Jojo Burrito in Auckland Menu

BURRITO BURRITO
  • SMOKEY LAMB $9.50
  • TIJUANA CHICKEN $9.50
  • MUSHROOM MOLE (V) $9.50
  • PULLED PORK & CRACKLING $9.50
  • CHIPOTLE CHOCOLATE BEEF $9.50
ADD ADD
  • SALSA / SOUR CREAM $2.00
  • SALSA & SOUR CREAM 50/50 $2.00
GF - LOW CARB GF - LOW CARB
  • BEEF BEER & PULLED PORK ESTOFADO $9.50/$13.50
    • W/ RAW ENERGY OR MEXICAN SLAW
  • DRUNKEN BEAN CHILLI $9.50/$13.50
    • W/ RAW OR MEXICAN SLAW
  • GUACAMOLE $3.00/$7.00
  • KICK ASS MOJO SAUCE $2.00
SIDES SIDES
  • BEEF BEER & PULLED PORK ESTAFADO $6.50/$9.50/$13.50
  • DRUNKEN BEAN CHILLI $6.50/$9.50/$13.50
  • HOT TACO CHIPS & GUACOMOLE $6.50
  • MEXICAN SLAW $3.50/$8.00
  • 5 BEAN PICNIC ENSALADA $3.50/$8.00
  • RAW ENERGY $3.50/$8.00
ASK 4 OUR AWESOME COMBOS ASK 4 OUR AWESOME COMBOS
  • SINGLE
    • BURRITO 50/50, 1 TACO CHIPS & GUACAMOLE, 1 DRINK
  • FIESTA PARA DOS
    • X 2 BURRITOS, 1 SALSA, 1 SOUR CREAM, 1 SMALL ESTOFADO, 1 TACO CHIPS & GUACAMOLE

Nearby Sample Menus

  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Garlic bread $3.50
  • Paua Fritter $2
  • Extras Pumpkin $0.70
  • Won Ton $0.60
  • Chicken $10
  • Battered Sausage $1.50
  • Plain $8.50
  • Chicken $3.50
  • 7. 2 Fish, 4 Potato Fritters, Chips $7
  • Singapore Style Fried Vermicelli / Xiamen Style Fried Vermicelli / Duck/Pork Meat Braised Vermicelli / Shanghai Style Fried Noodles $11.00
  • Dry Noodles Extra $1
  • Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
  • Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
  • Beef/Chicken Fried Rice Noodles / Fried Kwai Dui Rice Noodles / Beef Brisket Fried Rice Noodles $12.00
  • Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
  • Special BBQ Combinations / Roast Duck Drumstick on Rice $12.00
  • Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • Falafel Plate served with bread (V) $12.90
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • Variety of flavours available! $26.00
  • Malaysia Style Sambal Eggplant (medium spicy) $16.80
  • Soy Sauce Prawns $28.80
  • Kang Kong with Bean Curd Sauce $18.00
  • Sambal Chicken $16.80
  • Home Made Tofu $16.80
  • Black Pepper Chicken / Beef on Rice $10.00
  • Deep Fried Banana $7.00
  • Malaysia Style Deep Fry Tofu $16.80
  • Tempura soup $16.90
  • -60 pcs $60.00
  • Vegetable tempura $14.90
  • Harumaki $6.90
  • Sushi & tempura set $15.90
  • O-makase menu for two $79.90
    • This course meal will give you a starter, daily special, sushi, sashimi, tepan, yaki tempura, choice of hot pot to sukiyaki (beef based) or yose nabe ( seafood based) and dessert
  • Grilled scallop & fillet mignon steak $23.90
  • Wa-hoo steak ( scotch fillet) $22.90
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • GARLIC BREAD WITH CHEESE $6.50
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
  • Deep Fried Bun $6.00
  • Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
  • Chicken or Beef Fried Rice $15.00
  • Satay Beef / Curry Lamb / Black Bean Sauce Beef (lamb) in Sizzling Plate $18.00
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • 375ml Bundaburg $3.50
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Add
  • Chicken $15.50
  • Macaroni cheese $8.50
  • Marinated and grilled meats served with rice humus, tzatziki, greek, salads and warm turkish bread
  • Lamb $15.50
  • Lamb $7.00
  • Fish $10.50
  • Lamb $16.50
  • Cheese Toastie $5.00
  • Fries Relish & Mayo $6.50
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • -With Rocket, tomato or onion jam $9.50
  • -Add Poached Chicken or Goats Cheese $4.50
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Cold Noodle with Soup $12.00
  • Chicken Yakisoba $13.00
  • Seafood Steam Boat $39 / $49 / $59
  • Roasted Eel on RIce $17.00
  • Fried Chicken Gizzard $15.00
  • Pork BBQ $13.00
  • Pork Hock $35 / $45 / $55
  • Fried Chicken $15 / $25 / $35
  • Oyster Sauce Stirfried
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Sweet & Sour Stirfried
  • Ginger Stirfried
  • Deep Fried Fish $ 14
    • With panang curry sauce
  • Tom Yom Soup
  • Lemon Chicken $ 12.50
  • Black Pepper Stirfried(CK/BF) $ 12.50
  • Cooked salmon & avocado $1.20
  • *make your order in advance (minimum 3 hours)
  • Salmon & cream cheese $1.20
  • (V)= vegetarian
  • Cream cheese & pineapple $1.20
  • Yaki prawn don $12.00
    • Fried prawn, veg, special sauce on rice
  • Katsu don $10.00
    • Deep fried pork/ chicken cooked with onion, egg and special sauce on rice
  • *prawn & fish katsu $10.00
    • Crispy prawn and fish cutlet with salad on rice
Jojo Burrito

Jojo Burrito

location

Address

39 Oranga Avenue, One Tree Hill, Auckland

phone

Phone

095800186

email

Email

None

clock

Opened hours

Monday: 12:00 – 8:30 PM, Tuesday: 12:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: 12:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Quick Bites ,  Kid Friendly ,  Cards accepted

Location
39 Oranga Avenue, One Tree Hill, Auckland
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