Kabbaba in Marlborough Menu

Kabbaba in Marlborough has no menu available, but can choose from many other options such as Garlic Bread or Basil Pesto & Cream Cheese Flatbread from Oxley's Rock. Jays offers many options including Poached Eggs and Eggs & Bacon. Red Salt Cafe Bar & Restaurant includes a wide range like Full Cooked Breakfast or Stuffed Cinnamon French Toast. Open Steak Sandwich and Angus Beef Burger from . Grove Tavern offers The Lemongrass and Plain Rice Noodles.

Nearby Sample Menus

  • PRAWN DUMPLINGS (4) $6.50
  • - Prawns / Mixed Seafood $17.00
  • HOMEMADE SPRING ROLLS (2) $4.00
  • LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00
  • - Chicken / Beef / Tofu $14.00
  • DEEP FRIED ICE CREAM $6.00
  • PRAWN & PORK DUMPLINGS (3) $6.00
  • GOLDEN TIGER PRAWNS $5.00
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Gluten Free (GF)
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Fries $8
    • Beer battered
  • Side Platter 10.00
  • Malai Kofta $15.00
    • Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
  • Sambal $14.50
    • A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
  • Madras Chicken $17.00
    • South Indian delight cooked with coconut-based gravy.
  • Mee Goreng $15.00
    • Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • Saag Chicken $17.00
    • A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
  • Roti Chanai $3.50
    • A Malaysian flat-bread
  • Daal Makhni $15.00
    • A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
  • Meat on Fries $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Baklava One Size $5.00
    • An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
  • Large $13.00
  • Large $16.50
  • Jalapenos $1.00
  • Vegetarian Doner Kebab
    • Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Turkish Delights One Size $4.00
  • FOR ONE $28.00
  • Chicken Nuggets $1.10
  • Pineapple Burger $6.50
  • Spring Roll $3.40
  • Corn $3.30
  • Crab Stick $1.80
  • All with Beetroot, Tomato, Onions & Lettuce or Coleslaw N/A
  • Fish $12.50
  • Beef $3.80
  • Baklava $5.00
  • Grilled Halloumi Cheese $12.00
    • Served with a side salad, hummus & Turkish bread - One size
  • Open Kebab $14.00
    • Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
  • Adana Shish $22.00
    • Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
  • Feta Cheese $1.50
  • Mixed Grill $26.00
  • Other Sauces N/A
    • BBQ/Satay/Tomato/Mayonnaise
  • Fries $5.00
  • Steamed Mussels $21.50
    • Blue cheese, cream, and parsley
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Homemade Bread $4.50
  • Mussel Chowder $14.00
    • (Gluten-free)
  • Steamed Mussels $15.90
    • (1/2 Kilo available on request)
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Garlic Bread $5.20
    • (garlic, mustard seeds, parsley)
  • Spaghetti All’amatriciana $19.80
    • Spaghetti, bacon, and onion cooked in a tomato sauce; with a sprinkle of parmesan cheese.
  • Seekh "Rampuri" (6 pieces) $11.00
    • A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
  • Mango Chicken $19.90
    • Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Veg Paratha $5.00
    • Stuffed with spiced vegetables
  • Tandoori Chicken $24.00
    • Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
  • Fish Pakora (6 pieces) $12.90
    • Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Side Dishes Platter $17.00
    • Combination of side dishes
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Shrimp Cocktail $14.00
    • With a tangy seafood sauce
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Seafood Chowder $15.00
    • Hot and creamy served with garlic bread
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Marlborough Mussels $16.50
    • Steamed with garlic and sweet chilli
  • Beef Nachos $16.00
    • served on a bed of crunchy nacho chips with cheese and sour cream
  • Cheesecake $12.00
    • Chef’s own special homemade recipe served with all the trimmings
  • Fish of the Day $21.50
    • Matched by our chefs with fresh local produce
  • Prawn & Chorizo Paella $18.00
    • Spanish paella made with red rice, chorizo & prawns then topped with chermoula
  • Harvest Salad $15.00
    • Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
  • Figaro's Breakfast $17.00
    • Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • Figaros Lamb Burger $17.00
    • House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
  • - 2 fillings $9.00
  • Deep fried camembert with plum sauce $10.00
  • Hot apple pie $10.00
    • With ice cream & cream
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Mushroom $3.00
  • Corn nug / chips $10.00
  • Sundaes $10.00
    • Chocolate, caramel or strawberry
  • Nug / chips $10.00
  • Roast $10.00
  • Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
  • Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
  • Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
  • Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
  • Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil e: $19 .00, m: $28 .50
  • Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Classic Greek Salad $15
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Local Seafood Chowder w Rye Bread $25
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Mussels Marinier & Grilled Ciabatta $25
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Renwick Shallot Tart $18
    • Pea puree and house relish
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Pan Fried White Market Fish $34
    • Horseradish and potato mash, winter vegetables and fish veloute
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Croissant $8
    • W/ Home Made Preserves
Kabbaba

Kabbaba

location

Address

1/26 Rapaura Road, Manawatu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063544941

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

Cash ,  Food Court

Location
1/26 Rapaura Road, Manawatu, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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