Springvale Cafe in Manawatu-Wanganui Menu

SUMMER MENU 2016 SUMMER MENU 2016
  • Please place your order at the counter. Menu available until 2pm weekdays and 2:30 weekends. Hot & Cold beverages, cabinet and counter food available all day.
  • Fruit Muesli $11.90
    • Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
  • Raspberry & Rhubarb Fruit Pot $13.90
    • Fresh rhubarb and raspberries simmered in orange and vanilla, topped with granola, served with biscotti and natural yoghurt
  • Quinoa Porridge $14.90
    • Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
  • French Toast $18.90
    • Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
  • Big Breakfast $23 Large / $19 Small
    • Streaky bacon, kransky sausages, free range poached eggs, creamy mushrooms, tomato, crispy fried potatoes with toasted focaccia and hollandaise.
  • Eggs on Toast $12.90
    • Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
  • - Add streaky bacon + $5.00
  • - Add smoked salmon + $6.00
  • Healthy Choice $14.00
    • Avocado, tomato and cottage cheese with chives on toasted sourdough.
  • The Benedicts
  • - Springvale Benedict $18.90
    • Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
  • - Eggs Benedict $17.90
    • Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
  • - Polenta Benedict $16.00
    • Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
  • - Add streaky bacon + $5.00
  • - Add smoked salmon + $6.00
  • Asparagus Stack $18.50
    • Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
  • Avocado Smash $18.90
    • Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
  • - Add streaky bacon + $5.00
  • - Add smoked salmon + $6.00
  • Corn Fritter Stack $18.90
    • House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
  • Gourmet Salads
    • All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
  • - Warm Chicken Salad $21.00
    • Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
  • - Thai Beef Salad $21.00
    • Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
  • - King Prawn Salad $21.00
    • Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
  • - Caesar Salad $21.00
    • Smoked chicken, bacon and poached egg on cos lettuce with croutons and Caesar dressing
  • Duck Spring Rolls $18.90
    • Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
  • Bacon & Avocado Stack $18.90
    • Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
  • Grilled Haloumi $19.50
    • Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
  • Open Steak Sandwich $23.50
    • Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
  • Steak Meal $25.00
    • Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
  • Springvale Jumbo Burger $22.00
    • 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
  • Gourmet Burgers
    • Choose one of our most popular creations. All served on toasted focaccia with golden fries.
  • - Angus Beef Burger $18.90
    • 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
  • - Chicken Camembert Burger $18.90
    • Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
  • - Vegetarian Burger $18.90
    • Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
SUMMER MENU 2016 - FROM THE FRYER - Served until 4:00pm SUMMER MENU 2016 - FROM THE FRYER - Served until 4:00pm
  • Fries $9.90
    • Served with tomato sauce & aioli
  • Wedges $10.90
    • Served with sour cream & sweet Thai chilli sauce
  • Chicken Nuggets and Fries $10.90
    • Served with sweet and sour sauce and aioli
SUMMER MENU 2016 - FOR THE KIDS - 12 and under SUMMER MENU 2016 - FOR THE KIDS - 12 and under
  • Kids Breakfast $9.50
    • Sausage, hash brown, bacon, poached egg and toast
  • Kids Pancakes $9.50
    • With fresh banana and maple syrup
  • Kids Nuggets $9.50
    • 5 chicken nuggets on fries
  • Kids Fries $6.50
    • With tomato sauce
  • Toddlers Sandwich $2.50
    • Cheese, marmite, sprinkles, jam and peanut butter
  • Kids Sundae $5.90
    • Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
SUMMER MENU 2016 - INDULGE.. SUMMER MENU 2016 - INDULGE..
  • Hersheys Chocolate or Caramel Sundae $10.50
    • Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!

Nearby Sample Menus

  • Adana Iskender (Large size only)
    • Traditional hot and spicy minced lamb and toast
  • Beef / Lamb Kebab
  • Mayo
  • Fries $4.50
    • With garlic mayo
  • Chicken Kebab Salad
    • Chicken doner served on fresh garden salad with hummus and jack dip
  • Sweet Chili
  • Hummus Dip $6.50
    • Chickpeas, Tahini, garlic, lemon juice
  • Small $13.90
  • Cheese $1.50
  • Falafel $2.00
  • Mixed $7.50
    • Mediterranean Style
  • Chicken $7.50
    • Mediterranean Style
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Salad $7.00 / $8.00
    • Wrapped in Pita Bread. Small / Large
  • Mixed $12.90 / $15.90
    • Served with Rice. Small / Large
  • Veg Fritter $2.50
  • Bangers & Mash
    • Two sausages with mashed potato and gravy
  • Twice-Cooked Pork Belly (GF) 29.0
    • Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
  • Chicken Cranberry Burger 18.5
    • Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
  • Fish & Chips
    • Battered Fresh Tarakihi with chips, and lemon wedge
  • Fresh Vegetable Quiche
    • Served with fresh salad
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Fish and Chips 22.0
    • Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Egg Fried Rice $9.50
  • Khoa Phad Tom Yum
    • Fried rice with tom yum paste, egg, onion, spring onions, kaffir lime leaves, lemongrass.
  • -Vegetables/Tofu $11.00
  • Roti bread $3.50
  • Pad Mee
    • Skinny egg noodle stir-fried with soya sauce, oyster sauce, broccoli, bean sprout, spring onion, pak choy, cabbage and carrot.
  • Pad Kee-Maow (*For those who like a bit of heat)
    • A spicy basil sauce stir-fried with egg, basil leaves, chilli, carrot, pak choy, cabbage and broccoli.
  • Pad Med Ma-Muang (the cashew nut)
    • Roasted cashew nuts stir-fried with special home made Thai sauce, seasonal vegetables, capsicum, mushroom, spring onion and onion.
  • Khoa Phad Prink Geang
    • Fried rice with red curry paste, egg, peas, carrot, onion, Kaffir lime leaves and spring onion.
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • Antipasto Platter $38.00
    • Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6  people to share )
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • French Toast $17.50
    • Oven-baked French toast with bacon, banana and maple syrup.
  • Scallop and Bacon Salad $26.00
    • Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
  • Aqaba Benedict $17.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
  • Scotch Fillet $36.00
    • With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
  • Vegetable Pakora $5.00
    • Mixed vegetables in chickpea flour batter and deep fried served with tamarind chutney
  • Prawn Vindaloo (Med or hot) $18.99
    • Prawns cooked in vindaloo paste with hot spices, onion and tomato gravy
  • Bread Pakora $3.00
    • Bread filled with potatoes prepared in chickpea flour batter, Indian spices and deep fried served with tamarind chutney
  • Aloo Gobi $13.90
    • Potatoes and cauliflower cooked in authentic Indian style
  • Beef Biryani $15.90
    • Beef pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
  • Onion Bhaji $5.00
    • Shredded onion rings stirred in chickpea flour batter with Indian spices with tamarind sauce
  • All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
  • Aloo Mattar $13.90
    • Potatoes and green peas cooked in onion based gravy
  • V-DUB VEGE $10.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
  • C N CHEESE MKII $12.50
    • 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • KIDS NATURAL NUGGETS MEAL $8.20
    • Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Grilled Wedges $4.90
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Ediballs $3 or $5 for two packs
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • TITLE FEAST
    • Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Combination Fried Rice with Chicken $11.90 / 1 pc
    • With vegetables and chicken.
  • Large (for 2-3 people).
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
    • With chicken and vegetables.
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Homemade Soup of the Day $10.00
  • Nachos $14.00
    • Tomato Salsa OR Beef
  • Chicken & Bacon Burger $15.00
    • with Chips
  • Sausages and Chips $12.00
  • Smoked Chicken Salad $17.50
  • Shrimp Cocktail $14.00
  • The BIG Brekkie The Works $16.00
  • Chicken Fillets $16.90
    • with sweet chilli dip and chips
  • PANINIS $10.50
    • chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
  • Beer battered market fresh fish $26.50
    • salad a side of fries served with tartare sauce & lemon wedge with eggs
  • PANINIS $15.50
    • chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served with salad
  • The Mountain Rocks 50 gramme Angel Bay $22.50
    • homemade beef burger served with salad & a side of fries
  • Cheesecake $11.50
    • changes daily, ask our friendly staff for today’s flavour
  • Beer battered market fresh fish $21.50
    • salad a side of fries served with tartare sauce & lemon wedges
  • The Mountain rocks big breakfast $21.50
    • bacon, eggs(poached or fried), breakfast sausages, hash browns, tomatoes & toast >>
  • Open Steak Sandwich minute steak $22.00
    • with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
  • Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Garlic Prawns $5.9
  • With our Beef & Bean Mix $18.9
  • Beer Battered Fish & Chips $24.9
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Mushroom & Herb Fettuccine $22.9
    • In a creamy tomato, garlic and parmesan sauce.
  • Catch of the Day $31.9
    • Depending on availability - ask our waitstaff.
  • Seafood Basket $33.9
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
  • meat pattie $3.50
  • rogue wave (beef, bacon & sweet chilli) $6.50
  • chicken nugget $1.00
  • waitara (beef, bacon & pineapple) $7.50
  • pottles tomato & tartar sauce $2.00
  • mushroom $2.00
  • bacon $2.50
  • scoop $3.00
  • Filling (Single/ Double) $ 4.00/$ 4.50
  • BLT $ 8.00
  • Bacon and Eggs on Toast $ 13.00
  • Other $ 0.50
  • Quiche
  • Hawaiian Chicken $ 12.00
  • Lamb Burger $ 9.00
  • Chicken Gourmet Burger $ 10.00
Springvale Cafe

Springvale Cafe

location

Address

18 Devon Road, Whanganui, Manawatu-Wanganui, 4501, New Zealand

phone

Phone

0063445846

clock

Opened hours

Tuesday 7:30AM–4PM Wednesday 7:30AM–4PM Thursday 7:30AM–4PM Friday 7:30AM–4PM Saturday 7:30AM–4:30PM Sunday 7:30AM–4:30PM Monday 7:30AM–4PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
18 Devon Road, Whanganui, Manawatu-Wanganui, 4501, New Zealand
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