John Dory's Takeaways in Auckland Menu

BIG BURGERS (HOMEMADE/HANDMADE) BIG BURGERS (HOMEMADE/HANDMADE)
  • Beef Burger $8.50
    • Chargrilled Prime 150g Beef Pattie, Lettuce, Tomato, Onion, Burger Sauce
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Chicken Burger $9.90
    • Handmade Crumbed Chicken Breast Meat, Lettuce, Tomato, Onion, Garlic Aioli Sauce
  • Veggie Burger $9.90
    • Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • Chicken (Fresh Breast Meat)
  • Steak Burger $13.90
    • Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
EXTRA FILLINGS EXTRA FILLINGS
  • Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
SUSHI & ROLL SUSHI & ROLL
  • Chicken Roll 5pcs $6.50
    • Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Tuna Roll 5pcs $6.50
    • Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
  • Vege Roll 5pcs $6.50
    • Tofu, Lettuce, Avocado, Cucumber, Capsicum
DONBURI (ON RICE) & SALAD (WITH SUSHI RICE BALL) DONBURI (ON RICE) & SALAD (WITH SUSHI RICE BALL)
  • Beef S $7.00 L $13.50
    • Homemade Beef BBQ
  • Chicken (Fresh Breast Meat)
  • Katsu S $7.00 L $13.50
    • Crumbed
  • Teriyaki S $7.00 L $13.50
    • BBQ
  • Spicy Sake Sauce with Mayo >. BBQ S $7.00 L $13.50
  • Salmon
  • Sashimi S $9.00 L $17.50
    • Raw
  • Teriyaki S $8.00 L $15.50
    • BBQ
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
FRESH FISH CHICKEN & CHIPS FRESH FISH CHICKEN & CHIPS
  • Chips R $3.00 L $4.50
    • French Fries
  • Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
  • Tarakihi $6.40
  • Gurnard $6.40
  • Snapper $7.90
  • Fresh Chicken (Crumbed) $6.40
    • Breast Fillet
  • Combos
  • Kid's Fish & Chips $5.90
  • Kid's Chicken Nugget & Chips $5.90
  • Kid's Hotdog & Chips $5.90
  • Kid's Burger & Chips $7.90
  • Family Meal
    • (Tarakihi or Snapper) 4x Battered Fish, 2x Large Chips, 1.5L Drink, Homemade Tartare
  • Tarakihi $36.00
  • Snapper $42.00
  • Cajun Chicken Wings Set $14.50
    • Half Dozen Cajun Wings, Reg Chips, Ranch dipping sauce, Celery sticks
  • Seafood Basket $12.00
    • Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
DEEP FRIED ON THE SIDE DEEP FRIED ON THE SIDE
  • Crumbed Prawn $2.20
  • Seasoned Wedges $6.00
  • Kumara Chips $6.00
  • Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
  • Cajun Chicken Wing $2.40
  • Onion Rings $0.80
  • Crabstick $1.50
  • Hotdog (beer battered +1) $3.00
  • Sausage (battered +1) $2.50
  • Chicken Nugget $0.80
  • Spring Roll/Veggie/Curry $3.50
  • Squid Ring $1.20
  • Oyster $2.20
  • Scallop $2.20
  • Mussel $1.30
  • Paua Fritter $6.50
  • Home Fritter (Mussel or Crab & Corn) $4.50
  • Fish Cake W/ Sauce $4.50
  • Potato Fritter $1.30
  • Pineapple Fritter, rolled in sugar $2.00
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • Donut, rolled in cinnamon and sugar $2.00
SAUCE SAUCE
  • Homemade Tartare, Garlic Aioli, Lemon Aioli, Sweet Chili $1.50

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Hereford Scotch Fillet Mushroom Matbucha $35
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Herbed Scramble Grilled Halloumi, Broccolini, Currant & Chilli, Midnight Baker $19
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
Basu Lounge (sample menu)
  • Add Vege or Noodle $1.00
  • Dan Dan Noodle with Dumplings $11.00
  • (D)Beef and Celery Dumplings
  • Options are available for all dumplings dishes
  • Tomato and Egg Noodle Soup $9.00
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
Kampung Style (sample menu)
  • Hainanese Chicken Rice $12.50
    • Poached chicken bone in served with chef special soya sauce and rice
  • Foochow Braised Fried Noodles $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
  • Curry Puff $6.00
    • Vegetarian pastry
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Wanton Soup/ Dry $8.00
    • Homemade wanton with pork mince
  • Malaysian Sambal Tofu Rice $13.00
  • Lemon Chicken Rice $13.00
    • Crumbed deep fried chicken pieces with special lemon sauce
  • Ginger & Scallion Beef/ Pork Rice $13.00
    • Stir fried beef/pork with ginger, scallion, onion served with rice
Friend Of The Farmer (sample menu)
  • Smoked salmon $6.00
  • Avocado Smash $15.00
    • avocado and feta cheese on toast with basil pesto and fresh lemon
  • Portobello Blue Beef burger $18.50
    • served with a portobello mushroom and blue cheese
  • Fish and chips $16.50
    • battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
  • Creamed mushrooms $16.50
    • with chorizo, cream, pesto and parmesan cheese on toast
  • Grilled cheese $10.50
    • with fries or salad
  • Country Spirit $19.50
    • 2 eggs any style with bacon, sausage, toast and home made baked beans
  • Scrambled Eggs $13.50
    • on toast
Delight Spice Indian Cuisine (sample menu)
  • CHICKEN $13.50
  • CHICKEN IN BLACK PEPPER
    • Exotic blend of chicken cooked in spices with black pepper base.
  • CHILLI PANEER (DRY / GRAVY) $13.50
    • Indian cottage cheese cooked with capsicums in a Chinese Style.
  • FULL $18.00
  • FRIES $5.00
  • CHICKEN KORMA & RICE $10.00
  • MATAR PANEER / ALOO $12.99
    • Paneer / Potatoes and peas cooked in spicy curry.
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
Gyros Kebabs (sample menu)
  • With Chips - Beef $15.00
  • With Salad - Kofta $15.00
  • Lamb $11.00/$15.00
  • Chips $3.50/$4.50
    • Small / Large
  • Dolma $5.00
    • Stuffed vine leaves. Six pieces served with tzatziki
  • With rice - Mixed 3 Choices $17.00
  • Greek Salad $10.00
    • A combination of fresh salad, feta cheese and olive
  • Mixed 3 Choices $13.00/$17.00
Buona Sera (sample menu)
  • Pizza ai pepperoni $19.50.
    • tomato, mozzarella, capsicums, onion, capers and salami
  • Risotto ai frutti di mare $27.00.
    • arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
  • Capsicum pesto $6
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Pizza con pollo $21.50.
    • tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
Hook Line & Sinker (sample menu)
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Scallop $3.50 each
  • Prawn and scallop salad $22.00
  • Mussel $2.00
  • Ceviche / coleslaw / green $8.50
  • ●coatings
  • Battered snapper with fries and salad $20.00
  • ●hot food
Foxtrot Parlour (sample menu)
  • Moroccan lamb $11.00
  • Banh mi $18.00
    • pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
  • Beef & stilton $11.00
  • Chicken & leek $11.00
  • Beetroot & feta $10.50
  • The herbivore $14.50
    • grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
  • The akaroa $18.00
    • gravlax salmon sandwich with avocado, aioli and rocket
  • Kedgeree $19.50
    • traditional smoked fish kedgeree with soft poached egg
The Carvery (sample menu)
  • Crumbed chicken with couscous and tzatziki $10.90
  • S=Small / L=Large
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • Roast Meat Sandwich w Salad $7.90
  • Two Meat Choice S $12.90 / L $16.90
  • Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
  • With Chips and Salad $10.00
  • Half $10.90
The Glass Goose (sample menu)
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Chilli wagyu beef lettuce cup $5.0
  • Roasted duck breast, ginger, bok choy $32
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Smoked potato waffle, avocado mousse $13
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Wagyu short rib, parsnip puree, mustard leaves $36
Coffee Plenty (sample menu)
  • Chips in Bowl
  • Roasted Muesli $8.8
    • House roasted Oats & Nuts with Nutura yoghurt and Honey
  • Onion Rings
  • Toast Bagel Or Croissant
    • Served with Salad
  • -Smoked Salmon $15.8
  • Vege Lover $13.8
    • Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
  • Egg on Toast with Hash Brown $8.5
  • Plenty Breakfast $20.8
    • Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad
The Lunch Box Lunch Bar (sample menu)
  • Hawaii Burger $3.80
  • Vegetarian Roll $3.70
  • Apricot & White Chocolate Fudge Slice $2.20
  • Bacon & Egg Salad $3.70
  • Potato Top Pie $3.00
  • Steak & Egg Burger $5.00
  • Lasagne Topper $2.30
  • Bacon & Egg Pie $3.00
Pacific Fresh Fish (sample menu)
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 2 fish / 6 mussels / chips $8.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 2 sausages / chips $6.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
Chicken Deli (sample menu)
  • B7 $8.50
    • 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
  • A2 $17.50
    • 2 x chicken thighs, 2 x chicken drums, 1 x chips or steamed veggies, 1 x coleslaw or 5 garlic bread, 1 x 1.SL of soft drink
  • Chicken Wing Stuffed $3.00
  • A7 $5.00
    • tasty Vietnamese summer rolls
  • Family Feast $35.00
    • 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
  • A8 $8.50
    • mouth-watered shredded chicken on rice vermicelli with salad & special dressing
  • SPECIAL $8.00
    • any two choices with a chicken thigh & a can of soft drink
  • PACK $13.00
    • 2 thighs & 3 drums
John Dory's Takeaways

John Dory's Takeaways

location

Address

182 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093601452

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
182 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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