Kei's Japanese Yatai in Rotorua Menu

Kei's Japanese Yatai in Rotorua has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Great Spice includes a wide range like Vegetable Samosa(2 pce) or Onion Bhaji. Garlic bread, lemon, fresh herbs & roasted capsicum and Edamame beans, sea salt and sesame oil from . Atlas Cafe & Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

  • Garlic bread $3.50
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Cheese stuffed crust $3.90
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Prawn and Pork Toast Mince (5 Pieces) $7.00
    • Prawn and pork marinated with thai herbs on toast
  • Stir Fried Chilli Paste with Vegetables $15.50
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
  • Stir Fried Home Made Peanut Sauce & Vegetables $15.50
  • All mains are served with Rice
  • Green Curry $15.50
    • With thai herbs, bamboo shoots, coconut milk and vegetables
  • Chicken Satay (4 Pieces) $7.00
    • With peanut sauce
  • Karahi chicken (boneless or with bones, med or hot) $14.00
    • Chicken pieces cooked in ginger, garlic and spices
  • Chili chicken $13.00
    • Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
  • Garlic naan $3.00
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Peshwari naan $4.00
    • Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
  • Fries $3.00
  • Masala (lamb or beef)(med-hot) $14.00
    • Succulent meat cooked in spicy gravy with green peppers
  • Butter prawn (mild) $16.50
    • Peeled prawns cooked in creamy tomato sauce
  • - Regular $4.50
  • Pineapple $1.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Spicy Rice
  • Feta $1.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Pastry Fare
    • Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
  • Flame Rotisserie and Carvery
    • Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
  • Dressings, Oils and Vinegars
    • Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
  • Little Asia
    • Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • H12 Deep fried pork with potato vermicelli soup
  • D11 Spicy stir fry lamb with cumin
  • L25 Fried flat rice noodle with mixed vegetable and meat
  • H13 Chicken stew with ginkgo nuts in a clay pot
  • K17 Wild Chinese mushroom noodle soup with finely sliced beef
  • K37 Big Chinese steamed plain bun
  • A22 Smoked pig's snout
  • P1 Plain rice porridge
  • Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
  • Verde Salad (Green) Main $16.50 $9.90/entree
  • Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
  • Chicken Nuggets & Fries $11
  • Spaghetti Marinara Bianco, Mussels, Prawns & smoked fish tossed with Spaghetti & Fresh Basil in a garlic, Cream & White wine Sauce $29
  • Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
  • Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
  • Mini dogs & Fries $11
  • Eton Mess . Strawberry . Cream . Meringue . Pomegranate . White Chocolate $13
  • Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
  • Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
  • Garlic Bread $7
  • Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
  • Spice Rubbed Seared Beef Salad . Pomegranate . Candied Walnuts . Blue Cheese Drizzle $16
  • Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
  • Steamed Broccoli . Lemon Basil Butter $7
  • Lamb Shanks (1) $27.90 (2) $33.90
    • NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
  • Focaccia Melt $19.90
    • Freshly baked Focaccia bread stuffed with grilled NZ Chicken fillet, cheese, smokey bacon and satay sauce served with garden salad.
  • Cheese $2.00
  • Seafood Chowder $17.90
    • Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
  • 2 Eggs or Gravy $4.00
  • Open Grilled Chicken Sandwich $22.90
    • Tender Chicken breast on toasted Focaccia bread with cranberry & aioli sauce, salad, creamy brie cheese & avocado. Served with fries.
  • Murphy’s Chicken $19.90
    • Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
  • Fries (Large) $8.90
    • Golden Fries served with smokey BBQ sauce & Tomato sauce
  • Roast leg of lamb $15.90
    • slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
  • Extras $2.20/each
    • cigar borek & falafel
  • Espresso & turkish coffee n/a
  • Extra falafel $2.20
  • Doner kebab roll $10.90
    • chicken, lamb, mixed meat or falafel
  • Fruit juices & soft drinks n/a
  • Cakes n/a
  • Scotch fillet (bonfile) $20.90
    • grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
  • 3 Course: $39.90 per person
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • 2 Course: $29.90 per person
  • Ricotta pancakes $17.00
    • with manuka honey, grilled bacon and fresh fruit (V)
  • - add smoked salmon extra $5.50
  • Prime Aged Ribeye Steak (300gms) $36.00
    • served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
  • - Tomatoes
  • - Bacon
  • Marinated Olives $6.10
  • Affogatto al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
  • Spaghetti alla Marinara $25.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
  • Minestra del giorno $10.20
    • soup of the day.
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
  • Rasgulla plate / Gulab hamun plate $3.00
    • 2 pcs
  • Paneer naan $4.50
  • Paneer tikka $9.90
  • Mutter mushroom $14.50
  • Paper masala dosa $13.99
  • Bikaji thali $21.90
    • Veg manchurian, veg fried rice, shahi paneer, dal makhani, dahi balla, idli, coconut chutney, butter naan, salad, pickle, papad & sweet
  • Veg chow mein $9.50
  • Butter paneer masala $14.99
  • Roast potatoes w rosemary & garlic $7
  • Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
  • Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
  • Mixed salad greens w walnut vinaigrette $7
  • Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • Spiced apple crumble, vanilla ice cream, star anise anglaise $16
  • Bistro 1284 ice cream & sorbet selection (GF) $16
  • Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
  • Shahi Paneer - Our own home-made cottage cheese cooked in creamy gravy, and fresh herbs. $17.90
  • Poppadums ( 2 pieces ) $1.00
  • Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
  • Panner Tikka Masala - Indian cottage cheese cooked with onions, bell pepper, spices and tomato gravy $17.90
  • Vegetarian Jalfrezi - Vegetables cooked with onions, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts. $16.90
  • Olive & Garlic Naan - Plain flour bread stuffed with olive's and garlic $5.50
  • Daal Makhani - Lentils stewed on a slow fire, garnished with ginger and coriander $15.90
Kei's Japanese Yatai

Kei's Japanese Yatai

location

Address

Tutanekai Street / Kuirau Park, Rotorua, New Zealand, New Zealand

phone

Phone

073500209

email

Email

None

clock

Opened hours

Thu: 17:00-20:00 Sat: 08:00-13:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Cash

Location
Tutanekai Street / Kuirau Park, Rotorua, New Zealand, New Zealand
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