Ingots Restaurant in Waikato Menu

Ingots Restaurant in Waikato has no menu available, but can choose from many other options such as Spicy Potato Wedges or Whangapoua Hill Burger from Castle Rock Cafe. Ryan Bakery offers many options including Chips and Fish. NAMI Japanese Restaurant includes a wide range like Teriyaki Chicken or Teriyaki Salmon. EGGS YOUR WAY and Add bacon or house smoked salmon from . Red Cherry offers Golden Bell Takeaway and Donut.

Nearby Sample Menus

Raglan Fish (sample menu)
  • Crumbed fish 50¢ extra per serve
  • Mussels $1.20
  • Fish cakes $3.00
  • Donuts $1.20
  • Hoki $4.50
  • Handcut agria $3.50
  • Beer battered $3.50
  • Kumara $4.00
Spoon and Paddle (sample menu)
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Mince, Cheese, Quesadillas $9.5
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Bacon + Eggs on Toast $9.5
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Smoked Salmon, Bacon, Sausage $4
Fresca Cafe (sample menu)
  • Side of hollandaise sauce $3
  • 9am to 2.30pm daily (designed for up to age 15)
  • -cheese $1
  • Bagel
    • Lightly toasted
  • -smk chicken $2.80
  • Mckenzie toast (1) $2.80
  • -add premium bacon $2.90
  • Fries small $6
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • French Toast $15.00
    • With grilled bacon, banana, & maple syrup
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • Traditional shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedges
  • Sauces
    • Mushroom / red wine jus / blue cheese / peppercorn
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • Tuakau Platter $45.00
    • 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • Thai beef salad (No crispy Noodles)
Gothenburg (sample menu)
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Please ask your server for the available cheese selection
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • All cheese is served in 50 gram portions with honeycomb, fig and onion jam
  • Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
Melbourne Cafe (sample menu)
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Omelette gf $19
    • Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Avocado feta smash on sourdough gf $9
Lakeland House Restuarant (sample menu)
  • Gourmet breads served with pesto and dips $14.50
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Garlic flute $6.50
  • Smoked Salmon Salad(GF) $19.50
    • Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Workman's Cafe Bar (sample menu)
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Dessert Available To All Guests With Clean Plates
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Stoked Restaurant (sample menu)
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • Apple slaw $8.00
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
  • Additional sauces $1.00
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
Hot Water Brewing Co (sample menu)
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • -W chips $18
  • Chicken mole tacos $12
    • w pinto beans
  • Grilled Rueben $13
    • w house made chips & cornichons
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Sesame wings $10
  • Pork scratchings $5
  • Mini mussel fritters $13
The Espy Cafe (sample menu)
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • Smoked Chicken Salad $18.50
    • Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
  • Smoked Chicken and Mushroom Crepes $18.50
    • Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • - Bacon $16.50
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Centennial Ave Takeaways (sample menu)
  • Crabstick $1.80
  • Cheesy weezy chips $5.00
  • Onion rings $0.80
  • NO.4 $6.00
    • 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
  • Steak $6.00
  • Steak roll $2.50
  • Bacon $6.00
  • Sweetcorn fritter $3.00
Mizzoni (sample menu)
  • Mozzarella
  • Mixed herbs
  • Caramelized Onion
  • Watties Spaghetti
  • Cheese
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • SALAMI $10
Deejays Gourmet Griller Ltd. (sample menu)
  • BACON AND EGG OR BLT
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • CHICKEN TENDERS AND FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
Grill @ 42 (sample menu)
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • Creme Brulee $12.00
    • Served with Vanilla ice cream
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Lamb Shoulder 600g (GF) $39.00
    • A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
  • Scotch Fillet $28.00
    • Prime 250g
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Bread Selection $10.00
    • With Condiments
Ingots Restaurant

Ingots Restaurant

location

Address

71 Seddon Ave Waihi Memorial RSA, Hauraki

phone

Phone

078638865

email

Email

None

clock

Opened hours

Lunch: Thur & Fri from 11.30am Dinner: Thur - Sun from 5.30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
71 Seddon Ave Waihi Memorial RSA, Hauraki
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