Istanbul Turkish Cafe and Take-Aways in Tauranga Menu -

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●Choose From
-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces

●Choose From
-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces

●Meze and Sides
-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
-Dolma Meze $10.00
- Served with jack and salad
-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt
-Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
- Served with warm Turkish bread
Fries $4.00
- Choose one of our delicious sauces
Traditional Turkish mezes with Turkish bread
●Pizza
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
-Margherita $14.00
- Tomatoes, basil and mozzarella
-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
-Ham $16.00
- Ham, pineapple and mozzarella
-Roast Vege $16.00
- Roast veggies with spinach, feta, pesto and mozzarella
-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella
-Salami
- Salami, mushroom, capsicum and mozzarella
-Olive Bread $7.00
- Crushed black olives topped with feta cheese
-Garlic Bread $6.00
-Turkish Bread $4.50
-Gluten Free Pizza Base Add $3.50 extra
All pizzas served with choice of one existing topping sauce
●Burgers
-Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
- Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
●Kids Menu
-Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
●Sweets
-Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
-Turkish Delight $3.50

●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
-Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
●Iskender Meals
- Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
-Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
-Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
-sauces

Nearby Sample Menus

Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
M $3.40
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.

Sojumulleok $23.00
- Garlic marinated fresh beef
Bulgogi deopbap $15.00
- Stir fried beef with rice
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Teriyaki chicken $24.00
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth

Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon

Salt & Pepper Squid $12.00
- Served with aioli & lemon
Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
Beef Nachos $15.00
- Spicy Cajun mince topped with cheese, avocado
Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
Hummus $10.00
- Homemade hummus accompanied with sourdough
Garlic Bread $8.00
- With roasted garlic butter

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Salmon $17.50
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50

Biryani $15.00
- Rice and vegetables or meat cooked together with aromatic spices
Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
Cheese and Garlic Naan $4.00
- Stuffed with grated cheese and a hint of garlic
Paneer Tikka Masala $17.00
- Cubes of tandoor cooked in cottage cheese and capsicum in tomato gravy
Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices
Calamari $15.00
- Crispy calamari with black pepper lemon and mix salad
Indian Roti $2.50
- Made from wholemeal flour
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream

Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Steamed Jasmine Rice $3

Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
-kids size $8.00
All day breakfast with Gluten and Dairy free options available.
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
Kids bacon & egg on toast $8.00
Mushroom $3.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).

Hawaiin
- cheese, ham, pineapple
Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
Vegan 5
- crushed tomato base sauce, tofu marinated in sweet chilli sauce, mango, red onion, mushrooms, beetroot relish, garnished with baby spinach
Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
Ham & Salami
- cheese, ham, salami

Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Creme Brûlée $ 14,50
- With natural Heilala vanilla

Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Mixed Vegetable Pickle - Achar. $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Market Fish N Chips N/A
- Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
Angus Burger $19.00
- Angus beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish, aioli, fries
Warm Vegetable Salad $22.90
- Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
Two Eggs (Poached or Scrambled) $6.00
Seasonal Greens $4.90
Phoenix Steak and Rib Combo $45.00
- Half rack of pork ribs plus a 250gm porterhouse steak served with french fries, house salad, corn on the cob and a choice of mushroom, peppercorn or blue cheese sauce
Cheese Kransky (2) $5.00
Open Chicken Sandwich $18.00
- Honey and soy marinated chicken breast, cos lettuce, charred peppers, portobello mushroom, avocado, toasted turkish bread, sweet chilli & lime aioli - Add fries $2.00

Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
●Mains
Soup of day $12.50
- Ask about our choice for the day
Surf 'n' turf $27.50
- Prime rump steak, tiger prawns + scallops with a seafood dipping sauce
Zest benedict $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Mini pancakes $6.00
Potato wedges $9.00
- With grilled cheese, sour cream + sweet chilli swirl
Potato dish $6.00

Chicken & Cheese $6.00
Macadamia Caramel $4.00
Chicken, Camember Cheese & Cranberry Sauce $5.80
Pies $3.50
Steak, Bacon & Cheese
Savouries $2.00
Ham Salad $5.50
Other fillings also available on large orders

Olive Tapanade, thyme and fresh tomato bread $10
Harissa Smoked Lamb Shoulder $18
-Spinach and feta
-Chicken, beetroot chutney, cashew, brie and mozzarella
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
Selection of Four (great for 2 people) $17.50
* Gluten free option available
Hand Made Falafel Patties $20

Istanbul Turkish Cafe and Take-Aways

Bay of Plenty > Tauranga > Istanbul Turkish Cafe and Take-Aways

Address

3/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075762125

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

European , Fast Food , Gluten Free , Halal , Mediterranean , Middle Eastern , Pizza , Turkish , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Bar Not Available , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Street Parking , Dinner , Child-friendly

Istanbul Turkish Cafe and Take-Aways in Tauranga Menu

Nearby Sample Menus

Istanbul Turkish Cafe and Take-Aways

Bay of Plenty > Tauranga > Istanbul Turkish Cafe and Take-Aways

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

3/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

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Bay of Plenty Restaurants

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