Jim Bom in New Plymouth Menu

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Jim Bom in New Plymouth has no menu available, but can choose from many other options such as We provide a choice of 3 crusts – Puff Crust Pastry – Gluten Free $3 extra – Cheese Burst $3 extra or -Small from Pizza Man. Juliana's offers many options including Kiwi style fish and chips and Steak sandwich. Rig 66 Bar & Cafe includes a wide range like Rig 66 Burger or Pulled Pork Burger. Muffin Sweet or Savoury and Our Big Breakfast with Streaky Bacon, Poached Free-Range Eggs, Home Made Sausages, Spinach, Creamy Mushroom, Potatoes, Tomato Salsa and Toasted Bread from . Okurukuru Wines offers Cafe Espresso and Wine Bar and Ham & cheese toasties on ciabatta fries & tomato sauce.

Nearby Sample Menus

Free range eggs, toasted 5 seed $11.90
Standard $9.90 pp
- Savoury or Sweet Mini Brioche / Monica's Club Sandwich Finger / Portuguese Custard Tart
House cured salmon, whipped feta, seed crackers $18.90
Santa Maria sardines, marinated cherry tomatoes, salsa verde bruschetta $14.90
Creamy portabello mushrooms, semolina gnocchi - Add crispy pancetta $5.90 $18.90
Set Menu 1 $60.00 pp
- First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00

Veggie
- Tofu/ Porcini / Garlic / Sage / Pecan
-Vanilla
-Garlic / Cheese / Pancet Ta $10
Churros $12
- With Chocolate Dipping Sauce
Dessert Of The Week $12
- Please Ask For Details
-Macaron (GF)
Pasta (V)
- Durum Wheat Spaghetti/ Or Gluten Free
-Shortbread

all gluten free
Mango Chicken $18.90
- Chicken Tikka cooked in a mild, creamy mango gravy.
-Chicken Malabari $18.90
-Prawn Masala $26.90
Tandoori Prawns $19.90
- 12 Tiger prawns marinated in Flame sauce, barbequed in the Tandoor oven then laid on a sizzling plate for a sensational intense taste. Served on crisp green salad with hot chilli sauce.
-Chicken Jalfrazi $18.90
-Lamb Vindaloo $20.90
·Assorted seasonal vegetables splashed with sweet and sour sauce. Topped with cashews and sesame seeds

Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Beef Nachos $16.90
- Topped with chees, salsa and sour cream
Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Fries $3.90

Cheesecake - please refer to specials board $9.00
Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
-Large $7.00
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
-Small $13.00
Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
Club Breakfast
- with sausage, bacon, hash brown,, tomato, eggs and toast with butter

-medium $9.90
-sauces / sour cream $1.00
-sauces / sour cream $1.00
-soft $7.50
-half size $9.90
-meat, fish or vege $2.00
-cheese $9.90
-gluten free $13.90

Humuz & Tabouli $11.00
Mixed $16.00
Chicken $15.00
Falafel $15.00
Lamb $15.00
Falafel $11.00
Chicken $11.50
Mixed $11.50

Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Gorgonzola Prelibato (dolce)
Silver Fern Farms Reserve Scotch Fillet 300g
Kaikora Tenara Ash Crusted Goat Cheese
Land & Garden Salad
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
Your choice of:
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream

Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
Korma(chicken/lamb/ beef) $15.50
- Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
Chicken tandoori tikka (4pc) $8.00
- Chicken marinated overnight and cooked in tandoor.
Goan curry (fish/prawn) $18.00
- A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
Mixed platter for two $16.00
- Consists of Vegetable Samosa, Onion Bhaji,Lamb Kebab and Chicken Tandoori tikka.
Cheese naan $4.00
- Stuffed with tasty grated cheese and spices.
Prawn jalfrezi $18.00
- Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
Tarka daal $15.00
- Yellow split lentils cooked with cumin seeds Ginger, garlic, tomatoes and turmeric.

Seeded Mustard Mash
Roasted Mushroom
Mini Caeser
Good Home Classic
- Roasted chicken, bacon, mushrooms, pineapple & aioli
-Stone Grill
Roasted Pumpkin $18.00
- watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
Pulled Pork Tacos $12.00
- Chipotle slaw, sweet corn, pickled onions

-Smoked Pakari Aged Cheddar S $19 / L$38
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt

Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
BBQ Pork Ribs
- Fries / Salad
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
Fry Me A River Burger $22.00
- Multi grain Bun / Southern Fried Chicken / Slaw / Onion Rings / Plum Sauce / Dirty Sauce / Fries
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
-Whole Rack $36.00

Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
With a crunchy, generous side salad
Until 2pm
-vegetarian, with either mushrooms or tomato (V) $15.00
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
-bacon $16.50
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms

THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
CHICKEN FETTUCCINE $20.90
- with bacon and mushrooms in a creamy garlic sauce.
GARLIC PRAWNS & SAFFRON RICE $16.90
- pan cooked prawn cutlets in a creamy garlic & white wine sauce.
Fried eggs
Diane sauce
WEDGES $12.50
- served with sour cream & sweet chilli.
REEF & BEEF add $9.00
- make your steak a reef and beef.
SIRLOIN 300G $32.90

Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
Pan fried Scallops Sml $14.50 Large $28.50
- Fresh scallops served with a Greek salad, and fries
Pacific Seafood Chowder $12.50
- Served with warm bread
Squid Rings Sml $8.00 Large $12.50
- Served with fresh salad and fries
Potato Cake Benedict $20.50
- Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Steak Sandwich $19.50
- Open steak sandwich, fried onions, mushrooms, lettuce, tomato served with relish and fries
Moroccan Lamb Burger $19.50
- Moroccan lamb burger containing salad, tomato, cheese, aioli sauce, and served with a side of fries