Indochine Express Kitchen in Auckland Menu

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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Combination Goi cuon & Banh mi $18.00
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.

Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.

Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Chef's Special POA
- Ask our staff to see what's our special dish.
White rice $3.00
Organice red rice $4.00

Chef's Choice POA
- Ask our staff about out current dessert.

Nearby Sample Menus

Soup Noodles with Hot and Sour Beef / Soup Noodles with Pork Intestines / Soup Noodles with Lamb Miscellaneous $12.00
-Beef with Cumin / Beef with Chilli Sauce / Beef with Curry Sauce / Beef with Black Pepper $14.00
Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
Pork with Onion Bun $10.00
Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
Sautéed Diced Chicken with Peanuts in Chili sauce on Rice / Sautéed Diced Chicken with Green Peppers in Chili Sauce on Rice $12.00
Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00

Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

sizzling venison with black pepper sauce $35.00
Steam chicken with mushroom and fungus $28.00
Braised chicken free with fish maw and dried mushrooms $288.00 P/Order
Fried noodle with combination seafood $25.00
Bean Thread With Mixed Vege Casserole $25.00
Lamb With Tofu Skin Casserole $28.00
Pudding $6.00
King Prawns With Maggi Sauce $32.00

50 pcs $45.00
Fish Hot Stew / Fish Roe Hot Stew $17.00
Tempura Udon $17.00
-Large 20 pcs $50.00
Seafood Teppan $17.00
- Various Seafood with Teriyaki Sauce
Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00
Nigiri Sushi Combination
Unagi Kabayaki $20.00
- Grilled Eel with Traditional Eel Sauce

chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle
-cr/bf $11.00
-seafood $13.00
-cr/bf $11.00
nasi lemak chicken curry $12.50
-prawn/squid $13.00
-seafood mixed $13.00
-cr/bf $11.00

Prawn & Bacon Yaki $7.90
- Grilled prawns wrapped by bacon, served with mayo
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
Teriyaki Salmon Steak $15.90
- Pan fried salmon with kaiseki teriyaki sauce
Yaki Udon $9.90
- Stir fried udon with cabbage, onion, carrot
Teriyaki Beef $20
- Pan fried beef with kaiseki teriyaki sauce
Chicken Karage $14
Pork Belly Yaki $6.90
- Grilled pork belly served with teriyaki sauce
Edame $6.90
- Boiled Japanese Green Soybeans

Combo a $5.00
- 6 nibbles, 3 potatoes
Wonton $0.60
Roll combo $8.00
- 1 roll, 3 potatoes, 1 can of drink
Chicken $9/$11/$15
Nibbles special $15.00
- 20 nibbles
Pork crackling $2.00
Lasagne $2.00
D pack $16.00
- $2.5 chips, 2 fish, 2 hot dogs, 2 sausages, 4 potato fritters, 2 squid rings

Garlic Naan $3.00
Onion Kachori $1.50
Aloo Bonda $1.00
Paneer Paratha $7.50
-Small $5.00
Chaat Papdi $6.00
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Paneer Kulcha $7.00

Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
Salmon Sashimi Box $15.50
- Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
Lunch Combi Box $19.50
- Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
Vege Dumpling (V) $5.50
- Deep fried vege dumpling. 5 pcs.
BBQ Beef Box $14.50
- Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
Teriyaki Chicken Udon $14.50
- Udon Topped with Masako's original teriyaki chicken. Chicken thigh, broccoli, dried tofu, shiitake mushroom
Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
Teriyaki Tofu Box (V) $14.50
- Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion

Hot & Sour Soup $14.00
- Canh Chua Chay
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
Bun Bo $18.00
- with lemongrass beef
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Pho Ga $13.00
- Chicken Rice Noodle Soup
Bun Ga $15.00
- with lemongrass chicken
Beef Satay $17.50
- Tender beef skewers topped with tasty spicy peanut sauce
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)

Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Additional Sides Available
- House Smoked Salmon $5.50
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- Hollandaise $2.50

Lasagne $2.50
Hash Brown $1.00
Sausage & Potato $2.00
Hoki Fish $2.50
Spring Roll $2.50
Curry Roll $2.50
Chicken Cordon Bleu $3.00
Sausage $1.50

Cumin Lamb Burger $6.50
Black Rice Porridge (V & G) $5.00
Sichuan Pepper & Chili Soup $10
- with Chicken or Beef
Fresh Cold Noodles with Beef $11.00
Tossed with Veges & Spicy Sour Pork $12
Saucy Beef Noodles With Thin Noodles $12
Tossed with Beef, Veges & Chili $12
SPICY & SOUR PORK NOODLES

Namaste Chicken Wrap $9.99
- Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Chicken 65 $14.00
- Deep fried chicken in hot chillies, garlic, ginger, and flavoured with south indian spices. Served with salad and chutney
Korma $16.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Tandoori Chicken Salad $13.00
- Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
-Prawns $18.00
Rogan Josh $16.50
- Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
Mixed Vegetables Pulao with Raita $8.50

Stir Fried Shrimp with Black Pepper Sauce on Rice N/A
Pan Fried Chicken with Lemon Grass on Vermicelli N/A
Stir Fried Beef with Ginger on Rice N/A
Vietnamese Ham with Fine Egg Noodles Soup N/A
Vietnamese Ham with Vermicelli N/A
Vanilla Ice-Cream with Fruit Salad N/A
Additional Orders (Large / Small) N/A
Pork Fine Egg Noodles Soup N/A

Indochine Express Kitchen

Auckland Region > Auckland > Indochine Express Kitchen

Address

47 High Street, Auckland CBD, Auckland

Phone

096001484

Email

None

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed