Kei's Japanese Yatai in Rotorua Menu

Kei's Japanese Yatai in Rotorua has no menu available, but can choose from many other options such as Bruschetta con Aglio or Bruschetta Funghi from Volare. Indian Aroma offers many options including Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. and Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing. Great Spice includes a wide range like Vegetable Samosa(2 pce) or Onion Bhaji. Garlic bread, lemon, fresh herbs & roasted capsicum and Edamame beans, sea salt and sesame oil from . Atlas Cafe & Restaurant offers Wendy's and Chicken Club.

Nearby Sample Menus

Small $8.70
Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
Medium $12.70
Moroccan Lamb Sandwich $22.70
- Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
Seafood Chowder $15.70
- With freshly baked butter & butter.
Sauces
Veggie Burger $21.70
- Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.

Medley of mushrooms on toast (v) (gfa) $13.90
- Portobello and button mushrooms in a creamy sauce with chunky toast
Corn on the cob $6.00
Creamy mushrooms $4.90
Country club $14.90
- Chicken, streaky bacon, avocado, moazzarella & aioli
Corn on the cob $6.00
Waldorf salad $6.00
Curly fries (S/L) $6.90/ $9.90
The cut (gf) $27.90/ $36.90
- Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)

Stir Fried Mixed Vegetables $14.50
Thai Style Fried Rice $15.50
- With your choice of meat and mixed vegetables
Stir Fried Ginger with Vegetables $15.50
Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
All main are served with rice.
Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
Green Curry Tofu $14.50
- With coconut milk & vegetable

Mud Cake $14,90
- warm / basil sorbet / berry compote / whipped cream
Banana Fritters $14,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream / tropical salsa / chocolate soil
Urbano Chowder $19.90
- coconut lime seafood chowder / ciabatta
Banana Fritters $7,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
Urbano Chicken Burger $24,50
- free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries

Thai Fried Rice $14.50
- Stir fried rice and vegetables
Spicy Noodles $14.50
- Stir fried spicy rice noodles
Tom Yum Goong $9.50
- Traditional hot and sour soup with prawns and mushrooms
Thai Jasmine Rice $2.50
Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Tofu Satay $7.50
- Deep fried tofu served with peanut sauce

Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
Steak Salad $11.90/ $9.90
- Regular/ Petita
Brave Beef $5.00
Chicken Crave Salad $12.50/ $10.50
- Regular/ Petita
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Cheeky Chicken $5.00
Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita

Garlic Breads $8.00
- Aorangi Peak original garlic breads
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Muffin or Scone $5.00
- Served with jam, cream, and butter

Pickles N/A
Apple Slices N/A
Turkey N/A
Cheddar N/A
M&M N/A
Carrot N/A
Yoghurt N/A
Wrap N/A

Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Garlic Pizza $15.50
- only available in 12"
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.

Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.
Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Side Salad $5.9
Two Eggs $3.5
Scotch 300g $35.9
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.

Basil Pesto (Multiple selection available) $6.10
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Sundried Tomato & Almond Pesto $6.10
Black Olive Paste $6.10
Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Vegetables of the Day $6.10

Gluten free base $4.00
Boscaiola $25.00
- Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
Siciliana $19.00
- Tomato sauce - mozzarella - tuna - onions
Mantovana $20.00
- Mozzarella - blue cheese - walnuts
Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
Cured Italian ham $6.00
Margherita $16.00
- Tomato sauce - mozzarella - basil - olive oil
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket

Roasted Tomato Risotto $22.50
- Topped with olives, pepper dews, artichokes, red onion and capsicum
Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
Pork Ribs $28.00
- Oven-roasted, with salad, fries & aioli
Marinated Olives $3.50
- Smoked Chicken, Cranberry, Avocado, Brie $14.00
Smoked Mussels $3.50
Caesar Salad $16.50
- Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
Tiramisu $13.00
- With strawberry compote

Fruit salad $3.50
- is a dessert consisting of various kinds of ruit served in mango pulp, milk and topped with vanilla essence
Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
Mix Veg Uthappam $12.00
- a thick pan cake with toppings right in to the batter
Chicken nuggets & chips $7.00
Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices
Special butter chicken $15.50
- grilled marinated boneless chicken cooked with original recipe gravy finished with cream and fenugreek
Vegetable rolls 2pcs $4.00
- deep fried pastry rolls filled with tasty vegetable fillings and spices
Masala vadai 2pcs $4.00
- deep fried lentil savory served with coconut chutney