Address
8 Jack St, Otangarei, Whangarei, New Zealand
Jack Street Takeaways in Whangarei Menu
Are you the owner? Manage this listing for free.
Jack Street Takeaways in Whangarei has no menu available, but can choose from many other options such as AP1 Pork spring Roll (4 pieces) or AP2 Vegetable spring Roll (4 pieces) from Amazing Thai Paihia. Food at Wharepuke offers many options including Market fish, changes daily, please enquire (GF) and Homemade vegetable spring rolls, sweet and sour dipping sauce (V-P). Aegean Pizzeria includes a wide range like Small $14.50 Medium $17.50 Large $20.50 Family $23.50 or Lamb. Our fresh homemade salads and Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds from . Body Fuel offers Waterfront Cafe and Big Breakfast.
Nearby Sample Menus
- Roasted Duck / Prawns / Seafood $16.90
-
Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
-
Gaeng Panang
- Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
-
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
- Chicken / Beef / Pork $12.90
-
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
-
Tom Yum Gai $8.90
- Traditional spicy and sour soup with chicken, mushroom, red onion
- Roasted Duck / Prawns / Seafood $16.90
-
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
-
Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice.
-
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
-
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
-
Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
-
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
- Fish Pakora
-
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
-
Lamb / Beef Do Piaza $13.50
- Lamb / beef cooked with diced onion, spiced and made into a dry curry
-
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
- Meat Curry served with Rice (Excludes seafood) $9.00
-
Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
- All mains served with basmati rice - All curries mild, medium or hot
- - 8 pieces $15.00
- Added Chargrilled Shrimp $16.00
- Added Combination Seafood $16.50
- Added with Chicken $15.00
- Added with Panfryed Chicken Fillets $16.00
- Added with Panfryed Pork Belly $16.00
- 1 Dozen Chilli Garlic and Ginger Mussel $10.50
- Chargrilled Beef (x2) $7.00
- Chargrilled Beef Sirloin $14.50
-
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
-
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
-
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
-
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
-
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
-
Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
-
Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
-
Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
-
Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
-
Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
-
Creamy bacon and mushrooms $14.5
- served on toasted bread
-
Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
-
Potato wedges grilled with bacon & cheese $14
- served with sour cream
-
Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
-
BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
-
Splits Beef Nachos $18
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
-
Margherita $8.50/$12.50
- mozzarella, oregano & basil
-
Vegetable Calzone $13.00/$20.00
- filled w mixed vegetables, napoletana sauce & mozzarella
-
Risotto N/A
- changes daily, see specials board
-
Fried Herbed Potatoes $7.00
- w/ a side of aioli
-
Foccacia Bread $4.50
- w. olive oil
-
Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
-
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
-
Calamari in Padella $16.50
- crispy polenta coated w. salad greens & aioli
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Beer Battered Onion Rings With garlic aioli $10.50
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
-
Cheese and Garlic Naan $3.50
- Naan stuffed with cheese and garlic and coated with butter
-
Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
-
Tandoori Chicken Half
- Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
-
Mushroom Curry $12.90
- Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
-
Prawn Masala $15.90
- Shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
-
Aloo Zeera $12.90
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes, a dry vegetarian delicacy
-
Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
-
Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
- Mixed Pickle $2.70
-
Aloo Muttar $13.50
- peas and potatoes cooked in a creamy onion and tomato based curry
-
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
-
Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
-
Stuffed Naan $4.00
- naan stuffed with a filling of potatoes and peas
-
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
-
Garlic Tikka $11.50
- boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
-
Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
-
Goat Curry $17.00
- Tender goat pieces cooked in thin tomato and onion based curry
-
Mint Chutney $2.50
- A mixture of mint, green chillies and coriander mixed into yoghurt
-
MIxed Non-Veg Platter $18.00
- 2 chicken tikka, 2 seekh kebab, 2 green chicken tikka
-
Mattar Paneer $15.00
- Cottage cheese cubes and green peas cooked in an onion based sauce
-
Cheese Naan $4.00
- Plain flour bread cooked in tandoor and topped with fresh cheese
- Poppadum(4 pieces) $3.50
-
Jeera Rice $6.50
- Basmati rice flavored with aromatic cumin seeds
-
Chicken Kadhai $17.00
- Chicken cubes cooked with sliced green chilli,capsicum,onion and tomatoes
-
The burger blast $16.50
- our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
-
Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
-
Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
-
Gold chick nuggets $8.50
- 6 battered chicken nuggets served with chips and a soft drink
- -Add an egg or cheese $1.50
-
Hot apple crumble $9.00
- served with vanilla custard & ice cream
-
Seafood basket $14.00
- selection of crumbed seafood including fish bites, squid rings, scallops served with a side of chips
- -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
-
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
-
BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
-
Fish & Chips $8.00
- Classic fish & chips
-
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
- - Add bacon $3.00
- - Add chicken $5.50
- Bacon $3.00
-
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
- Mash $4.00
-
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
-
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
-
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
- Garden salad $4.00
- 2 eggs $3.00
-
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
-
Ham & Salmon Quiche
- (home made)
-
Toasted Filled Panini
- sandwiches selection
-
Sandwiches Selection
- including made to order option
-
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
-
Muffins
- (sweet/savoury) (home made)
-
Afghans
- (home made)
- Orange Almond Cake
- Sanitarium Cornflakes
Jack Street Takeaways
Phone
094594442
Opened hours
Tuesday: 15:30-19:30, Wednesday: 15:30-19:30, Thursday: 15:30-19:30, Friday: 15:30-19:30, Saturday: 15:00-19:30,
Price
None
Type
None
Service
None
Cuisine
Fish & Chips
Features
Cash
8 Jack St, Otangarei, Whangarei, New Zealand
- Whangarei Fish & Chips Menus
- Northland Fish & Chips Menus