Japanese Kitchen Sakura in 11/2 Seddon Lane Menu

Japanese Kitchen Sakura in Auckland has no menu available, but can choose from many other options such as Marinara or Margherita from Meadowbank Pizzeria. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Tul Bo Sun Dae Guk includes a wide range like SUNDAE GUK WITH RICE or GAM JA TANG WITH RICE. The Kraken and Lust from . Hell Pizza offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Chilli & Lemongrass Spiced Cashews $5
  • Malai Chicken $16
    • marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Thai Jasmine rice>.Single/Bowl for two $4/$6
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Aloo Naan $9
    • filled with crushed spiced potato and coriander. Served with mango chutney
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Steak Burger $7.00
  • Mushroom $4.00
  • Wedges - Normal/Spicy/Seasoned $4.50
  • Won Ton $8.50
  • Steak & Cashew Nuts $16.50
  • Chicken OR Steak OR Pork $16.50
  • Mussel $1.50
  • Combination Meats $16.50
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Vegetable Medium $10.00 Lrg $12.00
  • Fish Medium $20.00 Lrg $30.00
  • Duck Medium $20.00 Lrg $30.00
  • Combination Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Lamb Medium $12.00 Lrg $16.00
  • 1. Dhall $11.50
    • (Lentils cooked with tomatoes and spices)
  • Chicken or lamb or vege $12.50
  • 5. Cabbage Stir-fried with minced lamb $13.00
  • 5. Fish Head Curry (Available on booking) $26 00
  • 1. Fish Curry $15.00
    • (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • 14. Pickles $1.00
  • 1. Goat Curry with bones $13.50
  • Fried chicken wings $15.00
  • Altang $15.00
    • Boiled fish egg soup and tofu served with a bowl of rice
  • Kimchi mandu jeogol $40.00
    • Home-made meat dumplig casserole served with two bowl of rice
  • Bbq squid $14.00
    • Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
  • Fried meat dumpling $10.00
  • Al bap $14.00
    • Rice topped with fish egg and vegetables
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Nakji deopbap $14.00
    • Rice topped with stir-fried octopus and vegetables in a hot pepper paste
  • Chicken & Veges $11.00
  • Combination & Veges $11.00
  • Chicken & Veges / Steak & Veges $11.00
  • Combination Foo Young $11.00
  • -6pcs $3.50
  • Young Chow / Pineapple & Chicken / Sweet & Sour Pork / Honey Chicken $11.00
  • On White Rice
  • Egg Foo Young (No Meat) $8.00
  • $75 Christmas Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
  • Bruschetta $14.00
    • W confit garlic aioli, rocket, tomato & white anchovies
  • Steamed Jersey Bennies $10.00
    • W mint & butter
  • Sticky Pork Ribs $15.00
    • W fresh chilli & garlic salsa
  • Harissa Lamb Fillets $28.00
    • W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
  • Biscotti $1.00
    • Italian biscuit
  • Beetroot Hummus $10.00
    • W lemon oil & toasted ciabatta
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • Fresh salmon
  • Snapper
  • Spicy chicken $12.00
  • Fresh vegetable
  • Beef $13.00
  • Inari
    • Tofu
  • Soft drink $2.00
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Green salad with vinaigrette $6.50
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Ask about the daily specials
  • Antipasto of the day
    • Always changing, always good
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Fish and Chips $18.50
  • Hot Chips $6.50
  • Kumara Chips $8.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Dumplings (4 pieces) $5.00
  • Beef Tataki Don $5.00
  • Pork Katsu Set $14.00
  • Fresh Oysters (2 pieces) $5.00
  • White Fish Sashimi (4 pieces) $5.00
  • Edamame $3.00
  • Takoyaki (5 pieces) $4.00
  • Ebi Mayo (2 pieces) $5.00
  • Tearing beef $10
  • Sichuan prawns $27
  • Chicken with veg $18
  • Sichuan Bacon $26
  • Pork with fungus $16
  • Kun- pao prawns $27
  • Fish fillet in Chilli sauce $23
  • Prawns with garlic Chilli $27
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Hot smoked salmon $8
  • Vine Tomatoes – Fresh or Roasted $6
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Eggs Benedict - Hot smoked salmon $20
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Fries $7.5
  • Seasonal Vegetables $7.5
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Seafood salad
  • -Teriyaki chicken/beef
  • -Tuna/crab battleship
  • - Salmon & cream cheese
  • Cream cheese & Pineapple roll
  • gluten free
  • Just $1 when you purchase $15 or more of Sushi
  • Tempura prawn roll
Japanese Kitchen Sakura

Japanese Kitchen Sakura

location

Address

11/2 Seddon Lane, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

+64 9-239 0130

clock

Opened hours

10 AM to 2 PM, 5 PM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
11/2 Seddon Lane, Pukekohe, Auckland, 2120, New Zealand