Janken in Auckland Menu

Janken in Auckland has no menu available, but can choose from many other options such as Grain bread jam & butter or Bagle jam & cream cheese from Java House Cafe. New Golden Dragon offers many options including Savory Fried Rice and BBQ Pork Fried Rice. Rhythm Cafe includes a wide range like Toast and preserve or Toast sandwiches. Crispy Spiced Squid Tentacles and Devils on Horseback from . Prague Bar offers Jam Organic Cafe and OMELETTES.

Nearby Sample Menus

Khoo Thai Takeaway (sample menu)
  • 6. Money Bag 6 pcs $5.00
    • Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • Satay sauce $3.50
  • 45. Pad Priew Wan Pla $15.50
    • Stir fried fish with sweet & sour sauce and vegetables
  • 60. Pad Kee Mao (Hot!!!) $11.50
    • Stir fried noodle in roasted & garlic sauce topped with basil either beef chicken or pork
  • 65. Thai Mi Goreng $10.50
    • Stir fried rice vermicelli with combination meat and vegetables.
  • 57. Pla Pad Pong Curry $15.50
    • Deep fried fish with curry powder with egg and vegetables.
  • 28. Pad Ped $15.50
    • Stir fried lamb, chicken, beef or pork with red curry paste and vegetables
Olivia's Kitchen (sample menu)
  • Vegetarian burger $8.00
  • Steak burger $9.00
  • Chicken, BBQ pork or steak $15.00
  • Homemade spring rolls $4.00
    • 2 Pieces
  • Chicken sweet corn soup $10.00
  • Chicken & pineapple $16.50
  • Wonton soup $11.00
  • -Chicken with mushroom & broccoli $16.50
Hees Garden Seafood Restaurant (sample menu)
  • BBQ Pork $30.00
  • Chicken Fried Vermicelli $20.00
  • Ice Cream of Different Flavours $8.00
  • Sweet & Sour Pork $26.00
  • Fried Hapuka with Sweet Corn $30.00
  • Combination Fried Rice $20.00
  • Vermicelli with Assorted Meat $28.00
  • Beef with Capsicum and Black Bean Sauce $26.00
Murphy's Law Irish Bar (sample menu)
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • Poached pear wrapped in puff pastry $13.50
    • Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
  • Fish & Chips N/A
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Fresh Mussels 1/2 Kilo $9.00 / Kilo $18.00
    • Natural or the green Curry
  • Cheese Burger & Chips N/A
  • Apple and rhubarb crumble $13.50
    • Just like grandma used to make - served with vanilla Ice cream
The Viaduct Grill (sample menu)
  • Add surf N turf $5.90
  • V-grill seafood platter $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid
  • Salt & pepper squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • -Optional with pan fried $5.00
  • Side dishes $6.90
  • BBQ Bacon beef burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce, served with fries
  • -Potato mash & red wine jus
Rathgar Rd Takeaways (sample menu)
  • Bacon & Egg $4.00
  • Tarakihi (Gurnard) $4.50
  • Donut $1.00
  • Gurnard (fresh) $3.80
  • Extra Meat $1.50
  • Pack C $15.00
    • 4 Fish, 2 Crab Stick, 1 Hot Dog, $2 Chips
  • Banana Fritter $1.80
  • Chips $2.00
Bay's Kebab & Coffee (sample menu)
  • Lamb Souvlaki (Spicy) $14.00
  • BBQ chicken burger $10.50
    • Marinated & Chargrilled chicken breast, salad, BBQ sauce, mayo & tomato relish
  • Olives $2.00
  • Hawauuan burger $10.00
    • Chargrilled prime beef patty, grilled pineapple,salad, salad mayo & tomato relish
  • Kiwi Chicken burger $11.00
    • Marinated & Chargrilled chicken breast,melted cheese, beetroot, mayo & tomato relish
  • Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
  • Hummus & cheese roll $9.00
  • lamb $12.00
FISH Restaurant - Hilton Hotel (sample menu)
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Chocolate mousse $17.00
  • -2 courses $39.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • -Add bread & a side dish for $9.00
  • -3 courses $49.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
Chongqing Cuisine (sample menu)
  • Tofu with jelly egg $8.00
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Noodles in fish fillet with pickled vegetable soup
  • Noodles in hot-pot soup M: $9.00 L: $11.00
  • Steamed pork with rice flour $11.00
  • Clear noodles in chilli sauce M: $8.00 L: $10.00
  • Scalded green vegetable $8.00
  • Hot and sour shredded potatoes $8.00
Dantes Pizzeria (sample menu)
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Calzone Nutella $26.00
    • Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Kona Lunchbar (sample menu)
  • HAM CHEESE ONION $3.50
  • BEETROOT EGG OR CHEESE $4.50
  • BACON EGG OR CHEESE $4.70
  • EGG OR CHEESE $4.00
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • STEAK CHEESE OR EGG $5.00
  • HAWAIIAN BACON $5.00
  • BACON EGG $4.50
Sopheara (sample menu)
  • Num Ban Chuka Salad $12.50
    • Mixed green salad and thin rice noodles with crushed peanuts in a home-made lemon and coconut milk sauce
  • Marchhu Ki This $20.50
    • Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
  • Muk Chearn $8.50
    • Deep fried marinated diced squid with spices, starch salt, pepper
  • The Grill (no chilli to hot) $24.50
    • Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables
  • Tow Hoo Chu Em $16.50
    • Fried tofu with capsicum, tossed with onion and pineapple in a sweet & sour sauce
  • Trey Salmon Curry Kro Horm $25.50
    • Fillet of salmon served in a spicy creamy curry, coconut milk sauce with selected ingredients, potatoes, carrots and round beans
  • Lordchar
    • Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
  • Karee Kro Horm
    • Your choice of meat added to a selection of ingredients, herbs, carrot, potatoes, sweet potatoes, green beans, and eggplant, in a creamy red curry sauce with coconut milk
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Vegetable Biryani $14.90
    • Basmati rice cooked together with vegetables spices n herbs
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Chicken Mushroom $15.90
    • Tender chicken cubes and mushroom cooked with onion, tomato, spices n herbs
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
The Barracuda (sample menu)
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Ice cream sundae
    • - With chocolate or berry sauce and chocolate wafer
  • Omelette (GF) $18.00
    • bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • Warm salad $16.90
    • of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Salad $6,
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Sausages $5
Andrea Ristorante Italiano (sample menu)
  • M $18.50
  • L $20.50
  • L $24.50
  • Mussels al Pomodoro $15.50
    • Garlic, onions and tomato chilli sauce
  • ANDREA
    • Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
  • SMOKED CHICKEN
    • Smoked Chicken, Mushrooms, Capsicum
  • M $22.50
  • Rack of Lamb $32.50
    • Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
Janken

Janken

location

Address

158 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093600555

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Sunday: 5:30 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Health Food , Japanese , Sushi , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Serves Organic Food ,  American Express ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
158 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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