Java Jungle Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Bagel
  • - Toasted bagel served with a selection of preserves $6.50
  • - Toasted bagel served with cream cheese, fresh tomato & avocado $10.90
  • - Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
  • Eggs on Toast
    • Served on toasted bread (choice of white, whole grain or ciabatta)
  • - with roasted tomatoes $9.00
  • - add bacon $12.50
  • Java Breakfast Salad $16.90
    • Bacon, poached eggs, avocado, tomatoes and balsamic vinaigrette
  • Salmon $18.90
  • Vegetarian $15.90
  • Savoury Mince on Toast $14.90
    • Served on cheesy toasted ciabatta topped with soft poached eggs
  • Muesli $11.90
    • Honey toasted muesli served with fresh fruit, yogurt & blueberry compote
  • Pancakes $15.90
    • Served with maple syrup, bacon, fruit & blueberry compote
  • French Toast
  • - Served with bacon, banana & maple syrup $16.50
  • - Served with fruit & blueberry compote $15.90
  • Eggs Benedict
    • Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
  • Vegetarian $15.90
  • Bacon $16.90
  • Salmon $18.90
  • Creamy Mushrooms $15.50
    • Served on toasted ciabatta
  • Add bacon $17.50
  • Omelettes $15.50
    • Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
  • Add salmon $18.50
  • Big Breakfast $18.50
    • Eggs any style, toast, bacon, sausage, sauteed potato, grilled tomato & mushrooms
  • Sides
  • Smoked Salmon $6.00
  • Bacon/Sausage $5.00
  • Toast - White / Whole Grain / Ciabatta / Gluten Free Bread
  • 2 for $3.00
  • 1 for $1.50
  • Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
  • Seafood Chowder $13.90
    • Served with toasted ciabatta
SALADS SALADS
  • Turkish Chicken Salad $17.90
    • Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens
  • Chicken, Bacon & Banana Salad $17.90
    • Orange glazed chicken & bacon, served over salad greens and topped with grilled banana, cashew and balsamic vinaigrette
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Java Beef Salad $17.50
    • Marinated sliced beef, sweet chilli pineapple & celery on green salad served with java vinaigrette
LUNCH LUNCH
  • Big Portion $18.90
  • Chicken Livers $16.90
    • Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
  • Quesadilla $17.90
    • Grilled chicken, cheese & homemade Mexican bean mix
  • Vegetarian $15.90
  • Fish Bagel $15.90
    • Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
  • Vege Bagel $14.90
    • Roasted mushrooms, tomato, avocado, salad greens & aioli served with fries
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Open Steak Sandwich $19.90
    • 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
  • Gourmet Chicken Sandwich $17.90
    • Marinated chicken, brie, avocado, salad, aioli, relish & fries
  • Beef Burger $16.50
    • Home style beef patty, cheese, salad, aioli, tomato relish & fries
  • Fish Cakes
    • Kedgeree Smoked fish cakes topped with fresh spinach, poached eggs, roasted tomatoes & hollandaise sauce
  • Medium Portion $14.90
  • Java Chicken Penne $16.90
    • Chicken, mushrooms & onions cooked in a creamy white wine sauce
  • Add bacon $2.00
  • Fish & Chips $18.90
    • Beer battered market fresh fish served with tartar sauce & a green salad
  • Thai Chicken Curry $17.50
    • Authentic green curry served in a bowl with a tower of jasmine rice
  • Garlic Pizza Bread $8.50
  • Fries $6.50
    • served with aioli
  • Kumara Fries $8.50
    • served with aioli
  • Potato Wedges $10.90
    • bacon, cheese, sour cream & salsa
CHEFS SPECIAL CHEFS SPECIAL
  • Please ask our server for today's special
JAVA HOMEMADE PIZZA'S 12" JAVA HOMEMADE PIZZA'S 12"
  • Combo for the Drinkers $5.50
    • Order any Java Pizza & get one wine or beer for
  • Java Seafood Supreme $22.00
    • Scallops, prawns, mussels, spring onion, black olives, garlic, tomato & mozzarella
  • Java's Meatlover $18.90
    • Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella
  • Escalivada $18.90
    • Grilled capsicum, red onion, courgette, black olives, feta, tomato & mozzarella
  • Make your own Java Pizza for only $17.50
    • Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander

Nearby Sample Menus

  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Green Omelette $4
    • Would you like it with some salmon?
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • House Cured Akaroa Salmon $6
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • WOOD FIRED PRAWNS 11.5
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • CROQUETTES 8.5
    • fondue / parmesan
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • Hotdog $2.20
  • Banana Fritter $1.70
  • Steak & egg $4.50
  • Hoki $2.80
  • Wedges plain/spicy $3.50
  • Battered Oyster $1.50
  • Small tomato sauce $1.00
  • vegetarian Burger $3.80
  • American Hotdog $3.00
  • 1 chips
  • 1 Tartare Sauce
  • Curry Roll $1.50
  • 3 CRABSTICKS
  • 1 FISH
  • EXTRA MEAT $1.20
  • Banana Fritter $1.30
  • Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
  • Sauerkraut and Pork Belly $18.00
  • Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
  • Spice & Hot BBQ Fish $30.00
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • -with freedom toast $14.50
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • 7:30am until 11am
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • Paradise Special Chicken Masala (made to order) $14
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Mango Chutney $3
  • Balti Chicken (made to order) $14
    • Boneless chicken marinated with selected Spices cooked In Balti sauce.
  • Afghani Kabab $10
    • Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor.
  • Onion Pakora $10
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Dal Tadka (medium spicy) $10
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Lamb Khorma (made to order) $14
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Chicken Sweet Corn $7.00
  • Fish $8.00
  • Steak & Vegs $9.50
  • Steak $7.50
  • Pork $9.00
  • Chicken $9.00
  • Pork $9.00
  • Chicken $10.00
  • Salmon Nigiri Party Sushi (50 pcs) $100.00
  • Vegetable Yaki $12.50
    • Pan fried assorted, veggies & noodles with sweet soy sauce
  • Chicken Teriyaki Bento $10.00
    • Chicken teriyaki, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
  • Fish Teriyaki Bento $17.50
    • Fish & veg with teriyaki sauce
  • Pork Katsu Bento $11.00
    • Crumbed pork, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • 55 pcs roll sushi $58.00
  • Spicy Pork $16.50
    • Marinated pork & vege with spicy sauce
  • Chicken Katsu Udon Salad $14.50
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • C5. CHICKEN/VEG NOODLES $14.00
    • Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
  • V9. CHANA MASALA $12.00
    • Chick peas cooked in onion & tomato gravy
  • E5. CHICKEN TIKKA (6 pcs) $12.00
    • Boneless tender chicken marinated in authentic spices and cooked in oven
  • D3. ICE CREAM (Chocolate, Strawberry & etc.) $5.00
  • E12. PANEER 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yogurt & capsicums
  • E9. TANDOORI CHICKEN (Full) $17.00
    • Tender chicken marinated in authentic spices & cooked in Tandoor Oven
  • M13. MANGO CHICKEN $12.99
    • Chicken fillets cooked with mango & cashew nut gravy
  • M18. ROGAN JOSH $14.00
    • Lamb or beef cooked with onion and tomato gravy with rogan
  • Malai kofta $10.00
  • Chana masala $10.00
  • Paneer pakoras $8.00
    • 6 Pcs
  • Chicken 65 served with rice $12.00
  • Served with rice
  • Paneer makhni $10.00
  • Schezwan noodle $13.00
  • Chicken feast $30.90
    • 9 pices of chicken, regular chips, 2 355ml coca cola cans
  • pork with spicy and sweet sauce S($20)/M($28)/L($36)
  • S= small, M= medium, L= large
  • shrimp with sweet made tomato S($25)/M($38)/L($54)
  • stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
  • c (serve 5-6) $150.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • chop suey and beef with hot pepper S($24)/M($40)/L($48)
  • S= small, M= medium, L= large
  • spicy vege soup with bowl of rice R($11)/($13)
  • 12” $15.00
  • 12” $15.00
  • BBQ $0.50
  • 12” $15.00
  • 18” $31.50
  • TOMATO $0.50
  • 12” $15.00
  • 9” $10.50
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • Almond Friand GF $6.00
  • Salad of the day $8.50
    • salad selection alternates daily
  • Free range chicken & vegetable pie $6.50
    • free range chicken leek, mushroom sesame top
  • Tomato Feta & rocket brioche $3.50
  • Pancetta & Tomato egg tartlet $5.00
    • smoked bacon egg homemade tomato relish
  • Pecan tart $6.00
    • baked honey & short pastry
  • Pain de mie $6.00
    • 660g white milk bread
Java Jungle Cafe

Java Jungle Cafe

location

Address

77 Beachfront Lane, Browns Bay, North Shore, Auckland, 0630, New Zealand

phone

Phone

094796913

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
77 Beachfront Lane, Browns Bay, North Shore, Auckland, 0630, New Zealand