Address
14 Maadi Road, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
Jersey Kitchen in Napier Menu
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Jersey Kitchen in Napier has no menu available, but can choose from many other options such as Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) or All entrees served with mint or tamarind sauce from Star of India. Sangam Indian Tandoori Restaurant offers many options including Bombay Aloo and Pappdom. China Light Restaurant and Takeaways includes a wide range like China Light Special or Prawn Crackers. Toasted sour dough and Bircher or gluten free muesli from . The Kitchen offers John's Bakery & Cafe and BIG BAKER'S BREAKFAST.
Nearby Sample Menus
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
- Cloudy bay clams, saffron, pineapple, bomba rice $17
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
- Jacket potato, truffle oil mousse $7.5
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
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Dessert Free
- Lone Star 'Mudslide' ice cream.
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
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Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
- Large; $11.50
- Tabbouleh; $5.90
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- -Garden salad;Served with salad green and tabbouleh $8.50
- Vegetarian;
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- Bacon $2.50
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
- Sriracha Chili $1.00
- Halloumi $3.00
- -Chicken & egg $3.85
- Some meals may contain gluten and traces of nuts. Please alert your server of any dietary requirements. All weight are raw
- -Seafood $6.85
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Sweet chilli & guacamole chips $8.00
- Sweet chilli with a dollop of fresh guacamoles! yum!
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Snow pea salad $3.85
- With water chestnut & sesame
- -Pork belly $3.85
- -Chicken $5.85
- -With mozzarella & cheddar cheese $8.50
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Macaroni with cheese sauce and bacon
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Fries with garlic mayo (v) $7.5
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Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
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Chilli Chicken $15.50
- chicken pieces marinated in eggs with red chilly sauce, soy sauce, cooked capsicum, onion and tomato - Indian style
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Dinner For Two $34.00
- 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
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Shahi Paneer $14.50
- fresh cottage cheese cooked with fresh peas
- Egg Fried Rice $9.00
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Pickle and Chutney $3.00
- a selection of pickles from Indian with mango chutney
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Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
- Cheese & Garlic Naan $5.00
- Ice cream & sorbet
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Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
- Tomato & pineapple salsa $2.90
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Parmesan Tart $18.00
- Red onion jam, mesclun salad
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Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Origin Earth natural pot set yoghurt $3.00
- Roasted Tomato $3.10
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Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
- Paua Fritter $4.30
- Potato Fritter $1.30
- Steak $8.00
- Chicken $4.20
- Chicken Nuggets $1.20
- Steak & Onion $4.90
- Bacon & Egg $8.50
- Fish Bite $1.50
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
- Smoked salmon $5.00
- Spinach / hollandaise, sauce $2.00
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SAVOURY MINCE $16.00
- on toast with two fried eggs
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C0RN FRITTERS $7.00
- with tomato + avocado
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C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
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CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
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CHOOSE YOUR MEAT
- chicken or ham
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EGGS BENEDICT $16.90
- Bacon + tomato or spinach
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BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
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CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
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CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
- Baked Passionfruit Cheesecake
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
- Kahlua Chocolate Mousse
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Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
- Pork Belly Steamed Bun $5.00
- Spicy Salami $12.00 - $19.00
- Salmon $16.00 - $27.00
- Soba Noodle Salad $5.00
- Red, Green and White $12.00 - $16.00
- Dumpling 6 Pack $9.00
- Margherita $8.00 - $14.00
- Romana $12.00 - $19.00
- Fish and chips $8
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- Spiders - Coke, Sprite, Fanta $5
- Roast portebello mushrooms $6.50
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Malted milk panna cotta $12.00
- with fresh berries, ice cream
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PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
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Smoked salmon nicoise $25.00
- souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
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NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
- Tomato, salami & mozzarella $19.00
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Eggs any style $10.50
- with toasted sourdough & whipped butter
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Mixed salad $6.50
- with balsamic vinaigrette
Jersey Kitchen
Phone
066506927
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , New Zealand , Sandwiches , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Takeout , Bar Not Available , Quick Bites , Seating , Dinner , Child-friendly