Kete Kai in Napier Menu

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Kete Kai in Napier has no menu available, but can choose from many other options such as GARLIC BREAD WITH DIPS or FISH AND CHIPS from The Palms. The Chook And Filly Cafe and Bar offers many options including FARMHOUSE GARLIC BRAD and FARMHOUSE GARLIC & CHEESE BREAD. Wine Street Restaurant @ The County Hotel includes a wide range like Hash Browns or 7.30am – 10am.. Toast/jam (V) and The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) from . The Bach offers Cafe Botannix and Free range eggs on toast.

Nearby Sample Menus

Meat Pattie $1.50
Bacon & Egg $6.00
Meat Ball $1.60
Lasagne Square $2.80
Fresh Gurnard Fish $4.50
Mushroom $1.00
Curry Cake $1.00
Steak & Egg $6.00

HOT DOG $3.50
FISH (BATTERED) $4.00
EGG $1.50
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
FISH (CRUMBED) $4.50

BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
DISH SOUR CREAM $2.00
THE DUKE KIWI BURGER $22.00
- angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
- a large bowl of duke fries
200G NEW YORK SIRLOIN STEAK $27.00
MAC CRUSTED CATCH OF THE DAY $32.00
- PREMIUM BLUE COD coated with macadamia nut crust with a lemon & caper butter sauce
(all steaks served with duke fries & a seasonal chefs salad)
HOT COMBO PLATTER (serves 4-6) $39.00
- fish bites, mini spring rolls, southern chicken goujons, nacho bites, potato torpedoes, samosas, salt & pepper squid & corn nuggets, served with wedges, duke fries & dipping sauces

Roast of the Day $15.50
- Served with vegetables gravy
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
Sticky Date Pudding $8.00
- Served with caramel sauce, cream & ice cream
Open Steak Sandwich $15.00
- With onion jam served with chips & salads
Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Ice Cream Sundae $8.00
- Chocolate, caramel. passionfruit or strawberry
Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
Shrimp & Avocado $16.50
- Speaks for itself

Lamb Dhanshak $16.50
- tender lamb pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
Chicken Pakora $11.00
- Bonless chicken pieces coated with chick pea flour and deep fried.
Fish Chilli $15.50
- fish pieces marinated in eggs with capsicum, onion and soya sauce - Indian style
Family Pack $50.00
- 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy
MAIN COURSES - LAMB DISHES - LEAN AND TENDER KIWI LAMB $16.50
Matter Paneer $14.50
- peas cooked with paneer cheese in special onion and tomato gravy
Mixed Vegetable Pulao $7.50
- basmati rice cooked with fresh seasonal vegetables & spices

Big Omelet $16.00
Fries $9.00
Soup of the Day $9.00
Eggs Benedict $17.90
GF Cornfritters $17.50
Wedges $13.50
Nachos $13.50
Toasted Sandwiches $3.50

House made hot-smoked salmon $6.20
Origin Earth natural pot set yoghurt $3.00
Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts

Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar

Steak $8.00
Squid Rings $1.50
Bacon $7.50
Gumard $5.10
Fish $7.50
Bacon & Egg $4.80
Sausage $2.90
Ham $3.80

Al fungi 9"$13/12"$16/16"$20
- Ham, mushroom
-16
Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
Garlic bread $4.00
BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple

CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
FRENCH T0AST $14.50
- bacon, banana + maple syrup
WEDGES $9.50
- Sour cream + sweet chilli

SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
HOUSE SMOKED SALMON $8.50

Fries $6.00
Bacon $6.50
Garlic pizza bread $9.50
Seafood chowder $15.00
- with anchovy grilled sourdough
Satay chicken, roast cashews & provolone $19.00
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Chicken liver parfait $14.50
- with fried sage butter & little toasts
Garlic prawn, tomato, coriander & mozzarella $19.00

- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
Extra Toast $3.00
Creamy mushroom $4.50
Large $14.00
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
Salads medium $11.00
Eggs $4.50
- poached, scrambled, fried

GK hash cake x2 $4.50
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Preserved $8.50
- GK bagels served with butter & selection of preserves
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach

Kete Kai

Hawkes Bay > Napier > Kete Kai

Address

111 Main North Road, Hawke's Bay Airport, Napier, Hawke's Bay, 4110, New Zealand

Phone

068356816

Email

None

Opened hours

Monday: 5:45AM - 6:00PM Tuesday: 5:45AM - 6:00PM Wednesday: 5:45AM - 6:00PM Thursday: 5:45AM - 6:00PM Friday: 5:45AM - 6:00PM Saturday: 5:45AM - 5:30PM Sunday: 7:15AM - 6:00PM