KFC in Ray Emery Drive Menu

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KFC in Auckland has no menu available, but can choose from many other options such as LARGE 18 CHEESE or LARGE 18 PEPPERONI from Sal's . Urban Sizzlers offers many options including Lamb Korma and Chicken Tikka. Banks Lunch Bar includes a wide range like Chips or Fish. Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) and Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard from . Magic Tea offers Ellice Road and Mexican pizza.

Nearby Sample Menus

C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
Chicken Pasta $18.00
- Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
Smoked Fish Filo $16.00
- Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
Smoked Chicken Salad $16.00
- Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
- Avocado $16.00
Egg Benedict
- Two Poached Eggs on English Muffin, Hollandaise Sauce with
French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top

Chicken Livers $7.00
Chicken Teriyaki
Tuna or Salmon Carpaccio $18.00
Karaage
Snapper Sashimi $16.00
Takowasabi $7.00
- Octopus Wasabi
Crumbed Scallops
Yellowfin Tuna $7.00

Potato & gravy Reg $2.10 / L $3.90
Nugget $0.60
Chicken Fillet $7.50
Snack Box $5.70
- 1 piece of chicken thigh and regular chip
20 Nibble & Regular chips $12.80
Family Feast $39.50
- 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
Supreme Chciken Burger $6.00 / $8.30
- Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
BLT Burger $6.70 / $8.50
- Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)

Combination $10.50
BBQ pork won ton $8.00
Mongolian beef $13.50
Bami gorang $11.00
Special 2 $28.00
- BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
BBQ pork $10.00
Seafood combination $16.50
Crab stick $1.30

MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
FRESH SEASONAL VEGETABLES 8
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus

Tandoori chicken
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy
Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Kashmiri naan $4.00
- Naan stuffed with dried fruits cooked in tandoori oven
Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander

Vegetable S$5/M$7/L$9
Lemon Fish S$7/M$9/L$11
BQ Pork S$9/M$11/L$13
Seafood S$12/M$14/L$16
Chips $3.00
Steak S$7/M$9/L$11
Spicy Wedges $4.80
Chicken S$7/M$9/L$11

Vegetarian Pine $4.99
- Pineapple, Onion, Capsicum, Cheese
BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
Onion Rings $2.99
Lamb on Rice - Medium/Large $6.99/$8.99
Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
Falafel on Rice - Medium/Large $6.99/$8.99
Meat Loaded $4.99
- Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
Spicy Vegetarian $4.99
- Tomato Base, Jalapenos, Onion, Capsicum, Cheese

●Dessert
Two Kinds of BBQ Combination $35.00
●Pork
●Lamb
Spicy Sliced Jellyfish $15.00
-Braised with Chinese Sauerkraut
-Dice Beef with Macadamia Nuts $39.00
●Fish Seasonal Price

Gravy $2.00/$4.00
Cheesecake $3.00
Beef $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Southern fried $2.50 piece
Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
Vegetarian $6.00/$8.00/$12.00
- small kiwi/medium kiwi/large kiwi
8 Chicken pieces

CHICKEN JALFREZI $12.00
- chicken made with peppers tomatoes coriander and spices
METHI CHICKEN $12.00
- chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
DECCAN PRAWNS FRY $15.00
- prawns cooked in Hyderabadi special spices
PRAWNS CHILI $15.00
- prawns saute with onion capsicum and green chili
DAL MAKHANI $12.00
- 3 types of dal and rajma cooked with ginger garlic paste onion gravy butter and spices
PAYA $12.00
- lamb legs boiled with fried onion with corn flour and black pepper
PALAK PANEER $12.00
- spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
DUMKA CHICKEN $15.00
- chicken in chef's made spices and yogurt

Smoked Salmon $6.50
Free Range Bacon, Mushroom & Feta $22.90
- with chorizo (free range)
Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
Lemon smashed avocado, dukkah, almond on ciabatta $15.90
- with poached eggs
Eggs Benedict $18.50
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
Colcannon Brunch $18.50
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
Egg Lovers N/A
- All meat & eggs are free range
Oriental Omelette $22.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken

KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles

Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
Salt and pepper squid $14.50
- With citrus aioli and fries
French fries $6.50
Spiced potato wedges $7.50
- Topped with sour cream
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce

Whole snapper $27.50
- Whole snapper deep fried, with tamarind and chilli sauce (mild)
Crispy pan fry "Catch of the day" $25.50
- Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
Tasting Platter $14.50
- 6 selection of starters (medium hot)
Duck breast $24.50
- Duck breast with ginger sauce and seasonal vegetables
Gaeng ped yang $24.50
- Cooked in red curry with peanut and seasonal vegetables (medium hot)