Kebabz N Kurriez in Auckland Menu

Kebabz N Kurriez in Auckland has no menu available, but can choose from many other options such as Buffalo big breakfast or Eggs benedict from Buffalo Cafe. Claddagh Irish Pub Co offers many options including Garlic Bread and Chips with tomato sauce and aioli. Tiger's Curry & Pizza Takeaways includes a wide range like Vegetable or Chicken. Kiwi Breakfast and Sausage & Eggs from . Cafe Plus offers White Flower Cafe and French Toast.

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • Egg Fried Rice / Vegetables Fried Rice $10.00
  • Pork with Onion Bun $10.00
  • Fried Chicken Gizzards with Cumin / Fried Chicken Hearts and Cumin / Fried Chicken Gizzards and Hearts with Cumin $16.00
  • -Chives with Egg / Mixed Vegetables & Egg $12.00
  • Hot Spicy Pot / Braised Pork Intestines with Vegetables / Braised Pork Tripe with Vegetables / Braised Pork Tripe with Pickled Cabbage $16.00
  • Sautéed Shrimps with Cashew Nuts $22.00
  • Wonton Soup with Three Fresh Delicacies (pork, egg, prawn) $12.00
  • Braised Beef with Potato / Braised Diced Pork, Home Style / Braised Diced Pork with Potherb Mustard & Tofu / Braised Fish Head Pot $16.00
Northcote Tavern (sample menu)
  • Available in lettuce bun (GF)
  • Add Onion Rings $4
  • Lamb Loin Salad $18
    • With spinach/red onion/feta cheese roasted kumara & mint pesto
  • Portobello Mushroom Lasagna $24
    • With feta/spinach/tomato/caramelized onion green salad
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
Ramen Do (sample menu)
  • Kakiagedon R $10 / S $6
  • Edamame $4.5
  • Pork charshu don $12 / S $6.5
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Vegetable soy based ramen $12
  • Extra 2 bbq pork & 1 pork belly $15
    • comes with miso porkmince. You can choose hot spicy for normal miso mince
  • Extra 2 bbq pork & 1 pork belly $15
  • Kakuni soy ramen $18
    • Pork belly
The Return Of Rad (sample menu)
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Malaysia Nyonya Restaurant (sample menu)
  • Teochew Steamed Fish $32.00
    • Topped with chinese pickled, tomatoes and tofu
  • Ipoh Chicken Hor Fun Soup $10.00
    • Flat rice noodles in chicken soup with vegetables
  • Spring Roll $5.50
    • Vegetables wrapped with in a thin crackly crispy shell
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Xin-Chow Rice Vermicelli $16.00
    • Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • -Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Curry Puff $5.50
Tokyo Club (sample menu)
  • Teriyaki Chicken
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Teppanyaki Beef & Rice
  • Seaweed Salad $6
  • Beef Tataki
  • Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
  • Tiger Prawns Filo Tempura (3pc) $16
    • Wrapped in shaved filo, lightly fried with a wasabi mayo & tonkatsu sauce
  • Crispy Potato Salad
Delight Spice Indian Cuisine (sample menu)
  • ALOO GOBI $12.99
    • A dry blend of potatoes and cauliflower.
  • DHAL MAKHNI $12.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • VEGETABLE MANCHURIAN (DRY / GRAVY) $13.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce.
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • CHICKEN TIKKA
    • Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
  • FULL $20.00
  • PAKORA (4pcs) $6.50
    • Fresh vegetables smothered in chick pea batter deep fried.
  • VEGETARIAN PLATTER FOR TWO $12.00
    • Combination of paneer tikka, samosa pakora
The Hub - Milford Bar & Grill (sample menu)
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • -add bacon & cheese topping $4.00
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
Dos Amigos Cantina (sample menu)
  • Potato wedges (G) $13.50
    • A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
  • Nachos $13.50
    • Corn chips covered with your choice of chicken, beef or beans, covered with jalapenos, black olives, red onions and shredded cheese then grilled, topped with guacamole, sour cream and pico de gallo
  • Nachos
    • Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
  • Buffalo wings $14.00
    • Originally from buffalo, new york, with blue cheese dressing, carrot & celery sticks (mild, medium or hero)
  • Veracruz chicken $25.00
    • Marinated chicken breast topped with our medium spicy veracruz sauce and sliced lime, served on black beans and white rice mixed with sweet corn salsa and pico de gallo
  • Mocha flan $10.00
    • A classic mexican custard, kahlua & ibarra chocolate baked with caramel glaze, served with a walnut tuile and whipped cream
  • -Grilled chicken $29.00
  • Guacamole $12.00
    • Avocado mashed with tomato, red onions, garlic, coriander & lime served with warm corn chips
Matakana Village Takeaways (sample menu)
  • Plume sauce
  • Paneer Makhni $14.90
    • homemade cottage cheese pieces cooked in cream and tomato flavored with fenugreek leaves
  • Kumara chipsbag $5.00
  • Tartare sauce
  • Onion Kulcha $4.90
    • stuffed with onion and ginger
  • Meat lover $14.90
    • cajun chicken sausage chorizo bacon topped with BBQ sauce
  • (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
  • Vegetable Samosa $6.90
    • potatoes and green peas filled in pastry, deep fried and served with tamarind sauce
Nando's (sample menu)
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Seriously Large Peri-Peri Chips $9.50
  • Avo $1.50
  • - On its own $24.90
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Spicy Rice
Hong Yuan (sample menu)
  • Japanese style seaweed in special special sauce $6 / $10
  • Chicken with pork 25pcs $8.50
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • Corn congee (porridge) $1.20
  • Brown sugar bun $1.50
  • -boil $12.00
  • -boil with soup $10.00
  • Pork with cabbage $9.00
Arthur's Bar and Grill (sample menu)
  • 4 fillings $6.00
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Fries $5.00
  • Snack Menu available from open to close
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
Greenland Bakery & Cafe (sample menu)
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • -Or fresh fruit and fresh cream $9.90
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • BLT $10.50
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • -With bacon or ham $14.90
  • -Salmon omelette $13.90
Olive's (sample menu)
  • Satay Chicken L $11.00 / M $8.50
    • Choice of salads with satay chicken
  • Potato Bites $4.00
  • Chicken Bingo N/A
    • Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
  • All Green L$7.50/M $6.50
    • Choice of Salads
  • Sweet Chilli Chicken N/A
    • Base Sauce, Onion, Capsicum,Chicken, Sweet Chilli Suace, Mozzarella
  • Pepperoni N/A
    • Base Sauce, Salami, Mozzarella
  • Butter Chicken N/A
    • Butter Sauce, Chicken, Onion, Corriander, Mozzarella
  • Beef Hottie N/A
    • Base Sauce, Beef, Onion, Capsicum,Titter Sauce, Mozzarella
Kebabz N Kurriez

Kebabz N Kurriez

location

Address

242 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092594123

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
242 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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