Java Point Cafe in Lower Hutt Menu

Java Point Cafe in Lower Hutt has no menu available, but can choose from many other options such as Butter Chicken or Satay Chicken from Roti Bay. Silverspoon Restaurant offers many options including Garlic Bread (GF) and Sicilian Olives (GF). La Cloche Deli and Winecellar includes a wide range like Ze Carnivore La Cloche - Homemade meat delicacies served with bread or Gratinée à l'oignon - French onion soup, served with French stick. Garlic Bread and Chicken Liver Pate from . The Old Bailey offers Thai House Express and -Chicken, Beef or Pork.

Nearby Sample Menus

  • AALOO CAPSICUM $13.00
    • Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
  • MINT CHUTNEY $3.00
    • Yoghurt mixed with mint, green chilies and spices
  • KEEMA NAAN $4.00
    • Leavened bread baked in tandoor, stuffed with spiced lamb mince.
  • PANEER CHILLI FRY $13.00
    • Cottage cheese sautéed with ginger, garlic, onion, capsicum, tomato sauce and soy sauce finished with spring onions.
  • CHEESE NAAN $3.00
    • Leavened bread baked in tandoor topped with cheese and green herbs.
  • VEGETABLE BIRYANI $13.00
    • Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
  • KADAI PANEER $14.00
    • Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Margherita $16.00
    • with fresh basil
  • French Connection $18.00
    • Bacon, brie, mushroom
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 26. Vegetable and tofu with optional curry $12.00
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 28. Roti + Peanut sauce $3.50
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • HOT MANGO PICKLE $2.50
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • CHICKEN DHANSAK
    • boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
  • PESHWARI NAAN $4.50
    • naan stuffed with dried fruit and nuts
  • Cheese, onion $0.80ea
  • Meat patty $2.50
  • Super $5.00
    • meat, cheese. egg, pineapple
  • Chips $2.60/$1.50
    • 1 scoop-1/2 scoop
  • Option 6 $3.80
    • 1/2 scoop chips, 2 x pot fritters,2 x mini hot dogs
  • Family pack 1 $16.00
    • 3 x fish, 1 x hot dog, 1 x sausage, 1 1/2 x scoop of chips
  • Lasagne Square $2.50
  • Corn on the cob $1.60
  • FAMILY FEAST $39.00
    • 12 pieces of chicken, 1 large chips & coleslaw, 1 potato & gravy & 1.25l drink
  • LAMB CHOP SPECIAL $14.50
    • 1 lamb chop, 2 eggs, 1 chips, salad, toast & 420ml coca cola
  • MAXI BURGER $8.50
    • breast fillet tomato lettuce, cheese, bacon & mayo
  • SAUSAGE SPECIAL $10.50
    • 2 x sausages, 2 x eggs, 1 x chips, salad + 420 ml Coca Cola range
  • PORK RIB N CHIPS $9.50
  • BACON & CHEESE OMELETTE $11.90
  • STIR FRIED MEAT ON RICE $12.50
  • SMALL $6.50
  • Chicken Roll $2.50
  • Roast pork $9.50
  • Bacon & Egg Burger $4.80
  • Seafood Fritter $3.80
  • Mixed family pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $15.00
  • MENU C $47.00
    • orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
  • Stuffed Mushroom 1/2 dozen $7.00
  • SPECIAL SIX $29.00
    • 6 fish, 2 hot dogs, 4 potato fritters, 2 sausages 2 chips
  • Fish in Sweet & Sour Sauce $16
  • Hot and Spicy Garlic Pork Ribs $13
  • Scallops with Black Beans $18
  • BBQ pork $9.50
  • Nasi Goreng ( Spicy Rice), rice, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
  • Vegetables $9.50
  • Steamed Rice (S/M/L) $2.50/$3.50/$4.50
  • Chicken $9.50
  • Oysters each, seasonal $2.90
  • Squid Ring (homemade) $1.00
  • Spring Roll (homemade) $2.80
  • Meat Patty (homemade) $3.90
  • Mussel Fritters (homemade) $4.90
  • Scallops, each $2.50
  • Corn Fritter $3.90
  • Potato Fritter (homemade) $1.20
  • Satay or Curry style
  • -Beef $10.00
  • -Roast Pork $10.00
  • -Szuchuan King Prawns $15.00
  • -Nasi Goreng $11.50
  • -Szuchuan Beef $11.00
  • -Pork $11.50
  • Chicken Mushroom $ 7.50
  • Additional filling for burger $1.00ea
  • Medium $5.00
  • Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
    • Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Spring Roll
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Lagu Chicken on Rice or Roll-Lagu $12.00
    • Lagu Chicken With Rice Or Roll.
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Egg Benedict
  • Ham burger $6.50
  • Fish cake each $1.50
  • Pineapple fritter $3.00
  • Vegetable fritter $4.00
  • Custom crumbing $1.00
  • Mussel $2.50
  • Chicken bburger $8.00
  • Banana fritter $4.00
  • Seafood Selection $12.50
    • Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
  • Wedges Small $6.50 Large $8.50
    • Deep fried and served plain with sour cream and sweet chilli sauce.
  • 1/2 $30.00
  • Crumbed garlic mushrooms with aioli
  • Risotto $21.00
    • Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
  • Cobb Loaf $10.50
    • Oven toasted till crunchy, served with GBD garlic butter.
  • Marinated kalamata olives with fresh herbs and citrus
  • Cheesecake $10.50
    • Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • Gulab Jamun 2 pcs $2.99
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
  • Extra Thepla 2 for $2.99
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • Extra Kadi $1.99
  • Curd $1.99
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
Java Point Cafe

Java Point Cafe

location

Address

215 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898206

clock

Opened hours

Sunday 8:00 - 14:30 Monday 7:00 - 15:30 Tuesday 7:00 - 15:30 Wednesday 7:00 - 15:30 Thursday 7:00 - 15:30 Friday 7:00 - 15:30 Saturday 8:00 - 14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Breakfast ,  Lunch

Location
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
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