Japanese Kitchen WA in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

TERIYAKI CHICKEN PLATE $15.50
- pan fried chicken with teriyaki sauce
KARAAGE CHICKEN PLATE $15.50
- authentic Japanise deep fried chicken
SPICY KARAAGE CHICKEN PLATE $16.90
- deep fried chicken with spicy sauce
PORK GINGER PLATE $16.50
- pan fried pork belly
PORK KATSU PLATE $16.50
- deep fried pork cutlet
BEEF YAKINIKU PLATE $16.90
- pan fried beef
UNAGI PLATE $19.50
- grilled eel
CRISPY TOFU PLATE (V) $15.50
- deep fried tofu with seasonal vegetables
TERIYAKI SALMON PLATE (GF) $17.50
- pan fried salmon with teriyaki sauce

CHICKEN $4.00
PORK $5.00
MAYONNAISE $1.50
SPICY SAUCE $2.00

UNAGI DON $16.50
- grilled eel
KAARAGE CHICKEN DON $12.50
- authentic Japanese deep fried chicken
SPICY KARAAGE CHICKEN DON $13.90
- deep fried chicken with spicy sauce
PORK GINGER DON $13.50
- pan fried pork belly
PORK KATSU DON $13.50
- pan fried pork cutlet
TERIYAKI CHICKEN DON $12.50
- pan fried chicken with teriyaki sauce
BEEF YAKINIKU DON $13.90
- pan fried beef
CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
TERIYAKI SALMON DON(GF) $14.50
- pan fried salmon with teriyaki sauce
JAPANESE CURRY $14.90
- authentic Japanese curry - chicken
JAPANESE CURRY $15.90
- authentic Japanese curry - pork
JAPANESE CURRY $15.90
- authentic Japanese curry -Ebi Furai prawn)
JAPANESE CURRY $12.90
- authentic Japanese curry - regular(V)

PLAIN MISO RAMEN(V) $12.50
- miso ramen
TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
PORK GINGER MISO RAMEN $15.50
- pan fried pork belly
KARAAGE CHICKEN UDON $14.50
- authentic Japanese fried chicken
EBI FURAI UDON $14.50
- deep fried prawn
PLAIN UDON $12.50
- plain udon(V)
YAKISOBA $15.50
- stir fried noodle with chicken and vegetales

GOMA WAKAME(V)(GF) $5.00
- seaweed salad
GYOZA $9.50
- Japanese style pork dumpling
TAKOYAKI $9.50
- deep fried octopus balls
KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
SPICY KARAAGE CHICKEN $10.90
- deep fried chicken with spicy sauce
PRAWN TWISTER $9.80
- crispy prawn spring rolls
EDAMAME $5.50
- boiled soybeans(V)(GF)
EBI FURAI $8.90
- deep fried prawn

FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available
TOFU VEGE TAME(V) $8.50
- deep fried tofu & seasonal vegetables
IKA GESO $9.50
- crispy squid legs with Japanese mayonnaise
GOHAN(V)(GF) $3.00
- white rice
MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup

FRESH SALMON & AVOCADO ROLL(GF) $15.90
- 8 pieces, gluten free soy sauce available
TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces
COOKED TUNA & AVOCADO ROLL(GF) $12.90
- 8 pieces
INARI(CRISPY TOFU)ROLL(V) $12.90
- 8 pieces
FRESH SALMON NIGIRI(GF) $5.00
- 12 pieces, gluten free soy sauce available
FRESH PRAWN NIGIRI(GF) $4.50
- 12 pieces, gluten free soy sauce available
INARI(TUNA)NIGIRI $4.50
- 2 pieces)
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces

Nearby Sample Menus

Ham & Cheese $5.00
- Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
Italiano $9.00
- A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
Super Supreme $9.00
- Stacked with spicy pepperoni, cabanossi, tasty ham, juicy pineapple, mushroom, green capsicum and sweet red onion with melting mozzarella
Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
Summer Shrimp $13.50
- A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
Create Your Own $10.50
- Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
Seafood Deluxe $13.50
- Seafood lovers will adore the delicious combination of melting mozzarella piled high with shrimp, calamari, clams, mussels and then finished with a classic lemon pepper sprinkle.

Sweet and Sour Pork on Rice $11.90
Pork and Preserved Veges $9.90
Braised Tofu on Rice $11.90
Stir Fried Chicken On Rice (Spicy) $11.90
Shrimp Fried Rice $11.90
Steamed Pork on Rice $11.90
Beef Casserole on Rice $11.00
Spring Onion Pancake $5.50

300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
Eggs your way - toasted ciabatta w eggs cooked to your liking $8
Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12

Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
Meen Pollichadhu (Dry Dish) P.O.A
- Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Sambar $3.50

Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
Suitable for ages 4 - 11 years
DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
-Garlic Butter
Please inform our staff of any allergies or dietary requirements
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.

Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
Dark chocolate brownie $6.50
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Pasta of the day $15.50
- *Changes daily please ask staff
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)

C1 KEOW WAN KAI (Medium - Hot) $17.50
- The most classic green curry chicken
F4 GINGER FISH $20.50
- Fish fillet with ginger and vegetables
S5 YAM NUA (Mild - Medium) $17.50
- Bangkok style spicy beef salad.
M2 PAD-KING (Mild) $17.50
- Pork, chicken or beef with fresh ginger and vegetables
P1 PRAWNS CASHEW NUT (Mild) $22.50
- Stir fried prawns with vegetables in a special sauce
(All salads are served with steamed jasmine rice)
B1 TOM YUM GUNG (Medium Hot) $9.50
- Traditional Thai hot and sour soup with prawns
A2 GARI PUFFS $7.50
- Minced chicken and potato with curry paste, wrapped in puff pastry.

Breakfast Cereals $6.50
Half Servings $8.50
Baked Beans or Spagetti on Toast $8.00
Spring Rolls $3.00
Eggs Florentine $20.00
- 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Lasangna Topper $3.00
Eggs Benedict $20.00
- 3 Poached Eggs with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached

Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
- Bacon $17.00
Shoestring fries with aioli small $7.5 / large $10
- Smoked Salmon & Spinach $18.00
Extras
Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
Beef Salad $24.00
- Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
- Roasted Tomato & Spinach $17.00

Chicken, Bacon & Avocado $8.50
- Crumbed Chicken Fillet. 2 Strips Middle Bacon, Avocado Salad, Onion & Mayo
Cordon Bleu $2.50
Onion Rings $0.50
Lasagna Squares $2.20
Oysters POA
Battered Gurnard $3.70
Wedges $1.00
Stads Jumbo Beef $8.50
- 1/4 lb. Prime Beef, Bacon, Egg, Cheese, Pineapple Salad, Onion & Mayo

Chicken & Apricot Crepe $13.50
Fresh Fish and Chips $16.00
'BB' Burger $15.00
- The Works with Chips
Garlic Bread $8.00
Shrimp Cocktail $14.00
Chicken Fillets $16.90
- with sweet chilli dip and chips
The BIG Brekkie The Works $16.00
Prime Ribeye Steak $20.00
- with salad and chips

CHOCOLATE MOOSE $6.50
- W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
2 Fillings $4.50
Seasoned Wedges $9.50
- w/ sour Cream & Sweet Chilli
Banana Split $12.50
- The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
Death by Chocolate $12.50
- Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
Toasted Sandwich $10.00
- Choice Of 3 Fillings w/ Fries, Cheese, Tomato, Ham, Onion, Pineapple

Basil Seafood $14.00
Wonton (6 pcs) $6.50
Tom Yum Prawns $14.00
Tofu with Cashew Nuts $11.50
Seafood Salad $14.00
Chicken with Mushrooms $11.50
Phad Thai with Chicken, Beef or Pork $11.50
Ginger Fish $14.00

20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
29. Mousse (Chocolate or Passionfruit) $7.00
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
30. Ice Cream (Vanilla or Chocolate) $7.00
28. Rice Noodles $3.00
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce

Buffalo Mozzarella & Smoked Salmon $24.50
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
Buffalo Mozzarella & Smoked Salmon $18.590
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
Fries $6.00
- Shoestring Fries With Red Capsicum Aioli
Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized
Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
Fish $32.00
- Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
Cos Salad With Pear, Dates & Lemon Olive Oil Dressing $5.50
Cos Lettuce Salad $5.50
- With Pear, Dates & Lemon Olive Oil Dressing

Japanese Kitchen WA

Manawatu-Wanganui > Japanese Kitchen WA

Address

92 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

063451143

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Saturday: 5:00 – 8:30 PM, Sunday: 5:00 – 8:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Japanese Kitchen WA in Manawatu-Wanganui Menu

Nearby Sample Menus

Japanese Kitchen WA

Manawatu-Wanganui > Japanese Kitchen WA

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

92 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Manawatu-Wanganui Restaurants

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe

La Strada