Indochine Express Kitchen in Auckland Menu

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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Combination Goi cuon & Banh mi $18.00
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.

Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.

Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Chef's Special POA
- Ask our staff to see what's our special dish.
White rice $3.00
Organice red rice $4.00

Chef's Choice POA
- Ask our staff about out current dessert.

Nearby Sample Menus

Large 18'' Meatball $31.00
- Thinly sliced meatball
New York's Finest $60.00
- 1 pepperoni pizza, 1 cheese pizza, 8 knots, 1.5 soda
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Large 18'' Pepperoni $30.00
- Real New York pepperoni
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
3 Garlic Knots $4.00
- Crushed garlic, EVOO ($1.50 each)

Lamb Medium $12.00 Lrg $16.00
Combination Medium $12.00 Lrg $18.00
Prawn Medium $12.00 Lrg $20.00
Mongolian Chicken / Lamb $15.00
Combination Medium $12.00 Lrg $18.00
Lamb Medium $15.00 Lrg $25.00
Chicken Medium $12.00 Lrg $15.00
Butter Chicken Medium $12.00 Lrg $18.00

Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Red bean $1.2
Pork with Fennel (20 pieces) $12.00
Bread roll with Chinese sausage $1.2/each
Lamb with carrot $1.2
Pork with Chive, Egg and Mussel (20 pieces) $14.00
Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)

72. Sausages $1.20
60. Won Ton Soup (with BBQ Pork) $8.00
105. Steak $4.50
Vegetables $8.50
Special 2 $6.50
- 2 Fish, 2 Potato Fritter, $ 1.5 Chips
63. Chips $2.00
24. B.B.Q Pork $10.00
108. Sea Dog $3.00

-Add bread & a side dish for $9.00
Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
-3 courses $49.00
Milk + honey sundae $17.00
Chocolate mousse $17.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00

Bengal (Fish or Prawn)
- Terakhi fillets /king prawns cooked in a tangy curry of mustard seeds and curry leaves
Tandoor Roti $3.00
- Whole meal bread
Tandoori chicken (Half /Full) $12.00/$22.00
- Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
Dal Makhani/Tadka Dal (an indian favourite)
- Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
Raita (cucumber yoghurt ) $3.50
Pickles & Basmati Rice
- Excludes Seafood & Biryani
Chicken Do Pyaza
- From the punjab region- a delicious curry with lots of onions

Jellyfish salad $15.00
Steamed garlic cuttlefish $5.50
Duck feet $12.00
Mango pudding $4.50
Crispy deep fried scallops $20.00
Prawn rice roll $6.00
Deep fried squid rings $8.00
Sesame ball (no-stuffed) $4.50

Katsu Curry Don $12.00
- Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
Prawn Gyoza $9.50
- 6 pan fried prawn gyoza served with green salad
Teriyaki Chicken $11.50
King's Eggplant Don $12.00
- Thick sliced eggplant cooked with Kingdom's special sauce, served with green salad on rice
Tempura Prawn $13.00
Stir-fried egg noodle or udon
Yakitori Combo $10.50
- Mixed deep fried Gyozas, Takoyaki balls & chicken balls
Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice

Coriander Beef $27.00
- Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce
Margherita $20.00
- Tomato sauce and cheese
Mexicana $27.00
- Salami, bacon, capsicum, chilli and cheese
Half & Half $2.00
Greek Special $27.00
- Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
Mix Fettuccine $17.00
- Chicken and bacon
Bianca $22.00
- Mushroom, onion, chicken, cheese, topped with apricot chutney
Chicken Fettuccine $17.00
- Chicken breast strips

Beef & Garlic $600
Chicken $13.00
Curried Chicken on Rice $12.00
Combination Seafood $16.00
Sweet & Sour Fish $12.00
Chicken Fried Rice $10.00
Whole Chicken $16.50
Spring Roll $1.70

Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50

Tempura Udon $10.90
(Tempura will be served with prawn, vegetable, dumpling tempuras)
Beef Donburi $10.90
Beef Udon $9.90
Dumpling (10) $6.50
Served with Rice on Mixed Vegetable
Udon $7.90
Served with Vegetable, egg in Sweet-Soy sauce on rice

Pork $11.00/$14.00/$18.00
- small/medium/large
Beef $11.00/$14.00/$18.00
- small/medium/large
Garlic chips $2.80
DRUMSTICK $2.50
Lamb $6.50
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
FAMILY VALUE $29.00
- 6 drumsticks, 6 golden potatoes, 6 kumara, 1.5 l coke, large coleslaw, large gravy
FAMILY MEAL DEAL $45.00
- 6 drumsticks, 6 thighs, 12 golden potatoes, 6 kumara, 1.5 l coke

Kids Pizza (See Pizza Menu Here) $8.50
Catalina $24.00
- Chicken, capsicum, red onion.
Aioli $8.00
Ham and Pineapple $9.00
Angus Beef Burger $21.00
- With bacon, Swiss cheese, béarnaise sauce and fries.
Roast Tomato $4.00
Kransky Sausage $5.00
Mince on Ciabatta Toast $16.00
- With smashed peas.

Snak pak $7.50
- 1 thigh, 1 drum & chips
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
Thighs $3.50
Hot Chips $2.50
6 piece pak + large chips $15.00
3 piece pak + regular chips $8.00
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
All with cosmo's tasti chicken salt N/A

Indochine Express Kitchen

Auckland Region > Auckland > Indochine Express Kitchen

Address

47 High Street, Auckland CBD, Auckland

Phone

096001484

Email

None

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed