Indochine Express Kitchen in Auckland Menu

LUNCH MENU LUNCH MENU
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Combination Goi cuon & Banh mi $18.00
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
DINNER - SMALLER DINNER - SMALLER
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Bo cuon la cai $16.00
    • Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
SALADS SALADS
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
LARGER LARGER
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • White rice $3.00
  • Organice red rice $4.00
DESSERT DESSERT
  • Chef's Choice POA
    • Ask our staff about out current dessert.

Nearby Sample Menus

  • Malai Methi Mutter $14.49
    • Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
  • Lamb Seekh Kebabs $10.99 / $19.99
    • Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
  • Butter Paneer $14.49
    • Vegetarian version of butter chicken
  • Cream of Tomato or Chicken $6.00
  • Pualo $14.00
    • Mixed Vegetables cooked with basmati rice
  • Mutter Paneer $14.49
    • A delicious curry of peas and homemade cheese cubes
  • Chicken Curry $15.99
    • Traditional home style curry
  • Cheese Naan / Keema Naan $4.50
  • Caramel Éclair $6
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Toppings $0.5
  • Caramel Slice $5
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Banoffee $7
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • All our sweet crepes are served with whipped cream and icing sugar
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Fernandel $6.00
    • Melted butter
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Risotto $19.00
    • Served with goat cheese, feta and spinach
  • Beef Broth
    • Sweet and spicy soup served with snails
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Egg Burger $4.80
  • Fish of the day $2.80
  • Spicy potato wedges $3.00
  • Fish Cake $2.80
  • Bacon & Egg Roll $3.80
  • Bacon & Egg Burger $5.80
  • Chicken Burger $5.80
  • Scallops $1.50
  • All served with steamed rice
  • 180g Prime Steer Beef Steak Burger $22.9
    • Caramelised onion, beetroot, cheese, bacon, salad mix
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • Served with beer battered fries & tomato sauce
  • Grilled Haloumi and Potato Cake $18.9
    • Tomato relish, salad mix, aioli
  • Chicken $3
  • Aioli, Sweet chilli, Hollandaise $2
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Beef S$11.00/M$14.00/L$ 17.00
  • Satay Chicken $12.50
    • Egg Noodles with Chicken and Fresh veges in satay Sauce
  • All Meals come with meat, kumara, pumpkin, peas, and gravy N/A
  • Beef $6.00
  • Bacon $3.00
  • Steak, Tomato & Vegetables $13.50
  • Beef $6.00
  • Extra Veges on Burger $0.80
  • Meat & rice box
  • Falafel $15
  • Xtra large $19
  • Market fish
    • Salad, our own caper - mayo
  • Chicken avocado $11.90
    • Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
  • Bun
    • Wholemeal ciabatta
  • Medium $12
  • Mini salad + chicken
  • Omekase $ 35.00
  • Tempura soba $ 15.00
  • Vegetable bento $ 18.00
  • Fish bento $ 18.00
  • Chicken bento $ 20.00
  • Tonkotsu kakuni pork $ 15.00
  • Shoyu ramen $ 15.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Bacon & egg $2.80
  • $6 pack, 2 pieces chicken, 4 potatoes, 1 drum, 1 thigh
  • Steak & egg $4.60
  • Sausage $1.20
  • Chicken & cheese $4.60
  • Spring roll $2.00
  • Chicken kebab $2.50
  • -large $3.00
  • Toasted muesli $10.00
    • Milk or yoghurt topped with honey fruit
  • -vietnamese stuffed baguette $7.70
  • -lemongrass pork on rice $12.50
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • -lemongrass beef vermicelli $13.50
  • Fish $5.50
  • Croissant $5.50
    • Butter & jam
  • Longan & ice cream $8.20
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • EXTRAS $2.00
    • of anything
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • w/ Smoked ham hock
  • Mince on Toast (GF) 12.5
  • Add free range smoked bacon ($3)
  • w/ Herb roasted mushrooms, spinach and feta
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • w. creme fraiche and sweet chilli sauce
  • Caesar Salad (GF w. no crutons) 18.5
  • Squid rings $0.80
  • Chicken teriyaki burger $8.00
    • Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
  • Chicken burger $8.00
    • Fillet of chicken, avocado, cheese, salad, lemon pepper, aioli
  • Salad $7.00
  • Kumara $1.00
  • Super burger $9.00
    • Beef pattie, bacon, cheese, egg, mushroom, pineapple, salad, tomato, mayonnaise sauce
  • Vegetarian burger $9.00
    • Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
  • Crabstick $1.50
  • Drumstick $2.20
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
Indochine Express Kitchen

Indochine Express Kitchen

location

Address

47 High Street, Auckland CBD, Auckland

phone

Phone

096001484

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion , Indonesian

features

Features

Quick Bites

Location
47 High Street, Auckland CBD, Auckland
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