KFC in 522/524 East Coast Road Menu

KFC in Auckland has no menu available, but can choose from many other options such as Free range eggs or Sourdough from Oaken. The Barnacle offers many options including Oysters Served Natural and Baked Oysters. Medals Restaurant includes a wide range like Chocolate cake or Swiss Deli Sausages. KASHK BADEMJAN and PANIR SABZI from . Rumi offers suite BAR and HERBED PIZZA BREAD, Pizza base topped with tasty herb oil.

Nearby Sample Menus

Khanz (sample menu)
  • KHANZ Seafood Platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Hummus with Meat and bread $13.90
  • Soup of the day served with bread $9.90
  • Falafel Plate served with bread (V) $12.90
  • Cheesecake $6.90
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
Tony's Lord Nelson (sample menu)
  • E=Entree / M=Main
  • Garlic Bread / Bowl of Rice $4.00
  • Spaghetti Bolognese $10 / With S&F $20
    • Traditional TONYS, with plenty of herbs and tomato
  • Seafood Chowder $15.00
    • Interesting & varying selection of fishy treats, in a rich, creamy broth
  • -Fillet Mignon $38.00
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • -Blue Con Vino Blanco $35.00
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Lamb Mignons M $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Button Mushrooms on Rye $10.00
    • Fresh field mushrooms on toasted rye
Platter (sample menu)
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
  • Bagel $12.00
    • salmon, cream cheese & avocado or bacon, tomato & cream cheese
  • Fish & Chips $22.00
    • crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
  • Cajun Chicken Sandwich $19.50
    • cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Seasoned wedges w sour cream $7.00
  • Tabouleh $5.00
Shin's Teppanyaki Auckland (sample menu)
  • Sesame Teriyaki Chicken $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Dessert $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
Golden King (sample menu)
  • FROM:
  • Sweet and Sour Pork
  • B. Sweet ad Sour Fish; Steak Fried Rice; Chicken Chow Mein; BBQ Egg Foo Yong; 6 Chicken Wing $33.00
  • Steak Fried Rice $8.50
  • BBQ Pork Fried Rice $8.50
  • Fish $3.00
  • Chicken Wing $8.50
  • Combination Fried Rice $10.50
Popa's Pretzel (sample menu)
  • Zaafar Manakish $4.50
  • Custard & Berries $4.99
  • Chocolate & Walnut $4.99
  • Cream Cheese $4.99
  • Cheese & Mermite $4.99
  • Lemon Chicken Pre Pie $7.99
  • Mozarella Stick $4.50
  • Spinach Pre Pie $6.99
Golden Express (sample menu)
  • -Prawn & Chicken Mince Wonton $13.50
  • Pan Fried Dumpling (Pork Mince) $12.50
  • -Cook with Ginger, Spring Onion $13.50
  • Lemon (or Honey Sauce) Chicken on Rice $13.50
  • -Chicken or Beef $12.50
  • -Choice 2 Meats $12.50
  • -Seafood $15.50
  • Roast Duck with Rice $15.50
Wangthai Restaurant (sample menu)
  • Pla Sam Ros N/A
    • fillets of fish steamed or fried with secret three flavoured sauce.
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • Tao Hu Phad Khing N/A
    • deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Som Tum Ta-Lay N/A
    • a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Ped Lao Daeng N/A
    • Thai style duck breasts in a red wine sauce served with pickled vegetables.
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
Gladstone's Restaurant & Bar (sample menu)
  • Warmed chocolate browinie $10.50
    • with vanilla bean ice cream
  • Roasted tomato and basil soup $9.50
    • Served with herbed sour cream and lightly toasted focaccia bread
  • Trio of ice cream $10.50
    • served with chocolate sauce and whipped cream
  • Grilled snapper $17.50
    • set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
  • Beef brisket burger or Beef burger $15.50 or $16.50
    • Served with Pickled cucumber, lettuce, tomato and bbq sauce in a sour dough bun with fries $3.00
  • Bacon R$14.50/L$17.50
    • crispy bacon, mushroom, red onions, and mozzarella cheese
  • Wedges $9.50
    • with bacon, cheese and sour cream
  • Porridege $11.50
    • Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
Bird On A Wire (sample menu)
  • Korean bbq $11.00
    • pulled chicken, korean bbq sauce, mayo, slaw
  • Or add bird’s marinated organic tofu $5.00
  • Schnitzel $15.00
    • panko crumb chicken breast, butter, capers, lemon, mayo, rocket
  • Vegetarian - organic tofu $17.00
    • fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
  • ‘birdseed’ honey muesli $12.00
    • fruit with yoghurt
  • Special burger $17.00
    • cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
  • See Specials Menu for Salad List
  • Beer-battered chips harissa mayo $8.00
Pop In 2 Lunch Bar (sample menu)
  • Lasagne $2.80
  • CHICKEN $4.50
  • Seafood Cake $1.80
  • BEEF $11.90
  • SALMON FISH & VEGE $5.00
  • CHICKEN UDON $9.90
  • EXTRA CHEESE $0.50
  • CHEESE ONION & TOMATO $3.50
Bucklands Espresso Lounge (sample menu)
  • Breakfast Burger $18
    • bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
  • Crumbed Market Fish $10
    • with fries and tomato sauce
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Market Fish & Chips $18
    • panko crumbed and served with a green salad, beer battered fries and tartare sauce
  • Marmite and Cheese Toasties $6
  • Sweetcom Fritters $15
    • served with crispy bacon, mesclun, sour cream and salsa
  • Beer Battered Fries small $6 large $9
    • served with free range aioli and tomato sauce
  • Lamb and Apricot Tagine $18
    • with rice
2 Happy Restaurant (sample menu)
  • Stewed spareribs with tea mushroom $18.00
  • Bean Curd with preserved egg $12.00
  • Tea flavored shrimp, Thai style $22.00
  • Fat beef in sour soup $18.00
  • Steamed sliced pork with ya Choy $14.00
  • Shredded pork with spicy garlic sauce $16.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Thai Rice with beef tenderloin $20.00
Ceremony (sample menu)
  • Add Beef $4
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • Add Beef $4
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
Fish Smith (sample menu)
  • Crispy calamari & chips $7.50
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Pineapple fritter with cinnamon sugar $2.50
  • Potato fritter $1.50
  • Fishsmith Slaw
  • Crispy calamari $16.00
  • Fried mussels (3) $4.00
  • Chickpea bites $16.00
KFC

KFC

location

Address

522/524 East Coast Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094783557

email

Email

None

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 12 Midnight Fri 10 AM to 12 Midnight Sat 10 AM to 12 Midnight Sun 10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Drive Thru ,  Cards accepted ,  Dinner

Location
522/524 East Coast Road, Mairangi Bay, Auckland, Auckland, 0630, New Zealand
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