Indochine Express Kitchen in Auckland Menu

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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Combination Goi cuon & Banh mi $18.00
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.

Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.

Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Chef's Special POA
- Ask our staff to see what's our special dish.
White rice $3.00
Organice red rice $4.00

Chef's Choice POA
- Ask our staff about out current dessert.

Nearby Sample Menus

Crispy Noodle with Gravy Sauce $13.50
- (Raad Nah). Chicken, beef or pork
Fried Fish with Thai Chilli Sauce $13.90
Laab Duck $14.50
Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
Roti with Satay Sauce (V) $5.50
Prawn Spring Rolls $6.90
- 5 pcs
Vegetables / Meat $4.00

Pork Satay $11.90
Medium $7.50
Steak $9.40
Wedges $3.00
BBQ Pork $9.90
Egg Fried Rice $8.90
Squid Ring or 6 for $0.80 /$4.00
Scallop $1.80

$0.80
STEAK $6.00
CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
VEGE $8.50
- Corn fritter, egg, cheese, grilled veges
+ sour cream $5.80
HAWAIIAN $5.50
SEADOG $5.60
- Crabstick, cheese, onion
CURRY ROLL $3.00

26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
4.Sate kambing $13.00
- grilled lamb satay with peanut sauce
7.oseng klaten tempu $12
9.oseng bali tempe $12
8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
14.Gado 2 Jakarta $ 11.00
- Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
22.Oseng Bali $ 12.00
- (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce

Mixed Chicken & Lamb $12.00
Chicken Fillet $11.00
Classic Prime Beef $10.00
Falafel Salad $11.50
Lamb Souvlaki $15.50
Hawaiian beef $11.00
Spicy Chicken $11.50
Chicken Satay $11.50

Pulled Pork Sliders w Caramelised Apple $18.50
-Sauces $3.00
- Hollandaise, basil pesto, aioli
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
GF= Gluten Free / DF= Dairy Free
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50

Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
Plain naan $3.00
Paratha (potatoes/paneer) $6.00
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Cheese garlic naan $4.50
Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce

Bhuna Ghost $12.00
- Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
Tadka Dal $10.00
- Yellow Daal mix lentil
Pakora $5.00
- Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
Chicken Biryani $10.00
- Chicken and rice mixed together with special spices
Garlic Naan $2.00
Papad $2.00
Chicken Tikka Masala $12.00
- Chicken cooked in onion and tomato gravy with onion and capsicum
Aloo Pratha $3.00

GGOT SAL $19.00/$20.00
- boneless beef rib fillets, plain/marinated
SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
COURGETTE $4.00
- sliced courgette - zucchini
TOFU SALAD
MYUN(V) $23.00
- stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
Galbi $28.00/$29.00
- prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
DESSERT
L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated

Chicken Burgers Combo $6.20
- Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
Egg Fried Rice $7.50
Cheese $2.50
Steak Chow Mein $8.50
Steak Fried Rice
Chicken Fried Rice $8.50
Chicken $2.80
Combination $3.50

Choose from our wide range of pastries and cakes in the display cabinet. All desserts are garnished with ice cream and whipped cream. SI 1.50
-any style with toast (wholemeal or rye) and bacon $12.50
Pizza brezel $7.50
- Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
Pre-order by 2pm
Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
Bread & dips $8.50
- House made organic whole grain sourdough bread and garlic bread.

Macarons $2.90 each
Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Mario $10.90
- Serrano ham and Manchego cheese
Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
Bardot $10.90
- Mozzarella, sundried tomatoes & basil
Banana or Lemon Loaf $55.00
Amaretti $2.90
Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach

Bacon & Eggs $15.50
Pancakes $12.50
Scrambled Eggs $15.50
Omelette $15.50

Shanghai style spicy noodles in broth $10.50
Deep fried pork ribs with sweet and sour sauce $17.50
Fried dumplings in shanghai style $8.50
Boiled rice cake with mustard greens and shredded pork in soup $9.50
Kung-bao chicken on rice $9.00/$10.50
Sweet and sour pork ribs on rice $9.00/$10.50
Boiled deep fried tofu and bok-choy with hot chili sauce in hot pot $17.50
Fried rice cake with potherb mustard and shredded pork $9.50

Chocolate Toast $4.90
Waffle with strawberry syrup & ice cream $6.00
Fried Mini Spring Rolls 6 pcs $4.90
Tom Tum Soup $13.00
- seafood prawn chicken w rice or vermicelli
Hokkien Mee $11.00/$13.00/$9.00
- thick yellow noodles with dark special sauce
Waffle with chocolate syrup & ice cream $6.00
Hainanese Chicken w Aromatic Rice $11.50
- steamed aromatic rice served w chicken & special ginger & chili sauce
Nasi Lemak with Curry chicken $13.00
- fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken

Indochine Express Kitchen

Auckland Region > Auckland > Indochine Express Kitchen

Address

47 High Street, Auckland CBD, Auckland

Phone

096001484

Email

None

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed