Address
110 Fitzherbert Avenue, West End, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Jimmy Cook's at The Copthorne Hotel in Palmerston North Menu
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BREADS-
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
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Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
ENTREES-
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
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Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
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Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
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Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
MAINS-
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
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Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
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Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
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Market Fresh Fish of the Day $39
- Chef’s Daily Creation
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Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
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Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
TO FINISH-
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
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Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
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Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
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Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
- Macaroon $3
- Homemade Citrus & Vodka Sorbet $4.9
- Chocolate Liqueur Truffle $4.9
CHEESE- Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
- 2 Cheese $21
- 3 Cheese $27
- 4 Cheese $35
JIMMY‘S GRILL-
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
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Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
SIDES- Chunky Fries with Aioli & Tomato Sauce $5
- Seasoned Wedges with Tomato Sauce $5
- Potato Puree with Truffle Oil $5
- Fresh Steamed Market Vegetables $5
- Market Fresh Garden Salad $5
Nearby Sample Menus
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Capricciosa Pizza 9" $14.00/12" $19.00
- artichokes, ham, mushrooms, oregano, mozzarella cheese
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Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
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Fettuccine alla Pollo $15.00
- chicken & mushrooms in a creamy sauce, parmesan cheese
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Spaghetti alla Marinara $15.00
- combination seafood, tomatoes, anchovies, capers, parmesan cheese
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Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
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Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
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Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
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Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
- Vegetarian Dumplings (16 pcs) $9.50
- On Rice (Spicy) $11.90
- Stir Fried Tofu on Rice (Spicy) $11.90
- Pork and Preserved Veges $9.90
- Vegetarian Fried Noodles $11.90
- Braised Tofu on Rice $11.90
- BBQ Pork Fried Noodles $11.90
- Chinese Pickie Dumplings (16 pcs) $9.50
- Fish Cake and Vietnamese Mint $8.00
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Grilled Beef Bánh Mi $8.00
- Served with Vietnamese mint and hoisin sauce
- Roast Pork Belly $11.50
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Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
- Dessert of the Day $4.50
- Crispy Pork Spring Rolls (3 pieces) $7.50
- Grilled Pork $11.50
- Pork, Prawn and Garlic Chives, Mint $8.00
- Blue Cod $55.90 / kg
- Sausage Chunks $0.80
- Hawaiian $6.50
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Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
- Spring Rolls $2.50
- Chicken Nuggets $0.80
- Trevally $22.90 / kg
- Lemon Fish $25.90 / kg
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Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
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Red chicken curry $22.00
- Coconut Rice, Poppadom
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Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
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Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
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Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
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Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
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Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
- Mango Kulfi / Gulab Jamun / Vanilla Ice Cream / Chocolate Ice Cream $4.00
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Keema Naan $5.00
- Refined flour bread stuffed with mince lamb
- Half size $9.50
- All biryani served with raita or curry sauce, poppadoms, mango pickle or chutney
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-Fish Masala $16.50
- Fresh cooked in onion tomato sauce and ground spices
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-Mushroom Palak $13.90
- Fresh mushroom cooked in creamy spinach and spices
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Tandoori Prawns $9.00
- King prawns marinated in chef's special sauce and cooked in tandoor, capsicum, onion and tomatoes
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Prawn Biryani $17.99
- Flavoured basmati rice cooked with marinated prawns and spices
- -Full $12.50
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·Bombay Aloo (GF)
- Diced potato cooked with chopped tomato, cumin seeds and spices
- Chicken Naan $3.50
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Prawn/ Scallop Saag (GF) $14.50
- Prawn/ scallops cooked with green herbs and fresh spinach onion gravy
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Fish & Chips Combo - 3 $22.00
- 2 fish, 2 masala fried chicken, 4 chicken nuggets, 3 scoop chips & 1.5Ltrs drink
- -Full $12.50
- -Full $13.50
- GF = Gluten Free, All Biryanis are Served with Raita and Papadum
- Fried Chicken & Chips (2 pieces) $6.99
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Prawn Pakora $8.99
- Tiger prawns marinated in spices dipped in chick-pea flour then deep fried
- Fish Cake with Chips (2 pieces) $5.99
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House Special $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
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Chicken / Lamb / Beef Do-Pyaza see above
- Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
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Saag Mushroom $11.99
- Button mushrooms cooked with ground herbs and fresh spinach and onion sauce
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Chilli Paneer $10.99
- Indian dish with a Chinese influence, deep fried cottage cheese finished with onion, capsicum, chilli seed & soy sauce
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Tandoori Chicken - Half/Full $7.49/$12.99
- Chicken marinated with special ground spices and roasted in tandoori oven
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Royale breakfast of eggs $20.50
- toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
- Add ham, bacon, chicken or salmon $4.50
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Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
- Beetroot relish & baby spinach leaves with smoked tempeh $8.50(Vegan)
- add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
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Mushroom hash $16.50
- potatoes, mushroom, garlic, fresh herbs and spinach. Topped with vegan sour cream or fried tempeh
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Potato fries $17.50
- served with house aioli
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Oatmeal pancakes $15.50
- with banana, cherry berry compote and apple syrup
- Potato & Mutter - Half/Full $8.00/$12.00
- Prawn Spinach - Half/Full $10.00/$16.50
- Papadam - 4 pieces $2.00
- Pakora - Full $5.50
- Lamb Dolcha - Half/Full $9.00/$14.00
- Chicken Korma - Half/Full $9.00/$14.00
- Paneer Kulcha $4.00
- Beef Kadahi - Half/Full $9.00/$14.00
- Goat Curry $15.00
- Gluten Free Bread (Roti) $4.00
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Butter Prawn $11.00 / $17.00
- Half / Full
- Biryani ( Chicken / Lamb / Beef ) $14.00
- Tomato / Beetroot / Relish $3.00
- Chicken Tikka Masala $13.50
- Chicken Kabuli $13.50
- Aloo Saagwala $13.00
- Pancakes with Banana & Bacon $10.00
- Wraps $7.50
- Club and Pinwheel $4.00
- Avo & Tomato on Toast with 2 Eggs $12.00
- Avo & Tomato on Toast with 1 Egg $10.00
- Raisin Toast - 2 slices $4.00
- Toast & Jam - 2 slices $4.00
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Muesli & Berries $8.00
- served with yoghurt, honey & milk
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Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
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Aaloo Tama Ko Tarkari 14.90
- Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
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Kashmiri Chicken 15.90
- This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
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Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
- Poppadoms (2 Pieces) 1.00
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Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
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Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
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Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- Feta Fish and Chips $30.00
- Zucchini and Cheese Fritters $6.50
- Cheesecake $7.00
- Apricot Pie with Ice Cream $6.50
- Smoked Salmon on Sliced Potatoes $10.50
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Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
- Russian Dumplings $12.00
- Soup of the Day $9.50
Jimmy Cook's at The Copthorne Hotel
Phone
063568059
Opened hours
Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Full Bar
110 Fitzherbert Avenue, West End, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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