The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
The Satay Chicken RG$18.50 LG $23.50
Satay chicken, onion, capsicum, mushrooms & cashew nuts drizzled with a tasty peanut sauce
The Breakfast BagelBacon & scrambled eggs $17.50
with aioli dressing
Seafood Platter $28.50
Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
The Sunday Roast RG$18.50 LG $23.50
Roast lamb, potatoes, kumara & carrots, finished with mint sauce
The Salmon Omelette $16.50
Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes