John Dory's Takeaways in Auckland Menu

BIG BURGERS (HOMEMADE/HANDMADE) BIG BURGERS (HOMEMADE/HANDMADE)
  • Beef Burger $8.50
    • Chargrilled Prime 150g Beef Pattie, Lettuce, Tomato, Onion, Burger Sauce
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Chicken Burger $9.90
    • Handmade Crumbed Chicken Breast Meat, Lettuce, Tomato, Onion, Garlic Aioli Sauce
  • Veggie Burger $9.90
    • Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • Chicken (Fresh Breast Meat)
  • Steak Burger $13.90
    • Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
EXTRA FILLINGS EXTRA FILLINGS
  • Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
SUSHI & ROLL SUSHI & ROLL
  • Chicken Roll 5pcs $6.50
    • Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Tuna Roll 5pcs $6.50
    • Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
  • Vege Roll 5pcs $6.50
    • Tofu, Lettuce, Avocado, Cucumber, Capsicum
DONBURI (ON RICE) & SALAD (WITH SUSHI RICE BALL) DONBURI (ON RICE) & SALAD (WITH SUSHI RICE BALL)
  • Beef S $7.00 L $13.50
    • Homemade Beef BBQ
  • Chicken (Fresh Breast Meat)
  • Katsu S $7.00 L $13.50
    • Crumbed
  • Teriyaki S $7.00 L $13.50
    • BBQ
  • Spicy Sake Sauce with Mayo >. BBQ S $7.00 L $13.50
  • Salmon
  • Sashimi S $9.00 L $17.50
    • Raw
  • Teriyaki S $8.00 L $15.50
    • BBQ
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
FRESH FISH CHICKEN & CHIPS FRESH FISH CHICKEN & CHIPS
  • Chips R $3.00 L $4.50
    • French Fries
  • Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
  • Tarakihi $6.40
  • Gurnard $6.40
  • Snapper $7.90
  • Fresh Chicken (Crumbed) $6.40
    • Breast Fillet
  • Combos
  • Kid's Fish & Chips $5.90
  • Kid's Chicken Nugget & Chips $5.90
  • Kid's Hotdog & Chips $5.90
  • Kid's Burger & Chips $7.90
  • Family Meal
    • (Tarakihi or Snapper) 4x Battered Fish, 2x Large Chips, 1.5L Drink, Homemade Tartare
  • Tarakihi $36.00
  • Snapper $42.00
  • Cajun Chicken Wings Set $14.50
    • Half Dozen Cajun Wings, Reg Chips, Ranch dipping sauce, Celery sticks
  • Seafood Basket $12.00
    • Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
DEEP FRIED ON THE SIDE DEEP FRIED ON THE SIDE
  • Crumbed Prawn $2.20
  • Seasoned Wedges $6.00
  • Kumara Chips $6.00
  • Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
  • Cajun Chicken Wing $2.40
  • Onion Rings $0.80
  • Crabstick $1.50
  • Hotdog (beer battered +1) $3.00
  • Sausage (battered +1) $2.50
  • Chicken Nugget $0.80
  • Spring Roll/Veggie/Curry $3.50
  • Squid Ring $1.20
  • Oyster $2.20
  • Scallop $2.20
  • Mussel $1.30
  • Paua Fritter $6.50
  • Home Fritter (Mussel or Crab & Corn) $4.50
  • Fish Cake W/ Sauce $4.50
  • Potato Fritter $1.30
  • Pineapple Fritter, rolled in sugar $2.00
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • Donut, rolled in cinnamon and sugar $2.00
SAUCE SAUCE
  • Homemade Tartare, Garlic Aioli, Lemon Aioli, Sweet Chili $1.50

