Kebabz N Kurriez in Auckland Menu

Kebabz N Kurriez in Auckland has no menu available, but can choose from many other options such as Buffalo big breakfast or Eggs benedict from Buffalo Cafe. Claddagh Irish Pub Co offers many options including Garlic Bread and Chips with tomato sauce and aioli. Tiger's Curry & Pizza Takeaways includes a wide range like Vegetable or Chicken. Kiwi Breakfast and Sausage & Eggs from . Cafe Plus offers White Flower Cafe and French Toast.

Nearby Sample Menus

L'oeuf (sample menu)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Free range poached egg $2.50
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • Free range streaky bacon $6.00
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
Takapuna Fish Shop (sample menu)
  • CHICKEN $3.00
  • STEAK $5.50
    • SCOTCH FILLET
  • BANANA FRITTER $1.20
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • POTATO FRITTER $0.50
  • CHICKEN $4.50
  • CHICKEN BURGER $5.00
  • SAUSAGE $1.00
The Shelf (sample menu)
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • The Shelf's Breakfast (GFO)
Browns Bay Fisheries (sample menu)
  • Vegetarian Burger $5.00
  • Spring Rolls $2.20
  • Egg Burger $4.00
  • Homemade Fish Cakes $2.00
  • Steak $3.80
  • Mussels $1.30
  • Bacon & Egg $3.50
  • Oyster $1.60
NO.1 BBQ & Seafood Restaurant (sample menu)
  • Roasted Pork / BBQ Pork $23.00
  • 4 Choices of Roast / BBQ Combination
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • 3 Choices of Roast / BBQ Combination $45.00
  • Sweet & Sour Duck $23.00
  • West Lake Beef Soup / Hot & Sour Soup $6.00
The Food Truck Garage (sample menu)
  • -With Vegetarian Nut Mince $18.50
  • Pixie Caramel (GF) $8.50
    • Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
  • -With Free Range Aztec Chicken $18.50
  • Avocado / Free-Range Bacon / Pattie - Protein $4.00
  • Caramello (GF) $8.50
    • Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
  • Mint & Date Slaw $7.50
    • Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • Burrito Bowl
    • Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
Water Drop Vegetarian Cafe (sample menu)
  • N4 Lucky Noodle Soup $12.00
    • White Noodle, Soy, Tofu, Vegetables
  • N8 Fried Rice Noodles $15.00
    • Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • S3 Curry Roti $5.00
    • Coriander Pancake served with Curry
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
  • Standard $13.00
  • S12 Crispy G $9.00
    • Crispy Soy pieces
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
Mt Eden Village Fish Shop (sample menu)
  • Potato Fritter $2.00
  • Beer Battered fish of the day $4.00
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Trevally $5.00
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • Watties Tomato Sauce $2.00
  • Calamari (2xPieces) $1.50
  • Fish Wrap(crumbed fish + salad + aioli) $12.00
Cova Cafe (sample menu)
  • Bacon & eggs on toast $12.90
    • fried
  • Porridge $9.50
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Cova B.L.A.T. $17.90
  • Bacon & eggs on toast $12.90
    • poached
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Omelette $17.50
    • ham / vegetarian
Humble Baguette Cafe (sample menu)
  • -extra icecream per scoop $1.50
  • - with smokes salmon $16.50
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • -seafood chow mein $17.60
  • -lemongrass beef vermicelli $13.50
  • Humble toasted sandwich $8.50
    • Ham & cheese with humble french fries
  • Side green salad $4.50
  • Extra tomatoes $2.00
Tonino's Pizzeria (sample menu)
  • Catari Std $19.00 / Large $33
    • Mushroom, bacon
  • Rack of lamb $32.50
    • Served with mint, tomato sauce
  • Penne Pescatore Entree $18.50 / Main $25
    • Shrimps, king prawns, tomato, cream sauce
  • Venison $32.50
    • White wine, mushrooms and garlic
  • Special Std $19.50 / Large $33
    • Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
  • Salmone Std $20 / Large $32.50
    • Smoked mussels, salmon, sundried tomato, feta
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • Venison Cacciatore $32.50
    • Mushrooms, olives, bacon, capers with red wine and chilli
Hsiu Yuan Food Co (sample menu)
  • Pork chop on rice
  • Soysauce pork on rice
  • BBQ pork on rice
  • Pork and fish balls soup $5.50
  • Stew lamb with herbs
  • pork broth noodles N$10.50/L$11.50
  • Rice flour dumpling
  • Cuttlefish broth soup $5.50
Relax Lounge (sample menu)
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Soup of Day $9.90
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
Tribeca Restaurant & Bar (sample menu)
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Green Leaf Salad $10.00
    • With housemade dressing
  • 9 Course $105.00 pp
  • Please speak with your server for menus
  • 5 Course $89.00 pp
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
Zomer (sample menu)
  • Eggs Any Style $6.00
  • Fries $7.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • Avocado $4.00
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
Kebabz N Kurriez

Kebabz N Kurriez

location

Address

242 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092594123

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Middle Eastern

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
242 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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