Jin Jin in Auckland Menu

LUNCH & DINNER LUNCH & DINNER
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Bone broth $5.00
    • by the cup
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Fresh rice paper rolls 2 for $12.00
    • chilli and lime prawns, coriander mint, vermicelli and jin dressing
  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Phad Thai $19.00
    • white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
KIDS KIDS
  • Roast pork, with steamed rice and greens $12.00
  • Steamed white cooked chicken, with steamed rice and greens $12.00
SIDES AND CONDIMENTS SIDES AND CONDIMENTS
  • Fresh pickled cucumbers with chillies $4.00
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Wok fried Asian greens with ginger $8.00
  • Jasmine rice pp $3.00
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
DESSERT DESSERT
  • Uncle Ho's iced coffee $9.00
    • espresso granita, hand churned condensed milk ice-cream with a peanut brittle
  • Matcha tiramisu $12.00
    • with black sesame praline

Nearby Sample Menus

  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Fresh chilli $2
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Caramelized onion and garlic naan $5
  • Combo Platter $39
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • -With Tartare Sauce Snapper Burger $4.00
  • Roast Pork & Pineapple $15.50
  • Chicken with Mushrooms $15.50
  • -Chow Mein with Crispy Noodles Chop Suey without Noodles (Soft Noodles - $1 extra)
  • -Lemon Chicken
  • Chefs Special Seafood $18.50
    • With Squid, Scallops, Prawns, Mushrooms & Cashew Nuts
  • Pork & Mushroom $15.50
  • Pork $14.00
  • Wonton Soup With BBQ Pork $12.90
    • Doesn't come with noodle
  • Roast Duck on Rice $14.50
  • Garlic Roti with Satay Sauce (V) $6.50
  • GRilled Chicken with Satay Sauce $12.90
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Steamed Chicken with Ginger Rice $13.50
  • Fried Fish with Thai Chilli Sauce $13.90
  • Karee Pub Jay $13.50
    • Thai Curry Puff with Mixed Vegetables served with Sweet & Sour Sauce
  • Pad Pak Chang Dang $29.00
    • Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
  • Kaeng Panaeng $31.00
    • Red Curry of sauteed Chicken, Beef or Pork with Sweet Basil & Coconut Milk
  • Pad Kee Mao $29.00
    • Flat Rice Noodles with Chopped Beef served with Basil & Chilli
  • Tom Jued Woonsen Jay $13.50
    • Clear Soup with Mushroom, Vermicelli & Tofu
  • Goong Sai Mai $15.00
    • Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
  • Green Curry $27.50
    • Green Curry served with Tofu & Vegetables
  • Kra Tong Thong $13.50
    • Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
  • CHICKEN, BEEF, PORK OR SHRIMP $17.00
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $23.50
  • 2. PRAWN ANGEL $11.50
    • Deep fried prawn wrapped in spring roll pastry
  • LAMB $19.50
  • 40. SOM TUM $10.50
    • Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce
  • 50. GREEN CURRY SPAGHETTI
    • Spaghetti with Thai thick green curry sauce, bamboo shoots, bean and capsicum
  • 32. KANA MOO GROB (GAI LAN) $18.50
    • Stir fried crispy pork with Chinese broccoli
  • 1. SPRING ROLLS - 4 PIECES $8.00
    • (Vegetarian) Deep fried Thai style spring rolls made with vermicelli noodles, carrots and cabbage.
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Gae pad gratiam priktai (mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • A combination of entrees $8.50
    • Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Tod mun pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Pla rad prik $21.90
    • Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
  • Pad thaley $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Gai pud pug (mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Peri Peri Chicken $11.99
    • Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
  • Butter Paneer Pizza $11.99
    • Butter Sauce, Fresh Paneer with Double Cheese
  • Chilli Paneer Pizza $7.99
    • Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
  • Garlic Bread $2.99
  • BBQ Lamb Loaded $4.99
    • Marinated Lamb with Onion, Tomatoes and BBQ Sauce
  • Butter Chicken (Indian Style) $11.99
    • Butter Sauce, Chicken with Double Cheese
  • Chicken on Chips - Medium/Large $4.99/$8.99
  • Chips Medium $1.99
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
  • Castaways’ hand cut chunky fries w aioli $8.00
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • 200g Aged Sirloin $32.00
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Tofu Pudding with honey bean $8.00
  • Purple rice porridge w/taro ball $8.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Tofu Pudding with taro $8.00
  • Tempura Vegetables $12
    • Light battered seasonal vegetables
  • Pork Belly $12
    • Slow cooked pork belly and jus
  • Chorizo Stew $14
    • Potato, spring onion, san fran boule sourdough
  • Fried Prawn $16
  • Jerk Chicken $12
    • Jamaican Spiced Free Range Chicken Thigh
  • Carnivore $32
    • Chimichurri steak jerk chicken and pork belly
  • Sticky Pork Belly Po’Boy $16
    • Palm sugar, marmalade, green apple slaw
  • Fish & Chips $18
    • Crisp salad, beer battered, tartare, lemon
  • Coca-cola - chicken nibble - wings pack (steamed)
  • 1 Thigh $3.00/$3.50
  • B $15.00
    • 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
  • Special roasted chicken $11.90
    • Pacific style
  • Tasty chicken rice pack $10.00
    • 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
  • C $7.00
    • 8 Chicken nibbles, $2.00 Chips
  • C $3.00
    • 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
  • 1 Drumstick $2.00
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • Steak N Egg Burger $4.00
  • Chicken N Bacon Burger $4.00
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Fish Burger $4.00
  • Hamburger $2.50
  • Summer Rolls(3 Per Pack) $4.00
  • Cheese Burger $3.50
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • B.B.Q. N/A
  • Sweet Chilli N/A
  • Souvlaki Chicken on Rice L $12.50/Mini $10.00
  • Mousaka $13.90
    • Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
  • Satay Lamb Salad L $12.50/Mini $10.50
  • Garlic & Yoghurt N/A
  • Lamb Curry $13.90
  • Chicken Satay Enchilda $7.00
  • Regular Salad $6.50
    • Choice of 2 salads
  • Moroccan Roast Vege Cake $7.00
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Danish Chicken N/A
  • Autumn Harvest N/A
  • Pastarami & Chorizo Pasta N/A
Jin Jin

Jin Jin

location

Address

44 Matakana Valley Road, Matakana, Auckland

phone

Phone

099450909

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
44 Matakana Valley Road, Matakana, Auckland