The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
Roasted pumpkin and seeds burger $22.50
With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
Rocket salad $11.50
With blue cheese, walnuts and balsamic dressing
GF base $2.00
Crispy skin salmon $34.00
With potato gratin, wilted seasonal greens and hollandaise sauce