iVillage at Victoria in Auckland Menu

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Gourmet Poppadom Platter (GF) $ 7
- With trio of chutney
I Bullets (V) $ 15
- I Village secret recipe
Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
Tandoori Trio $ 13.5
- Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
Kali Mirch ke Tikke $ 13.5
- Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
Tandoori Gulnar Jheenga $ 15.5/$ 25
- Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
Tandoori Salmon $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
Gol Guppa(V) $9
- Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
Papdi Chaat (V) $ 9
- Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
Bhatti Ka Murg $ 15/$ 24
- Whole tandoor chicken finished the I Village way
Gilafi Seekh Kabab $ 13.5
- Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
Chilli Scallops $ 16/$ 30
- Scallops cooked in chilli honey sauce and served on crispy wafers
Mahi Fish Tikka $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
Kabab Platter $ 36
- (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)

Tawa ka Kukkad $ 24
- Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style
Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
Rogan Josh – an all time favourite $ 21
- Spicy lamb curry with Kashmiri chilies, ginger and fennel
Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
Kadhai Sabji(V) $ 18.5
- Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
Himalayan Hariyali (V) $ 19.5
- Blended spinach served with a unique combination of mushrooms and paneer
Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Aloo Gobi (V) $ 17.5
- A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Murg Jalfrezi $ 23
- Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
Kassa Gosht $ 23
- Boneless lamb cooked in onion gravy finished with fresh coriander
Prawn Malabari $ 23
- Cooked in coconut cream with capsicum, onion and curry leaf
Goan fish curry $ 25.5
- Fresh fish fillets cooked in Goanese sauce and vindaloo paste
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
Shahi Paneer Kofta(V) $ 18.5
- Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
Dhal Maharani(V) $ 17.5
- Slow cooked makhni dhal finished with light cream and select spices – an international favourite

Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
I Village Birbali Nulli $ 27.5
- Whole Lamb Shank Curry
Baingan Bharta (V) $ 21
- Mashed and Spiced Aubergine
Dum Ki Bharwaan Mirch (V) $ 24
- Stuffed Capsicum curry tempered with curry leaf
Raan Musallam POA
- Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
Tandoori Snapper $ 32
- Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
Paneer Meri Pasand $ 24
- I Village chefs special

Veg Manchurian(V) $19
- Lightly battered veggie fritters smothered in a special manchurian sauce
Chicken Manchurian $22
- Lightly battered Chicken fritters smothered in a special Manchurian sauce
Chicken Fried Rice $19
Chilly Paneer(V) $19.5
- Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
Chilly Chicken $22.5
- Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
Veg Fried Rice(V) $ 15

Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Vegetarian Biryani(V) $ 19

Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
Mushroom Rice $ 6
- Chopped onion with mushroom Basmati Boiled rice

Kachumber Salad $ 9
- Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens

Mango Chutney $ 3
Mix Pickle $ 3
Cucumber Raita $ 5
Mint Coriander Sauce $ 3
Punjabi Pyaz - Chilly $ 5

Tandoori Roti $ 3
Butter Naan $ 4
Cheese Naan $ 5
Hariyali Naan $ 6.5
Lamb Mince $ 6
Roomali Roti $ 6.5
Laccha Parantha $ 5
Garlic Naan $ 4
Garlic Chilly Naan $ 5
Peshwari Naan $ 6
Aloo Paratha $ 5
Spicy Chicken Naan $ 6.5
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits

Nearby Sample Menus

STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
PORK SCOTCH 17
- cranberry-wine glaze
FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad

Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
GF = Gluten free / V= Vegetarian
General tso $18/$23
- A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
All gluten free
Bao sliders
- Cute size bao with one kind of filling from the above choices
Spicy kimchi $6.00
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish

LAMB AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
CAJUN CHICKEB WINGS $6.50
- oven roasted juicy Cajun spiced chicken wings
BEEF AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
MINTED LAMB
- Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
MARGARETA
- Fresh tomato, mixed herbs and mozzarella cheese
PACIFICA
- Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
VEGE BURGER $7.50
- vege patty and cheese with salad, aioli and apricot sauce
BEEF
- Roast beef balls, onion, cracked paper, tomato and mozzarella cheese

