Kete Kai in Napier Menu

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Kete Kai in Napier has no menu available, but can choose from many other options such as GARLIC BREAD WITH DIPS or FISH AND CHIPS from The Palms. The Chook And Filly Cafe and Bar offers many options including FARMHOUSE GARLIC BRAD and FARMHOUSE GARLIC & CHEESE BREAD. Wine Street Restaurant @ The County Hotel includes a wide range like Hash Browns or 7.30am – 10am.. Toast/jam (V) and The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) from . The Bach offers Cafe Botannix and Free range eggs on toast.

Nearby Sample Menus

Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
Basket of Wedges $6.00
Asian Stir Fry Pork Belly
- braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Corn Fritters
- with salad, tomato relish & sour cream. Add bacon $4
Beef Nachos (serves 1-2) (add guacamole $2.00)
- spicy mexican beef & chilli nachos with grilled cheese, salsa & sour cream (we mean spicy)
Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves

-Vegetable $2.85
Crispy lotus root $3.85
- With tamarind dressing
Old fashioned beef cheese burger $20.00
- Homemade beef pattie
Sirloin $30.00
- 250g a customer favourite!
Buffalo wings $14.00
- Sticky, tangy chicken wings
-Add mushroom, cheese or pepper sauce $2.00
2 Chorizo sausage $6.00
Lightly dusted strips of tender calamari (GFA) $13.50
- With homemade tartare sauce

Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
Hot Fries $6.50
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
Kids Battered Fsh n Chips $9.90

Paneer Jalfrezi $14.50
- sweet & sour cheese curry with chunky pieces of vegetable
Chicken Madras $15.50
- South Indian curry, cooked in coconut cream, can be prepared to suit your palate
Chicken Saag $15.50
- boneless pieces of chicken, cooked with green herb & spinach
Kashmiri $7.50
- basmati rice cooked with cashews, almond, sultans & coconut
Peshawari Naan $4.50
- naan stuffed with dried fruits and nuts
Mushroom-Do-Pyaza $14.50
- shallow fried baby onion with mushroom in brown gravy
Lamb Korma $16.50
- lamb pieces, cooked in cream and cashew nut sauce
Prawn Chilli $17.00
- prawns marinated in eggs with capsicum, onino, soya

Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Fries $4.00
- with aioli
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
bacon & tomato $14.00
Bubble & Squeak $2.00

Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Toasted Panini w ham, cheese, tomato & onion. $7.50
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Hash Brown, Hollandaise $2.00
Omelette $11.00

Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo
Extra meat $2/ $3/ $4
Chicken nuggets (6) $5.00
Extra veg $1/ $2/ $3
Onion rings $4.00
Apple crumble pizza $10.00
- Apple, cinnamon, brown sugar crumble
Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce

EGGS on toast (V) $10.00
House made SOUP $10.00
- served with toast
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
EGGS BENE $16.00
- with bacon & hollandaise sauce
SAVOURY MINCE $16.00
- on toast with two fried eggs
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
Spinach / hollandaise, sauce $2.00

CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
CHOOSE YOUR MEAT
- chicken or ham
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries

Market Fish of the Day $29.00
Chicken Parfait $8.00
- With Sour Jelly and Croutes
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Asparagus with Crispy Bacon $9.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream

Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Scallops $23.50
- Crumbed juicy scallops with radiant roe
Pork 200gram $22.50
- NZ fresh pork with apple sauce
Chicken Breast $20.50
- Best taste on the stone with satay sauce
"Peppered Steak" 300gram $31.50
- Quality rib eye covered in black cracked pepper corns (can be very hot)
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce

The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
Mini Beef Burger / fries $8
Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
Mini American hot dogs / tomato sauce / mustard / fries $8
Chicken Cabonarra with linguine $16
Bacon / egg / toast $8
Ham and pineapple pizza $8
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17

Cafe Fries $7.50
- with mooch seasoning & aioli sauce
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Hashbrown $4.00
Salads medium $11.00
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Creamy mushroom $4.50
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread

Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Today’s freshly battered fish and chips $26
- with home-made tartare
Lemon crush meringue pie, mango sorbet, berry coulis $16
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes

Preserved $8.50
- GK bagels served with butter & selection of preserves
Tomato $3.50
Creamy mushrooms $4.50
Grilled banana $3.50
GK toast x2 $3.50
GK hash cake x2 $4.50
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon

Kete Kai

Hawkes Bay > Napier > Kete Kai

Address

111 Main North Road, Hawke's Bay Airport, Napier, Hawke's Bay, 4110, New Zealand

Phone

068356816

Email

None

Opened hours

Monday: 5:45AM - 6:00PM Tuesday: 5:45AM - 6:00PM Wednesday: 5:45AM - 6:00PM Thursday: 5:45AM - 6:00PM Friday: 5:45AM - 6:00PM Saturday: 5:45AM - 5:30PM Sunday: 7:15AM - 6:00PM