Address
51-57 Wellesley Street East, Auckland, Auckland, 1010, New Zealand
Jewel of Bombay in 51-57 Wellesley Street East Menu
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RICE DISHES- Any two meat curry on rice (Large/ Small) $11.90/$9.90
- Any one meat curry on rice(Large/ Small) $10.90/$8.90
- Any two vege curry on rice(Large/ Small) $10.40/$8.40
- Any one vege curry on rice(Large/ Small) $9.90/$7.90
- Chicken Briyani(Large/ Small) $10.90/$8.90
SNACKS- Vegetarian samosas x 2 (With chips/ No chips) $ 7.90/ $ 5.00
- Potato Vada x 3 (With chips/ No chips) $ 7.90/ $ 5.00
SIDES- Chips $ 3.90
- Naan Bread $ 2.50
- Mango Lassi $ 2.50
- Mix Pickle $ 2.50
- Mango Chutney $ 2.50
- Plain Rice $ 4.00
COMBO-
One Curry Combo $14.50
- Anyone curry: naan bread+rice+chips+any 355ml soft drink
- Or upsize to any 600ml soft drink for only $2
-
Two Curry Combo $15.50
- Any two curries+naan bread+rice++any 355ml soft drink or (upsize to any 600ml soft drink for only $2)
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Snack Box Special $5.90
- Butter chicken with rice(or any other curry)
Nearby Sample Menus
- Braised curry beef in casserole $14.00
- Fried egg and tomatoes with sauce $12.80
- Fried pork sliced, dried bean curd and cucumber salad S $8.00 L $12.00
- Pork mince and chives $10.00
- Braised beef, turnip and dry bean curd in terrine $15.00
- Spring onion pancake $2.00
- Mapo tofu (Fried tofu with pork mince and hot chilli sauce $12.00
- Stewed meat and veges in tenine $15.00
-
BURGER $9.00
- Straight up
- CHICKEN BREAST
- GRILLED CHEESE TOASTIES $5.00
- JALAPENOS
-
OLD SCHOOL BURGER $11.50
- Beef pattie, fried egg, beetroot, old school relish (no onion)
- BEEF PATTIE
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CHEESEBURGER $10.50
- Beef Pattie melted Colby cheese
- BEETROOT
- Escargots baked in the shell with garlic butter
-
French toast $18.00
- streaky bacon / caramelised banana / Canadian maple syrup
-
L 'Antillaise $22.00
- Spiced chicken / chevre / capsicum / caramelised onion / tomato
-
Croque Madame $19.00
- Croque Monsieur with a fried egg
- - mushroom $17.50
-
Noisette $9.00
- Nutella
- Fromage du Jour $10.00 ea
-
Croque Monsieur $17.00
- Champagne ham / Emmental / béchamel / sourdough / salad
-
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
-
Cured meat board $42.5
- pickles, condiments, breads
-
Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
-
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
-
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
-
Beef, pea & shallot croquettes $14
- sauce gribiche
-
Mid-cut fries $9
- aioli
-
Hens egg $24
- hay baked asparagus, anchovy, mushrooms
- Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
-
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
-
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
-
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
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Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
-
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
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Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
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Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
- Potato salad $5.00
-
Tartor tots $6.00
- Smoked garlic aioli
- Burnt enos baked beans $5.00
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Choose 3 meats
- 3/4 pound
-
Hush puppies $6.00
- Spicy remoulade
-
The sampler platter $65.00
- Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
- Macaroni & cheese $7.50
- Chopped brisket $18.50
- Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
- Banana tapioca pudding $17.00
- Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
- Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
- Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
- Milk + honey sundae $17.00
- Chocolate mousse $17.00
- Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
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YOGHURT & COMPOTE $8.50
- yogurt, berry compote & honey
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B.L.A.T $17.50
- bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
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BACON, EGGS & TOAST $12.00
- grilled bacon & eggs any style on your choice of toast
- BACON EGG AND TOAST $8.50
-
SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
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TOASTED SANDWICH $6.50
- two choices from Ham / Cheddar cheese / onion / tomato
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TERIYAKI CHICKEN SALAD $16.00
- teriyaki chicken, cheese, tomato, radish, red onion & salad leaves
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PROSCIUTTO $16.00
- prosciutto, celery, radish & sprouts on Turkish bread
- Hot Chilli Prawn Cutlets $22.80
- -Meat in Red Curry Paste $17.80
- Beef Brisket Noodle Soup $10.00
- -Large $32.00
- Beef Fillet Mignon in Black Pepper. Sizzling $20.80
- Chinese Soup of The Day
- -Kyoto Pork Loin in Sweet & Sour Sauce $17.80
- Meat with Combination Vegetables $16.80
-
Chicken $10.50/$13.50
- includes rice - Small / Large
-
Lamb $12.50/$15.50
- includes rice - Small / Large
-
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
-
Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
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Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
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Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
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Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
- Extra rice $2.50
- Noodle in a cold meat soup $6.00
- 11. Noodles in cold meat soup $12.00
- Rice $2.00
- 14. Cold noodles with spicy skate (fish) $14.00
- 22. Spicy braised short ribs (beef) $20.00
- 12. Spicy cold noodles $12.00
- 20. Spicy beef soup $12.00
- BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
-
Chicken Burger $18.50
- Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
-
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
-
Moroccan Chicken Salad (GF) $16.90
- Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
- -With salmon $18.90
- Sauce $1.00 Each side
-
Chips Bowl $5.90
- With tomato sauce and aioli
- -With Smoked Salmon $18.90
-
Beef Burger $17.50
- Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
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Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
-
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
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Kare-Kare N/A
- Beef and vegetables in a peanut sauce
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Ginataang Manok N/A
- Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
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Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
-
Leche Flan N/A
- Caramel custard dessert (single serve or tray)
-
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
-
Joyful Chicken N/A
- Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
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Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
- -Bacon $15.00
-
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-
Eggs benedict
- 2 poached eggs on bagel with spinach
-
French toast $15.00
- With fried banana bacon & maple syrup
- -Salmon $17.00
- Fish and Chips homemade tartare $18
- Caesar Salad with smoked salmon or roast chicken $17
- Beef Burger –handmade patties cheese salad & fries $17
- Granola with greek yoghurt and fresh fruit $10.50
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Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Tasting Platters $25
- Salt and pepper squid salad $17
- 1/4roast chicken fries & salad $18
Jewel of Bombay
Phone
099219748
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 6 PM
Fri
9 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Dinner
51-57 Wellesley Street East, Auckland, Auckland, 1010, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus