Indochine Express Kitchen in Auckland Menu

LUNCH MENU LUNCH MENU
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Combination Goi cuon & Banh mi $18.00
  • Ga Xao Xa Ot with Canh Cai $20.00
    • Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
DINNER - SMALLER DINNER - SMALLER
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • Murc nuong ngu vi $12.00
    • CHarcoal BBQ grilled whole squid with five spices.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Bo nuong xa $14.00
    • Charcoal BBQ grilled beef lemon grass skewers.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Bo cuon la cai $16.00
    • Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
  • Tom nuong $9.00
    • A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
SALADS SALADS
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
LARGER LARGER
  • Pho Bo/Pho Ga $18.00
    • Delicious Hanoi style noodle soup with tender NZ beef or chicken.
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Chef's Special POA
    • Ask our staff to see what's our special dish.
  • White rice $3.00
  • Organice red rice $4.00
DESSERT DESSERT
  • Chef's Choice POA
    • Ask our staff about out current dessert.

Nearby Sample Menus

  • Chole bhatura $8.99
  • Butter naan $2.50
  • Aloo kulcha $5.50
  • Mithai thali $8.99
    • Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
  • Aloo bonda $1.00
  • Vada pao $4.00
  • Small $4.00
  • Medium $6.00
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Toast (1) $2
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Creamy Mixed Mushroom (GF Av) $19
    • With Tomatoes, Pancetta, Poached Egg and Bread
  • Hash brown (2) $4
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • Thai Chicken Larb Gai $19.9
    • w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
  • Toasted Turkish Garlic Bread $11.9
    • w/ hummus EVOO
  • Seasoned Wedges with Sour Cream. $10.9
    • Add bacon, cheese & sweet chilli sauce $15.9
  • Dessert Platter to Share $40
    • Serves 4 - 6 people
  • Steamed Pork Buns $13.9
    • w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
  • Banana Split $8
    • vanilla ice cream, chocolate sauce and sprinkles
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Fish $3.30
  • Wonton / Fish / Lemon Fish $12.00
  • Combination Meat / Prawn $14.00
  • Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
  • Chicken / Steak / Pork / BBQ Pork $13.00
  • Paua Fritter / Mussel Fritter / Corn Fritter / Banana Fritter $2.50
  • Combination Meat / Prawn $15.00
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
  • The Swanson $11.00
    • Mayo, onions (red). Tomato. Lettuce, Grilled cheese, Bacon. Beef Pattie, Chipotle Sauce
  • Bacon& Egg $11.00
    • Mayo, Onions (red). Tomato, Lettuce, Egg, Bacon. Beef Pattie, Chipotle Sauce
  • Hamburger Combo
    • (Chipotle sauce and Mayo)
  • (all burger comes with lettuce, tomato, and onions)
  • cheeseburger combo
    • (Chipotle sauce and Mayo)
  • Bethells Chick $11.50
    • Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
  • Waitaki Beef $7.50
    • Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
  • Garlic Bread (5 pcs) $5.90
  • Extras $10.90
    • Tomato, Lettuce, Onion $1 / Cheese, Egg $1.50 / Ham / Bacon $2 Westside Grilled Famous Club Sandwich >> Lettuce, mesclun, onion, tomato, chicken, bacon, egg
  • Meatballs (10pcs) / Spring Rolls (12pcs) $7.90
  • 2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
  • Extras
    • Pineapple, Cheese, Egg $1.50 / Mushroom sauce, Bacon $2.00 / 150 gram Patty $3.00
  • Bowl of Olives / Bowl of Steamed Rice $2.50
  • Salmon Steak $27.90
    • Served with seasoned potatoes, chips or steamed rice and salad
  • -Salad / Egg $1.50
  • Chicken & Veges $10.90
  • Young Chow $11.00
  • Chicken &Veges $10.90
  • Cheese & Pineapple $3.50
  • Prawn $12.00
  • Wonton Noodle Soup $10.90
  • Pineapple Fritter $1.50
  • Spring Roll $2.50
  • Curry roll $2.00
  • Steak $4.00
  • Whole $15.00
  • Chicken $4.00
  • Ham $2.80
  • Cheese & tomato $2.50
  • Moro bar $2.50
  • -roll $6.00
  • Bastani Sonati $9.00
    • Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Salmon $28.00
    • Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • The Bene Bagel $16
    • Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Fruit Plate $10
    • Seasonal fresh fruit served with honey and yoghurt
  • Omelette $15
    • Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • Chicken Katsu $12.00
  • Chicken Katsu Don $13.00
  • Party Platter (Small, Large, Cocktail)
  • Cheese Ramen $12.00
  • Chicken Katsu
  • Cocktail size rolls 60 / $65.00
  • Chicken Udon $12.00
  • Teriyaki Salmon
  • Gai Chow $3.00
  • Celery & Peanuts $3.00
  • Pork noodles $7.00
  • Pork with cabbage $7.50
  • Won-Ton noodle $7.00
  • Beef with celery $8.50
  • Potato pieces $3.00
  • Lamb with cucumber $10.00
  • Thai Chicken $22.50
    • Asian marinated chicken tenders, lettuce, tomato, red onion, cucumber, crispy noodles, sprouts, coriander, pickled ginger, chilli & lime dressing
  • Hawaiian Pizza $11.00
    • Bacon, cheese, pineapple
  • Quesadillas $21.90
    • Two flour tortillas, cheese, tomato salsa, guacamole, sour cream. Your choice of: Chipotle pulled pork, red capsicum, jalapenos / Mushrooms, chilli beans, corn, red onion, red capsicum, tomato, baby spinach / Sweet chilli chicken, red onion, sweet chilli sauce
  • Kiwi Burger $21.90
    • 180gm beef patty, Swiss cheese, bacon, egg, tomato, lettuce, beetroot relish, aioli, brioche bun, fries
  • Oven Baked Ciabatta $9.90
    • Garlic butter, whipped feta, mixed olive tapenade
  • Salt & Pepper Squid $15.90
    • Lemon pepper flour dusted, flash-fried, aioli, lemon
  • Jaffa Chocolate Mousse $12.90
    • Crushed Jaffas, whipped cream, chocolate shavings, orange chocolate sauce
  • Truffled Mash $10.90
  • Panko crumbed goats cheese salad $17
  • Tasting Platters $25
  • Granola with greek yoghurt and fresh fruit $10.50
  • Muffins Scones and treats at the bar N/A
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • 1/4roast chicken fries & salad $18
  • Fish and Chips homemade tartare $18
  • Beef Burger –handmade patties cheese salad & fries $17
Indochine Express Kitchen

Indochine Express Kitchen

location

Address

47 High Street, Auckland CBD, Auckland

phone

Phone

096001484

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian Fusion , Indonesian

features

Features

Quick Bites

Location
47 High Street, Auckland CBD, Auckland
Similar Restaurants based on Cuisines