Indochine Express Kitchen in Auckland Menu

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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Combination Goi cuon & Banh mi $18.00
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.

Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.

Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Chef's Special POA
- Ask our staff to see what's our special dish.
White rice $3.00
Organice red rice $4.00

Chef's Choice POA
- Ask our staff about out current dessert.

Nearby Sample Menus

Lamb $2.00
Chicken $9.90
Spicy Chilli Chicken $12.90
BBQ Pork & Noodles $7.40
Taro $1.50
Fish Chip & Combos From $5 to $20
Sausages $1.20
Small $5.50

#2 $5.00
- Chicken or Fish Burger; Chips
12 Vegetable Dumpling $9.99
Egg & Cheese $3.90
#16 $14.00
- 3 Fish; 2 Hot Dog; 3 Potato Fritters; $3.00 Chips
Egg $2.00
12 Prawn Dumpling $9.99
Egg On Toast with Baked beans $6.99
- Includes: Toast, Baked Beans & Two Eggs
Spring Roll $2.00

Beef and Guinness Casserole $17.00
- Served with Mashed Potato
Wedges with Bacon, Cheese and Sour Cream $10.00
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
onion rings $7.00
mushroom sauce or pepper sauce $7.00
Grilled Aged Scotch Fillet $22.00
Battered Banana with maple syrup. $7.00
Thai Green Chicken Curry w/rice $17.00

Foie Gras on a French Brioche
- Served with creamy mushroom sauce
Salmon Gnocchi
- Smoked salmon served with cream and cheese
Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
Brittany Galette $19.00
- Toulouse sausage, wholegrain mustard, onion, cheese
Rendezvous Galette $24.00
- Goat cheese, brie, spinach, chutney, cheese
Catherine Denewe $8.00
- Chocolate sauce
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Serge Gainsbourg $8.00
- Lemon juice

Soup noodles with shredded pork mustard tuber $12.00
Shredder seaweed in garlic sauce $8.00
Beef & lemongrass M $10 / L $14
Soup noodles with hoe and sour beef $12.00
Sizzling chicken fillet with black peppers $18.00
Cucumber and small shrimps $10.00
Stewed chicken with mushroom $18.00
Deep fried squid with spicy salt $18.00

Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Crab Risotto $18
- dressed with parmesan and truffle oil
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan

Crab Stick / Battered Sausage / Banana Fritters $1.20
Nasi Gorang $11.00
- With meat, veges, rice
Combo 6 $23.00
- 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
Bami Gorang $11.00
- With meat, veges, noodles
Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00
Chicken Chow Mein / Combination Fries Rice $16.00
Egg / Cheese / Hawaiian / Mushroom $3.20
Combination & Vege $11.50

The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
Organic homemade toasted muesli $14.50
- with poached seasonal fruit, yoghurt and hakanoa honeycomb
Also see our ‘sweetness and light’ counter goodies - changing daily N/A
Haloumi w tomato & pesto $10.50
Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
Haloumi $17.50
- with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
Avocado $5.00

Field Mushrooms $16.5
- sauteed in fresh herbs, bacon and eggs on toast
Avocado On Toast $10.5
- white or multigrain
Scallop And Prawn Linguine $23
- tossed in a creamy rose sauce
Pear and parmesan Roquette salad (GF.V) $8
Traditional Toast $8
- white or multigrain with butter, marmalade, jam
Egg $4
Fresh Natural Waiheke Oysters
- in shell
Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt

Pla Tod $18.00
- deep fried whole snapper served with sweet & sour chilli sauce
Angel Wings (4 Pcs) $8.00
- Deep fried chicken wings served with sweet chilli sauce
Tom Yum $ 14.00
- hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
Beef Salad $12.00
- beef salad cooked with thai homemade sauce & vegetables
Seafood Laksa $14.00
- egg noodle creamy soup with seafood and vegetables
Tom Yum Prawns Noodle Soup $14.00
- rice noodle hot and sour soup with prawns and vegetables
Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
Roti $2.00

Dumpling $10.00
- Vegetarian (12 pcs)
Donburi Combo
Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
Served with rice, salad

Beef Burrito $15.00
- Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
Veggie Burrito $13.00
- Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
Sharing Tray $45.00
- 5 Arepas of your choice with all 4 sauces
Hot Dog $13.00
- 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
Fresh Fruit Salad Bowl $7.00
Our Flavors
-La Morena $9.00
- Cheddar Cheese, sweet plantains and black beans
Empanadas are very popular all over latin america, they are eaten for breakfast, lunch and dinner or as an appetizer, an empanada is a fritter half moon shaped pantry made by folding doege around fillings, our empanadas are baked.

Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Assorted roasted seasoned nuts (V)(GF) $5.50
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
10 am till 3 pm
Smoked salmon salad (GF) $15.00
- In house cold smoked salmon, rocket, pickled red onion and pear
Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce

CHICKEN SALAD $10.00
SALMON SALAD $12.00
BAGEL & C/CHEESE & JAM $6.00
TOASTED MUESLI & YOGHURT $7.50
BLT SANDWICH $11.00
SOUP OF THE DAY $9.50
BACON SALAD $10.00
TOAST & JAM OR MARM $6.00

Gluten Free Toast $3.70
Eggs x 2 $3.00
Classic breakfast $8.00
- Toast, Eggs (Scramble/Poached/Fried)
Green Salad $3.00
Spinach $3.00
Calamari or Prawn: $17.50
- Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
- w/ Smoked Salmon + $2.00
Cajun Chicken Salad $16.50
- Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo

Indochine Express Kitchen

Auckland Region > Auckland > Indochine Express Kitchen

Address

47 High Street, Auckland CBD, Auckland

Phone

096001484

Email

None

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed