John Chan Takeaways in Auckland Menu

SPECIAL DISHES ON WHITE RICE SPECIAL DISHES ON WHITE RICE
  • Chicken tomato & veges $12.50
  • Chicken mushroom & veges $12.50
  • Chicken cashew nuts & veges $12.50
  • Chicken pineapple & veges $12.50
  • Pork tomato & veges $12.50
  • Pork mushroom & veges $12.50
  • Pork cashew nuts & veges $12.50
  • Pork pineapple & veges $12.50
  • Steak tomato & veges $12.50
  • Steak mushroom & veges $12.50
  • Steak cashew nuts & veges $12.50
  • Steak pineapple & veges $12.50
  • Shrimp tomato & veges $14.00
  • Shrimp mushroom & veges $14.00
  • Shrimp cashew nuts & veges $14.00
  • Shrimp pineapple & veges $14.00
EXTRAS EXTRAS
  • Meats $4.00
  • Shrimps $4.50
  • Cashew nuts $4.00
  • Pineapple $3.50
  • Mushroom $3.50
  • Tomato $3.50
SPICY GARLIC & BLACK BEAN SAUCE SPICY GARLIC & BLACK BEAN SAUCE
  • Chicken veges $12.00
  • Steak veges $12.00
  • Pork veges $12.00
  • BBQ pork veges $12.00
  • Shrimp veges $13.00
  • Combination meat veges $13.00
  • Seafood veges $14.00
CHEF SPECIAL CHEF SPECIAL
  • Shanghai fried noodle $12.00
  • Beef hofun $12.00
  • Ginger spring onion beef $11.00
  • Steak meal $10.00
    • With 2 pic steak, 2 egg chip & salad
  • Singapore fried soft noodle $13.00
    • With curry BBQ pork, shrimp, cashewnut
  • Fried soft noodle $12.00
    • With chicken, steak or BBQ pork
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Fried rice extra $ 2.00
  • Sweet & sour pork $11.00
  • Sweet & sour chicken $11.00
  • Sweet & sour fish $12.50
  • Sweet & sour wonton $9.50
  • Lemon chicken $12.50
  • Lemon fish $11.00
SATAY DISHES ON WHITE RICE SATAY DISHES ON WHITE RICE
  • Satay chicken veges $12.00
  • Satay pork veges $12.00
  • Satay beef veges $12.00
  • Satay combination meats veges $13.00
SOUP SOUP
  • Wonton soup $9.50
  • Wonton noodles soup $9.50
  • Chicken sweet corn soup $6.50
  • Vegetables soup $6.50
FRIED RICE FRIED RICE
  • Plain fried rice (no meats) $9.00
  • Chicken $9.50
  • Pork $9.50
  • BBQ pork $9.50
  • Steak $9.50
  • Shrimp $12.50
  • Combination meats $12.00
  • John Chan special $13.50
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • Chicken veges $12.00
  • Steak veges $12.00
  • Pork veges $12.00
  • BBQ pork veges $12.00
  • Shrimp veges $13.00
  • Combination meats veges $13.00
  • Seafood veges $14.00
  • Nasi gorang $13.00
  • Bami gorang $13.00
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Vegetables $9.00
  • Chicken $9.50
  • Steak $9.50
  • Pork $9.50
  • BBQ pork $9.50
  • Shrimp $12.50
  • Mushroom $9.50
  • Combination meats $12.00
  • Combination seafood $13.50
  • John Chan special $13.50
EGG DELICACIES EGG DELICACIES
  • Egg fu yoong (no meats) $9.00
  • Chicken $9.50
  • Steak $9.50
  • Pork $9.50
  • BBQ pork $9.50
  • Shrimp $12.50
  • Combination meats $12.00
DEEP FRIED DEEP FRIED
  • Chips $2.30
  • Fish $2.30
  • Sausage $1.40
  • Hot dog $1.7
  • Potato fritter $0.8
  • Spring roll $2.00
  • Curry roll $2.00
  • Crab stick $1.40
  • Mussel $1.20
  • Scallop $1.60
  • Oyster $1.40
  • Pineapple fritter $1.00
  • Donut $1.00
  • Wonton $0.60
  • Chicken nugget $0.60
  • Squid ring $0.60
BURGERS BURGERS
  • Ham $2.80
  • Egg $3.40
  • Cheese $3.40
  • Hawaiian $3.40
  • Bacon $4.00
  • Steak $4.80
  • Chicken $4.80
  • Fillet O fish $4.00
  • Vegetarian $4.20
  • BBQ pork $5.3
    • With cheese, onion
  • Garlic steak $5.50
    • Steak with garlic
  • Fillet mornay $7.20
    • Steak, bacon, mushroom
  • Carpetbag $7.60
    • Steak, bacon, 2 oysters
  • Sloppy joe $8.20
    • Steak, bacon, egg, mushroom, pineapple, cheese
  • Big deal $6.20
    • Bacon double cheese, double meats
  • Double double $5.20
    • Double cheese, double meats
  • King size $7.20
    • Bacon, egg, cheese, meats, mushrooms, pineapple
  • American hot dog $4.20
    • With cheese and onion
  • Sea dog $4.20
    • With cheese and onion
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.30
  • Cheese $2.30
  • Bacon $3.00
  • Steak $4.00
  • Chicken $4.00
  • Fish $3.50
  • Sweet corn $2.80
  • Mushroom $3.00
  • Egg $2.30
EXTRAS EXTRAS
  • Egg $1.00
  • Mushroom $1.40
  • Cheese $1.00
  • Onion $0.70
  • Pineapple $0.80
  • Tomato $1.00

Nearby Sample Menus

  • Roti Bom $7.00
    • Covered with margerine, sugar and condensed milk - add milo 50c
  • Banana Fritter $8.00
    • Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
  • Sauteed green beans $5.00
  • Creamy mash $5.00
  • Nasi Biryani Ayam - Chicken Briyani $13.50
    • Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
  • Seafood Nyonya Curry Laksa $13.00
    • Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Deep Fried Wonton $8.00
    • Home made deep fried chicken wonton served with house chilli sauce
  • Steak $18.00
    • Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
  • lamb burger $7.00
  • -combo $15.00
    • combo served with chips and 420ml drink
  • -combo $15.00
    • combo served with chips and 420ml drink
  • chicken piece $5.00
  • -combo $15.50
    • combo served with chips and 420ml drink
  • vegetarian roll $9.00
  • -combo $17.00
    • combo served with chips and 420ml drink
  • -combo $16.50
    • combo served with chips and 420ml drink
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • Eggs, roasted tomato $3.50
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Bacon / Country potatoes / Sausage $5.50
  • -with smoked salmon $19.50
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • Hamburger $10.50
    • with fries or salad
  • Fries -small $6.50
  • Cajun Meatloaf $18.50
    • Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
  • Caesar Salad $15.50
    • Tossed with bacon, parmesan, poached egg and caesar dressing
  • Egg (each) $1.00
  • Chips $2.50
  • Double Cheese / Egg / Cheese and Onion / Bacon $2.50
  • Spicy Tofu $10.00
  • $6.90 $6.90
    • 1 egg burger, 1 fish, $1 chips, 1 can drink
  • Chicken Fu Yung / Steak Fu Young $10.00
  • Mussels $1.00
  • Sweet N Sour
    • Pork, fish, wonton
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Tofu box $20.00
    • Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Prawn (2pcs) $6.00
  • Steamed plain rice $2.00
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Market salad $8.50
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Sauteed green beans with grlic butter & almonds $9.50
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Rice with braised beef brisket $11.50
  • Noodles in hot and spicy sauce M: $7.00 L: $9.00
  • Scalded green vegetable $8.00
  • Sticky rice dumpling with black sesame $5.00
  • Marinated beef shank $12.00
  • Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
  • ChongQing Noodles M: $7.00 L: $9.00
  • Plain Noodles M: $6.50 L: $8.50
  • Each Dish $9.90
  • Deep-Fried Squid / Steamed Prawn Dumplings $8.00
  • Chicken with Black Bean Sauce on Rice
  • Chicken with Veges on Rice
  • Beef with Hot Chilli Oil $26.00
  • Combination Fried Rice / Hokkien Fried Rice $20.00
  • Braised Prawn with Vegetables $30.00
  • Roasted Pork / Honey Marinated BBQ Pork $24.00
  • Mediterranean Eggs with Bacon $15.50
  • Toast and preserves $6.50
  • BLAT $15.50
  • Brioche French Toast $16.50
  • Free range eggs omelette $15.50
  • Salt and Pepper Prawn Salad $19.50
  • Beef Burger $15.50
  • Free range eggs on toast $9.00
  • Avocado $4.00
  • House-smoked salmon $6.50
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Roasted vine tomatoes $4.00
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • Creamy mushrooms $5.00
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Ham $13.90
  • Creamy Mushroom
    • With ciabatta (Your choice of 3 sides)
  • Tomato, pumpkin, chicken & corn $7
  • Cajun Chicken $13.90
    • With crispy noodle
  • Bacon & Eggs on Toast $9.90
  • Bagel Cream Cheese
  • Nachos $10.50
  • Bacon, Sausage & hash $10
  • Please note that we only take one payment per table. Sorry for any inconvenience.
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • -for four $135.00
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • Citrus Chargrilled Chicken and Prawn Salad $21.50
    • fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
  • Tagine Prawn and Scallops $19.50
    • cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
  • -for two $79.00
  • Homemade Baklava Rich $13.50
    • rich, sweet layers of filo pastry filled with almond and walnut, served with honey and ice cream
  • -for six $219.00
  • -for one $29.00
John Chan Takeaways

John Chan Takeaways

location

Address

578b Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098345246

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:30 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
578b Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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