Kebab Station in Auckland Menu

Barbeque Pork $11.90
Steak Dianne $16.90
Sweet Com (Chicken or Crab Meat) Soup $7.50
Extra Cashew Nuts $3.00
Potato Fritters $0.80
Nasi Gorang (with Rice) $13.90
Won Tons (12) $9.50
Curry Spring Roll $2.50

Falafel $12.50
- French fires or rice
Mix grill ( GF with tobuli) $27.50
- Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
Jaan's freaky fried chicken thigh (GF) $11.50
- Free range chicken tight, aioli, fresh lemon, mix spices
Jaan's delightful chicken $22.50
- Free range chicken, onions, capsicums, tomatoes
Babaganush (GF) $11.50
- Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices

Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Beef $10.99
Mango chutney $3.50
Jalfrezi
- Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
Tikka masala
- Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
Ask for mild/medium/hot/indian hot

Prawns or Seafood $16
64. Vegetarian Curry $13
- Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
Chicken, Pork or Beef $14
Chicken, Pork or Beef $15
35. Phuket Island $18
- Stir fried prawns, squid & chicken with chilli sauce, tomato sauce, ginger, carrot, baby corn, capsicum, onion, & spring onion
Chicken, Pork or Beef $16
Lamb, Prawns, Seafood or Fish $18
50. Kao Pad Sub Pa Rod $15 - $17
- Stir fried rice with egg, yellow curry powder, carrots, beans, onion pineapple & coriander

Venison with Leek (sizzling) $38.50
Lamb Cutlet with Garlic Sauce (sizzling) $38.50
Sweet and Sour Beancurd $19.50
Combination Vegetables with Beancurd $19.50
Broccoli with Garlic Sauce $20.50
Cold Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
Egg Fried Rice $10.00 $15.00
Barbecue Pork with Combination Vegetables $22.50

RAITA $2.00
KADAI PANNER
CHILI CHICKEN
ANY REGULAR CURRY $11.00
CHICKEN TIKKA MASALA
LUNCH COMBO SMALL $13.50
PLAIN/BUTTER NAAN $2.50
BOMBAY ALOO

24. Special Fried Rice $16.90
- Combination seafood fried rice with curry powder and vegetables served with sliced cucumber
1. Money Bags (4 Pieces) $7.00
- Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
46. Pad Priew Wahn Goong or Talay $16.90
- Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
Prawns $16.90
20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
36. Gaeng Kiew Wahn
- Green curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
57. Yum Pla Grob 'Crispy fish salad' $21.50
- Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
27. Larb $15.90
- Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad

Chicken Tikka Masala $15.90
- suculent Tandoori chicken cooked with onion coriander tomato and village spices
Fish Korma $18.90
- fresh fish cubes cooked in rich nutty ground cashew and creamy sauce
Salad Combo $16.90
- chicken lamb falafel any salad with cup of chips & drink
Meat lover $14.90
- cajun chicken sausage chorizo bacon topped with BBQ sauce
Butter Chicken $15.90
- succulent Tandoori chicken cooked in cream and tomato flavored with fenugreek shoots
Tamarind Chutney $3.00
Chicken Kebab $10.00
- spicy chicken served on a toasted wrap with lettuce, tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
Chicken nuggets 4pcs $6.00

salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
-a half dozen $17.50
garlic bread $10,00
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
chicken mango salad $18.00
- feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken

Tanuki udon or soba $8.50
Curry on rice $8.50
Teriyaki chicken don $10.00
Pork ginger don $10.00
Chicken salad $5.00/ $ 7.80
- Small/Large
Kimuchi $1.50
Plain salad $4.50/$ 6.50
- Small/Large
Katsu curry rice $12.00
- croquette & prawn cutlet

Creamy mushrooms $5.00
Free-range bacon $5.50
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
Avocado $4.00
House-smoked salmon $6.50
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)

All served with crunchy fries
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
DF = Dairy free option / GF = Gluten free / V = Vegetarian
Pan seared baby chicken $28.00
- With cauliflower brown batter, mushroom, prosciutto, herbs, jus
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Grandma's chocolate cake $12.00
- With candied hazelnut
-With raclette $34.00
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)

WEDGES $4.00
EACH
PORK
BACON & MUSHROOMS $5.00
FISH BATTERED $3.10
MEAT PATTIES $2.60
CHICKEN WHOLE
WEDGES 1/2 $2.00

Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg
Gourmet Beef Burger $10.50
- Beef Pattie, bacon, egg, salad, onion, tomato, mustard
Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
Bagel $5.00
- Cream cheese & jam
Bagel $7.00
- Cream cheese, Tomato, Avocado and Pesto
Smoked Salmon & Scrambled egg on Toast $10.50
Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg

Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
Corn Chaat $6.00
VEGETARIAN $8.00
LAMB $10.00
Goan Prawn Curry $19.50
- (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)
Papad $3.00
Shahi Chicken Korma $19.50
- (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
Chutney (Mild Mango, Mint & Hot Chilly) $3.00

Kebab Station in Auckland Menu

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Kebab Station

Auckland Region > Auckland > Kebab Station

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42 State Highway 16, Kumeu, Auckland, 0810, New Zealand

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