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • ADD AN EXTRA SERVE OF SMOKEHOUSE MEAT $11.50
    • Not including ribs
  • Grit Sticks $8.00
    • Parmesan Cheese Polenta Chips
  • ESPRESSO MARTINI $18.00
    • Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
  • PITMASTER'S SPECIAL n/a
    • Served With Chef's Creations
  • VANILLA PANNACOTTA $11.00
    • Berry Compote, Roast Hazelnut, Poached fruit
  • Pepperoni + Rancher Meatball Pizza $23.50
    • Black Olives, Basil Pesto
  • Add Bacon OR Fried Jalapeno OR House Cured Pastrami OR House Pickles $2.50
  • SWEAT SHOP BEER BATTERED FISH + CHIPS $25.50
    • Crispy Battered Market Fish, Chips, Tartare, Side Salad
Tony's Takeaway (sample menu)
  • Corn Fritter $2.50
  • Egg $11.50
  • Vegetables $10.50
  • Young Chow $15.00
  • Works (Onion & Cheese) $5.10
  • 6 Wontons $5.50
  • Cheese $2.00
  • Crumbed Snapper $5.80
Ranui Takeaway (sample menu)
  • Steak , Bacon, Fish or Chicken $4.80
  • Batterd Sausage $1.50
  • Steak $4.00
  • Corn &Bacon Fritter $1.50
  • Vege Roll $2.00
  • Fish (Hoki) $2.40
  • Steak $9.00
  • Chicken Nugget $0.60
Stripe Cafe (sample menu)
  • - spinach $4.20
  • Vegies
  • Breads/toasts
  • Tōnati $18.80
    • Doughnut balls served in a cardomon and cinnamon syrup with maple bacon and pistachios, with a yoghurt-banana lassi
  • Black rice porridge (GF) $18.50
    • Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
  • Pizza
  • Meats
  • -cheese $4.50
Chongqing Cuisine (sample menu)
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Yu xiang pork mince in noodle (sweet and sour flavour with chilli) M: $9.00 L: $11.00
  • Shredded Tofu in chilli sauce $8.00
  • Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Sweet corn gruel $1.20
  • Marinated peanut $6.00
  • Marinated beef in chilli sauce $12.00
  • Rice noodle soup with beef brisket M: $9.50 L: $12.00
Sushi 5000 (sample menu)
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Udon $7.50
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Served with miso soup
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
Lokanta (sample menu)
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Iokum $2.00
    • Turkish delight
  • Kids chips $6.00
    • Tomato sauce on side
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Kids crumbed meatball $10.00
    • on rice
Taksim (sample menu)
  • Rice $5.00
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Kumara fries, aioli and ketchup $6.00
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Cigar borek (V) $12.00
    • Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
Harbourside Seafood Bar and Grill (sample menu)
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Soup of the Day $17.95
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
A1 Fish Supply (sample menu)
  • Ham and cheese $3.70
  • Cheese $3.20
  • Seafood $13.60
  • Pork egg foo young $10.30
  • Prawn $12.00
  • Steak and egg $4.20
  • Chicken burger $4.50
  • Ham and pineapple $3.70
The Wedge (sample menu)
  • 6 Chicken Nuggets with Chips $6
  • Crispy Bacon Salad $8
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Nachos $10
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • 4 Mini Hot Dogs with Chips $6
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Bowl of Chips $5
    • Large
Blue Bay Cafe Restaurant and Bar (sample menu)
  • Deep-fried Chicken Wings $12.00
  • Seasoned Wedges $8.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Thai-style Peanut $6.00
  • Beef with Onion $12.00
  • Pork with Cabbage $12.00
  • Seasoning Seaweed $6.00
  • Guilig Rice Noodle $12.00
Pickles On Apollo (sample menu)
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
  • Breads and Dips N/A
    • cheesy garlic pizza bread w a trio of dips and selection of olives
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Lava Land's Cafe (sample menu)
  • Hash brown / creamy mash / giant couscous $4.00
  • Smoked salmon slices $5.00
  • Eggs with seleted bread $5.00
  • Veggie fritter $4.50
  • Streaky bacon / ham $4.00
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Tribeca Restaurant & Bar (sample menu)
  • 5 Course $89.00 pp
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Please speak with your server for menus
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Green Leaf Salad $10.00
    • With housemade dressing
  • 9 Course $105.00 pp
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
John Dory's Takeaways

John Dory's Takeaways

location

Address

182 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093601452

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
182 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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