JDZ Carriage in Manawatu-Wanganui Menu

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JDZ Carriage in Manawatu-Wanganui has no menu available, but can choose from many other options such as Kiwi Breakfast or Sausage & Eggs from Cafe Plus. Gaku Teppanyaki Returant offers many options including Salmon Sashimi and All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice. Baker Express glendene includes a wide range like Quiche or Bacon & Egg Slice. Lemon sauce chicken with rice and Cashew nut chicken with rice from . Malaysia Recipes offers Kefi and Fish Tacos.

Nearby Sample Menus

Onion rings $3.50
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Tom Yum
- Traditional Thai hot and spicy soup with lemongrass, galangal, mushroom, tomato and spring onion garnished with coriander.
CHOICE OF:
Fish & chips $8.50
Mussaman Curry $13.50
- Tender beef and potato slow-cooked in massaman curry paste, coconut milk and roasted peanuts.
Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
- This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.
Gaeng Dang (Thai red curry)
- Popular Thai red curry cooked with coconut milk, courgette, green beans and bamboo shoot, garnished with sweet basil.
Kuay Tiew Nam (*Thai Famous Noodle Soup..)
Plaar-Goong (prawns salad) $13.50
- King Prawn with a special Thai salad dressing, minced lemongrass, red onion, spring onion, kaffir lime leaves, and mint.

Burger of the Day $20.00
- Please refer to our specials board (changes daily).
Kumara chips $9.50
Creamy Garlic Mussels $19.00
- Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Salad bowl $6.50

Chicken Pattie $2.00
Egg $4.00
Potato Fritter $0.60
Chips $2.70
Wonton (each) $0.70
Chicken Fried Rice $9.50
$10 Chicken Pack $10
- 3 Pieces, 1 Scoop Chips
Chilli Bowl $10.00
- Egg noodles with chicken, beef, pork and vegetables

Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
Stuffed Mushrooms $8.20
Soup of the Day $10.00
Steak Sandwich & Chips $14.00
Chicken Parmigiana $23.50
- Served with stuffed potato or chips
Chicken Satay Burger & Chips $17.60
Thai Beef On Rice $18.20
Chunkies SM $6.70 LG $13.70

Kimchi $4.90
Spicy egg noodle (V) $13.50
Spicy basil (V)(GF) $13.50
Prawn cakes $10.00
Thai laksa soup (V) $12.50
Roti and satay sauce $5.50
Thai green curry (V) (GF) $13.50
Thai omelette with rice (V)(GF) $13.50

Hot Chilli Water Boiled Fish Slices $28.00
Braised Fish with Soy Sauce Seasonal Price
Sweet & Sour Fish $23.00
Chilli Prawn $28.00
Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00
Minced Beef Soup - Bowl/Medium/Large $6.00/$20.00/$35.00
Chicken Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
Spicy Salted Crab $36.00

Fried fish $14.90
- Indian style- marinated spices and lemon juice, deep fried later
Daal makhani $13.90
- Lentils stewed on slow fire overnight, garnished with ginger and coriander
Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices
Daal fry $13.90
- Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
-Half $10.00
-Half $10.00
-Full $16.00
Vegetable pulao $10.00
- Yellow rice cooked with mixed vegetables

Breakfast Extras
Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
- Black Pudding $4.50
Stockade Burger $22.50
- 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
South Island Salmon Fillet & New Potato Galette $35.00
- South Island Salmon with grilled fennel, ginger & herb potato galette, served with seasonal vegetables, and finished with a lemon butter sauce.
Chocolate Sundae $8.50
Wedges $14.50
- Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
Butternut Pumpkin Squash Risotto $23.50
- New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.

4FORTY4 BURGER $18.50
- w/ fries
SEAFOOD CHOWDER $15.50
- w/ garlic toast
VEGE STACK $17.00
CURRY CORNFRIHERS $17.50
- w/ fries and salad
SMOKED CHICKEN PENE PASTA $17.00
FRESH TERAKENI FISH $18.50
- w/ chips & salad
SMOKED CHICKEN SALAD $18.50
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries

Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.

Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
2 Slices of Thick Toast with choice of spread N/A
O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
Cheese & Tomato Toastie N/A
2 Slices of Thick Raisin Toast N/A
BLT N/A
- Bacon, lettuce, tomato & egg mayo

Gyoza $13.00
- Japanese pan fried dumplings, come with dipping sauce. Your choice of:
Fish Of The Day
Miso Soup With Tofu An Seaweed $10.50
Wakame Salad $13.00
- Seaweed salad with sesame dressing
Teriyaki Chicken $28.00
Vanilla Ice-Cream $6.50
- with flakey chocolate or your choice of topping: chocolate, strawberry or caramel
Fish Of The Day
Mixed Japanese Pickles $8.00