iVillage at Victoria in Auckland Menu

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Gourmet Poppadom Platter (GF) $ 7
- With trio of chutney
I Bullets (V) $ 15
- I Village secret recipe
Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
Tandoori Trio $ 13.5
- Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
Kali Mirch ke Tikke $ 13.5
- Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
Tandoori Gulnar Jheenga $ 15.5/$ 25
- Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
Tandoori Salmon $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
Gol Guppa(V) $9
- Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
Papdi Chaat (V) $ 9
- Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
Bhatti Ka Murg $ 15/$ 24
- Whole tandoor chicken finished the I Village way
Gilafi Seekh Kabab $ 13.5
- Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
Chilli Scallops $ 16/$ 30
- Scallops cooked in chilli honey sauce and served on crispy wafers
Mahi Fish Tikka $ 16.5
- Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with cabbage salad
Kabab Platter $ 36
- (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)

Tawa ka Kukkad $ 24
- Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style
Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
Rogan Josh – an all time favourite $ 21
- Spicy lamb curry with Kashmiri chilies, ginger and fennel
Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
Kadhai Sabji(V) $ 18.5
- Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
Himalayan Hariyali (V) $ 19.5
- Blended spinach served with a unique combination of mushrooms and paneer
Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Aloo Gobi (V) $ 17.5
- A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Murg Jalfrezi $ 23
- Chicken cooked gently with shallots, tomatoes, finished with fresh capsicum and green chilies
Lamb Saagwala $ 22
- Cooked in spinach puree with handpicked spices and Garam Masala
Kassa Gosht $ 23
- Boneless lamb cooked in onion gravy finished with fresh coriander
Prawn Malabari $ 23
- Cooked in coconut cream with capsicum, onion and curry leaf
Goan fish curry $ 25.5
- Fresh fish fillets cooked in Goanese sauce and vindaloo paste
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
Shahi Paneer Kofta(V) $ 18.5
- Homemade cottage cheese stuffed with dry fruits cooked in shahi gravy flavoured with saffron
Dhal Maharani(V) $ 17.5
- Slow cooked makhni dhal finished with light cream and select spices – an international favourite

Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
I Village Birbali Nulli $ 27.5
- Whole Lamb Shank Curry
Baingan Bharta (V) $ 21
- Mashed and Spiced Aubergine
Dum Ki Bharwaan Mirch (V) $ 24
- Stuffed Capsicum curry tempered with curry leaf
Raan Musallam POA
- Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
Tandoori Snapper $ 32
- Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
Paneer Meri Pasand $ 24
- I Village chefs special

Veg Manchurian(V) $19
- Lightly battered veggie fritters smothered in a special manchurian sauce
Chicken Manchurian $22
- Lightly battered Chicken fritters smothered in a special Manchurian sauce
Chicken Fried Rice $19
Chilly Paneer(V) $19.5
- Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
Chilly Chicken $22.5
- Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
Veg Fried Rice(V) $ 15

Chicken $ 22
- Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Vegetarian Biryani(V) $ 19

Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
Mushroom Rice $ 6
- Chopped onion with mushroom Basmati Boiled rice

Kachumber Salad $ 9
- Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens

Mango Chutney $ 3
Mix Pickle $ 3
Cucumber Raita $ 5
Mint Coriander Sauce $ 3
Punjabi Pyaz - Chilly $ 5

Tandoori Roti $ 3
Butter Naan $ 4
Cheese Naan $ 5
Hariyali Naan $ 6.5
Lamb Mince $ 6
Roomali Roti $ 6.5
Laccha Parantha $ 5
Garlic Naan $ 4
Garlic Chilly Naan $ 5
Peshwari Naan $ 6
Aloo Paratha $ 5
Spicy Chicken Naan $ 6.5
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits

Nearby Sample Menus

Vol Au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
Our renowned chowder made with selected seafood. $13.00
Insalata Mista $9.50
- Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
Lasagne Casa Nostra $17.50 Entree / $25 Main
- Speciality of the house - layered hand made pasta
Dolci $16.50 S / $19.50 L
- Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
Tiramisu $13.80
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Sicilian Green Olives $7.00
- A side dish of premium olives.

Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad

Pineapple Fritter $1.00
Steak Egg Fu Yong $12.50
Hot Fdog $2.00
Mussel $1.80
Prawn Chow Mein $14.50
Won Ton (1 Doz with Sauce) $9.00
Potato Fritter $0.80
Chicken Egg Fu Yong $12.50

ebi $27.90
- prawn tempura
maguro no pirikara $16.90
- spicy tuna, avocado, jalapeno mayonnaise
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
shima aji $6.90
- trevally
akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander
Ise Ebi no taco $9.90
- crayfish, spicy miso taco
kimchi $7.30
- spicy pickled cabbage
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso

Lamb Shish $19.50
- marinated lamb eye fillet with lemon juice, olive oil and saffron on skewers, grilled to perfection, served with rice and salad
Greek Salad $12.50
- mesculin, feta, olives, tomato, cucumber, red onion with vinaigrette dressing
Lamb or chicken satay $11.00
(comes with a bottle of soft drink & chips)
MAYONNAISE
Lamb with Rice $7.00
Baklava $4.00
Turkish delight 4 pieces $4.00

8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
35. Takoyaki (5 pcs) $5.00
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso
12. Spicy Squid Bulgogi $13.00
- Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
34. Spring Roll (8 pcs) $7.00
3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
32. Seaweed salad $6.00
33. Salad $3.00

N11 Malaysia Sambal Fried Vermicelli $12.00
L19 S/Fry Chicken with Ginger & S/Onion on Rice $11.90
M24 Stir Fry Vege Chicken with Black Bean Sauce $13.00
E5 Plain Egg Fu Yong $9.90
M23 Stir Fry Vege Chicken with Oyster Sauce $13.00
E2 Deep Fry Spring Rolls (8 pcs) $4.50
M17 Hot and Spicy Chicken $13.00
R6 Combination F / Rice (with BBQ Pork & shrimp) $12.00

Lamb S$12.00/M$16.00/L$19.50
Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Special Combo $7.00
- 2 Chicken Pieces, 4 Potatoes
Mash Potato & Gravy $3.00/$5.00
Gravy $2.00 / $4.00
Apple Crumble $6.00
Kumara $0.70

Fish & Chips grilled and better with drink $13.90
Fish Burger $8.00
- grilled fish tartare sauce and gherkin served on a toasted bun with lettuce tomato and red onion
Sour cream
Paneer Makhni $14.90
- homemade cottage cheese pieces cooked in cream and tomato flavored with fenugreek leaves
Vegetarian Pizza $14.90
- courgette garlic mushroom feta capsicum fresh coriander
Mumbai Chicken $14.90
- tandoori chicken caramelized onion cashew nuts with raita dressing
Mint Sauce mint & yogurt sauce $3.00
Wedges cup $3.00

Eel Mini Don $8.00
Seafood Katsu (2 pieces) $4.00
Ebi Katsu Set $14.00
Teriyaki Salmon Set $14.00
Seaweed Salad $3.00
Tuna Mini Don $6.00
Sashimi Set $14.00
Tempura Set $14.00

●Mee Goreng
●Combination Loh Mee
-Seafood $13.00
●Fried Kuet Teaw
-Normal $11.50
- Bacon and shrimp or just chicken, just pork, just beef
-Normal $11.50
- Chicken, squid and shrimp or just chicken, just pork, just beef
-Seafood combination $13.00
- Just seafood no meat
●Nasi Goreng

Ika Tempura $7
- (Squid)
Sashimi (M) (25Pcs) $39.5
Spicy Udon Pork $14
Karaage Don $14
Chicken Wing Karaage $ 10
- (5pcs)
Deep Fried Scallop $15
- (4pcs)
Beef Teriyaki $29.9 / $39.9
- Petti / Main
Miso Soup $2

Fettuccini Rossini E $15.95 / M $24.50
- Smoked chicken, bacon, mushroom, creamy sauce.
Calamari alla griglia $14.95
- Grilled marinated calamari served on a green salad.
Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps
Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.
Mains: all main served with potato and vegetable
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Smoked Salmon R $17.00 / L $27.50
- Smoked salmon, Capers, olives and onions.

Chicken $5.00
Friand $4.50
Chicken $2.80
Chocolate Éclair $3.80
Ham & Cheese $3.50
Focaccial Loaf $3.50
Smoked Fish $5.00
Blueberry & Pineapple $3.90

Fried Okra And Herbs $5.5
Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
Roasted Tomatoes $6.00
Wilted Green $17.50
Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
Mushroom Medley $7.00
Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
Cured Salmon (Akaroa) $19.50

iVillage at Victoria

Auckland Region > Auckland > iVillage at Victoria

Address

210-218 Victoria Street West, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093094009

Email

info@ivillageatvictoria.co.nz

Opened hours

Monday: 1:00 – 1:30 AM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 4:30 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Indian , North Indian , Vegan , Vegetarian

Features

Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Home Delivery , Business meetings , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Cards accepted , Local cuisine , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

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iVillage at Victoria in Auckland Menu

Nearby Sample Menus

iVillage at Victoria

Auckland Region > Auckland > iVillage at Victoria

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

210-218 Victoria Street West, Victoria Park Market, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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