John Chan Takeaways in Auckland Menu

SPECIAL DISHES ON WHITE RICE SPECIAL DISHES ON WHITE RICE
  • Chicken tomato & veges $12.50
  • Chicken mushroom & veges $12.50
  • Chicken cashew nuts & veges $12.50
  • Chicken pineapple & veges $12.50
  • Pork tomato & veges $12.50
  • Pork mushroom & veges $12.50
  • Pork cashew nuts & veges $12.50
  • Pork pineapple & veges $12.50
  • Steak tomato & veges $12.50
  • Steak mushroom & veges $12.50
  • Steak cashew nuts & veges $12.50
  • Steak pineapple & veges $12.50
  • Shrimp tomato & veges $14.00
  • Shrimp mushroom & veges $14.00
  • Shrimp cashew nuts & veges $14.00
  • Shrimp pineapple & veges $14.00
EXTRAS EXTRAS
  • Meats $4.00
  • Shrimps $4.50
  • Cashew nuts $4.00
  • Pineapple $3.50
  • Mushroom $3.50
  • Tomato $3.50
SPICY GARLIC & BLACK BEAN SAUCE SPICY GARLIC & BLACK BEAN SAUCE
  • Chicken veges $12.00
  • Steak veges $12.00
  • Pork veges $12.00
  • BBQ pork veges $12.00
  • Shrimp veges $13.00
  • Combination meat veges $13.00
  • Seafood veges $14.00
CHEF SPECIAL CHEF SPECIAL
  • Shanghai fried noodle $12.00
  • Beef hofun $12.00
  • Ginger spring onion beef $11.00
  • Steak meal $10.00
    • With 2 pic steak, 2 egg chip & salad
  • Singapore fried soft noodle $13.00
    • With curry BBQ pork, shrimp, cashewnut
  • Fried soft noodle $12.00
    • With chicken, steak or BBQ pork
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Fried rice extra $ 2.00
  • Sweet & sour pork $11.00
  • Sweet & sour chicken $11.00
  • Sweet & sour fish $12.50
  • Sweet & sour wonton $9.50
  • Lemon chicken $12.50
  • Lemon fish $11.00
SATAY DISHES ON WHITE RICE SATAY DISHES ON WHITE RICE
  • Satay chicken veges $12.00
  • Satay pork veges $12.00
  • Satay beef veges $12.00
  • Satay combination meats veges $13.00
SOUP SOUP
  • Wonton soup $9.50
  • Wonton noodles soup $9.50
  • Chicken sweet corn soup $6.50
  • Vegetables soup $6.50
FRIED RICE FRIED RICE
  • Plain fried rice (no meats) $9.00
  • Chicken $9.50
  • Pork $9.50
  • BBQ pork $9.50
  • Steak $9.50
  • Shrimp $12.50
  • Combination meats $12.00
  • John Chan special $13.50
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • Chicken veges $12.00
  • Steak veges $12.00
  • Pork veges $12.00
  • BBQ pork veges $12.00
  • Shrimp veges $13.00
  • Combination meats veges $13.00
  • Seafood veges $14.00
  • Nasi gorang $13.00
  • Bami gorang $13.00
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetables $9.00
  • Chicken $9.50
  • Steak $9.50
  • Pork $9.50
  • BBQ pork $9.50
  • Shrimp $12.50
  • Mushroom $9.50
  • Combination meats $12.00
  • Combination seafood $13.50
  • John Chan special $13.50
EGG DELICACIES EGG DELICACIES
  • Egg fu yoong (no meats) $9.00
  • Chicken $9.50
  • Steak $9.50
  • Pork $9.50
  • BBQ pork $9.50
  • Shrimp $12.50
  • Combination meats $12.00
DEEP FRIED DEEP FRIED
  • Chips $2.30
  • Fish $2.30
  • Sausage $1.40
  • Hot dog $1.7
  • Potato fritter $0.8
  • Spring roll $2.00
  • Curry roll $2.00
  • Crab stick $1.40
  • Mussel $1.20
  • Scallop $1.60
  • Oyster $1.40
  • Pineapple fritter $1.00
  • Donut $1.00
  • Wonton $0.60
  • Chicken nugget $0.60
  • Squid ring $0.60
BURGERS BURGERS
  • Ham $2.80
  • Egg $3.40
  • Cheese $3.40
  • Hawaiian $3.40
  • Bacon $4.00
  • Steak $4.80
  • Chicken $4.80
  • Fillet O fish $4.00
  • Vegetarian $4.20
  • BBQ pork $5.3
    • With cheese, onion
  • Garlic steak $5.50
    • Steak with garlic
  • Fillet mornay $7.20
    • Steak, bacon, mushroom
  • Carpetbag $7.60
    • Steak, bacon, 2 oysters
  • Sloppy joe $8.20
    • Steak, bacon, egg, mushroom, pineapple, cheese
  • Big deal $6.20
    • Bacon double cheese, double meats
  • Double double $5.20
    • Double cheese, double meats
  • King size $7.20
    • Bacon, egg, cheese, meats, mushrooms, pineapple
  • American hot dog $4.20
    • With cheese and onion
  • Sea dog $4.20
    • With cheese and onion
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.30
  • Cheese $2.30
  • Bacon $3.00
  • Steak $4.00
  • Chicken $4.00
  • Fish $3.50
  • Sweet corn $2.80
  • Mushroom $3.00
  • Egg $2.30
EXTRAS EXTRAS
  • Egg $1.00
  • Mushroom $1.40
  • Cheese $1.00
  • Onion $0.70
  • Pineapple $0.80
  • Tomato $1.00

