Indochine Express Kitchen in Auckland Menu

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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Combination Goi cuon & Banh mi $18.00
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.

Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Nam $8.00
- Skewers of charcoal BBQ mushroom.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.

Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.

Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Chef's Special POA
- Ask our staff to see what's our special dish.
White rice $3.00
Organice red rice $4.00

Chef's Choice POA
- Ask our staff about out current dessert.

Nearby Sample Menus

ADD A GRILLED CHEESE TOASTIE & SODA $5.50
CHICKEN AIOLI BuRGER $10.00
EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
THE AUCKLANDER $22.00
- 300 gramme Scotch fillet
BURGER $9.00
- Straight up
HAWAIIAN BURGER $10.00
- Beef pattie, grilled pineapple
GRILLED PINEAPPLE
BACON BURGER $11.00
- Beef pattie, real NZ middle bacon

- Avocado $16.00
Cajun Chicken Burger $18.00
- Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad
Kids Fluffy $2.00
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
B.L.A.T. $16.00
- Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
- Streaky Bacon $16.00

12.Ayam Penyet $ 12.00
- Fried crispy chicken traditionally pressed with special red balinese sauce
21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
1.tempe penyet $12
7.oseng klaten tempu $12
6.gado gado jakarta $11
8.oseng oseng tempe $12
9.oseng bali tempe $12

Beef in Oyster Sauce $26.00
Crispy Chicken (Half) $26.00
Chicken with Bean Curd & Salted Fish Casserole $26.00
Chicken Fried Vermicelli $20.00
Vermicelli with Assorted Meat $28.00
Beef with Ginger & Spring Onion $26.00
Deep Fried Bean Curd $20.00
Fresh Squid with Capsicum & Black Bean Sauce $26.00

Baby Bok Choy
Snow Peas & Chinese Sausage $18.00
Beef & Preserved Veg Rice Noodle $15.00
Combination Seafood Casserole $23.00
Beef Brisket Noodle Soup $11.00
Pork Kidney $9.50
-Regular $12.00
Deep-fried Beancurd Casserole $17.00

Snapper $4.60
Bacon Burger $4.00
Chicken Karage $9.90
Bacon Egg Burger $4.70
Crispy Noodles Or Soft Noodles
Vegetables (No Egg) $8.90
Fish of the day $2.50
Honey Chicken Only $13.90

Souvlaki chicken (spicy) $12.00
-burger only $12.00
Souvlaki lamb (spicy) $12.00
Meat from spit $12.00
●Sides
Garlic bread hummus $3.00
Beef $14.00
Chicken $8.00

Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
Fried meat dumpling $10.00
Agu jjim $40.00
- Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
Bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice
Makguksu $30.00
- Aspicy arrowroot noodles with vegetables
Jjolmyun $12.00
- Chewy noodles in hot sauce
Korean style seafood pancake $15.00
Dejang jjigae $14.00
- Soy bean paste soup with seafood served with a bowl of rice

Teriyaki Chicken $7.90
Teriyaki Chicken $11.90
shrimp salad Udon $13.50
Edamame $4.00
Spicy Tofu $11.90
Miso L $3.00
Prawn Katsu (Cutlet) $11.90
Beer BBo (Bulgogi) $7.90

Tofu Salad With Rice ( $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
Warm Vegetable Salad $14
- Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
Vegetarian Spring Rolls $5.5
Extra Rice $2.5
Thai - Style Vegetarian Noodles (Thick Egg Noodles) $13.5
- Tofu,cabbage, carrot, broccoli, cauliflower, celery and spring onion
Red Curry with Roast Duck 9jasmine Rice) $15
- With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
Black Pepper Beef $14
- (Rice or Egg noodles) With broccoli and green bean in black bean sauce
Nasi Goreng ( Fried rice indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion

Lamb with carrots
Flavours: pork with cabbage
Sliced pig heart in special sauce $4 / $8
Chinese donut $1.20
Lamb with carrot $1.50
Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
-takeaway $1.00
Egg, pork, prawn & chives

BBQ Pork $6.50ea
BBQ Lamb $2.00ea
BBQ Chicken Leg $4.00ea
Pork Tortter $2.50
Green Banana $1.00ea
Pink Taro $2.00ea
Pork Hock $8.00ea
BBQ Chicken Back $1.00ea

- 8 pieces Sesame Teriyaki Chicken
LARGE $8.40
- 8 pieces Cucumber & Pickle
8PC. DBL AVO $8.40
- 4 pieces Cucumber & Pickle
Fancy Platter - 2 $32.90
- 4 pieces Avocado Nigiri
- For Kids! (Serves 6-10)

Spicy wedges served with sweet chilli and sour cream $ 7.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00

12. Big Breakfast $17.50
- w/ bacon, sausage, eggs, mushroom, baked beans, hashbrown, grilled tomato & toast
7. Bacon Egg Benedict $14.90
With cream cheese, salmon & tomato $13.90
18. Soup of the Day $8.90
- served with two slice of baguette
27. Bacon & eggs $8.00
6. French Toast $14.90
- w/ caramelised banana, bacon & maple syrup
26. Wrap $5.50
4. Berry Pancakes $14.90
- w/ whipped cream & maple syrup

Indochine Express Kitchen

Auckland Region > Auckland > Indochine Express Kitchen

Address

47 High Street, Auckland CBD, Auckland

Phone

096001484

Email

None

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed