KFC in Bay of Plenty Menu

Nearby Sample Menus

Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
Butterscotch Pecan Tartlets N/A
Lamb Rack Piri Piri Marinated Lamb Rack served with a Potato Creme Fraiche Mash, Baby Vegetables and a Red Wine Jus. N/A
Scilian Tomato Pasta Sauce served on Pasta N/A
Coconut Rough Slice N/A
Carrot and Feta Lasagne with Green Side Salad N/A

ANGUS BEEF CHEESE BURGER $14.00
- with cheese, tomato and lettuce in a sesame seed bun and steak fries
GARLIC BREAD (NF) (V) (GF available) $5.00
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
BEEF NACHOS $12.00
- With corn chips, cheese, sour cream and sweet chilli sauce
BREAD & DIPS $12.00
- with hummus, avocado oil and dukkah (DF) (V)
BEETROOT SALAD Small$13.00/Large$23.00
- with feta, rocket leaves, pumpkin seeds, balsamic dressing & toasted ciabatta (V) (DF) (GF)
SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing

Garlic Naan $3.50
Chicken Madras $15.50
- South Indian chicken curry tempered with mustard seeds, curry leaves, and coconut
Cheese & Garlic Naan $5.00
Basmati Rice Large $5.00
Vegetarian Platter For 2 $15.00
- Selection of veg samosa, onion bhaji, and veg pakoras
Lamb/ Beef Tawa $17.00
- Finely chopped and diced Lamb/ Beef cooked with butter sauce, onion gravy and flavored with garlic
Palak Paneer/ Potatoes $15.00
- Home-made cottage cheese or potatoes, cooked with mildly spiced spinach
Green Pea Pulao $6.00

Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Muffin or Scone $5.00
- Served with jam, cream, and butter
Garlic Breads $8.00
- Aorangi Peak original garlic breads
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce

Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
Tofu with Vegetables $14.50
- Deep fried tofu with steamed vegetables and peanut sauce
Goong Pad Kra Praow $21.50
- Stir fried tiger prawns cooked with chilli, basil and vegetables.
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables

Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun

Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Extra meal $2.00
Scotch fillet (bonfile) $20.90
- grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
Extras $2.20/each
- cigar borek & falafel
Ayran (yoghurt drink) n/a
Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
Earl gray & turkish tea (cay) n/a
Yoghurt kebab $9.00/$13.90
- diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)

BLAT $14.00
- Bacon, lettuce, avocado & aioli on a toasted bagel
CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
Fresh tomato, chutney & grilled cheese $8.80
Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
Bacon, chutney & grilled cheese $8.80
Smoked chicken, cranberry & grilled brie $8.80
Fresh tomato & avocado $8.80
Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing

Beer Battered Fresh fish $16.00
- w salad & fries (when available)
Croissant Bacon & tomato $7.50
Chicken Nuggets
Hot Rolls $12.00
- garlic chicken gravy beef
Toasted Sandwich $5.00
- two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
BLAT $8.80
Popa Burks Burger $10.00
- beef bacon cheese egg salad fries
Jnr Works $9.50
- bacon, eggs, hashbrown, sausage & toast

Kings Prawns $18.00
- Sauteed in white wine and garlic butter , served with petite salad
Chicken Marsala $29.50
- Chicken breast medallions with a mushroom & marsala cream sauce
Olives $5.50
- A bowl of house- marinated favourites
Fries $5.50
- With house -made aioli
Mussels $16.50
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
Scallops $34.00
- Poached in lime, Cream and chilli sauce, served with salad
Ravioli $16.50
- Walnut, ricotta & spinach filled pasta with a warm capsicum puree
Pork Belly $33.00
- Marinated and braised, served on truffle mash, with pork crackle and jus

Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce
Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
Plain Salami
- Cheese, salami
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
Bacon
- cheese, bacon, red onion, tomato
Vegan 5
- crushed tomato base sauce, tofu marinated in sweet chilli sauce, mango, red onion, mushrooms, beetroot relish, garnished with baby spinach

Spring/Curry Roll $3.50
Hotdog $3.00
Beef $7.00
Mussel $5.00
Vegetarian $8.00
1 scoop chips, 1 fish, 1 crabstick, 2 squid rings, 2 mussels, 2 scallops, 2 oysters $20.00
Fish $8.00
Mussels $1.30

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