Indochine Express Kitchen in Auckland Menu

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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Combination Goi cuon & Banh mi $18.00
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.

Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.

Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Chef's Special POA
- Ask our staff to see what's our special dish.
White rice $3.00
Organice red rice $4.00

Chef's Choice POA
- Ask our staff about out current dessert.

Nearby Sample Menus

hand cut steak tartare, condiments $19.50
veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
king prawn cocktail $19.50
scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
augustus crayfish club $17.00
onions, mustard, comte, persillade $12.50
sturia caviar 15g $95.00
toasted jamon comte, truffle paste $14.50

Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
Whitestone double cream brie w matzo crackers & honey $14.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0

Curry Puff (4 pcs) $9.00
- Mince chicken cooked with curry powder, onion, potato
Garlic & Pepper $18.90/$22/$23.50/$25
- A taste of mild dish, flavored of garlic & pepper, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Thai Beef Salad (Num Tok Neau) $19.00
- Spicy beef salad in Thai style
Tom Yum Chicken $8.50
- Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
Pra Ram Peanut Vegetables $18.00
- Stir fried mixed vegetables, fried tofu topped with lovely peanut sauce and vegetables
Beauty in Black Noodle (Noodles Pad Si-Ew) $18.90 / $19.90 / $21.00
- A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Green Curry $18.90/$22/$23.50/$25
- Traditional Thai green curry with coconut milk, bamboo shoot, basil and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Spring Rolls (5 pcs) $9.00
- Thai style spring rolls with vermicelli & vegetables

Zucchini Fritter $10.00
Ephesus Special Mayo
Large $14.00
Tahini Sauce
Small $13.00
Chicken $15.00
Shakshuka - eggplant & tomato dip
Fries $4.50

P21 $17.00
- Vietnamese style pork & prawn pancake
B03 $12.00
- Raw beef fine egg noodles soup
P15 $13.00
- Shredded pork & spare ribs on rice
P12 $13.50
- pork spare ribs with prawns on rice
A01 $5.80
- deep fried Vietnamese spring rolls
B21 $14.00
- combination beef with rice noodles soup
V07 $10.00
- Bok Choy
S05 $12.00
- fish balls rice noodles soup

Fish $9.00
Beef $8.00
Spring Roll $1.20
Won Ton $0.50
Vegetable $6.00
Combination Meat $9.00
Special $9.50
Chicken $8.50

Sugar Free Energy Balls $4.00 ea
- w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
Daily Breakfast Special $15.00
- Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
Sweetie Pies (check cabinet for daily flavours) $6.00
- Fruit Crostatas, seasonal warm open fruit pies
- avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
- vegetarian soup $12.00
Gourmet Sausage Rolls $3.00 ea
Sweet Muffins $2.50 mini / $4.50 std
- flavours change daily
Heavenly Salads $10.00 reg / $13.00 lge
- check out our cabinet for today's range of fresh salads - Compliment your Salad with a Protein Add-on ($8.00-$10.00 see cabinet)

Add any 3 seafood for $5.00 with every family pack
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
15 X HOKI $26.90
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
6 X HOKI $12.90
OYSTER $2.00

Veg Fried Rice $12.00
Hara Bhara Kebab (5pcs) $10.00
- Kebabs made of spinach and green peas, stuffed with cottage cheese and flavoured with aromatic spices
Mughlai Paneer Korma $15.00
- Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
Rogan Josh $16.00
- Lamb cooked with kashmiri chilli & rare spices
H=Half / F=Full
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Chicken Bukhara $18.00
- Slow cooked in secret spices
●Lamb Mains

Honey & walnut $5
Omelette $14.50
- With salad, toast and chutney with ham & cheese
Coffee and croissant $7.50
Bacon & eggs $9.50
- Eggs any style, roasted vine tomato, streaky bacon, toasts
Colonel $11.50
- Lemon sorbet, vodka
Nutella $7
Salad $5
Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette

Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Rustic fries $8.50
- Served with garlic aioli
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
For a double coffee hit- try this with our kapiti affogatto icecream instead!
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar

Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
-Add bacon and / or cheese
- Add bacon
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.

KAO PAD KRA PRAW $19.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
KAO PAD KRA PRAW JAE $17.00
- rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
SEXY LADY $19.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
PAD THAI JAE $17.00
- rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
Gai Satay $9.50
- skewered slices of marinated chicken topped with homemade satay sauce

40 Chicken Nibble; 2 Cup Chips $30.00
6 Chicken Nibble; 1 Cup Chips $6.00
3 Chicken Thigh; 1 Cup Chips $10.00
8 Fish; 3 Cup Chips $25.00
1 Chicken Kebab $2.50
1 Lasagnes $2.50
15 Chicken Nibble; 1 Cup Chips $12.00
5 Chicken Nuggets $2.00

Cucumber N/A
Lettuce N/A
White Bread N/A
Ranch N/A
Chicken & Bacon Ranch Melt N/A
Wrap N/A
Tomato N/A
Subway Melt N/A

Indochine Express Kitchen

Auckland Region > Auckland > Indochine Express Kitchen

Address

47 High Street, Auckland CBD, Auckland

Phone

096001484

Email

None

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed