Kampung Style in Auckland Menu

APPETIZERS APPETIZERS
  • Satay Chicken $10.00
    • Skewered and grilled chicken served with peanut sauce
  • Curry Puff $6.00
    • Vegetarian pastry
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Kampung Style Rojak $10.00
    • Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
A LA CARTE - NOODLE DISHES A LA CARTE - NOODLE DISHES
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Foochow Braised Fried Noodles $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
  • Kampung style Chicken Fried Noodles $12.50
    • Stir-fried noodles with chicken & mix veges
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Hokkian Mee $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges
  • Foochow Braised Fish Noodle $15.00
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
  • Curry Laksa Chicken $12.50
    • Curry laksa soup w noodles and shredded chicken, bean curd, half boiled egg
  • Kampung Mee/ Sarawak Mee $13.50
    • Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
  • Kampung style Prawn Noodles $15.00
    • Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
  • Curry Laksa Vegetables $12.50
    • Curry laksa soup w noodles and mix veges
  • Banana Prawns with Crispy Noodle $15.00
    • Crispy noodle with banana prawns, chicken & squid with egg sauces
  • Curry Laksa Seafood $15.00
    • Curry laksa soup with noodles, prawn, squid & fish cake
  • Roti Canai $6.00
    • Serve with condense milk or curry sauce
  • Pandan Leaves Chicken $8.00
    • Marinated chicken wrapped in pandan leaves
  • Wanton Soup/ Dry $8.00
    • Homemade wanton with pork mince
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Combo Special $10.00
    • Curry Puff + spring rolls + pandan chicken
  • Dry Egg Noodles with Curry Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with curry chicken
  • Dry Egg Noodles with Wonton $14.50
    • Noodles toss with sweet dark soy sauce served with wanton
  • Kampung Style Char Mee Hoon $12.50
    • Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Fish Noodle Soup $15.00
    • Rice vermicelli served in king fish soup (fresh fish pieces bone in)
  • Wat Dan Hor $12.50
    • Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
A LA CARTE - RICE DISHES A LA CARTE - RICE DISHES
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Sweet & Sour Pork/ Chicken Rice $13.00
    • Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
  • Lemon Chicken Rice $13.00
    • Crumbed deep fried chicken pieces with special lemon sauce
  • Hainanese Chicken Rice $12.50
    • Poached chicken bone in served with chef special soya sauce and rice
  • Ginger & Scallion Beef/ Pork Rice $13.00
    • Stir fried beef/pork with ginger, scallion, onion served with rice
  • Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
    • Malaysian style bone in chicken curry with rice or roti canai
  • Malaysian Sambal Prawns $15.00
    • Stir fried prawns with sambal sauce, served with rice
  • Malaysian Sambal Eggplant Rice $13.00
    • Stir fried eggplant with sambal sauce served with rice
  • Malaysian Sambal Chicken Rice $13.00
    • Stir fried chicken with sambal sauce served with rice
  • Malaysian Sambal Tofu Rice $13.00
    • Stir fried tofu with sambal sauce served with rice
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Kampung Style Nasi Goreng $12.50
    • Fried rice with egg, chicken, prawn & mix veges
  • Kampung Style Golden Fried Rice $12.50
    • Fried rice with egg, prawn, chicken, barbecued pork & mix veges
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Satay Chicken Rice Ball $14.00
    • Skewered and grilled chicken with peanut sauce served with rice
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
VEGES VEGES
  • Malaysian Sambal Tofu Rice $13.00
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
RICE & ROTI RICE & ROTI
  • Steam Rice (per bowl) $1.50
  • Hainanese Rice (per bowl) $2.00
  • Roti Canai (2 pieces) $6.00

Nearby Sample Menus

  • Pork, mushroom & veges $13.90
  • Lemon chicken $12.90
  • Steak $11.90
  • Wonton $0.90
  • Curry chicken stir fried rice noodle $13.90
  • Black been sauce steak / pork / chicken / bbq $13.90
  • Chicken foo yong $11.90
  • Avocado & egg $4.20
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Grilled $9.90
    • Halloumi, chargrilled capsicum, onion jam, basil (v)
  • Toppings $2.00
    • From mix and match from the menu above
  • Pea & feta mash (v) $10.90
  • Cream cheese $5.50
    • and conserve
  • Nutella $4.50
  • Mouse trap $4.50
    • Marmite & cheese
  • Daily baking POA
    • Check our cabinet for our range of daily baking
  • Mushroom $4
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Pancake $16.50
    • with berry compote and maple syrup
  • Tomato $4
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Hash brown $5.50
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • TOM YUM GOONG
    • very famous Thai hot and sour soup prawns with herbs and mushrooms
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Ginger Chicken 2pieces
  • With Teriyaki / Spicy Sauce:
  • Sashimi 9pieces $15.00/$20.00
  • Sukiyaki Set $22.00
  • Beef, Katsu, Sashimi,
  • Unagi Teri $19.00/$24.00
  • 1/2 Udon
  • Chicken Yakisoba $16.00
  • Steak & cheese $4.60
  • 2 chicken thighs, 3 potatoes, 1 can drink $7.50
  • Chicken breast $2.90
  • Pumpkin $0.70
  • Spring roll $2.00
  • Chicken $4.00
  • Steak & cheese $4.50
  • Donut $1.20
  • Beef or Chicken Curry on Steam rice $11.50
  • Char Kway-Teow $11.50
    • Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Chicken Yakisoba $13.00
  • Korean Sausage Soup $12.00
  • Fried Chicken Gizzard $15.00
  • Kimchi Stew $12.00
  • Seafood Chive PanCake $13.00
  • Spiced Beef Vege Soup $13.00
  • Squid BBQ $13.00
  • Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
  • Crab Stick $1.20
  • ●For two people
  • Special Chow Mein $11.90
  • Special Fried Rice $11.90
  • Sweet & Sour Chicken & Pine $10.90
  • Egg Burger $3.80
  • Curried Steak on Rice $9.90
  • Battered Sausage $1.50
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra 50¢
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Fillings x 2 $5.00
  • Hamburger $5.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra Fillings $1.00
  • Shaved Parmesan & Truffle Oil Fries $12
    • ...yeah, you read that right. Boom!
  • The Full Lummie $24
    • Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
  • Thick Cut Chips $8
    • Malt vinegar and chicken salt available on request
  • Couldn’t Come Up with a Better Name Salad $12
    • Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Firecracker Seared Broccoli $12
    • With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
  • The Big Lummie Burger $19
    • Bacon. Cheddar. Tomato. Lettuce. House Pickles.
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Vegetables
  • Salmon & Avocado
  • Teriyaki Chicken
  • Double Avocado
  • BBQ Eel, Fish Tempura $2.50
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Tuna & cucumber
  • Avocado, Egg $1.60
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Black and Beauty $13.50
    • Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Red Curry $13.50
    • Pork with red curry sauce in special blended ingredients and coconut milk.
  • Yellow Curry $13.50
    • Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
  • Stir fried Pork spare ribs with capsicum $26.00
  • Scallop $32.00
    • Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
  • Hand-shredded Fish with spicy sauce $10.00
  • Steamed marinated chicken slice in chilli sauce $12.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Minced Beef Soup $7.00
  • Fried rice with Chicken mince & sweet corn $24.00
  • Dry-braised noodles $18.00
Kampung Style

Kampung Style

location

Address

145 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

09818779

email

Email

None

clock

Opened hours

Tue-Sun: 11:00 am - 9:30 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian

features

Features

Cash

Location
145 West Coast Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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