Kebabz N Kurriez in Auckland Menu

Kebabz N Kurriez in Auckland has no menu available, but can choose from many other options such as Buffalo big breakfast or Eggs benedict from Buffalo Cafe. Claddagh Irish Pub Co offers many options including Garlic Bread and Chips with tomato sauce and aioli. Tiger's Curry & Pizza Takeaways includes a wide range like Vegetable or Chicken. Kiwi Breakfast and Sausage & Eggs from . Cafe Plus offers White Flower Cafe and French Toast.

Nearby Sample Menus

  • Spinach Fettuccine N/A
  • Chopped Heirloom Tomatoes $2.7
  • Market Fish $30.5
    • Celery, Fennel, Italian Bean Medley, Couscous, Thyme Butter, Crispy Kale
  • Chocolate Brownie N/A
    • Chocolate Sauce, Vanilla Ice Cream
  • Chargrilled Chicken Breast $6.0
  • Beef Bolognese N/A
    • Tomato, Garlic, Fresh Basil
  • Focaccia $9.9
    • Rosemary, Sea Salt, Evoo
  • Mini Grilled Chicken Burger $12.0
    • Chunky Fries, Salad
  • KAO PAD NAM PRIK POAW
    • Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
  • MASSAMUN CURRY
    • Massaman curry in coconut milk, potato, onion and peanuts
  • Boil Noodle $3.00
  • PAD PREAW WANN
    • stir fried in sweet and sour sauce with tomatoes, pineapple & onion
  • Chicken/Beef/Pork $14.00
  • Vegetarian $12.00
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
  • Caesar salad $16.00
    • A classic caesar salad with bacon, croutons, parmesan, anchovy, boiled egg and your choice of chicken or salmon
  • PLK special (V) $17.00/ $22.00
    • Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Onion rings $14.00
    • Beer battered onion rings served with mint yoghurt sauce
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Yum salad (GF) or (V) $16.00
    • Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
  • Ice cream sundae $6.50
    • Chocolate or strawberry
  • Salt & pepper squid $16.00
    • Served with lemon, sweet chilli and aioli sauce
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • -Smoked salmon eggs benedict $18.50
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
  • Moroccan lamb salad (GF) $18.50
    • Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
  • Sausage sizzle in soft bread $6.50
  • Fried served with aioli and toamto suace $6.90
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Redbull/Sugar Free Redbull $5.50
  • Mochaccino Large $4.50
  • Cajun Calamari Rings $12.00
    • Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
  • Sweet chili Teriyaki chicken
  • Prawn Nigiri
    • with Mayo & Onion
  • Inari
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Teriyaki Chicken & Avocado $5.50
  • FFs Bowl (Cauliflower Rice) $12.50/ $13.50
  • Salmon Nigiri
    • with Mayo & Onion
  • 20 pieces $22.00
  • Pancake Stack $16
    • blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
  • Fresh green salad $8
    • with house mode vinaigrette
  • Breakie Salad $14
    • chorizo, tomatoes and a poached egg served on a bed of kale
  • Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
    • with green salad, Italian balsamic vinegar
  • Roasted Veges (GF, V) $8
  • Half Roast Chicken $23
    • with parsnips, carrots, baby onion, rosemary potatoes and
  • Toast $3
  • Garlic Butter Bread (V) $7.5
  • Sashimi large plate (2 people) $32
    • yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
  • Gyoza pork dumplings $18
    • home-made, free farmed, fried pork dumplings (6pc)
  • Tiger prawns tempura $16
    • light battered tiger prawns (3), wasabi mayo & dipping sauce
  • Teriyaki beef & rice $15
  • Mango mousse $7
  • Wagyu hawke's bay beef scotch fillet $25
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Takoyaki octopus balls $10
    • light fried battered balls stuffed with octopus (9pc)
  • Grilled mix $38
    • 25pcs
  • Avocado $2.2
  • Beef california roll $1.5
  • Chicken katsu udon $13
  • Beef $2.5
  • Vegetable spring roll $1
  • Small/large $13/$17
  • Scallop $3
  • Kumara $ 0.70
  • Pumpkin $ 0.70
  • Drumstick $2.20
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • 1 Shank Meal $14.00
  • Chicken Nibbles $ 0.80
  • 2 Shanks Meal $ 20.00
  • All served with lettuce tomato, onions and gravy
  • Deep-fried bone-in chicken with chili $16.00
  • Pork luncheon meat & tripe in spicy soup $26.00
  • Sliced beef and ox tongue in chili sauce $12.00
  • Spicy beef rice noodle for 2 people/wonton soup $10.00
  • Cucumber salad $10.00
  • Stir-fried cabbage with soy sauce $18.00
  • Blue cod fish filet in hot chili oil $48.00
  • Poached sliced beef in hot chili oil $20.00
  • Ma-Po Tofu on Rice $9.80
  • Steamed Chicken with Chilli Sauce $16.80
  • Stir Fried Rice Cake with Chinese Vegetable $11.80
  • Salty Free Range Chicken $16.80
  • Stir Fried Prawn $24.80
  • Stir Fried Broad Beans and Salty Vegetable $15.80
  • Stir Fried Long Beans $15.80
  • Steamed Pork Dumplings $9.00/8
  • Steamed rice Extra Top-up $2.99
    • Steamed basmati rice. Complimentary with any curry
  • Black pepper chicken $18.99
    • Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
  • Dinner special $12.00
    • Mon - tue - wed. All mains (excludes seafood)
  • Dal Makhani $11.99
    • Potato balls cooked in mid creamy sauce
  • Madras chicken $15.99
    • Chicken cooked in traditional south indian style with coconut and spices
  • Butter chicken (Kiwi style) $15.99
    • Marinated pieces of chicken cooked in rich cream, tomato based sauce
  • Onion bhaji $4.99
    • Spiced onions mixed with chickpea flour batter and fried
  • Chicken biryani $17.99
    • Mughlai style basmati rice cooked with lamb, onions, spices and coriander.
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Fresh Fruit N/A
    • seasonal fresh fruits w natural yoghurt
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Poached Pork Kidneys in Hot Chili Oil in Pot $23.80
  • Boiling Chicken Slice with Sichuan Pepper and Chili Oil $12.80
  • Deep-Fried Beef Tenderloin with Breadcrumbs $21.80
  • Deep-Fried Hand-made Egg Tofu with Soy-Sauce or Chili Sauce $19.80
  • Stir-Fried Small-sized shrimp with Salt and Pepper $22.80
  • Stir-Fried Big Prawn Meat with Pan-Fried Egg Omelette $23.80
  • Spicy Cha Jiang Noodle (Pork, Mince and Bean Paste) $12.80
  • Stir-Fried Chicken Piece in Thick Broad-Bean Sauce with Rice or Noodles
Kebabz N Kurriez

Kebabz N Kurriez

location

Address

242 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092594123

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
242 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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