KFC in Ray Emery Drive Menu

KFC in Auckland has no menu available, but can choose from many other options such as LARGE 18 CHEESE or LARGE 18 PEPPERONI from Sal's . Urban Sizzlers offers many options including Lamb Korma and Chicken Tikka. Banks Lunch Bar includes a wide range like Chips or Fish. Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) and Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard from . Magic Tea offers Ellice Road and Mexican pizza.

Nearby Sample Menus

  • - Wilted spinach, Portobello mushroom and feta cheese *V $15.00
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • - add egg $2.00
  • - add free range streaky bacon $4.00
  • Soup Of the day: please ask our wait staffs for details
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • - add two poached eggs $3.00
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Lunch Takeaway $12
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Papadums Basket
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Cucumber and coriander raita
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Rotisserie chicken, salad from the cabinet, warm bread
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • -For two $30.00
    • Half chicken, salad, bread
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • -Add one of our house made bastes. $3.00
    • Gravy, ponsy coq - mushroom truffle butter, korean BBQ, confit garlic herb & lemon, jamaican jerk
  • Fried chicken BLT $16.00
    • Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • -Add free range bacon, grilled tomato or avocado $4.00 extra
  • Add organic marinated tofu $5.00 extra
  • Antipasto $27.50
    • Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
  • Continental Breakfast
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • The Caramel Apple Sphere $15.50
    • caramel apple confit, hazelnut jaconde, caramel mousse
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic
  • Dilmah Tea-makers Private Reserve $5.00
  • MAIN DISHES
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Toast $3
  • Hash Brown $4.5
  • Pork Sausage $4.9
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • -On white or brown $11.90
  • Gourmet sandwich
    • Fresh or toasted with white or brown toast
  • Gluten-free bread alternative
  • Hash brown, bacon, sausage, salmon
  • -Smoked salmon, capers and cream cheese $11.90
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Potato koftas
    • With Homemade sweet chilli aioli
  • Side
  • N3 Char Mee $10.00
    • Special egg noodles with egg, chicken and a combination of seafood.
  • SM6 Fish Assam Pedas $12.50
  • With Lamb Curry $15.00
  • CM7 Chicken & Capsicum Curry $12.00
  • Vegetarian Fried Rice $10.00
  • R2 Nasi Goreng Singapore Style $10.00
    • Stir fried rice with chicken, seafood and mix vegetables.
  • N6 Singapore Fried Prawn $10.00
    • Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
  • SM4 Sambal Fish $12.50
    • Fish in spicy sambal chillies served with fragrant rice, sambal and prawn crackers.
  • Chicken with Black Bean Sauce on Rice
  • Beef with Pepper in Black Bean Sauce on Flat Rice Noodles / Chicken with Pepper in Black Bean Sauce on Flat Rice Noodles $16.00
  • Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
  • Fried Rice with Diced BBQ Pork & Shrimp / Fried Rice with Beef & Lettuce / Chicken Fried Rice/Noodles / BBQ Pork Fried/Noodles $16.00
  • Fried Rice with Egg $13.00
  • Prawn Fried Rice/Noodles $22.00
  • Sautéed Chicken with Cashew Nuts / Sweet & Sour Chicken / Lemon Chicken / Szechuan Style Sautéed Chicken $20.00
  • Stir-Fried Beef with Seasonal Vegetables / Sautéed Beef with Black Bean Sauce $18.00
  • Oven Roasted Chicken N/A
  • Honey Mustard N/A
  • Honey Oat N/A
  • Lettuce N/A
  • Ham, Egg and Cheese N/A
  • Beetroot N/A
  • Roast Beef N/A
  • Tuna N/A
  • HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
    • Grilled pork belly and fresh roll, herbs, nuoc cham
  • SMALL PLATES SOUP - PHO $16.00
  • RICE $3.00
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • ICED FONDANT $12.00
    • Homemade coconut ice cream wrapped in banana, w/ peanuts
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • SAIGON LEMONGRASS BEEF NOODLES $14.00
    • Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
  • KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
    • Kaffir lieme, lemongrass, chilli, peanut sauce
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Unagi don $27.80
    • grilled eel with kabayaki sauce, ginger, sesame and spring onion
  • Spicy karaage don $18.00
    • deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
  • Prawn $6.80
  • Katsu don (one selection: fish, chicken or pork) $18.00
    • panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion
  • Tuna mayo roll $9.50/$17.80
    • (4pcs/8pcs) cooked tuna, avocado, spring onion, dashimaki egg, carrot, mayo, sesame seeds
  • Ebi tempura roll $12.00/$22.00
    • (4pcs/8pcs) crispy prawn tempura, carrot, cucumber, dashimaki egg, mayo, sesame seeds
  • Eel $9.00
  • Steak & pepper $4.30
  • Steak & cheese $4.30
  • Steak & bacon $4.30
  • Toasted Sandwiches $4.30
  • Chicken $4.30
  • Sausage roll $2.50
  • Steak & curry $4.30
  • Steak & kidney $4.30
  • Multigrain bread with corns Kingfishers and green pepper $18.00
  • Stewed spareribs with tea mushroom $18.00
  • Old Duck Soup $18.00
  • Sliced meat with Crispy rice $16.00
  • Tasty duck with green bean and casserole $16.00
  • Dumplings $12.00/$20.00
  • Steamed pork in rice powder $14.00
  • Sweet and sour pork with pineapple $16.00
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • -3 fillings $8.00
  • Mushrooms on toast $13.00
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • Toast or bagel: butter & preserves $6.50
  • Toasted sandwich $4.00
    • 1 fillings
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
KFC

KFC

location

Address

Ray Emery Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092757326

email

Email

None

clock

Opened hours

Mon 9:30 AM to 11 PM Tue 9:30 AM to 11 PM Wed 9:30 AM to 11 PM Thu 9:30 AM to 11 PM Fri 9:30 AM to 11 PM Sat 9:30 AM to 11 PM Sun 9:30 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Ray Emery Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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