Kei's Japanese Yatai in Rotorua Menu

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Kei's Japanese Yatai in Rotorua has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Great Spice includes a wide range like Vegetable Samosa(2 pce) or Onion Bhaji. Garlic bread, lemon, fresh herbs & roasted capsicum and Edamame beans, sea salt and sesame oil from . Atlas Cafe & Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

Stir Fried Mixed Vegetables $14.50
Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
Creamy Thai Soup $6.50
- With coconut milk & vegetables
Stir Fried Chilli Paste with Vegetables $15.50
Tom Yum Soup $6.50
- With vegetables and thai herbs

Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
Fresh Garden Salad $7.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Steamed Seasonal Vegetables (ask your server) $7.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
Edamame beans, sea salt and sesame oil $10.00
Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00

Ciabatta toast x 2 N/A
Creamy mushrooms N/A
Mouse traps and fresh fruit $5.50
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
Kids nuggets and chips $7.50
Roasted tomato x 2 N/A
Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.

- 1/2 grilled New Zealand crayfish $15.00
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons

Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
-Add chicken, pulled pork or duck for $6.00
Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli

D6 Stir fry beef and pepper in black bean sauce
M9 Prawn fried Rice with egg
B14 Sweet and sour pork with Chinese dark vinegar
C4 Kung-pao chicken (stir fry chicken with peanuts in sweet sour dried chilli sauce)
A7 Chicken gizzards in sesame oil
F8 Stir fry sliced dried Tofu
G12 Stir fry Chinese cabbage with chopped pickled chilli
A6 Chicken feet with Chinese pickled chilli

Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
Steamed Broccoli . Lemon Basil Butter $7
Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
Fries . Aioli $7

Wedges with sour cream and bacon $14.50
Green salad
All curries served with Cumin Basmati Rice
Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
Mixed Vegetable curry $22.50
Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
Butter Chicken Curry $22.50

PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
REWENA HOT DOG $5.00
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
1/2 BURGER (steak or medium Angus pattie or bacon) $9.00
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
BOIL - UP $12.00
- pork, kumara, potato, watercress

CAJUN CHICKEN WINGS $2.50
VEGETABLE QUICHE $12.50
SAUSAGE ROLLS $4.00
CAKES $5.50
SANDWICHES $6.50
WRAPS $7.50
BISCUIT/COOKIES TARTS $6.00
CHEESE CAKES $5.00

Toasted Multigrain $4
Hot Cakes with bacon, fresh banana and maple syrup $9
French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Pasta of the Moment $POA
- Created with the chef,s inspiration of the day.
Golden Bash Browns $4
Wilted Spinach $4
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt

Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Two Eggs $3.5
Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
Crispy Onion Rings $5.9
Scotch 300g $35.9
Pavlova $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.

Pettinidi con bocconcini e Pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Marinated Olives $6.10

1 Fish, 1 Hot Dog & Chips $5.00
Moro Bars $3.00
Calamari Rings $1.00
Beef Battered Chips $3.50
Steak Burger $8.50
Onion Rings $0.80
Nuggets $0.80
Blood n Guts $3.50

Caesar Salad $16.50
- Cos lettuce, streaky bacon, classic Caesar dressing topped with peppered parmesan bruschetta, soft poached egg - Add chicken $3.50
Smoked Chicken Sandwich $15.50
- With brie and salad on garlic tossed ciabatta pocket with fries and aioli
Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
Trio of Ice Creams $13.00
- Kapiti ice cream selection of the day
Rotollo $13.00
- Black liquorice, white chocolate & strawberries in filo pastry, vanilla bean ice cream
Manuka Smoked Bacon $5.50
Tiramisu $13.00
- With strawberry compote
Salt n Pepper Calamari $3.50