Istorm in Auckland Menu

Istorm in Auckland has no menu available, but can choose from many other options such as Early Riser or Big Breakfast from Plume Cafe. Samurai Sushi offers many options including - Vege and - Chicken. Ripples Cafe includes a wide range like Donuts or Ripples Breakfast. Agneau Shank(Single/Double) and Free range Chicken from . Buffalo Bar & Grill offers Mozaik Cafe and Cinnamon porridge (V).

Nearby Sample Menus

  • Grapefruit and Sugar $4
    • like it sounds
  • Milk-Fed Veal Schnitzel $16 / $26
    • w/ sage & lemon
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
  • Pickled pork $9.5
  • Portobello mushrooms $6.5
  • Duck Liver Parfait $14.5
    • w/ pickle juice jelly, cress & rye toast
  • Toasted Muesli $12
    • w/ stewed fruit & yoghurt
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • Pokeno Bacon / Salmon $5.00
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • HAMBURGER STEAK & VEGGIES $5.60
  • Open 5-30 p.m. Every Night
  • MINCE ON TOAST
  • SAUSAGES & VEGGIES $5.60
  • BACON & ONIONS $6.60
  • Sunday 4 pm. to 12-30 a.m.
  • PIE & VEGGIES $4.00
  • SAUSAGES & ONIONS $6.60
  • Wonton $8.40
  • Spicy Chilli Chicken $12.90
  • BBQ Pork $9.90
  • Special #1 $20.90
    • Chicken Fried Rice, Pork Chow Mein, 6 Wontonss
  • Deep Fried Moro Bar $2.50
  • Nasi Gorang (Rice) $11.90
  • Crab Stick $1.20
  • Beef Satay $11.90
  • Mango/Plain Lassi $5.00
  • Gulab Jamun (each) $1.00
  • Chicken Fry (dry) $13.00
  • Dum Chicken $13.00
  • Dal Fry $8.00
  • Prawn Goan Curry $20.00
  • Single fish biryani $18.00
  • Paratha $2.00
  • Steak $4.80
  • Mushroom $3.50
  • Pork $9.50
  • Onion $0.70
  • Shrimp $12.50
  • Mushroom $9.50
  • Shrimp $12.50
  • American hot dog $4.20
    • With cheese and onion
  • Aloo Kulcha $ 4.50
    • Flaky whole bread stuffed with spicy mashed potatoes
  • Kadrahi Paneer $ 10.00
    • Paneer cooked in capsicum, whole coriander, whole chili with onion & spices.
  • Veg Manchurian (Dry / Gravy) $ 13.00
    • Soy sauce, salt, ginger, garlic, spices & mixed vegetables
  • Batter Fried Fish (1 ps) $ 2.50
  • Paneer Naan (Cottage Cheese) $ 5.00
    • Stuffed with a special cheese mixture
  • Chicken Madras $ 10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • Veg Pulav $ 8.00
  • Mushroom Masala $ 12.00
    • Mushroom cooked with tomato, onion & capsicum
  • Super salad bowl $23
    • free range chicken
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Healthy caesar $22
    • free range chicken
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Paratha / Aaloo paratha $3.50
    • Layered wholemeal bread OR stuffed with spiced potatoes
  • Navrattan Korma
    • Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and nuts
  • Saag Gosh (Lamb or Beef)
    • lamb or beef simmered in a lightly-spiced spinach sauce
  • Raita (cucumber yoghurt ) $3.50
  • Sabzi Gosht (Lamb or Beef)
    • Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
  • Vegetables $14.00
  • All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
  • Salt and Pepper fish on Rice $16.00
  • Chicken with Cashew Nuts on Rice $16.00
  • Salt and Pepper Chicken Wings $12.00
  • Fried Rice Noodle with Beef in Egg Gravy $16.00
  • Salt and Pepper Prawns $28.00
  • Fried Noodle in Soy Sauce $16.00
  • Scampi Sashimi (6 per serve) $22.00
  • Curry chicken on Rice $16.00
  • All South Indian varieties served with Sambhar & coconut chutney
  • Rice $3.00
  • Ras-Vatika Curry with 2 Roti $7.00
  • Salad / Yogurt (plain) $1.50
  • Extra topping $1.50 each
  • Small Curry $5.00
  • Rice / Raita $2.50
  • Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
    • 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
  • Almond Croissant $6
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Bagel $ 8
    • cream cheese & jam
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
  • Salmon Bagel $18
    • matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
  • Bruschetta Slice $8
    • daily preparation
  • Chickpea Chile Verde (V) $22
    • fried tofu, tomatillo salsa, kale, cashew cream & cauliflower crumb
  • Slicing lamb in chili soup $19.80
  • Steamed fresh blue cod market prices
  • Sweet and sour pork $18.50
  • Beef braised cooked with soy sauce with rice $11.00
  • Spicy chicken gizzards $12.50
  • Deep fried green been with rice $11.00
  • Eggplant cooked with mince in soy sauce with rice $11.00
  • Crispy prawn with special yolk sauce $ 28.00
  • Korean kimchi+fried egg $13.50
  • Cumin beef rice $10.90
  • Cumin bacon rice $10.90
  • Black pepper beef pasta $11.50
  • Bacon pasta w creamy sauce $11.50
  • Teriyaki chicken+fried egg $11.50
  • Teriyaki eel rice $19.50
  • Spicy beef rice $11.50
  • Scrambled Eggs $15.50
  • Bacon & Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
Istorm

Istorm

location

Address

1/465 Papanui Road, Auckland, Christchurch, Auckland, 1010, New Zealand

phone

Phone

093776885

email

Email

None

clock

Opened hours

1 PM to 6:30 PM (Mon), 1 PM to 10 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Dinner ,  Outdoor Seating

Location
1/465 Papanui Road, Auckland, Christchurch, Auckland, 1010, New Zealand