Address
14 Maadi Road, Onekawa, Napier, Hawke's Bay, 4110, New Zealand
Jersey Kitchen in Napier Menu
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Jersey Kitchen in Napier has no menu available, but can choose from many other options such as Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) or All entrees served with mint or tamarind sauce from Star of India. Sangam Indian Tandoori Restaurant offers many options including Bombay Aloo and Pappdom. China Light Restaurant and Takeaways includes a wide range like China Light Special or Prawn Crackers. Toasted sour dough and Bircher or gluten free muesli from . The Kitchen offers John's Bakery & Cafe and BIG BAKER'S BREAKFAST.
Nearby Sample Menus
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
- - Six $19.00
- Straight-Cut Chips $5.00
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- - Nine $28.00
- Lone Star Coleslaw $5.00
- -Halloumi; $9.50/$11.50
- Double up; $13.50
- -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Turkish bread; $3.00
- -Hummus; $8.00/$10.00
- Tiramisu; $5.90
- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
- Homemade Hashbrown $2.00
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Chicken & Bacon Caesar Salad
- chicken breast with rasher bacon, romaine lettuce, croutons, shaved parmesan & egg, tossed with caesar dressing
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Tandoori
- chicken rolled in tandoori flavours with peppers, red onion & a yoghurt mint swirl on top
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Chicken Nuggets
- 5x battered chicken nuggets
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Bacon & Eggs (check out the extras list to make your favourite breakfast)
- grilled bacon served with eggs & toast
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Moroccan Chicken
- chicken, red onion, mushrooms, brie & cracked pepper
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Chicken, Bacon & Mushroom Carbonara
- pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
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Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue
- -Crispy Pork $13.50
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PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
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E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
- -Chicken $11.50
- -Chicken $11.50
- -Prawns $16.50
- -Beef $11.50
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
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GOURMET CHICKEN DIANE (gf option available) $27.00
- char-grilled chicken breast topped with bacon, served with a classic diane sauce
- BASKET OF DUKE FRIES $4.00
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GRILLED SCALLOPS OVER CRISPY AUBERGINE SALAD $26.00
- seared scallops served over crisp salad, garnished with crispy aubergine & a mango/lime dressing
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CORN FRITTERS (add bacon $4) $14.00
- sweet corn fritters served with a small salad, tomato salsa & sour cream
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NACHO BITES (recommend salsa)
- 250g nacho bites
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BBQ MEAT BALLS (perfect as they are)
- 200g homemade meatballs glazed with bbq sauce
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GARLIC BREAD (serves 2-3) $9.00
- oven baked Turkish bread, with a garlic & parsley butter
- CHEFS GREEN SALAD $5.00
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Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
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Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
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Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
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Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
- Kids Crumbed Fish n Chips $9.90
- Hot Fries $6.50
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Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
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Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
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Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
- Hot Chips
- Scallops (2) $4.00
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Crumbed Scallops $9.00
- On a bed of lettuce
- Death by Chocolate $8.00
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Beef & Cheese Burger $8.00
- Served with chips
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Roast of the Day $15.50
- Served with vegetables gravy
- Fish & Chips $7.50
- Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- Otago Whitestone “Windsor Blue”
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
- Shoestring fries with aioli $8.00
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
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Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
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Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
- Generous for one or share for two
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Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
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Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
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Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
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Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
- Shoestring fries, garlic aioli / Green salad $6.00
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Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
- Chef's pasta of the day $24.00
- -two scoops $8.50
- Shoestring fries, garlic aioli / Mesclun Salad $6.00
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Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
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Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
- Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- EGGS on toast (V) $10.00
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TOAST $6.00
- with jam or 3 fruit marmalade
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- Spinach / hollandaise, sauce $2.00
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EGGS BENE $16.00
- with bacon & hollandaise sauce
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C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
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CHOOSE YOUR MEAT
- chicken or ham
- FRIED MUSHROOMS/TOMATOES $3.50
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EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
- SALMON + LEMON $5.50
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C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
- Red, Green and White $12.00 - $16.00
- Salmon $16.00 - $27.00
- Pork Belly Steamed Bun $5.00
- Margherita $8.00 - $14.00
- Romana $12.00 - $19.00
- Soba Noodle Salad $5.00
- Dumpling 12 Pack Combo $16.00
- Dumpling 6 Pack $9.00
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BLC $17.00
- lettuce & chicken toasted club with skinny fries
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Eggs any style $10.50
- with toasted sourdough & whipped butter
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Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
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Fish of the day $30.00
- Chef's creation changes daily
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Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
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Black dorris plum tart $12.00
- with vanilla mascarpone & ice cream
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Brunch stack $17.50
- eggs, hash brown, mushroom, tomato, spinach & hollandaise
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Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
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SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
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FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
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- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
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MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
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Eggs $4.50
- poached, scrambled, fried
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- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
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EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
Jersey Kitchen
Phone
066506927
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , New Zealand , Sandwiches , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Takeout , Bar Not Available , Quick Bites , Seating , Dinner , Child-friendly