Industrie Espresso Bar at Switch Espresso Roastery in Christchurch City Menu

Industrie Espresso Bar at Switch Espresso Roastery in Christchurch City has no menu available, but can choose from many other options such as Roasted Vegetable or Traditional Lamb from Casbah. BB's Cafe offers many options including Classic breakfast and Kids breakfast. Customs Steak House includes a wide range like Soup of the Day or French Onion Soup. Spring Rolls (8) and Fish Cakes (8) from . Zab Thai Food Takeaway offers Chili Flakes Indian Restaurnat and Vegetable Samosas (2 pcs).

Nearby Sample Menus

  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • GNOCCHI AL GORGONZOLA $22.00
    • potato gnocchi, cream & blue cheese
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • ANY CHEESE sm$8.00/lge$14.00
    • with bread, relish, fruit & nuts at shop price plus
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • SICILIANA $20.00
    • tomato, spicy salami, onions, olives, mozzarella
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • + Fried egg $2.00
  • Choose from one of the following:
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Chicken Satay $12.50
  • Pan Fried Steak (veg) on Fried Rice $14.50
  • Pork & Cashew nuts $12.80
  • Spring Rolls $2.90
  • Sliced Beef Fried with Curry Sauce $12.50
  • Lemon Chicken on Fried Rice $14.50
  • Extra Serving of Meat $4.00
  • Double Chocolate Donuts $2.20
  • Mango Chutney $2.99
  • Lamb Madras $17.50
    • A dish from South India cooked with mustard seed, curry leaves and coconut cream.
  • Paneer Makhani $15.99
    • Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
  • Chicken Vindaloo $16.99
  • Chicken Kadai $16.99
  • Butter Chicken $16.99
    • A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
  • Fish Tikka Masala $17.50
    • Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
  • Amritsari Fish $13.99
    • Fish fillets and lemons, lightly battered in butter, flour & deep fried.
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Chicken Wings (8 pieces) $12.00
    • Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
  • Shahi Paneer $13.50
    • Homemade cheese cooked in a creamy sauce with almond paste and spices
  • Palak Paneer $15.00
    • Homemade cheese cooked with fresh spinach and spices
  • Khadai (Chicken or Lamb) $18.00
    • Meat cooked with capsicum, onions and spices in a tomato base sauce
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Steak and Cheese N/A
  • Egg and Cheese N/A
  • Turkey & Ham N/A
  • Thinly Cut Ready Salted N/A
  • Italian B.M.T N/A
  • Chicken Classic N/A
  • Natural Swiss N/A
  • Subway Club N/A
  • Chicken Foo Young Egg $14.00
  • Chicken Fried Rice $11.00
  • Chicken Mushroom on Rice $12.00
  • Roast Pork Fried Rice $11.50
  • Lemon Chicken $14.00
  • Pork Foo Young Egg $14.00
  • Steak Black Bean Sauce $12.50
  • Chicken Chow Mein $11.00
  • Fried wonton Deep Fried Wontons $6.00
  • Hot & Sour Eggplant with Mince $18.00
  • Prawns with Vegetables and Black Bean Sauce Small $22.00 / Medium $30.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Mapo tofu Mapo Tofu $15.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Taro duck stew Braised Duck with Taro $22.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • STEAK FRIED RICE $11.00
  • CRAB STICK $2.20
  • PRAWN CURRY ON FRIED RICE $12.00
  • BANANA FRITTER $2.20
  • CHEESE & PINEAPPLE $4.50
  • STEAK $6.00
  • PRAWN MUSHROOM CHOW MEIN $13.00
  • CHICKEN WITH CASHEW NUTS $13.50
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
  • Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
  • Orange wine and lime sorbet with a dash of Zubrowska vodka -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Chicken Ball N/A
  • Nigiri Sushi N/A
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Rice Tray N/A
  • Rice Ball N/A
  • Chicken yaki udon $11
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Chicken Noodle Soup $10.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Thai Curry Puffs (4) $8.50
  • Thai Money Bags (4) $8.50
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
Industrie Espresso Bar at Switch Espresso Roastery

Industrie Espresso Bar at Switch Espresso Roastery

location

Address

25 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033383530

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
25 Birmingham Drive, Middleton, Christchurch, Canterbury, 8024, New Zealand
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