Address
110 Fitzherbert Avenue, West End, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Jimmy Cook's at The Copthorne Hotel in Palmerston North Menu
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BREADS-
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
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Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
ENTREES-
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
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Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
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Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
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Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
MAINS-
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
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Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
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Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
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Market Fresh Fish of the Day $39
- Chef’s Daily Creation
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Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
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Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
TO FINISH-
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
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Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
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Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
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Deconstructed Coconut Cheesecake $16
- Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
- Macaroon $3
- Homemade Citrus & Vodka Sorbet $4.9
- Chocolate Liqueur Truffle $4.9
CHEESE- Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
- 2 Cheese $21
- 3 Cheese $27
- 4 Cheese $35
JIMMY‘S GRILL-
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
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Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
SIDES- Chunky Fries with Aioli & Tomato Sauce $5
- Seasoned Wedges with Tomato Sauce $5
- Potato Puree with Truffle Oil $5
- Fresh Steamed Market Vegetables $5
- Market Fresh Garden Salad $5
Nearby Sample Menus
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
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Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
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Mushroom ragù $12.00
- w celeriac, sage, herb oil
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Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
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Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
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Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
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Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
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WESTERN BACON CHEESEBURGER $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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ORIGINAL THICKBURGER $9.90/$11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
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NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large
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HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
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MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
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JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink/COMBO
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PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
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ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
- Or Chicken Fried Noodles $5.5
- Kumara Chips $5
- Cheese
- Steak Jumbo
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Pack No. 1
- 1 Fish,1 Sausage,1 Crab Stick, ½ Chips
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Pack $28
- 7 Fish, 2 Hot Dogs, 1 Spring Roll, 1 Curry Roll, 3 Potato Fritters, 3 Chips
- Pack $ 7
- Small $5
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Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
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Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
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Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
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Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
- Seasonal salad $6.90
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Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
- Smoked garlic mash $8.90
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California Fresh
- Grilled Veggies and Eggs
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The Classic
- Cabanossi Sausage, Bacon and Eggs
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Chicken Caesar
- With Free Farmed Bacon
- Salad + $1.00
- 4 for $4.90
- Reg $10.90
- 2 for $5.00
- Reg $10.90
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Tandoori Mixed Platter $22.00
- Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka
- Poppadom (four pieces) / Mango Pickle / Raita (grated cucumber and green herbs in yoghurt) $2.50
- Vegetable Pulao $5.00
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Vegetable Biryani $13.90
- Basmati rice cooked with seasonal vegetable
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Garlic Naan $3.50
- Refined flour bread with garlic
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-Daal Makhani $12.90
- Black lentil and red kidney beans cooked with onion butter sauce
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Entrée
- Onion bhaji, spring rolls, chicken tikka and seekh kebab
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-Mattar Paneer $13.90
- Fresh cottage cheese and peas cooked with onion and whole coriander seeds
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Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
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Kumara fries $12.90
- loaded with salsa
- Jam and homemade peanut butter $10.00
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Cafe Royale toast $8.50
- with Urban Hippie Nelson miso paste with tahini
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Pizza Bianca $16.50
- potato, onion, garlic, rosemary & olive oil
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BLT $9.50
- free range bacon, lettuce & tomato
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Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato, cheese and salad greens on soft corn tortillas
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Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
- Lamb Rara - Half/Full $9.00/$14.00
- Full size curry, large rice, plain naan & 400ml drink $16.00
- Fried Chicken Wings - Full $5.00
- Paneer Pakora - Full $7.00
- Kadahi Paneer - Half/Full $8.50/$12.50
- Prawn Biryani $15.50
- Cheese Naan $4.00
- Beef Saagwala - Half/Full $9.00/$14.00
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Masala Dosa $10.50
- Dosa served with filling of cooked potato onions and spices.
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Lamb Stew $17.99
- Cubes of lamb bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
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Keema Dosa $14.99
- Dosa served with fillings of spiced lamb mince with green peas
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Love story Paneer $17.50
- Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
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ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
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Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
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Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
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Mugal Malai Kofta $16
- Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
- Thai Green Curry N/A
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Smoked Salmon on Rye Toast $12.00
- with cream cheese (add poached eggs $4.00)
- NZ Mussels in Creamy Tom Yum Soup $12.00
- Lambs Fry with Bacon $21.00
- Mushroom Crepe N/A
- Thai Style Vegetarian Fried Rice N/A
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Crumbed Thai Shrimp $25.00
- with Avocado Salad
- Grilled Thai Beef Salad N/A
- Paneer & Egg Roll (Kebab) $11.00
- Jeera / Peas Pulao $6.00
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Goan Fish Curry $10.00 / $15.00
- Half / Full
- Tomato / Beetroot / Relish $3.00
- Aloo Saagwala $13.00
- Onion Bhaji $5.00
- Vegetable Samosa $5.00
- Biryani ( Chicken / Lamb / Beef ) $14.00
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
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300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
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Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
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Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
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Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
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SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
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LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
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STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
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PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
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MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
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SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
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TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
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SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
- Double Chocolate Mousse $7.00
- Smoked Salmon on Sliced Potatoes $10.50
- Zucchini and Cheese Fritters $6.50
- Garlic Bread $3.50
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Roast Chicken $30.00
- with Gravy, Chips and Salad
- Double Chips with Melted Cheese $10.00
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Lamb Shanks $33.50
- with Mashed Potato and Vegetables
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Pork Schnitzel $20.00
- with Mashed Potato and Salad
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Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
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Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
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Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
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From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
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Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
- Onion Bhaji $3.00
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Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
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Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Jimmy Cook's at The Copthorne Hotel
Phone
063568059
Opened hours
Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Desserts and Bakes , Disabled Friendly , Dinner , Full Bar
110 Fitzherbert Avenue, West End, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
- Palmerston North European Menus
- Palmerston North New Zealand Menus
- Manawatu-Wanganui European Menus
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