Katteaz Family Restaurant in Manawatu-Wanganui Menu -

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Katteaz Family Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as available from midday or Salt And Pepper Squid Salad from Boundary Tap & Kitchen. K C Cafe and Takeaway offers many options including Roast duck and Whole. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Udon and Tomato & cheese from . Cafe Artos offers Pizza Hut and Meat Lovers.

Nearby Sample Menus

Salmon & Brie see above
- Smoked Salmon & Creamy Brie with finely sliced Red Onion (add capers at no extra charge)
Herb & Ham Bread $6.50
Lite Delight (Low Fat) see above
- Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
Beef & Bearnaise see above
- Beef Strips, Caramelized Onion, Chunky Mushrooms & Red Capsicum, topped with Bearnaise sauce
The Bay of Naples see above
- Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
Garlic Bread $4.50
Seasoned Fries $4.50

CLASSIC CARL $5.90
- Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
SUPERSTAR WITH CHEESE $9.50
- Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.

Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Seasonal salad $6.90
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Southern style onion rings with smokey BBQ sauce $9.00
Smoked garlic mash $8.90
Red chicken curry $22.00
- Coconut Rice, Poppadom
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
House fries $8.50

Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Salsa Roja (V, GF) $8.00
- With house made corn chips
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta

Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
If you would like more of your favourite tapas we can double it for you
Grilled Fish $24.50
- On spiced lentils with sauteed summer vegetables
Soup of the Day with bread $11.80
Fries $10.50
- With aioli and tomato sauce
Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado

Chicken 65 $9.50 Half / $15 Full
- Boneless chicken pieces coated in thick special flour paste and fried in pure ghee and honey sauce and sweet and sour flavours.
Chole Panjab! (Chana Masala) $9 Half / $13 Full
- Chickpeas cooked in an onion and spiced gravy.
Paneer Kulcha $5.00
- Naan bread stuff with homemade cottage cheese.
Vegetable Samosa $5.50
- Triangular pastry filled with potatoes, peas and herbs then fried golden brown.
Prawn Masala $11 Half / $18 Full
- Prawns cooked in an onion tomato gravy and thick sauce.
Goan Fish Curry $10 Half / $15.50 Full
- Pieces of fish cooked In a fine onion tomato coconut gravy finish with lemon.
Mushroom Ghost $9.50 Half / $15 Full
- Boneless lamb pieces cooked in a rich sauce and garnished with grapes
Mixed Pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.

Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
Lamb jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato, capsicum and vegetable, tempered with coriander and ginger
Chicken jal frazie $16.90
- Boneless chicken pieces cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
Karahi paneer $16.90
- Cottage cheese cooked in a special pan with onion, capsicum, special blend of masala
Garlic chicken $16.90
- Boneless chicken pieces cooked with crushed garlic
Chicken pakoras
- Boneless chicken dipped in spiced batter and deep fried
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Gobhi naan $4.00
- Filled with cauliflower stuffed in

O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Veg: mushrooms or spinach $4.00
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
Eggs $4.00
HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
Bacon $5.00
MISCHIEF WORKS $22.00
- herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds

Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes

Sweet Onion N/A
Chipotle N/A
Roast Beef N/A
Three Pepper Chicken N/A
Ham, Egg and Cheese N/A
Pickles N/A
Western Egg and Cheese N/A
Steak and Cheese N/A

Goat Vindaloo $14.49
Chicken Tikka(6 Pieces) $8.50
- boneless chicken marinated overnight in yoghurt and spice roasted in the tandoor oven >>
Bombay Aloo $11.90
- diced potatoes cooked with cumin and herbs
Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
Paratha $3.00
- layered bread made with wholemeal flour
Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
Chole Punjabi (Chana Masala) $11.90
- chicken cooked in onion and spiced gravy

Coconut & Kaffir Lime Crème Brulèe $15.00
- Served w pineapple wafer & ice-cream
Fresh seasonal vegetables $7.00
Mini Sausages & Mash $15.00
- Served with gravy & peas
Crispy Skinned Confit Duck $35.50
- Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
Garlic Bread $9.00
- House baked French baguette, w Chefs signature fragrant garlic & herb butter.
Loaded Wedges Small$10/Lge$15
- Topped w bacon, cheese, sour cream & salsa
Warm Pumpkin, Lemon & Honey Salad $20.50
- Pumpkin roasted in lemon, honey & fennel with kale, lettuce, tomato, cucumber, feta & chia seeds, lightly dresin an aromatic orange & Thai basil vinegarette(Add marinated Chicken $8.00)
Confit Duck Spring Rolls $12.00
- Served w sweet chilli dipping sauce

$0.50 Gluten-free bread available
FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
Served until 5pm
SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
Please order at the counter.

Sweet Crêpes - La Creole (Banana & chocolate) $10.90
Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $9.90
Extra (extra shot/large coffee/mug extra coffee bowl soy milk vanilla, caramel or hazelnut flavour) $0.50, $0.60, $1.00
Danish Sultana $4.00
Ham & Asparagus Quiche $8.90
Savouries Crêpes - La Marine (Salmon And Sour Cream) $11.90
Smoked Chicken Salad (smoked chicken, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
BELT (bacon, egg, lettuce, tomato) $10.90

Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad