Japanese Kitchen WA in Manawatu-Wanganui Menu

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TERIYAKI CHICKEN PLATE $15.50
- pan fried chicken with teriyaki sauce
KARAAGE CHICKEN PLATE $15.50
- authentic Japanise deep fried chicken
SPICY KARAAGE CHICKEN PLATE $16.90
- deep fried chicken with spicy sauce
PORK GINGER PLATE $16.50
- pan fried pork belly
PORK KATSU PLATE $16.50
- deep fried pork cutlet
BEEF YAKINIKU PLATE $16.90
- pan fried beef
UNAGI PLATE $19.50
- grilled eel
CRISPY TOFU PLATE (V) $15.50
- deep fried tofu with seasonal vegetables
TERIYAKI SALMON PLATE (GF) $17.50
- pan fried salmon with teriyaki sauce

CHICKEN $4.00
PORK $5.00
MAYONNAISE $1.50
SPICY SAUCE $2.00

UNAGI DON $16.50
- grilled eel
KAARAGE CHICKEN DON $12.50
- authentic Japanese deep fried chicken
SPICY KARAAGE CHICKEN DON $13.90
- deep fried chicken with spicy sauce
PORK GINGER DON $13.50
- pan fried pork belly
PORK KATSU DON $13.50
- pan fried pork cutlet
TERIYAKI CHICKEN DON $12.50
- pan fried chicken with teriyaki sauce
BEEF YAKINIKU DON $13.90
- pan fried beef
CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
TERIYAKI SALMON DON(GF) $14.50
- pan fried salmon with teriyaki sauce
JAPANESE CURRY $14.90
- authentic Japanese curry - chicken
JAPANESE CURRY $15.90
- authentic Japanese curry - pork
JAPANESE CURRY $15.90
- authentic Japanese curry -Ebi Furai prawn)
JAPANESE CURRY $12.90
- authentic Japanese curry - regular(V)

PLAIN MISO RAMEN(V) $12.50
- miso ramen
TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
PORK GINGER MISO RAMEN $15.50
- pan fried pork belly
KARAAGE CHICKEN UDON $14.50
- authentic Japanese fried chicken
EBI FURAI UDON $14.50
- deep fried prawn
PLAIN UDON $12.50
- plain udon(V)
YAKISOBA $15.50
- stir fried noodle with chicken and vegetales

GOMA WAKAME(V)(GF) $5.00
- seaweed salad
GYOZA $9.50
- Japanese style pork dumpling
TAKOYAKI $9.50
- deep fried octopus balls
KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
SPICY KARAAGE CHICKEN $10.90
- deep fried chicken with spicy sauce
PRAWN TWISTER $9.80
- crispy prawn spring rolls
EDAMAME $5.50
- boiled soybeans(V)(GF)
EBI FURAI $8.90
- deep fried prawn

FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available
TOFU VEGE TAME(V) $8.50
- deep fried tofu & seasonal vegetables
IKA GESO $9.50
- crispy squid legs with Japanese mayonnaise
GOHAN(V)(GF) $3.00
- white rice
MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup

FRESH SALMON & AVOCADO ROLL(GF) $15.90
- 8 pieces, gluten free soy sauce available
TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces
COOKED TUNA & AVOCADO ROLL(GF) $12.90
- 8 pieces
INARI(CRISPY TOFU)ROLL(V) $12.90
- 8 pieces
FRESH SALMON NIGIRI(GF) $5.00
- 12 pieces, gluten free soy sauce available
FRESH PRAWN NIGIRI(GF) $4.50
- 12 pieces, gluten free soy sauce available
INARI(TUNA)NIGIRI $4.50
- 2 pieces)
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces

Nearby Sample Menus

Fresh Tarakihi Bites
- With house made tartare sauce
Lamb Rump $26.50
- Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
-Your choice of mushroom, pepper, garlic or blue cheese sauces
Orange & Thyme Infused Chicken Breast $27.50
- Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce
Tex Mex $30.00
- 300gm Rump topped with our house made texicana sauce, bacon & cheese
-Large $13.50
Scallops and Pancetta $14.50
- Pan seared scallops topped with pancetta, lime oil & our own citrus aioli
Bacon & Eggs $14.00
- Slices of streaky bacon, fried eggs Served with fries, tomato relish & toast

SUPERSTAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.

Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
Lemon Pepper Calamari $19
- Panko crumbed lemon pepper calamari, seasoned chips, salad, tartare sauce.
Avocado $3.20
White Toast $4.50
All made on a soft brioche bun & served with seasoned chips & tomato sauce.
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.
May be made as a sandwich on ciabatta or as a wrap.
Asian Calamari Salad $19
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.

Bombay Aloo $11.99
- Diced potato cooked with chopped tomato, cumin seeds and spices
House Special $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
Butter Naan $2.50
Jal-Frezi Chicken / Lamb / Beef see above
- Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
Vegetable Samosa $4.99
- Deep fried conical pastries stuffed with spiced mashed potatoes and nuts
Home-Style Curry Chicken / Lamb / Beef see above
- Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
Diced Chicken Hunan Style $10.99
Vindaloo Chicken / Lamb / Beef see above
- A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices

Garlic Pizza Bread $12.00
- with parmesan and parsley
Roasted kumara Salad $14.00
- feta, seeds, rocket and balsamic dressing
Fettucine Carbonara $23.00
- Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander
Scotch Fillet n/a
- Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Scallop Tagliatelle $26.00
- Seared scallops in a garlic, horseradish and lemon cream herb sauce
Lamb Parpadelle $25.00
- Slow cooked lamb in a traditional tomato sauce with marscapone and mint

Eggs Benedict $17.50
- Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Avocado / hash browns / portabella mushrooms $4.50
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Kumara Fries $9.00
- Served with sour cream or aioli

Beanie Kids Nachos $12.00
- Tortilla corn chips with bean mix, grilled cheddar cheese topped with sour cream
Italian Vanilla Gelato Crepe and Butterscotch Sauce $12.00
Wing Ding $12.00
- Lightly battered and fried, served with fries
Bacon & Eggs on Toast $11.00
Egg $2.00
Kids Continental $10.00
- choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
NZ Mussels in Creamy Tom Yum Soup N/A
Bacon & Egg Burger $12.00

Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
Beef Salad $24.00
- Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
Breakfast Bruchetta $17.00
- with cherry tomatoes, avocado, labne, summer herbs served on sour dough (GF add $1)
Extras
French Toast sweet or savoury $17.00
- Or: Creamy sauteed garlic mushrooms (With bacon $21)
Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks

ALL DESSERTS - $12.50
ALL DAY BREAKFAST $18.50
- Sausages, hashbrowns, bacon, grilled tomato, scrambled egg, toasted ciabatta or gluten-free bread
Sticky Date Pudding/salted caramel sauce/salted caramel & cashew ice cream
BBQ MEATLOVERS
- Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella
CHICKEN CAESAR SALAD
- Cos lettuce, chicken, bacon, croutons, anchovies, parmesan, caesar dressing
HOT POT of the day $17.50
- Served with toasted ciabatta or gluten-free bread & herbed butter
MEDITERRANEAN - Vegetarian
- Black olives, sun-dried tomatoes, roasted red peppers, baby spinach, red onions, feta, homemade pizza sauce & mozzarella
Creamy chicken drumsticks

Nuggets or squid rings $11.50
- with fries & dipping sauce
A selection of Sweet/Savoury Muffins & Croissants at the counter
Lamb Shank $27.00
- slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
Chocolate mud cake or chocolate brownie $11.50
- served with ice cream & topped with whipped cream & chocolate topping
Classic Eggs Benedict $16.80
- with ham or bacon or tomato & brie topped with our own hollandaise sauce
Seafood chowder $16.80
- our speciality served in a sourdough bread bowl
Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
The Mountain Rocks 150grm Angel Bay $22.50
- homemade beef burger served with cheese, salad & a side of fries

Warm Blue Berry Short Cake / Vanilla ice cream $13.00
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
Pihanga Sticky Date Pudding / Caramel sauce $13.00
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Soup of the Day $10.00
Chocolate More Chocolate $13.00
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad

Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
French Fries
- With Garlic Aoili or Tomato sauce.
Soup of the Day
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
Lasagne and Salad
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.

Seaweed salad $5.00
Chicken teriyaki $13.50
Ramen $10.00
- You can choose vege/seafood/chicken
Fried dumpling 5p $5.00
Chicken teriyaki stir-fry noodle $12.50
Salmon sashimi 6p $12.00
Salmon salad $8.00
Avocado roll 5p $6.50

Tandoori fish $11.90
- Pieces of fish marinated with yogurt, ginger, garlic and spices, roasted in clay oven
●Mains $30.00 PP
Korma roll (chicken or lamb) $9.90
All mains served with rice. All curries are gluten free some mains can be served as vegan. These can also be prepared mild, medium hot, indian hot and extra hot. If you have any special requirement or allergies please let us know.
Prawn korma $19.90
- Prawn meat cooked in creamy cashew nut gravy with aromatic spices.
-Paneer tikka masala
Chicken nuggets & chips $6.00
Mixed veg curry $16.90
- Mixed vegetables cooked together with cottage cheese & ground spices

SLT $ 9.00
Hawaiian Chicken $ 12.00
Boiled Egg and Soldiers $ 4.00
Extra
Egg $ 1.00
Man Burger $ 13.00
Muesli with Yoghurt and Berries $ 8.00
Grilled Pumpkin $ 12.00

Japanese Kitchen WA

Manawatu-Wanganui > Japanese Kitchen WA

Address

92 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

Phone

063451143

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Saturday: 5:00 – 8:30 PM, Sunday: 5:00 – 8:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Japanese Kitchen WA in Manawatu-Wanganui Menu

Nearby Sample Menus

Japanese Kitchen WA

Manawatu-Wanganui > Japanese Kitchen WA

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

92 Victoria Avenue, Whanganui, Whanganui, Manawatu-Wanganui, 4500, New Zealand

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