Janken in Auckland Menu

Janken in Auckland has no menu available, but can choose from many other options such as Grain bread jam & butter or Bagle jam & cream cheese from Java House Cafe. New Golden Dragon offers many options including Savory Fried Rice and BBQ Pork Fried Rice. Rhythm Cafe includes a wide range like Toast and preserve or Toast sandwiches. Crispy Spiced Squid Tentacles and Devils on Horseback from . Prague Bar offers Jam Organic Cafe and OMELETTES.

Nearby Sample Menus

  • Mid-cut fries $9
    • aioli
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Green salad $9
    • citrus
  • Trust the chef tapas board $58
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Salted fish doughnuts $15
    • onion sauce
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Butter roasted kumara $9
    • thyme
  • Battered Fresh Snapper $6.40
  • Cheese $1.20
  • Home-made Cheese Onion Mash Potato $2.00
  • Battered Sasuage $1.90
  • Bacon & Egg $4.00
  • Corn Fritter $2.80
  • Battered Hoki (snap-frozen at sea) $3.10
  • Hamburger $4.50
  • Mushroom $4.00
  • Satay chicken $12.00
  • Egg/Pineapple/Onion $0.90
  • Sea Dog cheese onion $4.00
  • Bacon $4.20
  • Egg $10.50
  • Ginger Beef $13.00
    • beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
  • Squid ring $1.00
  • -hash brown $2.50
  • -feta, avocado and spinach $14.90
  • -kumara wedges $7.50
  • -tomato $1.50
  • eggs (any style) on toast $10.00
    • served with bacon
  • -smoked salmon, caper and cream cheese $11.90
  • B.L.T. $15.90
    • double decker sandwich with crispy bacon, tomato, lettuce and fries with tomato sauce and aioli
  • -add spinach $3.00
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • Fries Sml $5 Lrge $8
    • aioli & tomato sauce
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • 1 Topping or Veggie $5.00
  • Large 18" Sausage $32.00
    • Italian Style Sausage
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Cheese $4.00
  • Snapper $9.00
  • Tarakihi / gurnard $8.00
  • Scallop $3.50 each
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Gluten free batter $2.00
  • ●seafood
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Egg benedict $16.50
    • Served Served with wilted spinach, your choice of streaky bacon/ ham
  • Side sausage $5.00
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Side avocado $5.50
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Won Tons L $9.00
  • Wedges (box) $3.80
  • Giant $6.50
  • Honey Chicken Noodles $10.00
    • Battered Chicken+Wok Tossed Noodles+Veges+Honey Sauce
  • Steak M $8.00 L $10.50
  • Mongolian Beef $13.50
  • BBQ Pork $11.50
  • Egg $3.00
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Dinuguan $6.00/$8.00
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
  • Kare-Kare $6.00/$8.00
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Chicken Apritada $6.00/$8.00
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Add Beef Rendang $14
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • Roasted vine tomatoes $4.00
  • Grilled haloumi $4.00
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Breads and dips $15.00
    • A selection of breads served with garlic butter, hummus and pesto
  • Flap dem wings (3) $9.00
    • Marinated in BBQ sauce, served with fries
  • Curry of the week $16.00
    • Please ask your wait staff for today's chef's special house made curry
  • Cheesey and breezy $9.00
    • Cheese and pizza sauce
  • Loaded wedges $12.00
    • Topped with Bacon, Cheese, sour cream and salsa
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Sirloin $28.00
    • 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce
  • Tomato pesto pasta $18.00
    • Tomato pesto, red onion, bacon, basil, Parmesan
  • Sausage roll $2.40
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Red bean pancake / vegetarian pancake $2.50
  • Mince savoury $1.50
  • Potato top savoury $1.60
  • Panfried pork cabbage bun $1.60
  • Pork cabbage pancake $2.80
  • Spring onion pancake $2.50
Janken

Janken

location

Address

158 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093600555

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Health Food , Japanese , Sushi , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Organic Food ,  American Express ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
158 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand