Address
112 High Street, cnr High Street and Gordon Street, Dannevirke 4930, New Zealand
Jessica's Kitchen in Manawatu-Wanganui Menu
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Jessica's Kitchen in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sukiyaki Don, Topped with Juicy Sukiyaki Beef or Chicken Teriyaki Don, Topped with Chicken Teriyaki from Bistro En. Royal City Dumpling offers many options including Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling and Steam Mushrooms & Shrimp Dumpling. Ezmeralda's Cafe includes a wide range like EZZY'S BIG BREAKFAST or GOURMET SAUSAGES & BACON. Opening hours monday- sunday 11AM- 9PM and 2 person from . Black Cat 2003 Takeaways offers Blue Chip Takeaways and Sweet & Sour Prawn.
Nearby Sample Menus
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Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
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Vegetarian $6.90
- Mediterranean Style
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Chicken $7.50
- Mediterranean Style
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
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Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
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Beef $11.90 / $14.90
- Served with Rice. Small / Large
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Mixed $7.50
- Mediterranean Style
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Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
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Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
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The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
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Mushroom, Feta & Spinach Omelette (V) $16.50
- Made with cheese & served with grilled tomato & toasted ciabatta.
- Avocado $3.20
- Avocado $3.20
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Chicken, Spinach & Quinoa Salad (LG) $19
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
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Grilled Haloumi Salad (V) $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
- Prawn Spring Rolls - Succulent seasoned prawns wrapped in light pastry, quickly deepfried until golden brown and served with sweet chilli sauce $8.00
- Cashew Nuts $3.00
- Tom Sab - Tender gravy beef simmered with lemongrass, celery, galangal until tender, garnish with spring onion and coriander $15.00
- Chada Thai Beef Steak - Beef sirloin marinated in Thai style and grilled, served with chips in a sizzling hot plate $17.50
- Chada Thai Omelette with Rice - Crispy pan-fried eggs with mixed vegetables and a choice of meat (Chicken/pork/beef/vegetables/tofu) $13.50
- Cashew Nuts - Your choice of meat stir-fried with vege tables and cashew nuts (Chicken/pork/beef/ vegetables/tofu) $14.50
- BBQ Pork - Marinated and roasted pork loin served with bok choy and our homemade gravy sauce $11.00
- Chada Thai Spring Rolls - A mixture of carrot, glass noodles and cabbage are rolled in rice pastry and served with sweet chilli sauce (Vegetarian) $6.00
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Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
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Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
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Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
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Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
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Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
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Salsa Roja (V, GF) $8.00
- With house made corn chips
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- -With Salmon $17.50
- - Main $22.00
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Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
- - Main $19.50
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Vegetable stack $24.00
- Seasonal vegetables, eggplant, halloumi stacked and served on a bed of wilted spinach
- ●Wedges (with cheese, bacon & sour cream)
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Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
- Onion Rings $4.00
- - Large $6.00
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Bacon & Banana $6.00
- 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
- Hash Browns $0.80
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Stads Jumbo Beef $8.50
- 1/4 lb. Prime Beef, Bacon, Egg, Cheese, Pineapple Salad, Onion & Mayo
- Straight $2.20
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Calamari chips $6.50
- With sweet chili sauce
- Potato Fritters $0.80
- Chicken Chippies (per 6) $1.50
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Beef & Camembert $6.50
- 1/4 lb. Prime Beef, Camembert, Salad, Onion & Mayo
- Garlic & Potato Kulcha $4.00
- Garlic Dhal $11.50
- Cheese & Garlic Naan $4.00
- Mixed Platter $15.00
- Lamb / Beef Vindaloo $13.50
- Chicken / Lamb / Beef Madras $13.50
- Garlic Naan $3.00
- Plain Rice $3.00
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Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
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Trio of Kapiti Ice Cream $15.00
- Served in a brandy snap basket (Gluten Free without basket)
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Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
- Served with an Asian slaw and dipping sauce
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Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
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Avocado Smash $15.00
- An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
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Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
- Bowl of Wedges with relish $6.00
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Chicken Breast Supreme (Gluten Free) $35.00
- Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
- French toast focky style with bacon and banana $15.50
- Bangers and mash $19.50
- Eggs benedict $17
- Mushrooms of toast $10.5
- Avocado and feta smash on sourdough $12.5
- Roast pumpkin, blue cheese and walnut risotto $18
- Focky cheese burger with fries $16.50
- Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
- Western Egg and Cheese N/A
- Chipotle N/A
- Cheddar N/A
- Wrap N/A
- Pork Riblet N/A
- Hot Chilli N/A
- Oven Roasted Chicken N/A
- Oat & Raisin N/A
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
- -Onion bhaji
- ●Mains $30.00 PP
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Butter vegetable $16.90
- Mixed vegetable cooked in creamy tomato gravy
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Butter prawn $19.90
- Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
- -Naan bread
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Lemon pepper scallop (4pieces) $9.90
- Scallop battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice.
- ●Vegetarian mains $25.00 PP
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Veg platter $14.90
- Mixture of samosa, onion bhaji, and veg pakora served with salad and chutney
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Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
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Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
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Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
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Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
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Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
- extra-large $24
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Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
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Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
- Horseradish $2.00
- Pepper $2.00
- Mushroom $2.00
- Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
- Cheese & Chive topped Turkish Pida Bread $10.50
- Garlic $2.00
- Vegetables $5.00
- Fried onions $3.00
Jessica's Kitchen
Phone
063746882
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Takeaway Food
Features
Cash
112 High Street, cnr High Street and Gordon Street, Dannevirke 4930, New Zealand
- Manawatu-Wanganui Takeaway Food Menus