KFC in Bay of Plenty Menu

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KFC in Bay of Plenty has no menu available, but can choose from many other options such as Thai Fried Rice or Pineapple Fried Rice from Wang Thong in Food Alley. Grey Lynn Roast offers many options including Pumpkin and DRUMSTICK. Express Cafe and Bakery includes a wide range like Egg on Toast or Bacon & Egg. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Classic Cafe and TOAST AND SPREADS.

Nearby Sample Menus

Daal Tadka $14.99
- Yellow lentils cooked with onions and flavoured with coriander and spices
Kids Butter Chicken $10.00
Chicken Palao $10.00
- Morsels of tender chicken cooked with basmati rice
Palak (Mushroom/Paneer/Aloo) $15.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Prawn Korma $18.99
- Cooked with gravy of cashew nuts, almonds and very mild spices
Mix Platter $19.50
- Selection of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs (2 pc each)
Popsies Special Fish Curry $19.00
- Fish in a onion base gravy with a touch of coriander and Chef's special ingredients
Tandoori Prantha $5.00
- Naan bread stuffed with mashed potatoes

Baked lemon cheesecake $16.50
- Served with vanilla sorbet and a shot of limoncello liqueur
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
Buffalo mozzarella $22.00
- With tomato and fresh basil
Organic beef tenders $29.50
- Brushed with our in house basting
Pear, rucula and blue cheese $22.00
Salmon and prawn $34.00
- With a vodka and lime glaze

Chilli Caramel Pork Belly $27.00
- apple salad, coriander
Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )
Battered Fish & Chips $9.50
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)

- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Tea and Coffee

Large Falafel (Veg) $11.50
Large Chicken $13.00
Small Mixed Meat $9.50
Large Lamb $11.50
Large Mixed Meat $11.50
Chicken & Rice $7.00
Large Mixed Meat $13.00
Lamb & Rice $7.00

Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Crispy Vegetable Spring Rolls $10.90
- with sweet chili dipping sauce
Marinated Olives $8
- warmed in thyme extra virgin olive oil with crunchy ciabatta
Lamb Ribs $18.50
- with sticky fennel caramel sauce
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Mexican Pulled Pork Sliders $15.50
- with street corn slaw
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce

Quarter $5.00
Sandwiches $6.00
BEEF
LAMB
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
Gravy $2.50/$5.00
-Med Kiwi $15.00
-Large Kiwi $26.00

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice

Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Pear and rocket salad
Potato, leek, bacon gratin $8.00
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Mini Beef Wellingtons $16.00
- with balsamic fig relish
Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp

Tarakihi $4.80
Vege Burger $8.50
Steak Meal $28.00
- Prime beef rib-eye with mushroom sauce, salad and fries
Crab Stick $1.50
Nachos $13.00
- Homemade mince base, sour cream & sweet chilli
Gourmet Fish Burger $18.00
- Grilled Dory with tartare sauce, topped with a garden salad and a side of wedges
Curry Roll $4.00
Chips $3.80

Mushrooms, bacon, big boy sausages $3.00
Bowl of Fries $4.00
Poached Eggs on Toast $7.00
Chicken Salad $8.00
Muesli & Yogurt $7.50
Fish and Chips $8.50
Bacon & Eggs $8.50
Tomato, hash brown, eggs, onion $2.00

Chicken yaki udon $11
Inari N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Half Roll N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice

Cheese & Olives
- Cheese, sliced black olives
The Mount
- (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
Apricot Chicken
- cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
Pepperoni
- Cheese, pepperoni (spicy)
Spanish
- cheese, feta, chorizo sausage, artichoke hearts, pickled
Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
Cheese Lovers
- cheese, cream cheese

Calamari (gf) $15.50
- Salt & lemon pepper calamari served with salad greens or fries & key lime vinaigrette.
Garlic Ciabatta (v) $9.90
- Toasted ciabatta, garlic & thyme butter.
Fish Rosti $18.50
- Housemade potato rosti with market fresh fish, poached egg & hollandaise sauce.
Pumping Iron $17.00
- Beef, , chicken, bacon, tomato sauce, mozzarella & BBQ sauce.
Thai Chicken $17.50
- Chicken breast, Thai curry paste, vegetables & coconut cream with rice & crispy noddles.
Mussels (gf-opt) $15.00
- NZ Green lipped mussels, coconut cream & Thai spices with charred bread.
Arancini (v) $15.90
- Arborio rice, smoked tomato, mozzarella, & herb rice balls with blue cheese mayonnaise, capsicum coulis & a waldorf salad.
Pizza Bread (v) $10.50
- Roasted garlic, fresh herbs & mozzarella.

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- with preserved & cream cheese $6.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Balsamic Mushrooms $15.50
- finished with rocket & parmesan