Dolphin Takeaways in Manawatu-Wanganui Menu

Nearby Sample Menus

Scotch Fillet.. $29.80
- 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
Hash Brown Stack (GF).. $17.50
- Hash brown rostis layered with bacon, mushroom, spinach, tomato and a poached egg with hollandaise
Scotch Fillet (GF).. $29.80
- 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
Baked berry cheesecake.. $9.00
- Beautiful thick creamy cheesecake with a thick layer of berries on top
Gluten Free Mud Cake.. $6.00
- Rich gluten free chocolate cake, best served warm..
Cuba Benedict..
- Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
Kids Lunch Bag.. $7.50
- Ham or marmite sandwich, banana, chippies, drink and chocolate fish
ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people..

Irish Lamb Shanks (GF) 27.0
- Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Tossed Basil and Lemon Chicken Salad
Garlic Ciabatta Bread 8.0
Bacon, Egg and Tomato
- on open ciabatta bread, with balsamic dressing, served with fries
Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Warm Beef Noodle Salad 19.5
- Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
Open Steak Sandwich 18.5
- Angus Pure scotch fillet steak on salad with caramelised onions, tomato pesto, and béarnaise sauce on a toasted ciabatta, served with fries.
300g Angus Pure Scotch Fillet Steak (GF) 30.0
- Cooked to your liking, with fresh salad and either fries or mashed potato, served with a choice of sauce: Creamy Mushroom, Peppercorn, Blue Cheese, or Béarnaise Add an egg for $2

-Regular $6.50
Vladimir poutine
- Poutine style loaded chips with chicken salt, melted cheese gravy
The pope $16.00
- Grilled chicken topped with melted cheese and streaky bacon on a bed of caramelized onion, crisp lettuce and hollandaise
-Regular $8.00
-Large $11.00
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
Steak out $17.00
- Beef steak cooked to order with tom relish, salad, caramelized onion & aioli
-Side $3.00

Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries

Special Bombay Kebab (Chef Special) (GF) (DF) $9.99
- Boneless chicken marinated overnight in exotic bombay spices, home-made yogurt then cooked in charcoal oven, served with salad
-Full $13.50
Mixed Platter For Two (Veg & Non Veg) (DF) $12.99
- Combination of samosa, onion bhajia, sheek kebab, chicken tikka, served with salad
-Full $13.50
GF = Gluten Free, All Biryanis are Served with Raita and Papadum
·Rogan Josh Lamb/ Beef/ Chicken (GF) (DF)
- Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro
Chicken Naan $3.50
Home Style Curry Prawn/ Scallop (GF) (DF) $14.50
- Prawn/ scallop sauteed with onion and garlic then chopped tomatoes, finished with julliene of ginger coriander

Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Side of chips $4
Bacon & mushroom $5.60
Cheesy Garlic Bread $6
House Loaf & Dips - cobb loaf with the dips of the day $11.50
Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50

Vegetable korma $8.00 / $13.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices.
Chicken tikka masala $9.00 / $14.00
- Tender Boneless pieces of chicken cooked in an onion, tomato gravy with capsicum.
Kadai paneer $8.50 / $13.00
- Cottage cheese cooked in special spices and with tomato, capsicum, onion, and coriander.
Mango kulfi $4.00
Roti $2,5
- Bread with Wholemeal flour
Chicken jalfrezi $9.00 / $14.00
- Boneless chicken cooked with juliennes onion, tomato , capsicum, vegitable in sweet and sour flavor.
Mango lassi $4.00
Tandoori chicken HALF $9.00 / FULL $17.00
- Whole chicken marinated over night with yoghurt, spice and herbs, then roasted in the tandoor oven

Chicken Curry - Half/Full $9.00/$14.00
Winter Special Combos $13.00
- Half size curry, small rice, plain naan & 355ml drink
Fish Malabari - Full $15.00
Lamb Bhuna - Half/Full $9.00/$14.00
Lamb Vindaloo - Half/Full $9.00/$14.00
Fish Masala - Full $15.00
Tamarind Chutney $2.00
Stuffed Spinach Chicken - Full $15.00

Corn Fritters with Bacon $16
Eggs Benedict Salmon $18
French Toast $17
Granola $11
Fish And Fries $7
Fish and Chips $18
Hawaiian Pizza $7
Moroccan Chicken Salad $16

Paneer Jalfrezi $16
- Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
Gosh Naan $6
- Soft unleavened bread stuffed with lamb mince prepared in tandoor.
Fish Naan $6
- Soft unleavened bread stuffed with spiced fish.
Mughalai Chicken Korma $17.99
- Boneless chicken cooked in cashew based gravy garnished with almond.
Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
Kashmiri Naan $6
- Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
Lamb Nawabi $20.99
- Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.

SEAFOOD PLATTER $14.00
CRAB STICKS $1.80
CORN NUGGETS 2 for $0.50
FISH CAKE $2.50
FISH $2.70
- piece
VEGETARIAN BURGER $6.50
MUSSEL FRITTER $4.00
HAWAIIAN BURGER $6.00

Chunky $2.20
Onion Rings $0.50
Corn Fritters $2.00
Calamari chips $6.50
- With sweet chili sauce
Chicken Nuggets $0.60
Steak $6.50
- Steak, Relish Salad, Onion & Mayo
Stads Jumbo Chicken $9.00
- Crum bed Chicken Fillet. Bacon, Egg. Cheese, Pineapple Salad, Onion & Mayo
Bacon & Avocado $6.50
- 3 Strips Middle Bacon, Avocado Salad, Onion & Mayo

Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
and raisin chutney $35.00
Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
Coachman Fish & Chips $25.00
- Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
Three Cheese Kapiti Selection $17.00
- Served with water crackers and a fig and Pear chutney
Angus Pure Beef Ribeye (Gluten Free) $25.00
- Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
Salt & Pepper Squid (Gluten Free) $18.00
- Served with coleslaw, chilli jam and jalapeno aioli

Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
Sambha Masala 15.90
- Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
Roti 3.00
- Traditional wholemeal unleavened bread
Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal

Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce

Dolphin Takeaways in Manawatu-Wanganui Menu

Nearby Sample Menus

Dolphin Takeaways

Manawatu-Wanganui > Dolphin Takeaways

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

61 Jones St, Wanganui East, Wanganui

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