Karapiro Cafe and Gift Shop in Waikato Menu

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Karapiro Cafe and Gift Shop in Waikato has no menu available, but can choose from many other options such as Garlic Ciabatta (V) or Warm Bread (V) from Agenda Bar. Wa Sushi offers many options including Chicken Udon Soup and Seafood Udon Soup. The Helm includes a wide range like Thai Green Curry (GF)(DF) or Steak and Eggs (GF)(DF). Beef and Ale Pie and Cold Pork Pie from . The Green Dragon Inn offers The Aleways Inn and TOASTY & FRIES.

Nearby Sample Menus

Chicken $6
-Classic $16
Onion Rings $6
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Salmon $8
Bacon $4

Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread

The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Fries $10
- served with tomato sauce + smoked garlic aioli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Breads for two $14.5
- artisan bread served w house dips
Sweet Treats N/A
- please check our cabinet for daily specials
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh

PERi-PERi chips (Regular) $4.50
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
Caramelised Onion $1.50
PERi-naise Chip Dip $2.50
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.

Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
Quiches and Pies
Fish $17.50
- with Creamy Tartare and Sweet Chili
Curly Fries $10.50
- with Aioli & Tomato Sauce
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
BLAT $13.50
- on Toasted Bread
Shrimp Salad $18.00

Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Brandy Snaps $6.50
- Two brandy snaps served with cream
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini

Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
-with salmon $21.90
-3 Filling $7.90
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
·Fries
- Served with tomato sauce. Aioli extra
B L T $15.20
- Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Available from 8am - 2.00-3:00 pm daily

Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Tomato Sauce $0.50
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Tartare Dip $1.00
Mojo $14.20
- Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli

Hash Brown $ 1.50
Choc or Jam Donut $ 4.50
Oysters
Wedges Works $ 3.00
Chips (min) $ 2.50
Pineapple Fritter $ 2.00
Sausage $ 1.80
Prawns $ 2.00

Butter Paneer $14.00
- Cubes of cottage cheese cooked in rich tomato gravy
Beef Madras $15.50
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
-(H) $11.00
Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Prawn Vindaloo $18.00
- Prawn cooked in onion tomato gravy with vindaloo sauce
Garlic & Cheese Naan $4.50
- Round shaped bread made with plain flour
Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style
Plain Naan $2.50

Grilled Rueben $13
- w house made chips & cornichons
-W chips $18
House made corn chips $8
- w house made salsa & guacamole
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Pork scratchings $5
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Mushroom bruschetta $11
-W chips $18

Eggs on Toast $8.90
- Made however you choose
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Eggs Benedict Vegetarian with Mushroom $14.90
Eggs Benedict With Bacon $14.90

Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Add Fries $4.00
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Add Fries $4.00

7 - 1 pm
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
bacon/kransky/chorizo/tomato/eggs 4
Toasted ciabatta with marmalade, Jam or Promite $6.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Homemade toasted grain cereak with black doris plums and yoghurt $10

Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Market Fish $38
- Explained by your wait staff
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-to taste all four $36
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce