Java Point Cafe in Lower Hutt Menu

Are you the owner? Manage this listing for free.

Java Point Cafe in Lower Hutt has no menu available, but can choose from many other options such as Butter Chicken or Satay Chicken from Roti Bay. Silverspoon Restaurant offers many options including Garlic Bread (GF) and Sicilian Olives (GF). La Cloche Deli and Winecellar includes a wide range like Ze Carnivore La Cloche - Homemade meat delicacies served with bread or Gratinée à l'oignon - French onion soup, served with French stick. Garlic Bread and Chicken Liver Pate from . The Old Bailey offers Thai House Express and -Chicken, Beef or Pork.

Nearby Sample Menus

Fried Spring Rolls (2) $3.50
Chicken Black Pepper on Hot Plate $15.00
Curry Laksa $11.00
- noodles, chicken, shrimps, beansprouts in curry soup
Combination Seafood Chow Mein $20.00
Sweet Sour King Prawn $19.00
Cumin Lamb (spicy) $17.00
Sesame Prawn Toasts (4) $5.00
Delicious Pork Trotters $5.00

Raspberry donuts $2.40
Family pack #2 $18.00
- 3 fish, 3 hot dogs, 1 scoop, chips
Donuts $2.10
Seasoned wedges / kumara chips $5.00
Battered fillets
Gourmet paua fritters $6.00
-1 doz $32.00
Vegetarian rolls / lump & spinach frit / lasagna square $2.60

VEGETABLE KORMA $13.00
- A combination of vegetables cooking in white gravy finished with kasturi mathi
MALVARI PRAWNS $16.00
- Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
RESHMI KEBAB $12.00
- Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
PLAIN DOSA $8.00
- Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
CHICKEN AFGHANI $15.50
- Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
PANEER KATHI ROLL $10.00
- Rumali Roti wrapped with cottage cheese, onions, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
CHICKEN SAAGWALA $15.50
- Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
GOBBI 65 (CAULIFLOWER) $8.00
- Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.

Fried stuffed mushrooms (3) $6.60
Green curry chicken with rice $10.90
Nasi goreng $10.90
- Spicy fried rice with chicken or beef
Tempura crab meat (5) $5.50
Szechuan beef or chicken and vegetables with rice $12.90
Crispy chicken with rice / Chicken and vegetables in teriyaki sauce with rice $12.90
Fries $4.50
Steamed chicken with lily flowers and fungus on rice in bamboo tube $13.90

CHIPS LARGE $4.00
MOROCCAN CHICKEN
MUSHROOM BREAKFAST $12.90
SMALL $6.50
LAMB SHANK MEAL LARGE 2 SHRANKS $17.50
SATAY CHICKEN
CHICKEN FILLET BURGER $8.00
- breast fillet, lettuce & mayo
LAMB SHANK MEAL STANDARD 1 SHANK $10.90

-Paua Fritter $6.50
-Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
Potato Fritter $1.00
Hotdogs Dinner / Sausages Dinner / Meat Patties Dinner $9.50
K3 $5.00
- Fish, 2 chicken nuggets, chips, squeeze on sauce
● Extra Fillings
-Bacon $2.00
Chips / Fish $2.90

Combination $10.50
Vegetable $9.50
Roast pork $9.50
Beef $9.50
MENU B $36.50
- chicken egg fu Yoong, combination fried rice, roast pork chop suey, sweet 7 sour wontons
Squid Ring $0.80
Lemon Chicken $10.50
Seafood $13.00

Groper $6.00
Kumara Chips $4.50
Fish Burger $4.50
Steak Burger $4.50
Potato Wedges $4.50
Tarakihi $6.50
Pineapple Fritter $2.00
Cheese Burger $4.20

To Accompany Meal
Fish/Chicken and Chips $5.50
Bacon & Eggs on Toast $7.50
- Eggs, bacons and 2 slices of toast
Fruit Pancakes $13.50
- Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
Egg Benedict
Spring Roll
Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
- Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
Egg

Combination stir fry udon noodles $12.90
Beef tripe hot pot $13.90
Seafood Udon noodle soup $11.90
Spare ribs $13.90
- with tofu
Roast pork $13.90
- with tofu
Beef Casserole hot pot $13.90
Beef brisket rice noodle soup $10.90
Fish ball rice noodle soup $10.50

Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.

Warm Wrap Pockets $5.80
- choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
Hawaiian HP LF $9.00
- Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
Extra Tuna $2.00
Extra gourmet filling $1.50
Riviera $9.50
- lettuce, Anchovy, tuna, olives, tomato, egg
TerIyaki chicken $9.00
- Mesclun, Teriyaki Chicken, crispy Noodles, sundried tomato, cucumber, Thyme
V2 DELUX V, GV
- Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
Extra regular filling $1.00

+ cheese $8.00
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
200gm $20.00
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Beef burger also includes caramelised onion and cheese
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli

Cumin rice $4.50
- Basmati rice cooked with cumin seeds and coriander
Chicken do piaza H$9/F$13.5
- Diced chicken with sauted onion & spices
Lamb korma H$9/F$13.5
- Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
Onion naan $4.50
- Finely chopped onions, stuffed in bread with mild spices
Garlic chicken $15.50
- Boneless chicken cooked with garlic and spices
Aloo palak H$9/F$13.5
- Diced potato cooked in spinach, onion and tomato gravy
Vegetarian platter for two $12.50
- Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
Chicken vindaloo H$9/F$13.5
- The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry