Ingots Restaurant in Waikato Menu

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Ingots Restaurant in Waikato has no menu available, but can choose from many other options such as Spicy Potato Wedges or Whangapoua Hill Burger from Castle Rock Cafe. Ryan Bakery offers many options including Chips and Fish. NAMI Japanese Restaurant includes a wide range like Teriyaki Chicken or Teriyaki Salmon. EGGS YOUR WAY and Add bacon or house smoked salmon from . Red Cherry offers Golden Bell Takeaway and Donut.

Nearby Sample Menus

Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)

creamy garlic mash $7
OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Over the moon triple cream brie w quince jelly
Poached prawn spring rolls $14
- spring onion and coriander dipping sauce
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
mixed leaf salad with shaved parmesan $7

Egg $1.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Quarter Chicken $8.90
- Small fraction, big reaction.
Cheddar Cheese $1.50
Portuguese Rolls (Large) $6.50
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Potato Salad (Regular) $4.50
PERi-PERi chips (Regular) $4.50

Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries

Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables

-Combination $14.50
- Chicken, lamb, falafel and mujver
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
"A healthy food for a wealthy mood"
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Traditional turkish mezes with pita bread
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Fries $4.50
- Punnet
Dolma $1.00
- Vine leafs and rice in it

Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Eggs Benedict Vegetarian with Mushroom $14.90
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread

Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Seasonal Greens $9.00
Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
Onion Ring Hot Rod $9.00
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Arancini $8.00
- Mushroom & parmesan. Aioli.

Homemade toasted grain cereak with black doris plums and yoghurt $10
bacon/kransky/chorizo/tomato/eggs 4
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
7 - 1 pm
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Oat or rice Perridge with stewed fruit and brown sugar $10
hashbrown/Smoked salmon

Or just ask us for a smaller something else. N/A
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Red pepper spinach & olives $13.00
Pancakes $15.00
- berries ice cream maple syrup
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)

Chicken Tenders, with Fries or Salad $9.50
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Kaimai Cafe have a children's menu available, along with gluten free meal options
Chinese Chicken Salad $17.00
- A great blend of Asian style
"Old School” Lambs Fry & Bacon $16.00
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Sausage & Fries $9.50
Kaimai Big Breakfast $21.00

-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Handmade Pappardelle Pasta
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-served with poached rhubarb $17
-tempura with soy mirin and seaweed salad $24/48
-Smoked potato mash $8
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice

Chicken burger $11.00
Mixed meats on chips $10.00
Zucchini burgers $10.00
Chicken mussakka $21.90
Kebab Large
Chicken on chips $9.00
Lamb on chips $9.00
Zucchini kebab $12.00

Hamburger $4.00
Hot Sandwich $6.00
Steak Eggs & chips/steak chips & salad $18.50
Fish $4.00
Roast Pork/Roast Beef Meal Small $14.80
Steak toasted sandwich $4.00
Seasoned Wedges with Bacon & cheese $9.50
Fish Burger $6.80

HOT POTATO FRIES
CHICKEN TENDERS AND FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT