our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
EGGS BENEDICT GF $17.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Eggs your style on toast $8.50
EGGS BENEDICT GF $19.50
all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
Creamy mushrooms on ciabatta $14.50
Cheese Toastie $6.50
Cheesy Bruschetta $6.50
toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle