Istanbul Turkish Cafe and Take-Aways in Tauranga Menu

SALAD MEALS SALAD MEALS
  • ●Choose From
  • -Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
    • Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
CHIPS MEALS CHIPS MEALS
  • ●Choose From
  • -Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
    • Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
OTHER MEAL SELECTIONS OTHER MEAL SELECTIONS
  • ●Meze and Sides
  • -Mixed Dips Plate $14.50
    • Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
  • -Dolma Meze $10.00
    • Served with jack and salad
  • -Falafel Meze $9,00
    • Served with hummus, sweet chilli and yoghurt
  • -Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
    • Served with warm Turkish bread
  • Fries $4.00
    • Choose one of our delicious sauces
  • Traditional Turkish mezes with Turkish bread
  • ●Pizza
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • -Istanbul Vege $16.00
    • Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
  • -Margherita $14.00
    • Tomatoes, basil and mozzarella
  • -Chicken Avocado $16.00
    • Chicken, avocado, red onion and mozzarella
  • -Chicken Banana $16.00
    • Chicken, banana, cashew, mango chutney and mozzarella
  • -Chicken Satay $16.00
    • Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
  • -Lamb Feta $16.00
    • Lamb, feta, caramelised onion, mint and mozzarella
  • -Ham $16.00
    • Ham, pineapple and mozzarella
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • -Spicy Pepperoni $16.00
    • Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Smoked Salmon $16.00
    • Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
  • -Chicken Beetroot $16.00
    • Beetroot, cashews, brie and mozzarella
  • -Salami
    • Salami, mushroom, capsicum and mozzarella
  • -Olive Bread $7.00
    • Crushed black olives topped with feta cheese
  • -Garlic Bread $6.00
  • -Turkish Bread $4.50
  • -Gluten Free Pizza Base Add $3.50 extra
  • All pizzas served with choice of one existing topping sauce
  • ●Burgers
  • -Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
    • Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
  • ●Kids Menu
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • ●Sweets
  • -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
  • -Turkish Delight $3.50
DINE IN OR TAKEAWAY MENU DINE IN OR TAKEAWAY MENU
  • ●Doner Kebabs
    • Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
  • -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
  • -Extras
    • Extra cheese $1 / Falafel $1.50 / Mujver $1.50
  • ●Iskender Meals
    • Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
  • -Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
  • -Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
  • ●Open Kebabs
    • Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
  • ●Pilav Ustu Meals
    • Served on rice Turkish bread and your choice of sauces
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
  • -sauces

