Bangs and Mash
  • 2-4 people $30.00
  • Marinated chicken nibbles (6) $12.00
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • Steak Sandwich $12.00
  • Toasted Paninis $12.00
  • Vegetable Korma $15.00
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Beef Madras $17.00
    • Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • Poppadum(4 pieces) $3.50
  • Paneer Kulcha $5.00
    • Plain flour bread cooked in tandoor stuffed with indian cheese and spices
  • Chicken/Lamb $16.50
  • Vegetable Samosa $6.50
    • Fried pastry with a savory filling of spices potatoes and peas
  • Chicken Vindaloo $17.00
    • Hot and spicy chicken curry in a very special Vindaloo sauce
  • Lamb Rogan Josh $17.00
    • Tender boneless lamb pieces delicately cooked in traditional Mughlai style
  • Ham, cheese & pineapple mini pizza w fries $14.00
  • Tempura Battered Tiger Prawns $21.00
    • w sumac & clove spice, nori & citrus mayo
  • Streaky Bacon and Free Range Eggs $15.00
    • Your way on toast w grilled tomato – Create your own big breakfast w sides
  • Cinnamon Sugared Doughnuts $19.00
    • Crème fraiche, berries, maple drizzle, ginger crunch & raspberry paint
  • Baked Beans $4.50
  • Streaky Bacon $5.00
  • Lemon Peppered Calamari $22.50
    • w green olive, tomato & parmesan salad, romesco sauce & crispy shallots
  • The Rusty Tractors Crumbed Chicken, Ham & Cheese Hawaiian Burger $25.00
    • w carrot slaw, red onion, fried egg, fries & smoky BBQ aioli
  • Home baked bread $6.50
    • balsamic vinegar & olive oil
  • Pilsner battered scallops
    • with garlic butter & tartar
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • Seared scallops with streaky bacon -smashed potato $19.50
    • & pea puree
  • Fresh & only fresh 1/2 shell oysters Market Price
  • Sashimi $19.50
    • the freshest fish we can find, check the blackboard for today’s catch
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • 250gm Angus eye fillet $38.50
    • .
  • Gluten-free Sandwiches $8.00
    • made to order
  • Protein Bars $3.50
  • Peanut Butter Protein Balls $2.50
  • Add Condiments N/A
    • Soy Aioli, Egg Aioli, Balsamic Vinaigrette
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Rolled Oats Cookie $3.00
    • Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Raw Rice Puff $4.50
    • Rice Puffs, Cocoa, Honey, Sultanas & Coconut
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
    • Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
  • Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
  • - add Cajun chicken + $8.00
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
Indian Spice

Indian Spice

location

Address

66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

phone

Phone

094060896

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Thai , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
66 Waterfront Drive, Mangonui, Northland, 0420, New Zealand