Address
102 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Joyful Restaurant in 102 Riccarton Road Menu
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Joyful Restaurant in Christchurch has no menu available, but can choose from many other options such as Chicken Chow Mein or Chicken Fried Rice from Yees Takeaways. Dose Diner offers many options including All eggs are free range and Sour Dough/ Grain / GF Bread. New Asia Take Aways includes a wide range like Sweet & Sour Fish or Lemon Fish or Lemon Chicken. HOMEMADE MUESLI(V) and EGGS ON TOAST (V) from . The Preservatory Cafe Delicatessen offers Royal Roasts and Pork.
Nearby Sample Menus
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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Cajun Spiced Hand Cut Wedges $8.0
- with salsa and sour cream
- Shoestring Fries $6.0
- O.G.H.Coleslaw $6.0
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Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
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Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta
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Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
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Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
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Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
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Navaratan Korma $14.99
- A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
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Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
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Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
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Lamb Tikka Masala $15.99
- Lamb cooked in mild delicately spiced gravy added with grated tomatoes and onions.
- Mint Chutney $2.00
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Malai Kofta $14.99
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream cheese.
- Papadoms (2 pieces) $1.00
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Hot & Sour Pork Leg $10.50
- Pork leg pieces cooked in hot and sour soup with tofu and a boiled egg served with rice
- Cashews $3.00
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Wan Tan Mee (Dry Wonton Noodle) $9.50
- Fine egg noodles with boiled wontons, sliced roast pork, fish balls and Chinese vegetables in delicious sauce served with a bowl of plain soup
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Curry Laksa (Curry Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
- Chicken Chow Mien $9.50
- Combination Chow Mien $9.50
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Fried Fishballs $4.50
- with Sweet Chilli Sauce (12 pcs)
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Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
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Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
- One Scoop Chips $2.70
- Hashbrown $1.40
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Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
- Cinnamon Donut $2.50
- Meat Patty $2.60
- Mini Spring Rolls (x12) $6.00
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Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
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Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
- Spicy Soft Tofu Stew $13.00
- Spicy Beef Tripe Hot Pot L $40.00/M $35.00
- Bulgogi $15.00
- Seafood Pancake $10.00
- Braised Fish $15.00
- Galbi (Beef Spare Ribs) $18.00
- Whole Squid $17.00
- Bagels:
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
- with salmon and cream cheese $10.00
- with jam and cream cheese $8.00
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
- Children’s size Scrambled eggs on toast $9.00
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- Chicken wings $2.00
- Extra fried bread stick $1.00
- Fried bread stick $1.00 each
- Scones $1.00
- Celery pork dumplings M $7.80 L $10.50
- Spiced Pork Tripe $6.80
- Beef onion dumplings M $8.50 L $11.50
- Cold Olio $4.00
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Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
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Panang Curry $12.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Sweet Chilli Pork Salad $12.50
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
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Seafood $13.50
- available in certain meals
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Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
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Garlic Prik Thai $12.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
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Combination $12.50
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
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Coconut Cream Soup $12.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu
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Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
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Paneer Tikka $10.50
- Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
- Pistachio Kulfi $6.50
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Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
- Malai Kofta $12.00
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Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
- Parantha $4.50
- Lamb Biryani $14.90
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Dessert of the day $4.50
- Ask at the counter
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Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
- Egg / Mushroom / Avocado $1.50
- Brie / Feta $2.00
- -Small $3.00
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Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
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Belt stretcher $16.90
- Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
- Chips
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Big Azzz Breakfast $19.00
- 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
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Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
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Lattice Cut Fries $9.00
- with aioli and tomato sauce
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3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
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Garlic Bread $8.00
- garlic and golden ciabatta wedges
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Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
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Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
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Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
- Soup of the day $10.50
- - or individually - moeraki blue $5.00
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Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
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Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
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Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
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Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
- Garden Salad with Croutons $7.00
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Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
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'Best Ever' Lasagne $20.50 / $26.50
- House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
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Fettuccine Posillipo $23.50 / $29.50
- Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
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Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
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Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
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Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
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Vitello Saltimbocca $37.50
- White veal stuffed with artichoke and sage, wrapped with prosciutto, then pan-fried and served with a marsala jus
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New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
- 14.Hot and sour soup $5.00
- 25.Hot and spicy crab POA
- 5.Si Chun style mung bean jelly salad $6.00
- 15.Chicken and corn soup $5.00
- 23.Stir fried abalone POA
- 34.Prawn ball with cashew nuts $22.00
- 3.Beef and OX tripe with chilli dressing $8.00
- 16.Fish maw soup $5.00
- Chicken Satay $4.80
- Steak $4.60
- Chicken & Cranberry $4.80
- Sausage Roll $3.10
- Steak & Mushroom $4.80
- Steak & Cheese $4.80
- Savouries $2.50
- Mince & Cheese $4.80
Joyful Restaurant
Phone
033416883
Opened hours
Monday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:30 PM, 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Takeaway , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
102 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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- Christchurch Chinese Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus