Kebabz N Kurriez in Auckland Menu

Kebabz N Kurriez in Auckland has no menu available, but can choose from many other options such as Buffalo big breakfast or Eggs benedict from Buffalo Cafe. Claddagh Irish Pub Co offers many options including Garlic Bread and Chips with tomato sauce and aioli. Tiger's Curry & Pizza Takeaways includes a wide range like Vegetable or Chicken. Kiwi Breakfast and Sausage & Eggs from . Cafe Plus offers White Flower Cafe and French Toast.

Nearby Sample Menus

  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • Bagels $9.00
    • Bagel with cream cheese and jam
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • 3 Eggs Omelette with Toast $15.50
    • Chorizo, feta, red onion and fresh herbs
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Duck Fat Roasties $11
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Grilled Livers $6.90
  • Caramelised Onions $1.50
  • - Regular $4.50
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Chips
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Vege Tempura $6.90
    • pumpkin, kumara, green veges
  • Fresh Sashimi
    • mix of tuna, salmon, today’s white fish, agedashi tofu, fresh spring rolls rice, miso soup
  • Scallop Sashimi $13.90
    • scallop sashimi 9 slices
  • Fish Namban $5.90
    • vinegar marinated fried fish
  • Grilled Saba $13.90
    • grilled fatty mackerel seasoned w/salt
  • Teriyaki Chicken On Rice
  • Steamed Prawn Dumpling $6.90
  • Teriyaki Tofu $6.90
    • deep fried tofu with our original teriyaki sauce
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Edamame 8.00
    • soy beans w/ green tea salt & shichimi pepper
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Seared Hokkaido Scallop 26.00
    • w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
  • Entree-Seared Angus Beef Tataki
    • w/ fried shallots, spring onion & sansho pepper
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Fried teriyaki tofu
  • Combination $13.90
  • Pork $11.90
  • Pork Fu Yoong $11.90
  • Roast Pork $11.90
  • Palace Treasure chicken $14.90
    • chickenpeanuts red chili spring onion & spices
  • Chicken & Veges $11.90
  • Bacon & Cheese $5.00
  • Seafood $13.90
  • -served with quince paste, beetroot relish, fig chutney, crackers & crostini
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • Prawn and avocado salsa lettuce cup
  • Truffle asparagus rolls
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • Kawakawa and ricotta gnocchi $19.00
  • Pan fried beef fillet $30.00
    • Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
  • Kawakawa and ricotta gnocchi $19.00
    • Eggplant puree, tomato, basil and fried courgette flowers
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Vegetarian burger $12.50
    • Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • Gurnard & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Hash brown $1.50
  • Smoked salmon caper $24.00
    • Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
  • The jetty's fisherman's breakfast $22.00
    • Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
  • Bacon & eggs with hash brown $16.00
    • Crispy bacon, eggs scrambled or fried served on toast with a hash brown
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Egg whites only odd $2
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
  • smoked salmon $18.50
  • Toast & Bagel Selection
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Pasta of the Day
    • See our Chef's special board
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Lamb with Cumin on Sizzling Plate $25.80
  • Fried Rice with Eggs $9.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Flash fried squid, lemon & horopito $14.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Fried Chicken Drumstick $2.50
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Kumara $ 0.60
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Potatoes $ 0.50
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Pumpkin $ 0.60
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Turkish, Gluten free bread $1.50
  • Wedges $10.00
  • Seafood chowder $11.90
  • Add Bacon and cheese $12.50
  • Risotto (V)(GF) $18.00
    • Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
  • Grilled Chicken Salad (GF) $18.50
    • Chicken served with seared asparagus, feta kumara beetroot salad
  • Open steak sandwiches $19.90
    • Served with mushroom, mesclun, aioli, tomato and fries
  • breakfast sambo $16.50
    • Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
  • Extra Ham $3
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Chicken corn or mushroom
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Smoked Salmon
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
Kebabz N Kurriez

Kebabz N Kurriez

location

Address

242 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092594123

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
242 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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