Japanese Kitchen WA in Manawatu-Wanganui Menu

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TERIYAKI CHICKEN PLATE $15.50
- pan fried chicken with teriyaki sauce
KARAAGE CHICKEN PLATE $15.50
- authentic Japanise deep fried chicken
SPICY KARAAGE CHICKEN PLATE $16.90
- deep fried chicken with spicy sauce
PORK GINGER PLATE $16.50
- pan fried pork belly
PORK KATSU PLATE $16.50
- deep fried pork cutlet
BEEF YAKINIKU PLATE $16.90
- pan fried beef
UNAGI PLATE $19.50
- grilled eel
CRISPY TOFU PLATE (V) $15.50
- deep fried tofu with seasonal vegetables
TERIYAKI SALMON PLATE (GF) $17.50
- pan fried salmon with teriyaki sauce

CHICKEN $4.00
PORK $5.00
MAYONNAISE $1.50
SPICY SAUCE $2.00

UNAGI DON $16.50
- grilled eel
KAARAGE CHICKEN DON $12.50
- authentic Japanese deep fried chicken
SPICY KARAAGE CHICKEN DON $13.90
- deep fried chicken with spicy sauce
PORK GINGER DON $13.50
- pan fried pork belly
PORK KATSU DON $13.50
- pan fried pork cutlet
TERIYAKI CHICKEN DON $12.50
- pan fried chicken with teriyaki sauce
BEEF YAKINIKU DON $13.90
- pan fried beef
CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
TERIYAKI SALMON DON(GF) $14.50
- pan fried salmon with teriyaki sauce
JAPANESE CURRY $14.90
- authentic Japanese curry - chicken
JAPANESE CURRY $15.90
- authentic Japanese curry - pork
JAPANESE CURRY $15.90
- authentic Japanese curry -Ebi Furai prawn)
JAPANESE CURRY $12.90
- authentic Japanese curry - regular(V)

PLAIN MISO RAMEN(V) $12.50
- miso ramen
TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
PORK GINGER MISO RAMEN $15.50
- pan fried pork belly
KARAAGE CHICKEN UDON $14.50
- authentic Japanese fried chicken
EBI FURAI UDON $14.50
- deep fried prawn
PLAIN UDON $12.50
- plain udon(V)
YAKISOBA $15.50
- stir fried noodle with chicken and vegetales

GOMA WAKAME(V)(GF) $5.00
- seaweed salad
GYOZA $9.50
- Japanese style pork dumpling
TAKOYAKI $9.50
- deep fried octopus balls
KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
SPICY KARAAGE CHICKEN $10.90
- deep fried chicken with spicy sauce
PRAWN TWISTER $9.80
- crispy prawn spring rolls
EDAMAME $5.50
- boiled soybeans(V)(GF)
EBI FURAI $8.90
- deep fried prawn

FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available
TOFU VEGE TAME(V) $8.50
- deep fried tofu & seasonal vegetables
IKA GESO $9.50
- crispy squid legs with Japanese mayonnaise
GOHAN(V)(GF) $3.00
- white rice
MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup

FRESH SALMON & AVOCADO ROLL(GF) $15.90
- 8 pieces, gluten free soy sauce available
TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces
COOKED TUNA & AVOCADO ROLL(GF) $12.90
- 8 pieces
INARI(CRISPY TOFU)ROLL(V) $12.90
- 8 pieces
FRESH SALMON NIGIRI(GF) $5.00
- 12 pieces, gluten free soy sauce available
FRESH PRAWN NIGIRI(GF) $4.50
- 12 pieces, gluten free soy sauce available
INARI(TUNA)NIGIRI $4.50
- 2 pieces)
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces

Nearby Sample Menus

Selection from Cabinet $6.00
Potato Fritters $1.00
Chicken Nuggets $0.80
Hawaiian $6.50
Gurnard $29.90 / kg
Hotdog Chunks $0.80
Hotdogs $2.50
Tarakihi $29.90 / kg

Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Santone Potato $5.99
Chicken Korma Wrap $8.99
House Special $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
Chicken Nuggets & Chips (6 pieces) $5.49
Fish Cake with Chips (2 pieces) $5.99
Madras Chicken / Lamb / Beef see above
- Roasted meat cooked with coconut cream and nuts tempered with South Indian flavour
Lamb half $8.49 full $13.49
Stuffed Kulcha $3.00
- Naan stuffed with potato, green peas, onion and spices

Freedom farm $9.50
- ham, mustard, mayo & salad
Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
Nelson miso paste with tahini dressing $11.00
GF bases available $3.50
Organic cheddar $8.50
- with homemade plum chutney and salad leaves
Potato fries $7.50
- served with house aioli
Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli

Singapore Noodles $19.00
- Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
Pork Plum $21.00
- Battered pork strips in chili plum sauce.
Angkor Laksa $25.00
- Khmer prawn Laksa soup served with thin rice noodles.
Hokkein Noodle $18.00
- Thick egg noodles stir fried.
Ginger Fish $25.00
- Pan fried fish, served with Khmer style ginger and soybean paste with onions.
Fried Rice Chicken, Beef $19.00
- Khmer style stir fried rice with mixed vegetables.
Seafood Hot Pot $22.00
- Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
Green Curry $18.00
- Green curry served with rice. Tofu optional.

Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven
Prawn masala $10.00 / $16.00
- King prawn cooked in onion, tomato, gravy with capsicum and spices.
Chicken vindaloo $9.00 / $14.00
- Boneless pieces of chicken cooked with onion tomatogravy and vindaloo sauce specially from Goa
Prawn cutlet $12.00
- Crumbed prawns flavoured in spices and deep fried.
Bacon & cheese naan $5
Chicken saag $9.00 / $14.00
- Boneless chicken cooked with spinash sause and spices
Lamb / beef- madras $9.00 / $14.00
- Boneless pieces cooked with onion and coconut gravy,famous front South India.
Prawn biryani $16.00
- King prawn marinated with spices, herbs and cooked with hasmati rice (served with raita),

Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
FULL menu curry (excl. seafood) $11.00/$11.00
Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
Seafood Combo $14.50/$13.50
- Includes ‘Full Menu’ seafood curry, rice, plain naan and your choice of Coke, Fanta or Sprite
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.

Seafood Chowder $18.00
- Loaded with luscious seafood.
-Small $14.00
BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
Open Chicken Sandwich GFO $19.50
- Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
Nachos $15.00
- Topped with melted cheese, chilli con carne and sour cream
Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
Fries GF $6.50
- Bowl of fries served with aioli or tomato salsa
- Add On: Bacon and melted cheese. $13.50

Black pudding, or veal bratwurst, or bacon $5.00
- Smoked Salmon & Spinach $18.00
- Roasted Tomato & Spinach $17.00
Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
Eggs Benedict GF add $1 Three ways
- Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
Pan-fried Fish of the Day (GF) $34.00
- served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing

Subway Melt N/A
Thousand Island N/A
Steak, Egg and Cheese N/A
Natural Swiss N/A
Subway Club N/A
Ham N/A
White Chip Macadamia N/A
Oven Roasted Chicken N/A

Wrap N/A
Veggie Delite N/A
Italian Herbs & Cheese N/A
Sweet Chilli N/A
Apple Slices N/A
Lettuce N/A
Aioli N/A
Cheddar N/A

Wedges with Sour Cream & Thai Chili Sauce $9.50
Pasta of the Day $25.00
Chocolate More Chocolate $13.00
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde
T-Bone Steak 500 gr $39.50
- Garlic mushrooms, jacket potato or fries, grilled tomato and side salad
Warm Blue Berry Short Cake / Vanilla ice cream $13.00
Soup of the Day $10.00

Fish of the Day N/A
- Waiting staff will inform you
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Gallery Platter for two $35 for four $45
- An antipasto selection to share

Barrelhouse Platter to Share $38.50
- Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
Selection of steamed seasonal vegetables
Surf & Turf $40.00
- Scotch topped w mussels & prawns in brandy garlic sauce
Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
Blue cheese $2.00
A hand picked selection of sides and sauces to compliment your meal.
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons

Mushroom Sauce $3.00
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Gravy & Cheese Fries $14.00
- Crispy fries topped with gravy and grilled cheese
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread

Japanese Kitchen WA

Manawatu-Wanganui > Japanese Kitchen WA

Address

92 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

063451143

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Saturday: 5:00 – 8:30 PM, Sunday: 5:00 – 8:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Japanese Kitchen WA in Manawatu-Wanganui Menu

Nearby Sample Menus

Japanese Kitchen WA

Manawatu-Wanganui > Japanese Kitchen WA

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

92 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

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