Pad c ew M $12.50 / P $14.00
- Stir fried flat rice noodle with egg, dark soy sauce and vegetable
Vegetarian spring roll $6.00
- 5 pcs. Thai style deep fried spring roll with vermicelli cabbage, carrot served with sweet chilli sauce
Tom kha M $12.50 / P $14.00
- Chicken or prawn. Creamy coconut with lemon juice, galangal, lemongrass and vegetables
Beef ball & slow cooked beef noodle soup M $12.50 / P $14.00
- Beef flavour with noodle, vegetable and bean sprouts
Garlic ginger M $12.50 / P $14.00
- Stir fried meat with fresh garlic, ginger and seasonal vegetable
Sweet basil & garlic delight M $12.50 / P $14.00
- Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
Braised chicken & egg noodle soup M $12.50 / P $14.00
- Chicken with noodle, vegetable and bean sprouts
Shiitake mushroom M $12.50 / P $14.00
- Stir fried meat with oyster sauce and shiitake mushroom and vegetable

Chicken Fillet $7.50
Tropical Burger $8.90
Thigh $3.20
Chips Reg $2.60 / L $3.80
Upsize drumstick to thigh $1.20
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
Drumstick $2.00
5 Piece Pack $14.70
- 3 piece of chicken thigh , 2 piece of drum stick and regular chip

Satay bbq pork $10.00
Oyster sauce chicken $13.50
Mongolian beef $13.50
Egg $8.00
Happy snappa special fried egg noodles $13.50
- BBQ pork, chicken, steak, prawn, scallops, pineapple, cashew, nuts
Bacon $4.20
Special 3 $41.00
- combination fried rice, combination egg fu yong, sweet & pork, chicken cashew nuts, 1 dozen won ton
Satay chicken $10.00

Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Taupo Beef Sirloin (250g) $36
- Roast red capsicum salsa, Shoestring fries, chimichurri
Beer Battered Fish $28
- Shoestring fries, tartare, lemon
Old Fashioned Beef Burger $24
- Cheese, onion rings, salad, gherkins, fries. Bun $3
Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt

Platter A/63 Pieces $75.00
Kiwi Legend Roll $15.00
- Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
Curry Funky Noodle $11.00
- Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
New York Roll $13.00
- Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
Super City Roll $15.00
- Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
Crazy Chicken B $13.50
- Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce

Chicken Bacon Avocado $13
Seafood Basket $12
Lamb Kebab $12
Fish & Chips $12
Falafel salad $13
Chicken with rice $14
Chicken Cranberry S $9/ L $16
Chilli $10

Mushroom, Roast Garlic, Parsley, Onion Jam, Blue Cheese $21.00
Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
add fried egg $27.00
Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
**Menus are subject to change
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
ALL $19.50

(all bento boxes come with vegetable tempura, 2pc sushi, and rice)
Edamame $6.00
Teriyaki Chicken
Spicy Ramen $11.00
- spicy ramen with vegetable and egg
Yakisoba $13.00
- teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
Teriyaki Salmon Don $14.50
- teriyaki salmon with vegetable on rice
Teriyaki Tofu
Vegetable Tempura udon $13.00

Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Caesar Salad $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
- Scotch $32.95
Crispy Southern Fried Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
Tandoori Chicken Taco $14.95
- Iceberg, mango and lime dressing, cashew nuts
- Creamy Mashed Potatoes $6.95
BBQ Ribs
- Slow cooked pork short ribs, coleslaw & steak house fries
Pie of the Day $19.50
- Served with creamy mashed potato & peas

Poached Egg $ 3.00
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
Free range bacon/ sausage/mushroom $5.50
Bacon & Eggs $ 16.00
- Free range eggs and bacon.
Avocado/ tomato $ 4.50
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.

Whole Yellow Bellied Flounder N/A
- with green olive, semi-dried tomato & onion salsa
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Steamed Mussels $10
- garlic & herb steamed mussels
Chicken Nuggets $10
- golden fried chicken nugget with aioli
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
Mussels of the Day $10.9
- A different Mussel special everyday. Ask our friendly staff for details of today’s dish!
Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds

Ham & pineapple cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Veg cheese
Bacon cheese
Beef cheese
Double cheese
Ham cheese
Savoury $4.50

iVillage at Victoria

Auckland Region > Auckland > iVillage at Victoria

Address

210-218 Victoria Street West, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093094009

Email

info@ivillageatvictoria.co.nz

Opened hours

Monday: 1:00 – 1:30 AM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 4:30 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

Features

Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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iVillage at Victoria in Auckland Menu

Nearby Sample Menus

iVillage at Victoria

Auckland Region > Auckland > iVillage at Victoria

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

210-218 Victoria Street West, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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Westside Grille

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Japanese Kitchen Coo.

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Aladdin Kebabs

J's Tea