Nearby Sample Menus

  • Herb & Spicy $14.00
    • Beef stir fried with mild chilli paste, vegetable and roasted peanut
  • Rising Phoenix (Larb Gai) $19.90
    • A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
  • Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, egg, onion, tomato and vegetable (B.C.P/Prawns)
  • Summer Cum Laude (Yum Yai) $19.90
    • Chicken, vermicelli, vegetable, crushed peanut seasoned with spicy lemon dressing
  • Splendid Ocean Mermaid $28.00
    • Large prawns with specially blended curry sauce and vegetable
  • Seafood Salad (Yum Ta Lay) $23.90
    • Cooked combination of seafood with spicy lemon dressing and vegetable
  • Tom Zabb (Hot) $8.50/$10.50/$14.00
    • Authentic Thai country soup with herbs, chilli, tomato, mushroom, red onion and lemon juice (Chicken/Prawns/Seafood)
  • Pineapple Fried Rice $19.50
    • A combination of chicken, prawns, pineapple and raisin, stir-fried with cooked jasmine in curry powder, topped with cashew nuts
  • Angus Pure Rump Steak 300gm $34.5
    • grass fed premium beef
  • Toasted Turkish Garlic Bread $11.9
    • w/ hummus EVOO
  • Chocolate Brownie $8
    • whipped cream
  • Additional Single Serve Sides $5.9
    • sauteed seasonal greens / beer battered onion rings / sauteed mushrooms / minted crushed peas / chilli polenta chips / beer battered onion rings / sauteed mushrooms
  • Spicy Chicken Wings 500G $19.9 1KG $36.9
    • with blue cheese. CHOOSE - BBQ // Plum Sauce // Teriyaki Sauce
  • BBQ Pulled Pork Burger $20.9
    • w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
  • Grilled Chicken Salad $25.9
    • w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
  • Beer Battered Fish & Chips Reg $22.5 Large $28.9
    • Tarakihi, crushed peas, tartare & lemon wedge
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • Add bacon, egg, or cheese $2.00
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • Chicken Tandoori (Half/Full) $15/$19
    • Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
  • Plain Naan $3
    • Soft bread made with maida cooked in tandoor oven
  • Gulab Jamun (3 pc) $6
    • Dry milk bols fried & soaked in syrup & rose water
  • Chicken Vindaloo $15
    • Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
  • Fried Rice (Veg/chicken/prawn/egg) $12
    • An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable
  • Lamb/Goat Chettinad $17.00
    • Lamb/Goat sautéed in shallots and spices a much loved chettinad speciality >>
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Chicken Chettinadu $15.00
    • Chicken sautéed in shallots and spices a muched loved chettinad speciality
  • KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
  • PANCAKE, BANANA MAPLE SYRUP
  • Hollandaise, aioli $2.50
  • BUTTERMILK PANCAKES $15.50
    • berru compote maple syrup creme friache
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • SESAME BAGEL $13.00
    • smoked salmon cream cheese, avocado parsley salad, lemon
  • ROSTI WITH SMOKED SALMON & AVOCADO $18.50
    • potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
  • Aoraki cold smoked salmon $6.00
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Pollo $20.50
    • San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • burger range $5 / $7
    • chicken/lamb/mix
  • KEBABS served with pita bread meat fresh salad & sauces
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • butter chicken $10.00
  • kathi(VEG) $8.5 / $12
  • add combo of chips and drink for just $3.5
  • extra meat/falafel plus $2.00
  • garlic bread $4.50
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
  • -free range bacon $22.00
  • -grilled tomatoes $7.00
  • -homemade potato hash browns $6.00
  • Smashed avocado (gf available) $18.00
    • Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
  • (GF)= gluten free
  • - smoked salmon $24.00
  • (V)= vegetarian
  • Vietnamese chicken salad $14.00
  • Bacon $3.00
  • Crema business special $17.50
    • Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
  • -poached $10.00
  • Breakfast burrito $12.00
    • With bacon, scrambled eggs, cheese & tomato relish
  • Muesli $9.00
  • -extra fillings $0.50
  • Toasted sandwich
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Wilted Spinach
  • Freedom loaf toast
  • Crispy Pork belly Salad DF $20.00
    • Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Kumara Rosti
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Grilled chorizo sausage
  • Big Daddy Breakfast $22.00
    • Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
  • Ice Cream $14
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Beef & Bacon N/A
    • Base sauce, Onion, Capsicum, Beef, bacon, Mozzerella
  • Beef & Ham N/A
    • Base Sauce, Onion, Capsicum, Beef, Ham, Mozzerella
  • Vege Lovers N/A
    • Base Sauce, Mushrooms, Capsicums, Pieapple, Onion, Mozzerella
  • Margherita L $8.99/M $6.99
    • Base Sauce, Oregano, Mozzerella
  • Spicy Shrimps N/A
    • Base Sauce, Salami, Shrimps, Capsicum, Jalapeons,Pepper, Mozzarell
  • Chicken Nugget $5.50
  • Paneer Chilli L$11.00 /M $8.50
    • Choice of salads with panner and chilli
  • Chicken Nibbles $5.50
John Chan Takeaways

John Chan Takeaways

location

Address

578b Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098345246

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
578b Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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