Nearby Sample Menus

Turkish 2 Go (sample menu)
  • Lamb on rice $7.00
  • Extra $1.00
    • Falafel or mujver
  • 2x Mujver, 1x falafel served with hummus $5.00
  • Chicken on fries $7.50
  • Falafel S $10 / L $ 11.5
    • Chick pea and herb patty
  • Spinakopita $13.00
    • Spinach, feta cheese in filo pastry
  • Mujver $1.50
  • Mujver S $11 / L $ 12.5
    • A combination of zucchini, corn, pumpkin etc
Nautilus Restaurant & Espresso Bar (sample menu)
  • Nautilus Pie $17.00
    • Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Over the Moon Goat Cheese Bonbon $18.00
    • Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Side fries $7.00
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Drambuie or Frangelico Affogato $14.00
    • Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Pacific Oysters - per piece $4.00
    • on shaved ice with shallot vinegar
Takara Japanese Restaurant (sample menu)
  • -Scallop $12
  • Grilled Squid Salad $21
    • Char grilled fresh and chewy while squid marianted with Takara secret sauce served with mayonaise and fresh salad
  • Age-Ebi $7
    • Lightly battered authentic Japanese mini prawns
  • Yose nabe $30
    • Takara seafood pot served on a charcoal fire grill
  • Atatakai Boat $62
    • Authentic japanese hot selection (Japanese tasting platter)
  • Yaki-Gyoza $13
    • Delicious Japanese pork and prawn dumplings
  • Rice $2
  • -Takuan (Japanesh Radish) $5
Wendy's (sample menu)
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • 5pcs $9.30
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
The Raft (sample menu)
  • Mince on Toast $17.90
    • served with poached eggs
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Pizza Bread $17.50
    • with truffle salt and caramelised red onion
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • The Raft Baby Breakfast $19.50
    • a small version of the farmers big breakfast
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
House of Spice (sample menu)
  • Chicken mushroom masala $16.00
    • Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
  • Cheese and chicken naan $5.00
    • Stuffed with cheese and chopped chicken.
  • Vegetable pakora $6.00
    • Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
  • Malai kofta $15.00
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich, spicy gravy.
  • ●Seekh kebab
    • Spiced keema (minced) meat prepared then skewered in tandoori oven.
  • Chicken, lamb, beef mughlai $19.00
    • Meat cooked with egg and white sauce.
  • Onion bhaji $5.50
    • Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
  • Chicken, beef, lamb nawabi $17.00
    • Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
Tay Street Beach Cafe (sample menu)
  • Fish of the Day TBC
  • Banana Bread $12.00
    • Toasted Banana Bread, Ricotta, House made Marmalade
  • Tay St Green Leaves Salad $12.00
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Flaveur Bread, Hummus, Olive Oil $10.00
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Add Pork n Fennel Sausages $6.00
Indian Pavilion Takeaway (sample menu)
  • $12.99
  • 10. Malai Tikka H $9.00 F $14.90
  • 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
  • All time favourites - Small / Large
  • 9. Chicken Tikka H $9.00 F $14.90
  • 11. Lamb Seekh Kebab $10.00
  • 30. Malai Kofta $9.00 / $12.90
  • 5. Paneer Tikka $10.00
Imbibe Restaurant And Bar (sample menu)
  • Wedges $9.50
  • Seafood Linguini $22.00
    • A bounty full selection of pan seared scallops, prawns & calamari enhanced in a refreshing salsa verda nestled with fresh linguini & topped with green lip mussels
  • Garlic prawns $17.50
    • served on a delicate creamed leek filo tart topped with kumara crisps
  • Brandy snaps $11.00
    • filled with a vanilla infused cream served with cookies & cream ice cream
  • An Imbibe favourite $19.50
    • 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
  • Breakfast wrap $16.50
    • filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
  • 200g Sirloin Steak $22.50
    • Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
  • Free range roasted chicken supreme $31.50
    • stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
Cornerstone Pub (sample menu)
  • Fish and Chips $21.00
    • Beer battered fish served with salad, fries & tartare sauce
  • Salmon Salad $16.00
    • Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
  • Cornerstone Platter $32.00
    • A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
  • Seasonal Vegetables $6.50
  • Salmon Benedict $17.00
    • Smoked salmon & 2 poached eggs, served on English
  • Roast Pumpkin Salad $16.00
    • warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
  • Prawn & Pumpkin Risotto $25.00
    • Creamy risotto with prawns, pumpkin, feta, dill &
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
Mumbai Masala Indian Restaurant (sample menu)
  • Lamb/ Beef Pasanda $16.00/$15.00
    • Diced Iamb/beef lightly sautéed in onion, garlic ginger
  • Mixed Meat Madras $17.00
    • Combination of Meat Lamb, Beef, Prawn & Chicken
  • Seekh Kebab $9.00
    • Skewered marinated Iamb mince cooked in Tandoor
  • Plain Naan $2.50
    • Soft Indian bread made from water wheat flour
  • Butter Shrimp $18.00
    • Shelled shrimps cooked in a creamy sauce
  • Mango chicken $15.00
    • Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
  • Hariyali Chicken $10.00
    • Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
  • Chole Masala $13.00
    • Popular chickpea & potato curry cooked in masala sauce
Bureta Bar & Eatery (sample menu)
  • Steak $24.50
    • 200grams sirloin steak, fries, egg & salad.
  • Beer battered fries with aioli $10.00
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Panfried Prawns & Calamari $17.50
    • Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
  • Fries & aioli $9
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
Cobb and Co (sample menu)
  • -Two Eggs $3.5
  • -Double up for an extra $ 9.4
  • Freeman’s Lamb Shank GF $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Cobb Fish and Chips GFA
  • Shrimp Cocktail (GFA) $13.9
    • Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
  • Tots(1-3 years) $6.90
  • Kids(4-10 years) $13.90
    • Cobb Crunchies, main and dessert
  • - With our Beef & Bean Mix GF $18.9
Le Petit Four Cafe & Patisserie (sample menu)
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
Wild One Wholefoods Eatery (sample menu)
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • Toasted banana loaf (V)(GF)(RSF)
  • -Freedom farmed bacon
  • -Salmon
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Salmon
  • -Free range eggs
  • -Free range eggs
Istanbul Turkish Cafe and Take-Aways

Istanbul Turkish Cafe and Take-Aways

location

Address

3/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075762125

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fast Food , Gluten Free , Halal , Mediterranean , Middle Eastern , Pizza , Turkish , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Dinner ,  Child-friendly

Location
3/47 Cherrywood Drive, Otumoetai, Tauranga, Bay Of Plenty, 3110, New Zealand
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