Istanbul Turkish Cafe and Take-Aways in Tauranga Menu

SALAD MEALS SALAD MEALS
  • ●Choose From
  • -Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
    • Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
CHIPS MEALS CHIPS MEALS
  • ●Choose From
  • -Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
    • Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
OTHER MEAL SELECTIONS OTHER MEAL SELECTIONS
  • ●Meze and Sides
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • -Dolma Meze $10.00
    • Served with jack and salad
  • -Falafel Meze $9,00
    • Served with hummus, sweet chilli and yoghurt
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • Fries $4.00
    • Choose one of our delicious sauces
  • Traditional Turkish mezes with Turkish bread
  • ●Pizza
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • -Istanbul Vege $16.00
    • Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
  • -Margherita $14.00
    • Tomatoes, basil and mozzarella
  • -Chicken Avocado $16.00
    • Chicken, avocado, red onion and mozzarella
  • -Chicken Banana $16.00
    • Chicken, banana, cashew, mango chutney and mozzarella
  • -Chicken Satay $16.00
    • Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
  • -Lamb Feta $16.00
    • Lamb, feta, caramelised onion, mint and mozzarella
  • -Ham $16.00
    • Ham, pineapple and mozzarella
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • -Spicy Pepperoni $16.00
    • Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • -Chicken Beetroot $16.00
    • Beetroot, cashews, brie and mozzarella
  • -Salami
    • Salami, mushroom, capsicum and mozzarella
  • -Olive Bread $7.00
    • Crushed black olives topped with feta cheese
  • -Garlic Bread $6.00
  • -Turkish Bread $4.50
  • -Gluten Free Pizza Base Add $3.50 extra
  • All pizzas served with choice of one existing topping sauce
  • ●Burgers
  • -Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
    • Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
  • ●Kids Menu
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • ●Sweets
  • -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
  • -Turkish Delight $3.50
DINE IN OR TAKEAWAY MENU DINE IN OR TAKEAWAY MENU
  • ●Doner Kebabs
    • Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
  • -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • ●Iskender Meals
    • Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
  • -Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
  • -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
  • ●Pilav Ustu Meals
    • Served on rice Turkish bread and your choice of sauces
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
  • -sauces

Nearby Sample Menus

Mount Social Club (sample menu)
  • Sundae Session $12.00
    • Social ice cream sundae with chocolate or strawberry sauce.
  • Avocado Addiction $23.00
    • Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
  • Slider Fiesta $34.00
    • 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Fillet Mignon $39.00
    • pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
  • Social Nuts $3.00
    • with Social spices (vegan, gluten free & paleo)
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Satori Lounge (sample menu)
  • California vege (vegetables, avocado) $15.50
  • Satori (chicken, salmon & panko prawns) $19.00
  • Ebi hot roll (prawns, cream cheese, spring onions) $18.00
  • Wasabi $0.80
  • Salmon $18.00
  • with tofu, prawns, spring onions & sesame seeds $6.50
  • Vege roll (tempura veges, avocado) $17.50
  • Hotate (scallops) $16.50
Charlie's Korean BBQ (sample menu)
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • So saeng galbi $27.00
    • Fresh beef ribs
  • Udong $12.00
  • Budae jjigae $48.00
    • Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
  • Janchi guksu $14.00
    • Noodles in anchovy broth
  • Sojumulleok $23.00
    • Garlic marinated fresh beef
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth
Bellevue Hot Roast Meals (sample menu)
  • Shank $7.50
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Pita Pockets $9.50
    • Enjoy a healthy pita with your choice of roast meat, base, salad and sauces
  • Chicken $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Pork, Beef, Lamb or Chcken $6.00
    • with salad, gravy or sauce of your choice
  • Gravy Tub $1.50/$2.50/$4.50
    • Small/Medium/Large
  • Drumstick $2.50
  • Combo 1 $9.50
    • Roast roll, 2 potatoes, small coke
House of Spice (sample menu)
  • Kadai paneer $15.00
    • Homemade cottage cheese cooked tomatoes, onion, cream, fresh coriander and chef special gravy.
  • ●Chicken tikka
    • Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
  • Vegetable samosa (2 pcs) $5.50
    • Triangular shaped parcels consisting of water thin pastry, filled with vegetables.
  • Cheese naan $4.00
    • Stuffed with grater cheese.
  • Lamb dhansak $17.00
    • Diced lamb cooked with lentils in an onion gravy. A deliciousmedium spicy dish.
  • Small $3.00
  • Pea pullao $6.00
    • Lightly spiced basmati rice with peas.
  • Peshawari naan $4.50
    • Stuffed with dry fruits.
Pita Pit (sample menu)
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Custom Mix $10.00 per head
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Ediballs $3 or $5 for two packs
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Free Range Chicken Tenders
  • The Protein Pack $15.00
Tay Street Beach Cafe (sample menu)
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Add Mushrooms $5.00
  • Affogato $13.00
    • Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
  • Bourbon Glazed Chicken (GF) $13.00
    • Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
  • Baked Eggplant (GF) $13.00
    • Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
  • Buttermilk Waffles $15.00
    • Waffles, Honey, Ginger, Crème Fraiche, Mango Compote
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Mount Mellick (sample menu)
  • Pasta of the day P.O.A
    • server to advise
  • Side Vegetables $5
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Chicken Breast $27
    • stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
  • Scallops $16
    • seared in lemon butter with chorizo & served with salad
  • Classic Beef Nachos $15
    • grilled & topped with cheese, sour cream & sweet chilli sauce
  • House Slaw $4
  • Fish n Chips $12.95
    • served with fries & tomato sauce
Indian Pavilion Takeaway (sample menu)
  • 63. Chocolate Naan $5.00
  • 57. Garlic Naan $3.50
  • 61. Lamb / Chicken Naan $4.50
  • 2. Samosa $4.00
  • 12. French Rack of Lamb $12.00
  • 41. Venisan Curry $14.99
  • 40. Goat Curry $14.99
  • 27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
Bureta Bar & Eatery (sample menu)
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Traditional Apple Tart Tatin $14.50
    • Served with hokey pokey ice cream
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Garlic bread $8.50
  • Panfried Prawns & Calamari $17.50
    • Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
  • Green Salad $8
  • Beer battered fries with aioli $10.00
Le Petit Four Cafe & Patisserie (sample menu)
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
Vagabond Cafe (sample menu)
  • Kids bacon & egg on toast $8.00
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Hash brown $2.00
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Add to any meal
Gallery Restaurant at Hotel Armitage (sample menu)
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Citrus buerre blanc
  • Char-grill sirloin steak(220g)(GF) $32.00
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
    • accompianied with zesty vinagrette, chopped walnut and melon salsa
  • Fries $5.00
  • Peppercorn jus
Sierra Cafe (sample menu)
  • smoked salmon $18.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • crispy bacon $16.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Soup of the Day $12.50
Le Marie (sample menu)
  • Jam and butter $6.00
  • Garlic and Cheese Baguette $10.00
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Eggs on Toast $11.00
  • Baguette Sandwich $13.00
    • Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
  • Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
  • Steak and Fries $23.00
    • Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Istanbul Turkish Cafe and Take-Aways

Istanbul Turkish Cafe and Take-Aways

location

Address

3/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075762125

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fast Food , Gluten Free , Halal , Mediterranean , Middle Eastern , Pizza , Turkish , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Dinner ,  Child-friendly

Location
3/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
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