Kamome Cafe & Bar in Dunedin Menu

ENTREE ENTREE
  • 1. Miso soup $2.50
  • 2. Edamame $3.50
    • boiled green soy bean
  • 3. Yaki gyoza $7.00
    • grilled dumpling - 6 pcs
  • 4. Karaage chicken $9.00
    • crispy chicken -6 pcs
  • 5. Agedashi tofu $5.00
    • deep fried tofu -4 pcs
  • 6. Seaweed salad $3.00
  • 7. Prawn tempura -3 pcs $6.00
  • 8. Takoyaki $6.00
    • octopus ball - 4 pcs
  • 9. Tuna tataki -6 pcs $9.00
  • 10. Mushroom. Salmon tempura - 4 pcs $9.00
SALAD SALAD
  • 11. Kamome green salad $10.00
  • - add tofu $13.00
  • 12. Salmon salad $13.00
MAIN MAIN
  • 13. Teriyaki Beef $16.00
  • 14. Teriyaki chicken $14.00
  • 15. Teriyaki salmon $15.50
  • 16. Karaage chicken $14.50
  • 17. Chicken katsu $15.00
  • 18. Chicken katsu Curry $16.00
  • 19. Curry on rice $12.00
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • - add tofu $14.00
  • 21. Teriyaki tofu steak $13.50
  • 22. Yaki udon chicken $14.00
  • 23. Yaki udon vege $12.00
SUSHI SUSHI
  • 24. Vege sushi
  • - 4 pcs $4.00
  • - 8 pcs $7.50
  • 25. Crispy chicken sushi
  • - 4 pcs $4.50
  • - 8 pcs $8.50
  • 26. Salmon sushi
  • - 4 pcs $4.50
  • - 8 pcs $8.50
  • 27. Teriyaki chicken sushi
  • - 4 pcs $4.00
  • - 8 pcs $8.00
  • 28. Shrimp sushi
  • - 4 pcs $4.50
  • - 8 pcs $8.00
  • 29. Salmon avocado mango sushi
  • - 6 pcs+ miso soup $13.00
  • 30. Fried chicken sushi 6pcs + miso soup $13.00
SASHIMI & NIGIRI SASHIMI & NIGIRI
  • 31. Salmon sashimi
  • - 8 pcs $11.00
  • - 12pcs $15.00
  • 32. Salmon nigiri
  • - From 2 pcs $4.00
  • 33. Tuna sashimi
  • - 8 pcs $12.00
  • - 12 pcs $16.00
  • 34. Tuna nigiri
  • - From 2 pcs $4.50
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • 36. Mixed Sashimi
  • - 4 pcs tuna and 4 pcs salmon sashimi
  • - 8 pcs $11.50
  • - 12 pcs $15.50

Nearby Sample Menus

  • Chocolate Mud Cake $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Onion Rings X4 $2.00
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
  • Chicken & Bacon Salad $19.95
    • Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
  • Aioli $2.00
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Crumbed Mushrooms $16.95
    • Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
  • Coleslaw
  • - On its own $24.90
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • Grilled Livers $6.90
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - +2 Large sides $35.90
  • Affogato $9.50
    • two scoops of gourmet vanilla ice cream doused with a shot of espresso.
  • Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
  • Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
  • Hand-cut fries with aioli $7.50
  • Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
  • Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
  • Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
  • House smoked Brie and/or smoked $18.50 per person
  • Corn beef hash $16.00
    • Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
  • Cheese Board FOR TWO $24.99
    • Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
  • Pancakes $15.00
    • Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
  • Omelette $15.00
    • Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • FISH N’ ChIPS $29.99
    • Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
  • Apple Crumble $10.00
    • Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
  • Soup of the Day $16.00
    • Ask the friendly staff for today's special.
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Fish & Chips $6.00
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Hotdog $2.00
  • -Small $10,00
  • Palace Crispy Skin Chicken $25.00 per person
  • Squid with Seasonal Vegetables
  • Deep Fried Ice Cream $11.50
    • Crispy coated ice cream served with chocolate topping & cream
  • -Large $19,00
  • -Large $16,00
  • Sauteed Fish with Oyster Sauce
  • -Large $21,00
  • Saagwala $14.00
    • a spinach based creamy sauce tempered with mild spices
  • Mango Chutney $3.00
  • Paneer Tikka (5 Pcs) $14.00
    • char grilled Indian curd cheese cubes in a pickle marinade
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • Seasonal Sauteed Vegetables (No Rice) $10.00
    • fresh seasonal vegetables stir fried in butter
  • Chilli Prawns $18.00
    • for the fire breathers, prawns stir fried with abundance of chilli flakes and garlic
  • Lamb Rogan Josh $15.00
    • a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
  • Poppadoms (2 Pieces) $2.00
  • Deep Fried Prawns in Garlic Sauce $30.00
  • Shrimp Fried Rice $16.00
  • Prawns with Szechuan Pepper & Salt $30.00
  • Golden Spring Rolls $6.00
  • Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
  • Spicy Pork Belly Slices $22.00
  • Sesame Prawns with Sweet & Sour Sauce $14.00
  • Honey Chicken $22.00
    • Bones On-Chopped
  • Chicken wings with Spring Onion and Ginger $16.00
  • Chicken Sweet Corn Soup $4.00/$10.00/$15.00
  • Satay Chicken $16.00
  • Beef with seasoned vegetables $15.00
  • Deep Fried Squid
  • Honey chicken wings $6.00
  • Beef with Spring Onion and Ginger on Hot Plate $18.00
  • Classic Sichuan Style Beef $10.00
  • Seafood Laksa $20.00
    • A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • Hokkien Noodles $18.00
    • Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • DC Burger $22.00
    • Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
  • Lamb’s Fry $20.00
    • Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • 37 Onion Dosai $ 9
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 13 Chicken Dalcha $14.90
    • Boneless chicken pieces and mixed vegetables cooked in thick chat curry
  • Dishes served with rice
  • Dishes served with rice
  • 31 Udang Curry $19.90
    • Prawns and potato cooked in traditional Malaysian style curry
  • 62 Papadom (5 pieces) $2.50
  • 2 Bowl Of Fries $6.50
    • Served with tomato and aioli sauce
  • 56 Sago Pudding Gula Malacca $6
    • Topped with palm sugar and coconut cream
  • Hashbrown $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Eggs (2) $3
  • Hollandaise $3
  • Smoked Salmon $3
  • The Healthy Start $7.50
    • easonal fruit, natural yoghurt
  • Artisan toast $3
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Hand Cut Chips $7.00
    • Served with garlic mayo
  • Hummus $7.00
    • Served with crostini
  • Marinated Kalamata Olives $6.00
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Steak $6.00
  • Potato Top Cottage Pie $1.95
  • Mince & Cheese $1.85
  • Steak Varieties $6.50
  • Plain Sponge Sheet $23.00
  • Sausage, Egg & Onion $7.50 per doz
  • Puffs Chocolate (unfilled) $0.85
  • Brandy snaps $30.50 doz
  • Chicken Corn and Mushroom Soup X 4
  • Griddle Cooked spicy chicken wing $18
  • Stir fried vegetable with Chinese pork $16
  • Steamed whole fish $24
  • Stir Fried beef with ginger $17
  • Combination Egg Foo Young (Large)
  • Egg Fried Rice and Steamed Rice (Large)
  • Sweet and Sour Pork (Large)
Kamome Cafe & Bar

Kamome Cafe & Bar

location

Address

Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

034775565

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:00 – 8:00 PM, Friday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
Highgate, Roslyn, Dunedin, Otago, 9010, New Zealand
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