KFC in Ray Emery Drive Menu

Nearby Sample Menus

Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Chocolate & Vanilla Striped Cheesecake $13.00
- A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
Seafood $17.50
- Mixed seafood with anchovies, tuna, garlic and oregano
Carne E Cipolla $17.50
- Italian salami, fresh chicken pieces, ham, bacon and red onion
Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions

Pad Ginger Sauce $17.90
- Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
Pla Lad Ginger Sauce $22.90
- Deep fried fish fillets topped with ginger sauce
Tom Yum Puk $7.00
- Hot and sour soup with vegetables
Spicy Lady $17.90
- Stir fried chicken in combination of Thai curry and vegetables
Thai Fried Rice $15.90
- Thai style fried rice with chicken, pork or beef
Neau Saison $8.50
- Deep fried marinated beef with sesame seeds
Tom Kha Talay (mild, med, hot) $9.50
- Taste of galanga coconut soup with combination of seafood
Fried Rice Vegetables $14.90
- Thai fried rice with vegetables

Thai Paneer (Nuts)
- Satay Sauce,Onion, Paneer, Garlic, Chilli Flakes, Capsicum, Mozzarella
Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Meat Slices, Capsicum, Mushrooms, Black Olives
Hot 'N' Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Black Pepper, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce
Creamy Chicken with Meat
- Creamy Base, Onion, Garlic, Mushrooms, Black Pepper, Capsicum, Chicken, Creamy Sauce, Mozzarella, Meat Cubes
Chicken Chipotle (New)
- Chipotle Sauce, Garlic, Onion, Chicken, Chilli Flakes, Black Pepper, Capsicum, Mozzarella
Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Pineapple, Mozzarella, Capsicum, Black Pepper, Black Olives
Hawaiian
- Tomato Base, Mozzarella, Meat Slices, Pineapple, Meat Cubes
Wedges $4.50

Gari Puff [4 pieces] $8.00
- Minced chicken, potatoes, onion, carrots in puffy pasty served with sweet chilli sauce.
Tom Kha Goong $9.00
- Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
Kanom Pang Nar Muu [5 pieces] $8.00
- Minced pork, prawns and herbs on toast served with sweet chilli sauce.
Gloy Botchie $7.00
- Banana in hot coconut cream
Pla Lard Prik $24.50
- Deep fried whole snapper with tamarind sauce.
Pad Khing $19.50
- Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
Gang Sapparod Talay $23.50
- Prawns or Mixed seafood with red curry and pineapple in coconut cream.

Rara lamb $15.50
- Lamb pieces cooked in gravy of lamb mince with the indian spices
-Chicken $7.00
Chicken rara $15.50
- Chicken cooked in gravy of chicken mince with indian spices
Chicken vindaloo $15.50
- Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
Chicken biryani $15.99
Keema naan $5.00
Prawn masala $17.50
- Prawns marinated and cooked in zingy rich, thick and flavourful gravy
Mango chicken $15.50
- Chicken cooked in tandoor and finished in our fragrant mango sauce

ICE CREAM $9.00
- White chocolate hokey pokey
Lamb sausage $8.50
TUNA ‘POKE’ $18.00
- Cucumber, avocado, sesame
SMOKED BURRATA $25.00
- Asparagus, beans, soft herbs, lettuce, pesto
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
PIE $9.00
- Salted caramel apple
Add on’s $2.00
NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)

Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Salad $15.00
- Salad with smoked salmond
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Egg Benedict On Scone $19.00
- with home cured free range bacon
Egg Benedict On Scone $18.00
- with portobello

French Toast with Bacon, Hot bananas and maple syrup $14.50
Eggs Any Style on Delicious 5 grain Bread $7.00
Fish of the Day with Chips and Salad $14.00
Open Steak Sandwich $14.50
- cooked to your liking, served with chips
Scottish Baps filled with bacon and egg $6.50
All cabinet pies $5.50
- deli sized and all fresh and homemade
Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
Afghans $3.00

Medium $12.90
Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
Small $10.90
Huge $38.90
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- Tomato sauce, Mozzarella, Chicken, Pepperoni, Bacon, Mushroom, Onion, Pineapple, Basil and Oregano.
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Medium $15.90
Medium $13.90

Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Combination Goi cuon & Banh mi $18.00

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