Address
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
Stanmore Fish & Chips in Christchurch Menu
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BURGER- Plain $3.20
- Cheese $4.00
- Egg $4.00
- Pineapple $4.00
- Fish $4.80
- Bacon $4.20
- Mushroom $4.20
- Doublet Meat $4.80
- Chow $4.80
- Vegetarian $4.80
- Hawaiian $5.80
- Chicken $4.80
- Giat $7.00
- Extra $1.00
- American Hot Dog $3.50
FISH & CHIPS- Fish $2.50
- Chips (Per Scoop) $2.50
- 1/2 Chips $1.50
- Hot Dog $2.00
- Hot Dog + Sauce $2.50
- 3 Fish Bites $2.50
- Plain Sausage $2.00
- Garlic Sausage $2.00
- Batter Sausage $2.50
- Pineapple Ring $1.80
- Crab Stick $1.80
- Chicken Nuggets (1/2 Doz) $3.50
- Chicken Wings (1/2 Doz) $5.00
- 1/2 Chicken $9.00
SEAFOOD- Cod $5.50
- Blue Cod $6.00
- Sole $5.00
- Hoki $3.50
- Tarakihi $4.50
- Pacific Oysters (1/2 Doz) $8.00
- Mussels (1/2 Doz) $5.00
- Scallops (1/2 Doz) $8.00
- Prawns Crumb (1/2 Doz) $3.60
DONUT/SWEETS- Mini Donut (1/2 Doz) $2.00
- Plain Donut $2.00
- Chocolate Donut $2.00
- Jam Wrap $2.00
- Chocolate Jam Filled $3.00
- Deep Fried Mars Bar $3.00
- ●FAMILY PACK 1 $9.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Crabstick / 1 Pineapple Ring
- ●FAMILY PACK 2 $13.00
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
- ●FAMILY PACK 3 $19.00
- 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
PATTIES- Cheese Onion Pattie $2.50
- Corn Pattie $2.50
- Paua Pattie $3.00
- Bacon Corn Pattie $2.50
- Steak Onion Pattie $2.50
- Meat Pattie $2.50
- Chicken Pattie $2.50
- Potato Fritter $1.00
- Hash Brown $1.00
MISCELLANEOUS- Spring Roll $2.50
- Curry Roll $2.50
- Mini Spring Rolls (1Doz) $3.50
- Onion Rings (1/2Doz) $3.00
- Squid Rings (1/2Doz) $4.00
- Wontons (1/2Doz) $4.00
- Samosa (1Doz) $3.50
Nearby Sample Menus
- Pan Fried Pork bumplings (1/2 dozen) $5.00
- Pineapple chicken fried rice $9.00
- Combination Fried Rice $9.00
- BBQ Pork Fried Rice $9.00
- Hot & Spicy Beef Fried Rice $9.00
-
Nasi Goreng $9.00
- fried rice with chicken, beef, pork
- Large Spring rolI $3.00
- Lemon Chicken (NO Rice) $15.50
- (C) Crispy Pork $20.00
- (C) Crispy Pork $20.00
- Fried Rice $10.00
-
Pad Thai (our style) Guaranteed Different
- Our style Pad Thai sauce
- (E) Lamb $21.00
-
Deep Fried Tofu $10.00
- Served with sweet chilli sauce and crushed nuts
-
Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce
- (D) Lamb $20.00
-
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
- Option 3 $15.00
-
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
-
Extras $3.00
- Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
-
Creme Brulee $12.50
- Served with ice-cream, cream and berry coulis
-
Surf & Turf $32.00
- 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
-
Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
-
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
- Garlic prawn $21
- Seafood udon noodle $16
- Salmon and avocado roll $17
- Spicy pork $18
- Black tiger prawn 4p $15
-
Sashimi don $20
- Comes with miso soup
- Salmon croquette (2 pieces) $5.80
- Chicken katsu $18
- Saturday 7:30am - 2pm
-
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
- -Salmon And Cream Cheese $14.70
-
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
-
-Vic'S Platter $22.00
- Breads, spreads and cheeses
-
Toast $7.50
- Your choice from our bread selection plus butter and spread
- Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
- Ham / Salami $4.20
-
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- Scrambled eggs on toast: $12.50
- with pesto and cream cheese $9.00
- Children’s size Scrambled eggs on toast $9.00
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
-
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
- with jam and cream cheese $8.00
- Bagels:
-
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
-
Mediterranean Sharing Platter $30.00
- venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
-
Dessert Special $12.00
- please ask your server
-
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
-
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
-
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
- Olives $2.00
- Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
- Beef Croquettes with Dijonnaise $10.00
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- Add - Chilli $1.00
- Smoked Pulled Pork with Cheese and Coleslaw $10.00
-
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
- House made Spring Rolls with Dipping Sauce $10.00
-
Della Casa $12.50
- Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
-
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
-
Diavola $24.50 / $34.50
- Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
-
Cannelloni Fiorentina $20.50 / $26.50
- Filled with spinach, house ricotta & parmesan then baked with Napoli sauce. Served with chargrilled vegetables
-
New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
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Quattro Stagioni $24.50 / $34.50
- Napoli sauce, artichoke, ham, mushroom, salami, shrimps, capers & mozzarella
-
Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
- Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
- - Lamb
- Baklava $2.50
- Chapli Kebab & Salad $6.00
- Jilabi 3 for $2.00
- Large $13.00
- Cream Roll $1.50
- - Falafel
- - Chicken
- 4.Cucumber salad with garlic dressing $6.00
- 18.Chinese mushroom and beat soup $5.00
- 39.Whole prawn with spiced salt $22.00
- 7.Jelly fish with sweet and sour dressing $8.00
- 11.Deep fried wonton $5.00
- 24.Steamed salmon with black bean POA
- 25.Hot and spicy crab POA
- 22.Poached sliced abalone POA
- Breakfast Pie $7.30
- Muesli & Yoghurt $6.80
- Soup $4.70
- Scones $4.40
- Toast with Jam & Butter $4.70
- Cheesecake $5.20
- Cake Slices $4.20
- Breakfast Wrap $7.90
-
Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
-
Surf & Turf $7.50
- Seafood + Chicken
-
American $3.50
- Hot Dog
- - Come With 2 Slices Of Bread $5.00
-
Poutine $4.50
- Hot Chip with Cheese & Gravy
-
Fitted Sausage $3.50
- with Cheese
-
Meat Ball $5.50
- with Potato Gravy
-
Hot Soup $2.80
- Chicken with Sweet Corn
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Feta and pesto topped Portobello mushrooms $7.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
-
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Garlic, chilli and lime buttered prawns $11.00
- Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
-
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- pancakes with maple syrup $11.50
- omelette with 2 fillings served with wholegrain toast $15.50
- hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- - add fruit $13.50
- toast and jam $6.50
- corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
- - tasty cheddar, red onion, fresh basil with tomato relish $8.50
- tomato and avocado on toasted wholegrain $9.50
Stanmore Fish & Chips
Phone
033895033
Opened hours
Monday: 11:30 AM – 8:00 PM, Tuesday: 11:30 AM – 8:00 PM, Wednesday: 11:30 AM – 8:00 PM, Thursday: 11:30 AM – 8:00 PM, Friday: 11:30 AM – 8:00 PM, Saturday: 11:30 AM – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
108A Stanmore Road, Linwood, Christchurch, Canterbury, 8011, New Zealand
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