Joyful Restaurant in 102 Riccarton Road Menu

Joyful Restaurant in Christchurch has no menu available, but can choose from many other options such as Chicken Chow Mein or Chicken Fried Rice from Yees Takeaways. Dose Diner offers many options including All eggs are free range and Sour Dough/ Grain / GF Bread. New Asia Take Aways includes a wide range like Sweet & Sour Fish or Lemon Fish or Lemon Chicken. HOMEMADE MUESLI(V) and EGGS ON TOAST (V) from . The Preservatory Cafe Delicatessen offers Royal Roasts and Pork.

Nearby Sample Menus

  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Large fries $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • PORK CROQUETTES $18.00
    • apple fennel salad / pickled mustard seeds / fire cracker mayo
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
  • Sides and Bites
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • Quattro Formaggi (V) $24.00
    • Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
  • Tiramisu $14.00
    • with house made mascarpone
  • Dessert
  • Garlic flat bread (V) $8.00
  • House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
  • Ginger Chicken vegetable on Rice $9.00
  • Satay Beef vegetable on Rice $9.00
  • Extra Ingredient (Cashew) $2.00
  • Hot & Spicy Chicken Fried Rice Noodle $9.00
  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • Beef Fried Noodle $9.00
  • Stir fried steamed spicy pork on rice $9.00
  • Extra Ingredient (chicken, beef, pork) $3.00
  • Bbq chicken pizza $22.50
    • Free range chicken, streaky bacon, red onion, mozzarella, with a swirl of cola bbq sauce
  • Available from 11am daily
  • Vege pasta $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • Mushroom sauce / pepper sauce $3.00
  • Maple glazed pork belly $32.00
    • Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
  • Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Breads & dips (gf) $14.50
    • Toasted Turkish bread served with a trio of dips
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • Apple pie $10.00
    • Served with cream & french vanilla ice cream
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
  • Catch of the day $POA
    • Ask your wait staff or check the specials board for the catch of the day
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • Small fries $3.00
  • Antipasto Platter
    • This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
  • Eggs Benedict $19.00
    • Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
  • For 2 people $35.00
  • Citrus Glazed Salmon $26.00
    • Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
  • Steak Eggs and Chips $24.00
    • 200gm ribeye steak served with two fried eggs and chips
  • Garlic Bread $9.00
  • Fries Bowl $4.00
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Vietnamese Salad $13.00
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
  • Vietnamese Laksa (No Rice) $12.50
    • Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
  • Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce
  • Coconut Cream Soup $12.50
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
  • Pork Spare Ribs (4) $6.00
    • Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
  • Tom Yum $12.50
    • Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
  • Spicy Herbs $12.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Pesto $3.50
  • Fish Bites $12.00
    • tempura fish bites, aioli and relish
  • Goat Cheese & Caramelised Onion Tart $18.00
    • pear & date chutney, walnuts, rocket salad
  • Black Doris Plum Tart $10.00
    • warmed with a plum sauce and yoghurt
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Beans $18.00
    • spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
  • Ice Cream Sundae $10.00
    • vanilla ice-cream, chocolate sauce & toasted almonds
  • Porridge $15.00
    • cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
  • 29. Honey BBQ Pork $15.00
  • 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
  • 58. Vegetarian Delight $12.00
  • 70. Bami Goreng (Curry) $11.00
  • 68. Fried Noodles $10.00
  • *Fish: Ling Fillet
  • 84. Korean Spicy Chicken $19.00
    • Grilled chicken and vegetables in Korean spicy sauce
  • 2. Deep-fried Spring Rolls (4 pcs) $7.50
  • BBQ Pork $10.50
  • Prawn $11.50
  • CHicken $10.50
  • Chicken Mushroom Soup $6.90
  • Chicken $10.50
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Steak $10.50
  • Vegetable $7.90
  • Salmon $6.00
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • BLAT (GFO) $14.50
    • Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • Cake Slices $1.8 / $21.6
    • an assortment from our delicious range sized for catering
  • Curry Vegetable Pie $4.50
  • Chicken & Cranberry $4.50
  • Mini Fruit and Caramel Tarts $2 / $24
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Sausage Rolls $2.5 / $30
    • Plain and cheese
  • Mini Rice Balls $1.20 / $14.4
  • Cheesecake $9.50
    • Please ask our staff for todays flavour, served with vanilla ice cream
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • R= Regular / L= Large
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • All our rice dishes are served on a bed of Persian rice
  • -Vegetarian $3
  • Split Peas & Lamb (Gheymeh) $15.00
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Joyful Restaurant

Joyful Restaurant

location

Address

102 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033416883

clock

Opened hours

Monday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
102 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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