Java Point Cafe in Lower Hutt Menu

Java Point Cafe in Lower Hutt has no menu available, but can choose from many other options such as Butter Chicken or Satay Chicken from Roti Bay. Silverspoon Restaurant offers many options including Garlic Bread (GF) and Sicilian Olives (GF). La Cloche Deli and Winecellar includes a wide range like Ze Carnivore La Cloche - Homemade meat delicacies served with bread or Gratinée à l'oignon - French onion soup, served with French stick. Garlic Bread and Chicken Liver Pate from . The Old Bailey offers Thai House Express and -Chicken, Beef or Pork.

Nearby Sample Menus

  • Tex Mex $11.00
    • with Spicy Habanero Sauce, Cheese & Coleslaw
  • Avocado $4.00
  • Buttermilk Pancakes (until 11am) $16.00
    • Bacon, Banana & Maple Syrup or Berry Compote, Banana, Mascarpone & Maple Syrup
  • Marinated Sardines on Sourdough $16.00
    • with Poached Egg, Rocket & Slow Roasted Vine Tomatoes
  • Continental Breakfast $17.00
    • Home Made Muesli, Yoghurt, & Black Doris Plum with Toast & Spreads, Small Coffee, and Freshly Squeezed OJ
  • Vege Quesadilla $12.00
    • Smokey Refried Black Beans with Corn, Cheese & Jalapenos
  • Truckers Breakfast $22.00
    • Marinated Steak, Fried Eggs, Handcut Chips & Gravy
  • Pancake Stack (until 11am) $7.00
    • with Maple Syrup or Jam & Cream
  • TIKKA MASALA CHICKEN Chicken $15.90 /Lamb $16.50
    • An internationally famous dish, cooked with onions, tomatoes, spices and finished with yoghurt
  • CHICKEN LEMON CORIANDER $8.90
  • GARLIC PRAWNS $18.00
    • Prawns cooked with garlic, ginger, soy sauce, vinegar, schezuan sauce and spring onions
  • DO PYAZA Chicken $15.90 / Lamb $16.50
    • Cooked with diced onion, garlic, ginger, tomatoes and spices...a dish with more onions
  • POTATO FRIES $5.50
  • VEGETABLE MAKHANI $14.50
    • Mixed vegetables cooked in a makhani sauce with tomato flavour and cream
  • BHUNA (Not for half) No for lunch Chicken $16.50 / Lamb $17.50
    • Must try dish cooked with onion, garlic, capsicum and spices
  • TANDOORI CHICKEN HALF $12.00 / FULL $19.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in charcoal tandoor, served with mint chutney
  • Nasi Goreng (Rice) $11.50
  • Ham $7.00
  • Seafood $13.50
  • Pineapple $1.50
  • 1/4 Chicken $5.00
  • Lasagne Square $3.00
  • Squid Ring $0.90
  • Steak & Egg or Bacon Egg or Steak Cheese or Bacon Cheese $9.00
  • Extras:
  • Sweet & Sour Pork $14.00
  • Combination Seafood Fried Rice $20.00
  • Steamed Dim Sims (4) $5.00
  • Beef Ginger and Spring Onion $14.50
  • Salt & Pepper pork Spare Ribs (spicy) $15.00
  • Honey Chicken $14.00
  • Pad Thai $13.00
    • mixed meats, with rice noodles & homemade satay sauce
  • Lemon Chicken $17.50
  • Half Beijing roast duck $28.50
  • Fried Chips $4.00
  • Satay Chicken Fried Noodle $14.80
  • Chicken fried rice $14.80
  • Stir fried flowering Cabbage in garlic sauce $15.80
  • Beef egg Foo Yung $15.80
  • Wonton Soup with Vegetable $8/$17/$25
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 6. Vegetable salad $12.50
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 27. Stir fried chicken with ginger on rice $13.50
  • 19. Combination stir-fried rice $13.00
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • Roasted Tomatoes $4
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Garlic Mushrooms $4
  • Grilled Halloumi $4
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Aoraki Smoked Salmon $6
  • Mild Chilli
  • Esk Meal Combo $19.00
  • Esk Meal Combo $19.00
  • Hot Chilli
  • Kebah Combo $12.00
  • Honey Mustard
  • Burger Kebab $7.00
  • Burger Kebab $7.00
  • -1 doz $2.20
  • Potato fritters
  • Fish $2.70
  • -per dozen $24.00
  • Family feast #1 $32.00
    • 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
  • Crumbed fish $3.00
  • Pineapple fritters
  • Snack pack #1 $9.00
    • 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
  • Seafood Basket $13.90
    • (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
  • Mini Hot Dog (on stick) $2.50
  • Chicken Nugget $1.00
  • Paua Fritter (homemade) $5.90
  • Fish (battered) $3.10
  • Oysters each, seasonal $2.90
  • Doughnut in cinnamon $2.50
  • One thigh + chips $5.00
  • Fresh Cream Apple Turnover $ 2.00
  • Sausage $2.00ea
  • One fish + one hot dog + chips $5.50
  • Chicken Cranberry $ 4.00
  • Two thighs + chips $7.90
  • One thigh + wing or drum & chips $7.00
  • Ham Salad $4.00
  • Short Espresso $4.50
  • Sautéed Mushrooms & Onions $7.50
  • Flat White $4.50
  • Moroccan style lamb shank $27.90
    • roasted root vegetables, minted gremolata, tzatziki, and lamb jus
  • Halloumi kebabs $16.90
    • with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
  • Venison leg steak $34.90
    • with kumara, shaved fennel, oranges, and cherry sauce
  • Cockburn’s Fine Ruby Port $7.50
  • Braised pork belly $16.90
    • with hoisin ginger glaze, peanut chutney and pickled daikon radish
  • Lamb $8.30/$8.80
  • Large $6.00
  • Roast chicken each $7.00
  • Small $4.00
  • Roast rolls $12.00
    • with lamb
  • Roasted sandwiches $11.50
    • with lamb
  • Yorkshire pudding $1.50
  • Roast kumara each $0.90
  • Soup of the Day, bread roll, herb butter $16.00
  • Roasted Yams, Honey Glaze, Herbs $7.00
  • served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture
  • MARINATED BEEF SALAD $25.00
    • chickpeas, cos lettuce, crostini, chilli
  • FRENCH FRIES with tomato & aioli
  • SEASONAL GARDEN SALAD with dijon vinaigrette
  • Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50
  • CONFIT PORK BAGUETTE
    • cos leaves & rice mayonnaise
  • scallops in Black Bean Sauce $24.50
  • Crispy Spiced Chicken Gristles $9.50
  • King Prawns with Seasonal vegetable $23.50
  • Ice cream sundae with cream $6.50
  • Salt & Pepper King Prawns with shell $28.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
  • Blue cod whole Fish in Szechwan Chilli Oil $40.00
Java Point Cafe

Java Point Cafe

location

Address

215 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898206

clock

Opened hours

Sunday 8:00 - 14:30 Monday 7:00 - 15:30 Tuesday 7:00 - 15:30 Wednesday 7:00 - 15:30 Thursday 7:00 - 15:30 Friday 7:00 - 15:30 Saturday 8:00 - 14:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Breakfast ,  Lunch

Location
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines